Mango Pudding is a dim sum dessert from Hong Kong which is also popular in Singapore, Macau and Malaysia. The main ingredients in Mango Pudding Recipes are pureed fresh mangoes, unflavored gelatin, sugar, hot water, ... More »
The Mango Pudding is a yummy fruit dessert that is simply out of the world. This yummy dessert is my husbands favorite and so I prepare it almost every alternate weekend! Try the Mango Pudding for
1. Place egg yolks in a howl and whisk to combine. Set aside.
2. Place cinnamon stick and milk in a saucepan (a) over a medium heat and bring to the boil. Remove pan from heat and stand for 10 minutes, then remove cinnamon stick.
3. Stir in sugar, return pan ..
1. Preheat covered barbecue to a medium heat. Line base of a lightly greased ovenproof dish with bread slices. Top with one-quarter of the mangoes, one-quarter of the blueberries and one-quarter of the raspberries, then sprinkle with one-quarter of the brown ..
GETTING READY
1) Peel mango, and slice the flesh into small chunks.
MAKING
2) Heat some water, and sprinkle it with gelatin to make it fluffy.
3) Stir to dissolve it completely, then combine with all other ingredients, including mango.
4) Pour into 6 ..