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1. Preheat oven to moderate (350° F.).
2. Grease two eight-inch layer pans. Line the bottoms with waxed paper and grease the paper.
3. Beat the egg yolks until light. Gradually add the sugar and continue to beat until creamy. Beat in the lemon juice, peel,... - 38.3686
Cream butter until light and fluffy.
Beat in sugar.
Add egg yolk, almonds, and flour.
Mix well and chill.
Rub small fluted muffin or tart pans lightly with butter or margarine.
Roll dough on a lightly floured board to 1/8 inch thickness.
Cut into rounds to... - 41.5979