Mandarin Orange Whip Recipes

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Mandarin Orange Whip

In medium bowl, combine whipped topping and yogurt; stir until thoroughly mixed. Fold in orange sections. Spoon into serving dishes. Garnish with macaroon crumbs or nuts. Chill in freezer 30 minutes; do not freeze until solid. Move to refrigerator if serving... - 25.5282

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Mandarin Orange Fluff Pie

Bake pie crust. Cool. Add enough water to reserved syrup to measure 1 1/4 cups. Heat to boiling in small saucepan. Remove from heat; stir in gelatin until dissolved. Stir in lemon peel and juice. Refrigerate, stirring occasionally, until mixture mounds... - 36.2469

Mandarin Orange Salad

Crush crackers finely and add melted butter and sugar to them. Press mixture firmly into 9x13x2 inch baking dish. Reserve some of crumb mixture for garnish. Blend thawed orange juice and milk. Stir in Cool Whip and oranges. Fold in. Do not beat. Pour mixture... - 39.6234

Mandarin Orange Cream

GETTNG READY 1) Preheat oven to temperature of 325 degrees. MAKING 2) In a medium-sized bowl, soften the cream cheese. Add the sugar and beat well till the mixture in fluffy. Beat in the eggs, 1 at a time, and then add the cream and vanilla. Mix well. 3)... - 38.441

Mandarin Orange Salad

Dissolve Jell-O in boiling water. Add sherbet and stir until melted. Refrigerate until partially set. Add oranges. Fold in Cool Whip. Chill until set. - 26.5959

Mandarin Orange Jello

This Mandarin Orange Jello is a side dish. Enjoy this amazingly delicious Mandarin Orange Jello recipe and share your feelings with us! - 32.7498

Mandarin Orange Cake

1. For cake: Combine cake mix, eggs, oil, and undrained mandarin oranges in large mixing bowl. Beat together, until well-mixed. Pour batter into greased, 2-quart utility dish. 2. Cook on Cook Level 7 for 18 to 21 minutes, or until top springs back when... - 31.4116

Mandarin Orange Cake

In a mixing bowl, combine the cake mix, eggs, applesauce and oranges. Beat on low speed for 30 seconds; beat on medium for 2 minutes. Pour into two greased and floured 9-in.round cake pans. Bake at 325° for 30 minutes or until a wooden pick inserted near the... - 31.4981

Mandarin Orange Rice Mold

Sprinkle gelatin over cold water in a small bowl and let stand for 5 minutes to soften. Whisk together egg yolks, 1/3 cup of the sugar, and salt in a heavy 2-quart saucepan. Gradually whisk in hot milk. Cook custard, stirring constantly, over low heat until... - 43.7047

Chestnut Mandarin Cream

Drain and dry the chestnuts and mince or grate on a fine shredder. Mix with the next 4 ingredients, then fold in 1 cup of whipped cream. Chill until serving time. Divide orange segments between 6 small lacquer bowls or comports. Top with scoops of chestnut... - 31.8587

Mandarin Meringues

GETTING READY 1) Preheat oven to 275° before baking. 2) Drain mandarin oranges, saving 1/2 cup syrup. MAKING 3) Whip egg whites and cream of tartar till they reach soft peak stage. 4) Beat in 1/2 cup sugar slowly till the meringue reach stiff peak stage and... - 42.0871

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