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Mandarin Orange Spice Recipes
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Spiced Mandarin Oranges
Remove peel from tangerine; cut into paper-thin strips.
Squeeze juice; strain.
In medium-size saucepan combine peel and juice with rest of ingredients; simmer 15 minutes.
Remove from heat; remove peel and cinnamon.
Chill several hours - 27.8678
Spiced Bananas And Mandarin Oranges
1. Place bananas, mandarin oranges and their juice, ginger, and cloves in a saucepan.
2. Simmer until bananas are heated through. - 25.5298
Spiced Mandarin Mold
Drain orange sections, reserving syrup.
Add water to syrup to make 1 3/4 cups.
In saucepan combine syrup mixture, cinnamon, cloves, and 1/4 teaspoon salt.
Cover and simmer 15 minutes.
Add gelatin to syrup mixture; stir over low heat till gelatin is... - 41.5961
Spiced Mandarin Mould
Drain oranges, reserving syrup.
Add vvater to syrup to make 1 3/4 cups.
In saucepan, combine syrup mixture, salt, and spices.
Cover and simmer 10 minutes; remove from heat; let stand covered 10 minutes to steep.
Add gelatin to syrup mixture; stir over... - 40.4095
Mandarin Smoked Orange Chicken
Clean the chicken, wipe, inside out thoroughly and marinate with salt, five spice powder, soya sauce, sherry and sesame oil for 30 minutes.
Steam the chicken for 30 minutes.
Using a mortar and pestle, crush star anise and orange peel to a... - 38.7769
Mandarin Orange Chicken Legs
Spicy and tangy Mandarine oranges are great to bring a special Oriental flavor to the chicken legs. You can easily depend on this to satisfy the taste buds of your friends or family members. Add other Oriental dishes with this and make it an authentic... - 111.363
Mandarin Chicken Breasts
If you haven't yet given this Mandarin Chicken Breasts a try, it is high time you did it's easier than you think. A very flavorful combination of herbs, spices and lemon juice your taste bubs are in for a feast of flavors with every bite of this Mandarin... - 48.405
Milk And Orange Egg nog
Whisk together the milk and egg, then add the yogurt, orange rind, juice and honey.
Continue whisking until well blended.
Pour into tumblers and sprinkle with nutmeg to taste - 23.0219
Leg Of Lamb With Black Walnuts
Presoak your largest unglazed clay pot, top and bottom, in water for 15 minutes.
Place the prepared lamb in the pot, sprinkle with the nutmeg, then insert a meat thermometer in the lamb, away from the bone.
Add all the remaining ingredients, except the... - 39.4518
Spiced Fruit Compote
This Spiced Fruit Compote makes a refreshing dessert after a summer meal ! Try out this fabulous peach, fig, mandarins and coconut dessert right away and tell me if you like them ! Your suggestions for this Spiced Fruit Compote are welcome ! - 27.8749
Spiced Tropical Fruit
Spiced Tropical Fruit is a recipe which you will simply love. An effortlessly prepared dessert recipe; the Spiced Tropical Fruit is a dish that you would love to serve at coming party! - 20.4818
Spiced Fruit Compote
1) Take a small bowl and collect syrup from peaches, figs, and mandarin-orange segments in it.
2) In a shallow glass bowl, place fruits in rings.
3) Take 1/2 cup of the syrup and add cardamom into it, saving the remaining syrup for some other... - 33.2606
Spicy Oranges N Prunes
Tie cloves in cheesecloth.
Drain oranges, reserving syrup.
In saucepan combine syrup, 1 1/2 cups water, prunes, and spice bag.
Bring to boiling; cover and simmer 25 minutes.
Remove spice bag before serving. - 28.9606
Spicy Orange Salad
Drain oranges, reserving juice; combine juice and enough water to make 1 3/4 cups liquid.
Place in saucepan.
Add spices and salt; simmer for 10 min- utes.
Let steep for 10 minutes.
Dissolve gela- tin in hot mixture; add 2 cups cold water and lemon... - 38.8833
Plum Orange Compote
Quarter or halve plums;, discard pits.
Drain oranges, reserving 1/4 cup syrup.
Set fruits aside.
In 2-quart casserole mix sugar, lemon juice, spices, reserved syrup, and 34 cup water.
Micro-cook, covered, till boiling, about 2 1/2 to 3 minutes; stir... - 41.1095
Cranberry Fruit Dip
In a small bowl combine yogurt, cranberry-orange relish, nutmeg, and ginger; mix till well blended.
Cover and chill. - 26.0697
Finger Lickin Chicken Salad
Toss together chicken, celery, oranges and grapes in plastic container; cover.
For dipping sauce, combine yogurt, mayonnaise, soy sauce and pumpkin pie spice in small bowl.
Place in small plastic container; cover.
Pack chicken mixture and dipping sauce in... - 29.2572
Combine yogurt and sugar.
Dip banana slices into lemon juice to prevent darkening.
Layer yogurt mixture with banana slices, orange sections, and pineapple chunks in 4 sherbet dishes.
Sprinkle each serving with nutmeg.
Cover and chill at least 1 hour. - 31.0434
Cinnamon Scented Cranapple Sauce
Combine all ingredients in a large saucepan; cook, uncovered, over medium-low heat 45 minutes or until thickened, stirring often.
Remove sauce from heat; cover and chill.
Serve as an accompaniment to pork or turkey, or as a topping over vanilla ice cream,... - 27.2704
Combine mandarin orange liquid, cabbage, salt, spices, and pepper.
Add oranges and pineapple, tossing all with a fork.
Stir in mayonnaise or salad dressing.
Chill well before serving. - 33.6699
Twenty Four Hour Sour Cream Salad
Combine fruit and marshmallows; let sit 1 hour.
Fold in sour cream.
Place in covered bowl or casserole.
Chill 24 hours before serving.
Fruit cocktail may be substituted for grapes and oranges. - 28.1345
In a medium mixing bowl toss together chopped apple and lemon juice.
Stir in mandarin orange sections, celery, raisins, and walnuts.
Fold in yogurt.
Arrange lettuce leaves on plates.
Serve salad atop lettuce immediately. - 37.4185
1. Combine custard mix, egg yolk, sugar, pumpkin, spice, milk and orange juice in a medium-size saucepan. Heat slowly, stirring constantly, to boiling; remove from heat. Cool slightly.
2. Spoon into tart shells. Chill at least 2 hours, or until softly set.
3.... - 29.6074
Kentucky Fruit Compote
Combine fruits and add brown sugar and spices.
Stir in bourbon until all ingredients are well blended.
Bake in 350-degree oven for forty-five minutes. - 29.7356
Hot Sauce With Fresh Fruit
In 1 1/2-qt mixing bowl, combine brown sugar and cornstarch.
Stir in orange juice and butter.
Microwave at High 3 to 5 minutes, or until clear and slightly thickened, stirring after half the time.
Stir in peel and lemon juice.
Carefully stir fruit into hot... - 36.1253
Sum Bland Mold
Drain pineapple, reserving juice.
Combine reserved pineapple juice, water, lemon juice, cloves and cinnamon in saucepan; bring to a boil.
Reduce heat and simmer, covered, 5 minutes.
Remove from heat; add gelatin, stirring until completely dissolved.
Remove... - 41.0936
Oriental Chicken Salad
Are you a chicken lover? Variety is the spice of life. Add a few interesting chicken recipes to your repretoire. This oriental chicken salad is a delicious recipe that would fit any and every occasion.Try it and do let me know how it turned out for you - 36.724
Baby Back Ribs
Baby Back Ribs are small and tender. You can marinate them or cook them with a dry rub. In this video we used a dry rub made from a few spices. It’s best to use a rack in an oven pan or barbeque. When you cook for yourself can Save Money, Eat Healthier,... - 136.787
Hodge Podge Chicken Bake
1) Preheat oven to 350 degrees and grease a 12X18-inch baking tray.
2) Drain the pineapple chunks and do not throw away the liquid.
2) In a bowl, add chicken cubes, sprinkle salt, pepper, paprika and mix to coat the chicken with the... - 44.1797
Harvest Fruit Compote`
Core apples and cut into eighths.
Layer fruit in a 11/2 qt.glass casserole dish.
Stir in spices and salt.
Sprinkle rum over fruit.
Cover and microwave 4 to 6 minutes. - 30.7803
Combine custard mix, egg yolk, sugar, pumpkin, spice, milk and orange juice in a medium size saucepan.
Heat slowly, stirring constantly, to boiling; remove from heat.
Spoon into tart shells.
Chill at least 2 hours, or until softly set.
Just... - 38.3484
Finger Licking Chicken Salad
1. Toss chicken, celery, oranges and grapes in covered plastic container.
2. For dipping sauce, combine yogurt, mayonnaise, soy sauce and pumpkin pie spice in small covered plastic container.
3. Pack chicken mixture and dipping sauce in insulated bag with ice... - 33.2203
Salmon Three Ways
Melody Kettle visits Market in Montclair, NJ where Chef Tre Ghoshal prepares Salmon Three Ways. - 123.773
Fruit Salad Pie
The fruit salad pie is a dessert pie made with pie pastry crust and filled with a fruit mix. Prepared with fruits like canned fruits, banana, orange segments and honey, the fruit salad pie is spiced with allspice and baked to a brown crust. The rfuit salad... - 49.5116