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Mackerel Stew Recipes
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Godeungoh Jorim - Korean Mackerel Stew
In this episode, Cathlyn introduces an easy to make, delicious Mackerel Stew - Godeungoh Jorim - an old time favorite for most Koreans! If you like fish stews, this recipe is one you have to try out! - 109.239
Korean Food: Spicy Mackerel Fish Stew (고등어 조림)
This Korean fish stew is one way to have warmth, autumnal flavor and the soulful reassurance of a full-bodied broth without working yourself senseless in the kitchen! Though there are ways to make fish stew more difficult, this easy stew take no longer than... - 108.622
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Banks Teague's Eastern Carolina Fish Stew
Into a thick baking dish alternately put layers of fish and potatoes until all are used, ending with potatoes on top.
Dot each layer generously with butter, salt, and pepper.
On the top layer of potatoes arrange thin slices of fatback.
Sprinkle all with... - 29.2888
Okra Stew With Fish
Cook bacon and salt pork with thyme and bay leaf for 3 minutes in saucepan.
Remove bay leaf; drain off and reserve drippings.
Add water to bacon and pork.
Bring to a boil.
Reduce heat and simmer for 20 minutes; add okra and spinach.
Cook for 5... - 43.6135
1. If using frozen fish, unwrap the fish and let it stand at room temperature for 20 minutes. Cut the fish into 2 1/4 x 1 1/2-inch chunks. (Be careful cutting the frozen fish since the center core will still be frozen.)
2. Saute the onion and the garlic in... - 33.8716
1. Scrub mussels under cool running water with a stiff brush; cut off beards with a sharp knife and scrape the shells clean. Soak mussels in cool water 1 hour so they will purge themselves of grit. Discard any that float, and also any whose shells are not... - 34.5894