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Lychee Ginger Mousse Recipes
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Lychee And Ginger Mousse
1 Chop most of the lychees with the ginger. Place gelatine in a heatproof bowl, add 3 tbsp (45 ml) reserved lychee juice and dissolve over hot water.
2 Lightly fold whipped cream into egg whites. Add lychee mixture, reserved ginger syrup and gelatine, stir... - 23.4344