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Luau Side Dish Recipes
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1) Place vegetables and rice in refrigerator to chill.
2) In a bowl or jar mix thoroughly sugar, salt, dry mustard, and paprika.
3) Stir in vinegar, orange juice concentrate, and Tabasco.
4) Stir or shake until combined.
5) Mix oil and... - 47.8749
"Mix beef with egg, crumbs, salt and ginger; form into 16 balls.
Dredge balls in flour; brown in 3 table- spoons fat in large frying pan.
Remove meatballs from pan.
Drain pineapple, reserving syrup; add water to syrup to make 1 cup liquid.
Stir syrup mix-... - 44.2378
Pour broth and coconut milk into a 24-inch coolie pan.
Place a trivet or cake rack over liquid in center of coolie pan.
Remove top from one of the pineapples and reserve.
Pare whole pineapple and place on center of rack.
Pare remaining pineapple and cut in... - 42.5778
Luau Pork Ambrosia
Place pork in large bowl, likjmbine 2 jars strained apricots, honey, lemon juice, soy sauce, garlic, onion, ginger ale, ginger and pepper; pour over pork.
Marinate for 5 hours, turning occasionally.
Remove pork from sauce, reserving marinade.
Place roast on... - 41.6806
Trim excess fat carefully from meat.
Place meat in glass bowl, plastic bag or shallow baking dish.
Mix Marinade ingredients; pour on meat.
Fasten bag securely or cover dish with plastic wrap.
Refrigerate meat, turning occasionally, at least 8 hours.
About 2... - 39.5469
Cut ribs into 2-rib sections.
Place ribs in a plastic bag set into a shallow dish.
For marinade, combine soy sauce, brown sugar, water, sherry, pineapple juice, gingerroot, and garlic.
Pour marinade over ribs.
Marinate in the refrigerator several... - 38.8164
For sauce, mix all ingredients except ribs.
Rub ribs on both sides with salt and pepper.
Place ribs, bone side down, on grill over slow coals.
Broil about 20 minutes; then turn meat side down and broil till nicely browned, about 10 minutes.
Again turn meat... - 37.1468
If preparing as an appetizer, have the butcher saw the ribs in half and divide into 2 or 3 rib sections.
If preparing as a main course, separate the whole ribs into serving size pieces.
Simmer 30 minutes in salted water to cover.
Combine remaining... - 35.7749
For glaze: Combine first 8 ingredients; set aside.
Salt ribs; place bone side clown on grill over slow coals.
Grill about 20 minutes; turn meaty side down; grill till browned, about 10 minutes.
Turn meaty side up; brush with glaze; continue grilling without... - 35.3459
Fry bacon till crisp; remove from skillet, reserving bacon drippings.
Cook onions in bacon drippings.
Crumble bacon and combine in Dutch oven with onions and remaining ingredients.
Cover and bake on grill over medium hoi coals 1 1/2 hours.
Then remove cover... - 34.3669
In bowl combine egg, tomato sauce, crushed crackers, onion, green pepper, soy sauce, and ginger.
Add ground beef; mix well.
Shape meat mixture into eight 4-inch patties; grill over medium coals for 6 to 8 minutes; turn, Top each patty with a pineapple slice... - 34.2934
Brown chicken pieces in shortening and sprinkle with salt and pepper.
Add water, cover, and simmer until chicken is tender.
Meanwhile, wash spinach and remove stems.
Cut leaves into 1-inch pieces.
Steam with a little water until spinach is tender.
Drain... - 33.9317
Luau Fish Bake
Use one 2-pound fresh or frozen dressed trout or other fish, boned.
Thaw frozen fish.
Season fish cavity with salt.
Brush with lemon juice.
In small saucepan cook 1/4 cup diced celery, 1/4 cup chopped green pepper, and 2 tablespoons chopped onion in 3... - 32.8469
Cut 1-1/2-inch slice from top, including frond, and bottom of pineapple.
Set slices aside.
With long, narrow, sharp knife, remove pine- apple from shell in one piece, leaving shell intact.
Cut pineapple lengthwise into 12 spears.
Re- move core.
Roll each... - 28.6081
Luau Garnish Plate
1) In a small serving dish place orange sections, berries, and ginger attractively.
2) Pass with Orange-Turkey Luau or another poultry dish. - 23.3819