Low Fat Pinwheel Recipes

GETTING READY 1. Preheat the oven to 400°F. 2. Coat muffin pans with cooking spray. MAKING 3. In a large bowl stir well combining flour, baking powder and salt. 4. Cut in margarine with a pastry blender until mixture resembles coarse meal. 5. Make a well in... - 47.5574

MAKING 1) With a fork, combine together the cheeses, diced tomato, pepper and basil in a small mixing bowl and stir well to combine thoroughly. 2) Spoon 1/4th of the cheese mixture on the narrow side of 1 strip of salmon. 3) Roll the salmon strip jelly-roll... - 45.1269

Combine first 3 ingredients; cut in 1/4 cup margarine with a pastry blender until mixture resembles coarse meal. Combine milk, egg substitute, and 3 tablespoons orange juice; add to flour mixture, stirring just until dry ingredients are moistened. Sprinkle 2... - 42.3378

1. Cook spinach, squeeze and press all water out of the spinach; spread on paper toweling. Chop very fine. 2. Combine the spinach, ricotta, 1/2 cup of Parmesan cheese, nutmeg, salt and pepper in a small bowl. Refrigerate until ready to use. 3. Cook potatoes... - 40.0036

1. In 10-inch nonstick skillet heat oil; add onion and garlic and cook over medium-high heat, stirring frequently, until onion begins to soften, about 3 minutes. Add spinach, parsley, Italian seasoning, and red pepper and cook, stirring occasionally, until... - 32.3872

Combine butter, orange juice, 1/2 cup sugar and grated rind, and heat just until butter melts and mixture is well blended. Pour into a baking pan measuring about 6 by 10 by 2 inches. Roll out biscuit dough 3/8 inch thick, in a 9 x 12 inch rectangle, and... - 32.2201

1. Thaw dough according to package directions. 2. Place dough on a lightly floured surface. Roll dough into a 14 x 8-inch rectangle. Sprinkle cumin seeds and cheese evenly over dough and press into dough lightly with hands. Roll dough, starting at long edge;... - 23.5634