Low Fat Pie Recipes

MAKING 1. In a large saucepan, combine 2 1/4 cups of the blueberries, honey and water. 2. Lightly bruise the berries with the back of spoon to expel juices. 3. Cook the berries over medium-low heat, stirring often, until they are soft about 8 to 10 minutes.... - 50.9927

GETTING READY 1. Preheat oven to 400 degrees F. MAKING 2.Take a 10 inch nonstick skillet and heat 2 teaspoons of oil in it. 3.Add in onion, garlic, green pepper and saute for 2 to 3 minutes until vegetables are tender. 4.Add in beans, olives, tomatoes, chili... - 50.7602

GETTING READY 1. In a medium-size bowl, combine whole wheat pastry flour and unbleached white flour. 2. Cut butter into flour with a pastry blender until crumbly. 3. Add water, a teaspoon at a time, until dough binds together. 4. Form into a flat round, wrap... - 50.0831

In small mixing bowl, combine green pepper and onion. Cover with plastic wrap. Microwave at High for 1 1/2 to 2 1/2 minutes, or until green pepper is tender-crisp. Set aside. Arrange cottage fries over bottom and along sides of 9-inch round baking dish. Cover... - 50.0605

In medium mixing bowl, combine flour and salt. Cut in shortening to form coarse crumbs. Sprinkle with water, 1 tablespoon at a time, mixing with fork until particles are moistened and cling together. Form dough into a ball. Roll out on lightly floured board... - 50.0561

Start by making the pastry. Sift the flour and baking powder together. In a saucepan bring the olive oil, 125 ml (4 fl oz) water and the salt to the boil, then remove from the heat. Beat the flour into the liquid, little by little, to make a pliable... - 49.8548

GETTING READY 1.Pre-heat oven at 425 degrees Farenheit. 2.To prepare pie crust crumble cookies. 3.Wet fingers with water 4 In a 10 inch glass pie pan, spread cookies evenly using moistened fingers, pressing the crumbs against the bottom of the dish. 4.... - 49.4773

Microwave butter in 9-inch pie plate at High for 1 1/4 to 1 1/2 minutes, or until butter melts. Stir in graham cracker crumbs and sugar. Mix well. Press mixture firmly against bottom and sides of pie plate. Microwave at High for 1 1/2 to 2 minutes, or until... - 49.1869

GETTING READY 1. Pre-heat the oven to 325°F. 2. Take a 9 X 9-inch ovenproof dish and spray with PAM. 3. Take a small pot, fill with water and put it on boil. 4. Immerse each peach in the water for 30 seconds and peel and pit it. 5. In a bowl, cut the... - 49.1757

GETTING READY 1) Pre-heat the oven by setting it to 375°F . MAKING 2) Take a nonstick skillet of size 10-inches and heat oil in it. 3) Add garlic, onions and bell peppers and cook over medium to high heat for a minute, stirring often until the onions turn... - 49.1143

In a pot of boiling water, blanch the green beans and courgettes for about 4 minutes, or until al dente. Drain and chop them finely. Put the chopped vegetables in a large mixing bowl, and add the finely chopped spinach, parsley, dill and mint. Toss so they... - 49.0822

GETTING READY 1. Preheat the oven to 350°F (175°C.) MAKING 2. To make the crust, in a 9-inch (23-cm) pie plate, combine the crust ingredients and mix well. 3. Spread and press firmly to cover bottom and sides. 4. To make the filling, in a food... - 49.0508

GETTING READY 1. To make the pastry dough, in a medium-size bowl, combine whole wheat pastry flour and unbleached white flour. 2. Cut butter into flour with a pastry blender until crumbly. 3. Add water, a teaspoon at a time, until dough clings together when... - 49.0502

GETTING READY 1. Chop the fruit coarsely. 2. Preheat oven to gas mark 6, 200°C (400°F). MAKING 3. In a saucepan add chopped fruit, sultanas, wine or apple juice, coriander and cardamom seeds. 4. Cover over low heat for 15-20 minutes. 5. Discard the... - 49.0422

1. Pie: In small bowl sprinkle gelatin over lime juice. Let stand until softened, 5 minutes. Stir to dissolve gelatin. 2. In large heat-resistant bowl beat whole egg and yolk with electric mixer until thick and lemon colored, about 5 minutes. Add gelatin... - 48.8442

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) To make the crust, process the graham cracker and almonds together in a food processor. 3) Add the vegetable oil and honey, and pulse with on/off motion till the ingredients have evenly... - 48.8095

Stir together gingersnaps, graham crackers, and sugar. Drizzle with margarine, tossing to combine. Press onto bottom and up sides of a 9-inch pie plate to form a firm, even crust. Bake in a 375° oven for 5 minutes. Cool. For glaze, drain pineapple, reserving... - 48.5975

GETTING READY 1. With two knives or pastry blender, cut margarine into a sieve flour and salt mixture until the mixture is of cornmeal consistency. 2. Add ice water to the mixture, toss with a fork and shape into a ball. Allow to chill for 20 minutes. 3.... - 48.2464

GETTING READY 1. In a large bowl, combine the apples, lemon juice and 1/4 cup maple syrup. Set aside. MAKING 3. In a food processor, combine the flour, sprinkles, oil, corn syrup, cinnamon, allspice and remaining 1/4 cup maple syrup. 4. It has to be... - 48.1937

GETTING READY 1. To make the pie crust pastry, in a small bowl, combine whole wheat pastry flour and unbleached white flour with a fork. 2. Sprinkle oil on top and work in with a fork. 3. Add ice water a teaspoon at a time, blending after each addition, just... - 48.1892

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) To make the crust, break up the graham crackers and put them in a food processor. 3) Process into fine crumbs and add the honey and vegetable oil spread. Use the on/off motion to pulse... - 48.1524

GETTING READY 1) Preheat the oven to 425 degrees F MAKING 2) Take the flour, coconut and pinch of salt in a bowl. Mix them well. 3) Add the shortening. Add 3 tablespoons of water and mix well. 4) Knead the flour and shape the dough into ball and chill. 5)... - 48.0369

GETTING READY 1. To make the diet piecrust dough, in a small bowl, combine whole wheat pastry flour and unbleached white flour with a fork. 2. Sprinkle oil on top and work in with fork. 3. Add ice water a teaspoon at a time, mixing quickly after each... - 47.8197

GETTING READY 1. To make the pastry for the pie crust, in a medium-size bowl, combine whole wheat pastry flour and unbleached white flour. 2. Cut butter into flour with a pastry blender until crumbly. 3. Add water, a teaspoon at a time, until dough binds... - 47.6884

GETTING READY 1. In a medium-size bowl, combine whole wheat pastry flour and unbleached white flour. 2. Cut butter into flour with a pastry blender until crumbly. 3. Add water, a teaspoon at a time, until dough clings together when pressed against the sides... - 47.481

MAKING 1. In a cooking pot add water and boil. 2. Add corn grits and cornmeal while stirring continuously so that no lumps are formed again. 3. Sdd pepper and olive oil. Simmer for 10 minutes - keep stirring in between so that the ingredients do not stick. 4.... - 47.4293

Combine flours. Cut in margarine. Add only enough water to form a dough. Roll out on a floured piece of waxed paper. Cut out six 4" circles. Place circles on a lightly greased cookie sheet. Arrange apples in an overlapping pattern on each circle, covering... - 47.4108

GETTING READY 1.Preheat oven to 350 degrees F. MAKING 2. Coat a large nonstick skillet with cooking spray. 3. Add in mushrooms, green pepper, zucchini and saute to softness. 4.Drain away excess liquid. 5. Cool . 6. Mix together cheeses, spinach, eggs,... - 47.4064

GETTING READY 1. Preheat oven to 425° F. MAKING 2. In a cup or a bowl combine the sugar and cornstarch. 3. Then mix the corn syrup and lemon peel with the water and add to the sugar and cornstarch. 4. In a pan bring to a boil, stir in the cranberries and... - 47.3987

MAKING 1. In a skillet warm olive oil. 2. Add onions and garlic. Saute for 5 minutes till they are soft. 3. Add tomato puree, chili powder, pepper, tomatoes, olives and salt. Sommer 10 minutes. 4. Combine beans. Simmer 10 minutes. 5. To prepare the crust boil... - 47.3469

GETTING READY 1. Preheat oven to 170°C. 2. Chop the nuts in a food processor very finely. MAKING 3. In a small bowl cream butter and sugar. 4. Whisk egg in the bowl. Add flour, lemon rind and cinnamon. 5. Add the nuts and mix well. 6. In a bowl peel apple... - 47.2946

GETTING READY 1. With two knives or pastry blender, cut margarine into a sieve flour and salt mixture until the mixture is of cornmeal consistency. 2. Add ice water to the mixture, toss with a fork and shape into a ball. Allow to chill for 20 minutes. 3.... - 47.2554

GETTING READY 1. Preheat oven to 350° F. MAKING 2. In a large skillet, add oil and sauté onion and sweet potatoes until the onions are transparent and the sweet potatoes are limp. 3. Add a few drops of water if necessary to prevent scorching. 4. In a... - 47.1092

MAKING 1. Add sugar and boiling water to gelatin softened in cold water. Stir until dissolved. 2. Chill gelatin mixture until syrupy. Prevent setting, as the texture will not be smooth. 3. Beat egg whites with salt to a stiff, but not dry mixture. 4. Beat... - 47.1081

I made this Chicken Pot Pie for the customers at our pub and I did receive many positive reviews. I was so delighted that I thought I'd share the star recipe! - 46.9469

GETTING READY 1) Preheat oven to temperature of 350 degrees. 2) Use non-stick cooking spray to coat a 8-inch round layer cake pan. MAKING 3) To make the vanilla custard, stir together the flour, sugar, cornstarch, egg and salt in a medium bowl. Stir well... - 46.9241

GETTING READY 1) Place the oven rack in the lowest possible position. 2) Preheat oven to temperature of 425 degrees. MAKING 3) To make the crust, stir together both the flours, salt and sugar in a medium bowl. 4) Use a pastry blender, 2 knives used like... - 46.8952

GETTING READY 1) In your blender, add squash, cream, arrowroot, honey, vanilla, cinnamon, nutmeg, ginger and cloves to blend. MAKING 2) In an unbaked 9 inches pie crust, pour the mixture. 3) Set your oven at 350° and place the pie inside oven. 4) Bake for... - 46.7877

GETTING READY 1) Preheat the oven to 325°F. 2) In a 9-inch pie plate, spray with a vegetable spray. MAKING 3) In a large bowl, beat the egg yolks and honey together, until pale. 4) Stir in the yogurt, vanilla and orange extracts. 5) In a food processor,... - 46.621

MAKING 1. To prepare the raspberries thaw them, drain, reserving the juice and saving 6 firm berries for garnish. 2. In a cup of water soften the gelatin powder. 3. In a saucepan combine 1/4 cup of the sugar, with the flour and salt, add the raspberry juice... - 46.3159

GETTING READY 1. Pre-heat the oven to 425°F. MAKING 2. Take a large non-stick skillet and spray it with PAM. 3. Place the skillet on heat, add the onions and saute over medium heat for 2 minutes until softened. 4. Next, add the green pepper, chicken broth,... - 46.2608

GETTING READY 1) Preheat the oven to 350°F. 2) In a 9 inch pie plate, spray with a vegetable spray. MAKING 3) In a large bowl, beat the eggs, pumpkin, skim milk, 1/3 cup honey, cinnamon, ginger and nutmeg together. 4) Turn the mixture in the prepared pie... - 46.202

GETTING READY 1. Preheat oven to 425° F. MAKING 2. Beat egg with brown sugar to a thick mixture. Add pumpkin, cinnamon, nutmeg, ginger, and salt and beat until mixture softens. 3. Beat melted margarine, cognac, and milk to egg mixture. 4. Turn into pastry... - 46.1123

GETTING READY 1. Preheat oven to 375°F. MAKING 2. In a 9-inch pie pan, line pie pastry. 3. In a bowl combine flour with brown sugar and salt and cut in the margarine such that the mixture resembles corn meal. 4. Into the pie shell pour 1/2 of the crumbs. 5.... - 45.8129

GETTING READY 1) Preheat the oven to 350°F. 2) In a 9 inch pie plate, spray with a vegetable spray. MAKING 3) In a blender, process the skim milk, eggs, honey, maple syrup, flour, butter and vanilla until smooth. 4) Stir in the flaked coconut, mix... - 45.5798

GETTING READY 1. Preheat oven to 425 °F. MAKING 2. In a pan melt oil, brown meat and chopped onion and drain off the fat. 3. Then add the seasonings and tomatoes, cover and simmer over low heat for 15 minutes. 4. Adding the kidney beans, adjust seasoning to... - 45.4679

GETTING READY 1) Set the oven temperature to 350°F before baking. MAKING 2) In a small bowl, mash black beans with a fork. 3) In a 1 1/2 quart square baking dish, mix together canned chili, mashed black beans, corn and chopped onion. 4) In a small bowl,... - 45.36

1. Preheat the oven to 190°C/ 375°F/Gas Mark 5. Put the onion and leek in a heavy-based saucepan with 125 ml/4 fl oz of the stock. 2. Bring to the boil, cover and simmer for 5 minutes, then uncover and cook until all the stock has evaporated and the... - 44.6711

GETTING READY 1) Preheat oven to temperature of 400 degrees. MAKING 2) Sprinkle the biscuit dough on a sheet of wax paper, along with the coarsely ground pepper and oregano. 3) Knead the ingredients till they are well combined. 4) Use non-stick cooking spray... - 44.5859

GETTING READY 1) Preheat oven hot to 425° F. MAKING 2) In a bowl mix sweet potatoes, oil and honey. 3) In a bowl beat egg yolks and add to it. 4) Mix salt and cinnamon thoroughly. 5) In a bowl mix almonds with milk. 6) Add it to the first mixture. 7) In a... - 44.038

1. Preheat oven to 350 degrees. 2. Combine graham cracker crumbs, 2 tablespoons of the honey, and applesauce, mashed banana, or prune puree. Pat into a 9-inch pie pan. 3. Bake for 10 minutes. Set aside to cool. 4. When crust is cool, place yogurt, cottage... - 44.0369

GETTING READY 1. Preheat the oven to 350°F. 2. Place spinach on paper towels and squeeze until barely moist. MAKING 3. In a bowl combine spinach and next 4 ingredients, stirring well. 4. In another bowl beat egg whites (at room temperature) until stiff, but... - 43.8894

MAKING 1. In a blender, put together milk and yogurt and process until smooth. 2. Add pudding mix; process again on high speed until smooth and thick. FINALISING 3. In a large mixing bowl, transfer the pudding mixture. 4. Add cherries and fold to mix. 5.... - 43.7832

GETTING READY 1) Preheat oven to 350F (175C). 2) In a bowl, add all crust ingredients to combine. MAKING 3) In a 9-inch pie shell, press the crust mixture firmly. 4) Place inside oven to bake for 5 minutes. 5) Allow to cool. 6) Spread frozen yogurt evenly on... - 43.4283

GETTING READY 1) Preheat oven to 350F (175C). 2) In a bowl, beat egg whites until foamy. Slowly add sugar and continue beating until stiff and glossy. Set aside. MAKING 3) In a saucepan, add raspberry liqueur or extract and jam to heat up. 4) Take cooled... - 43.2312

Combine 1 cup flour, salt, and oil; stir until crumbly. Combine water and 1 teaspoon lemon juice; sprinkle evenly over surface of flour mixture, and toss with a fork until mixture is crumbly. (Do not form a ball.) Press into a 4-inch circle on heavy-duty... - 43.1614

GETTING READY 1. Preheat the oven to 400°F. MAKING 2. Heat a Dutch oven on high flame. Put in some beef and turkey. Saute for about 7 minutes or till the meat turns pink and release juice. 3. Remove from the heat and pass the meat through a sieve. Drain... - 43.1524

MAKING 1. Boil 4 tablespoons sugar in 3 tablespoons water until a drop placed in cold water shapes into a soft ball. 2. Beat egg whites to stiff, but not dry. Gently, beat in sugar mixture. 3. Beat gelatin softened and dissolved in liquid milk over hot... - 43.0497

Place the chicken in a heavy 6 quart Dutch oven that has been coated with the cooking spray. Cook over moderate heat, turning often, for 5 minutes. Add the onions, carrots, and celery; cover and cook for 10 minutes. Blend in the flour, then add the wine,... - 43.0171

GETTING READY 1) Take the apples to core and thinly slice. 2) In a pan, pour ½ cup water and add the dates. Bring this to a boil and cook the dates for 10 minutes. 3) Remove from heat and stir in remaining ½ part of water. 4) Fold in apples and cinnamon... - 42.8888

GETTING READY 1) Preheat oven to 350°F before baking. 2) In a large bowl, beat cream cheese and margarine with a wooden spoon until blended. 3) Add in flour together with 1/8 teaspoon salt. 4) Cut the mixture using a pastry cutter or 2 knives until it looks... - 42.874

Wash fennel; trim off leaves, and mince, reserving 2 tablespoons. Trim off tough outer stalks, and discard. Cut bulb in half lengthwise; remove and discard core. Cut bulb crosswise into 1/4 inch slices, reserving 3/4 cup. Reserve remaining fennel leaves and... - 42.7156

Following package directions, cook spaghetti in a large kettle of boiling salted water until al dente; then drain. Combine spaghetti with butter, Parmesan, and eggs; spread over bottom and sides of a well-greased 9-inch pie pan (1 1/2 inches deep). Press... - 42.3085

GETTING READY 1) In a 9-inch deep-dish pie plate, spray with a vegetable spray. MAKING 2) In a small saucepan, soften 1/2 envelope gelatin in 1/4 cup skim milk for 5 minutes. 3) In a medium bowl, beat the ricotta cheese, 1/4 cup honey and 1 teaspoon vanilla... - 42.1521

Heat oven to 180°C (350°F). Wash and hull strawberries. Place in a blender and blend to a smooth puree. Melt margarine in a small pan over low heat and add fruit juice. Stir till well mixed and remove from heat. Mix flour and oats in a large bowl. Pour in... - 41.6032

Preheat oven to 425°F. In medium bowl, combine filling ingredients and mix well. Set aside. In medium bowl, combine corn-meal base ingredients and mix well. Mixture will be very thin. Spray 9-inch square pan with nonstick cooking spray. Pour in batter. Spray... - 40.9613

In a large bowl, beat together the cream cheese, powdered sugar, lemon juice and vanilla until mixed. Stir in the ricotta cheese until well combined. Then fold in the whipped topping. Spread the mixture evenly in the crust. Then carefully spread the pie... - 40.4501