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Low Calorie Japanese Vegetable Recipes
Enjoy our collection of low calorie japanese vegetable recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for low calorie japanese vegetable recipes.
Sukiyaki (japanese Beef Hot Pot)
Sukiyaki is a Japanese dish in the nabemono (Japanese steamboat) style.
It consists of meat (usually thinly sliced beef), or a vegetarian version made only with firm tofu, slowly cooked or simmered at the table, alongside vegetables and other ingredients, in... - 51.1588
Oriental Daikon Salad
1) To make the dressing, in a large container, mix vinegar, vegetable oil, soy sauce, gingerroot, sesame oil and salt. Keep it aside.
2) Now, mix mushrooms, onions and daikon in another bowl.
3) Pour the dressing over mushrooms, onions... - 45.3647
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Shiitake Mushrooms And Asparagus Stir-fry
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Shred cabbage finely.
Scrape turnips, carrots, radish and cucumber.
Remove pith and seeds of bell pepper.
Slice all vegetables including spring onions finely.
Place cabbage in a large bowl.
Cover with boiling hot water.
Mix in salt and set aside for 15... - 49.9001
Vegan Nori Rolls
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Oriental Beef With Teriyaki Vegetables
Chill steak in freezer until slightly firm, 10 to 15 minutes (this makes slicing easier).
Remove to cutting board and slice diagonally across the grain into 1/4-inch-thick strips.
In large bowl combine teriyaki sauce, sherry, hoisin sauce, ginger, and garlic;... - 37.8973
Raw Vegan Sushi
Now, here's a sushi for all vegetarians out there. Crisp nori sheets are wrapped around shredded parsnip and vegetables to create a wonderful sushi for all vegan foodies. The video carefully shows all the assembling so that you make the right veggie sushi. - 83.5153
Zucchini Noodle Miso Soup
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'no-chicken' Fried Tofu
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