Low Calorie Indian
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Low Calorie Indian Snack Recipes
Enjoy our collection of low calorie indian snack recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for low calorie indian snack recipes.
Vegetable Sooji Sandwich
Have you been looking for a flavorful and easy to prepare snack recipe? This video might just come handy. Watch the chef share her personal recipe to prepare this innovative snack. This recipe is sure to fetch you a lot of appreciation. - 133.083
This okra roast is a very tasty snack. Simple with okra in onion and cashew crispy bites are a definite try. Enjoy!!! - 49.9145
Hostel Style Bhel Puri
wanna fresh ur mood...having boring tasteless life...interested in having smthing CHAAATPAATAA...& YUM..YUM..YUMMY...smthing simplicity in making anytime anywhere..wanna enjoy ur holiday in unique STYLE..lets try our RCEW STYLE...as we say "HOSTEL STYLE BHEL... - 46.6755
Place the drained chickpeas in a large bowl.
Chop the onion and keep aside.
Peel and dice the aloo.
Place the aloo in a sauce pan of water and boil until they cooked and drain and keep aside.
Mix the tamarind paste and water toegther in a small bowl.
Add the... - 46.442
1. Peel and dice potatoes.
2. Chop onions and coriander leaves finely.
3. Heat fat. Brown onions. Add remaining ingredients except rice.
4. Cook on a slow fire till potatoes are cooked (add a little water if necessary).
5. Put rice into a colander. Hold under... - 44.8487
Easy Bhel Puri
1)In a bowl, soak the murmura in warm water for 10 minutes.
2)Squeeze water and mix the next six ingredients.
3)Add tamarind sauce and chilli powder and crush the golgappas over it and mix thoroughly.
4)Serve to eat immediately or the murmura... - 44.6823
Low Calorie Toast Sandwich
To prepare the filling
1. mix moong sprouts, carrot, capsicum, garam masala powder, lime juice and salt.
2. Mix wheat flour, bajra flour, cumin powder, black pepper powder, salt, soda bi carb, ginger chilli paste, turmeric powder and water. Mix well.
3. Boil... - 44.0491
Chaawal Ki Kachri
1)In a saucepan, mix rice flour and thrice amount of water and cook on medium heat. Stir constantly.
2)Stir in salt, baking powder and the arrowroot. Decrease heat and continue cooking.
3)As the mixture thickens, turn off heat and cool for 15 minutes.... - 43.5603
Crisp, crunchy sev and puri with tangy and spicy sauces create a delectable evening snack. - 43.5484
In a pan add oil,whe it is hot.
Add mustard seeds,allow to splutter.
Then add onion,green chillies and fry till brown colour.
Then add tomato and fry till it become mashy.
Now add roasted peanuts,salt and mix it and fry 5mins.
when it is ready transfer to a... - 43.4938
Bhel puri is a wonderful crispy Indian snack.It is a snack synonymous with the beaches of Bombay, such as Chowpatty. The snack is available all across India, and may be known by different names - Bhelpuri in Bombay,Jhaal Muri in Kolkata. - 42.1273
Moong Dal Dahi Vada
1. Soak the moong dal for 3 to 4 hours. Drain.
2. Add the green chillies and blend in a mixer with very little water.
3. Add the asafoetida and soda bi-carb and mix well.
4. Heat a non-stick sandwich toaster and spread 1 teaspoon of the mixture in each... - 41.655
Chawal Ke Papad
1)In a pan, add all the ingredients and stir thoroughly to make a batter.
2)Heat the contents on medium heat and bring to a boil.
3)While the mixture is still boiling, take a tablespoon and spread on a greased metal plate. It should form a... - 40.8167
This is one of the simplest snack anyone can make with the least of ingredients. Very tasty & healthy too!!.
The best part about this snack is that you can use stale bread & curd n still dish out a very tasty dish. Staler the bread, tastier the poha!!. I... - 40.291
Chohlay Chickpea Snack
1. Drain the chickpeas well and place them in a large serving bowl.
2. Boil the potato and onion until soft but not mushy. Drain and set aside.
3. In a large bowl, blend together the tamarind, mango powder, garam masala, ground coriander, ginger, chilli... - 37.2241
In a bowl mix all the above ingredients to a thick batter and keep marinated for 2hrs.
Then in a pan put oil,when it is hot put the pokoda mixture and deep fry till it turns golden brown.
Then rerady to eat............... - 36.9763
1)In a wok, heat ghee to near smoking point and then deep fry the chewda in it, a little bit at a time. Let chewda puff up and fries.
2)Take a greaseproof paper and place it on a large tray and then spread the chewda on it to drain excess oil.
3)Then,... - 36.8037
1) Add oil,salt and sugar to the maida..
2) Make a dough by adding hot water.
3) Roll of the dough to a circle and make a vertical cut first and then a horizontal cut to form a daimond shape.
4) Deep fry them in oil.
5) Store them in air tight... - 33.5531
1. Wash and drain the poha and keep until the poha is soft and swells up.
2. Add all the ingredients to the poha and toss until well mixed. - 31.0667
If you thought this cereal was only fit for breakfast , here is a little twist. This cornflakes chiwda is the famous breakfast cereal twisted to make a nice crunchy snack to be enjoyed with a cup of tea. Low calorie, easy to prepare, good to eat. - 29.6273
1. Mix together all ingredients and leave for 10 minutes before use. - 29.5526
Carrot Sprouts Sandwich
1. Apply the carrot on one side of the bread slice.
2. Mix the crumbled paneer with the green chilli and salt and apply on the carrot side.
3. Spread the sprouts on top. - 28.5768
Low Calorie Vegetable Sandwich
Sandwich is a great filling dish that offers lot of energy and can be made with low-calorie ingredients. This super fast sandwich is made with vegetables such as cabbage, carrot, red bell pepper, tomatoes, and zucchini. It is comfortable to make and much... - 0
Maggi Noodles In Onion Tomato Masala
Maggi Noodles is a kid friendly dish, which is available in various flavors and is an easy to quick dish. Though maggi can be prepared very quick, by simply boiling it in water along with its seasoning, however here I have tried a different way of preparing... - 0
Puffed Rice Savory Snack
As savory as you like it and and as spicy you like it, this snack is so versatile. It can be a very good addition to the snack table when entertaining. - 0
Mint And Masoor Tikki (low Calorie Snack) By Tarla Dalal
An interesting way of combining an unusual leafy vegetable like mint and a pulse like masoor. As I have used only 1 teaspoon of oil to cook these tikkis, they are really amazing being moreover relatively light in terms of calories as compared to the deep... - 0
Baked Chaklis (low Calorie) By Tarla Dalal
This simple and delicious recipe is a real treat for weight watchers. Chakli, the popular Indian snack, is usually deep-fried and contains loads of calories. Here's how to make them with 1 tsp of oil to near perfection by baking them in an oven. Munch them at... - 0
Baked Methi Puris ( Low Calorie )
Minimal usage of oil makes this recipe enjoyable to eat without the guilt of indulging in the original fried version of puris. These baked puris moreover provide for iron and calcium in your diet. These also make a great snack in your first trimester and can... - 0
Phudina Aloo By Tarla Dalal
A very simple and quick snack of boiled baby potatoes coated with a pungent chutney of mint, coriander and other punchy ingredients. The lemon juice not only adds tang to the potatoes, it also helps highlight the other flavors. Phudina aloo is just the thing... - 0
Moong Sprouts Pav Bhaji (low Calorie) By Tarla Dalal
Enliven your favorite snack by adding a handful of moong sprouts to the pav bhaji and low-fat butter in minimal quantity. This nutrient rich dish is easy to digest due to the addition of sprouts and is also rich in flavor. - 0
Baked Sev (low Calorie) By Tarla Dalal
How many times have you felt depressed yearning for your favourite foods but unable to indulge as you are on 'diet'? My dear readers, do not despair any longer, as I have conjured up a baked version of sev that tastes equally great! it tastes brilliant when... - 0
Rajma Kebab (low Calorie Snack)
Let us get out of the clichéd notion that tasty snacks are fat-laden. Here is a low-fat version of the famous Rajma Kebab made within minutes in your own kitchen with minimal oil. With green chillies, ginger and garam masala to impart a lip-smacking flavor,... - 0