Low Calorie Biscotti Recipes

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Lemonade Pudding Pie In Biscotti Crust

1. Preheat oven to 375°. 2. Pulse biscotti in food processor 10 times or until crumbly. Add butter through food chute; pulse 5 times or just until crumbs are moist. Set aside 2 teaspoons crumb mixture. Press remaining crumb mixture into a 9-inch pie... - 35.1032

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