Louis Dressing Recipes

Louis dressing is a salad dressing with a mayonnaise base. It is used as a salad dressing for seafood such as shrimp and crabs. It is also used as a sandwich spread or as a dip. It has a creamy consistency, but is ... More »
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Turbot Salad With Louis Dressing

In a large frying pan, combine water, lemon, onion, carrot, salt, pepper, and 1/2 cup of the celery; bring to boiling, reduce heat, and simmer for 10 minutes. Push vegetables to one side of pan and place fish in pan, spooning some vegetables over fish. Return... - 38.4306

Louis Dressing

MAKING 1.Combine mayonnaise, chili sauce, French Dressing, olives, Worcestershire sauce, horseradish, salt, pepper, scallions, pickle relish and lime juice. 2.Mix the ingredients well. SERVING 3.Drizzle on salads.. - 33.5767

Louis Dressing

MAKING 1. In a bowl, combine all the ingredients and chill for a few hours SERVING 2. Serve as appropriate - 31.8735

Louis Dressing For Crab Louis

Louis Dressing is a unique salad dressing that is the actua secret behind the success of my Crab Louis. This amazing salad wouldnt have been the same without the Louis Dressing!! Trust me you just have to try it! - 30.1927

Creamy Louis Dressing

In a bowl, combine mayonnaise, chili sauce, relish, green pepper, and hot pepper seasoning; blend well. Beat cream until soft peaks form; fold into mayonnaise mixture. If made ahead, cover and refrigerate. Store for as long as 5 days. Stir gently before... - 28.4899

Louis Dressing

Put all ingredients except onion, parsley and olives into Osterizer container, cover and process at WHIP until well blended. Stop Osterizer Blender, add remaining ingredients, cover and process at WHIP only until onion is finely chopped. Serve over cold... - 28.2293

Louis Dressing

Mix all ingredients. Cover and chill 30 minutes. - 25.8084

Louis Dressing

Combine all ingredients in a small bowl; blend thoroughly. Refrigerate until ready to use. Makes 1 cup. - 25.67

Louis Dressing

1. Beat cream until stiff in a large bowl. 2. Add mayonnaise or salad dressing, chili sauce, onion and parsley; blend well. Use to dress cooked chilled crab meat, shrimps or scallops. - 25.4107

Louis Dressing

lace all ingredients in blender container; cover. Blend until smooth. Cover; chill. - 24.321

Best Louis Dressing

Whip the 1/2 cup of cream and set aside. Mix mayonnaise, chile sauce, pickle relish and green pepper together. Gently fold whipped cream into mayonnaise mixture. Add 1/8-1/4 teaspoon Tabasco sauce to dressing if you like a little spice Chill for 1 hour. - 23.2963

Louis Dressing

Whip 1/4 cup whipping cream. Fold in 1 cup mayonnaise or salad dressing, 1/4 cup chili sauce, 1/4 cup chopped green pepper, 2 tablespoons sliced green onion with tops, and 1 teaspoon lemon juice. Season to taste with salt and pepper. Chill thoroughly. Serve... - 22.819

Louis Dressing

Combine all ingredients. - 20.3286

Louis Dressing

Combine first 5 ingredients; fold in whipped cream. Top each salad with a dollop of dressing. Pass remainder for those who wish extra dressing. - 19.4257

Louis Dressing Recipes By Category

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