London Broil Sauce Recipes

GETTING READY 1. Preheat the broiler. MAKING 2. Place the steak on a broiler rack over a pan. 3. Place 4-inch from heat source and broil the meat for 20 to 28 minutes, depending on desired degree of doneness (25 minutes for medium done, with internal... - 44.4592

Make the marinade: In a shallow baking dish combine all the marinade ingredients. Add the London Broil to the marinade and turn it to coat. Let the beef marinate, covered and chilled, for at least 2 hours, or overnight. Drain the beef and reserve the... - 40.9365

Prepare Sauce before grilling steak. In saucepan, cook onion in butter until tender. Add remaining ingredients. Heat, stirring occasionally. Keep warm to serve over sliced meat. Place steak on grill 3 to 4 inches from hot coals. Grill 5 minutes on each side... - 37.4502

In shallow baking dish, combine all ingredients except steak. Add steak. Marinate at room temperature 1 hour turning once. Transfer steak to broiler pan. In saucepan, cook marinade covered over low heat 10 minutes; stir now and then. Broil steak 4 inches from... - 29.319

GETTING READY 1. Preheat the broiler for cooking. MAKING 2. Arrange the meat in a broiler pan and place under broiler, such that it stays 2 inches away from heat and broil it for 5 minutes on each side. 3. In a saucepan, melt butter and cook onions until... - 40.2877

Broil meat 2 inches from heat 5 minutes on each side. Meanwhile, in saucepan, cook onion in butter until tender. Add remaining ingredients. Heat; stir now and then. Thinly slice meat diagonally across the grain. - 28.1389

GETTING READY 1) Take a shallow baking dish and combine soup, burgundy, olives, garlic, onion and steak. Leave the mixture at room temperature for about 1 hour, turning just once. 2) After 1 hour separate beef from the marinade and keep both... - 37.736

Heat oil in a medium saucepan; add garlic and saute over medium-low heat, stirring frequently, until garlic just starts to brown in spots. Add broth, water and oregano. Simmer until mixture is reduced by about one third. Process broth mixture, in batches, in... - 44.3466

GETTING PREPARED 1. Take large baking dish and combine in it Worcestershire sauce, garlic, allspice, thyme and mustard. MAKING 2. Add the meat to the dish and rub the marinade over the meat. 3. Set aside the marinade meat for 30 minutes. 4. Turn broil on... - 39.7763

GETTING READY 1. In a glass baking dish, mix the soy sauce, wine, pepper, grated ginger, and garlic to make the marinade. 2. Marinate the steak in this for several hours, turning once in a while. 3. Keep the steak refrigerated until cooking time. 4. Pre-heat... - 39.8496

MAKING 1. In a shallow pan, place the sliced flank steaks. 2. In a small bowl, mix together the remaining ingredients and add over meat. 3. Cover the bowl and let it marinate for 2-3 hours at room temperature. 4. Keep turning the meat many times. 5. Broil... - 37.5708