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Lobster Saute Recipes
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Summer is a time for fresh, light and refreshing dishes like this one! Pappardelle with wine poached lobster medallions flavored with the cayenne pepper, parsley, thyme and bay leaves tossed with sweet Jersey corn and teardrop tomatoes looks like summer on a... - 128.488
Cantonese Lobster And Pork
This Lobster Cantonese makes a sumptuous meal ! Eat this lobster, pork, scallion and vegetables gravy dish as it is or with rice or noodles and tell me if you like it ! Your suggestions for this popular Chinese lobster dish are welcome ! - 47.2884
Noodles With Lobster And Vegetables
These Noodles With Lobster and Vegetables make a sumptuous meal ! Try out these savory noodles and let me know if you've enjoyed them ! Your suggestions for these Noodles With Lobster and Vegetables are welcome ! - 46.116
Lobster Sauteed With Vegetables
This Lobster Sauteed With Vegetables makes a sumptuous meal ! Don't miss out on this very delicious seafood and vegetable course ! Eat this Lobster Sauteed With Vegetables With a bowl of rice and just enjoy ! - 44.828
Capon And Lobster Curry
Heat butter in a deep, heavy-bottomed pan; add apple, onion, celery, and bay leaves.
Cover pan and cook over medium heat 15 minutes.
Remove from heat; sprinkle apple mixture with a blend of flour and curry powder; stir until blended.
Cook and stir over low... - 41.2066
Chicken And Lobster In Brandy Cream Sauce
Chicken And Lobster In Brandy Cream Sauce is an amazingly delicious recipe version. An easy to make recipe, you will simply find this Chicken And Lobster In Brandy Cream Sauce both mouth-watering and amazingly tempting. - 40.1406
Best Lobster Bisque
1. Have the lobster split and cleaned at the market. Crack the claws and cut the body and tail into four or five pieces.
2. Melt two tablespoons of the butter and saute the carrot and onion in it until the onion is transparent. Add the bay leaf, thyme,... - 40.0405
Lobster Coconut Curry
Melt the butter,in a saucepan; saute the onions and garlic 10 minutes.
Stir in the salt, ginger, coriander, almonds, cumin, chili peppers, turmeric, and tomatoes.
Cover and cook over low heat 5 minutes.
Sprinkle with the cornstarch and gradually add the... - 38.9675
Rock Lobster, Cantonese Style
Using scissors, cut away the thin underside membrane of lobster tails.
Remove meat and cut into 1/2 to 3/4 inch pieces.
Cook vegetables 5 minutes in hot oil in a heavy skillet over medium heat, stirring frequently.
Stir in vegetable broth, soy... - 38.7883
Lobster With Garlic Sauce
Place lobster cubes in a bowl with salt, egg whites and cornflour, mix well and marinate for 2 hours.
Heat oil, deep fry lobster cubes over medium heat until golden.
Add water to the remaining marinade.
Heat 3 tablespoons oil in a pan.
Add onion... - 38.5163
Lobster Creole is a delicious recipe that is simply easy-to-prepare. Once you have this Lobster Creole recipe, I am sure you will always crave for it. - 36.8606
1. Bring the water and salt to a boil in a large saucepan. Tie the peppercorns, onion, carrot, parsley, bay leaf and thyme in cheesecloth, add to the boiling water and simmer five minutes.
2. Return to a boil, add the lobster, reduce heat and simmer, covered,... - 36.3356
Saute Of Lobster
Remove lobster meat carefully in one piece from tails.
Cut lobster into round pieces 1 cm (1/2-inch) thick, these are known as medallions.
Dip medallions of lobster in seasoned flour and saute gently in clarified butter.
Drain on absorbent paper.
Mix... - 35.718
Lobster Fondue In Shrimp Soup
In a fondue pot, combine soup with milk and heat over low heat until mixture steams.
Add cheese, lobster, paprika and cayenne.
Heat, stirring often, until cheese melts and the mixture is hot and bubbly.
Stir in sherry.
Spear bread and dip into fondue.
When... - 33.4204
Sauteed Lobster Tails
Heat butter in large frying pan.
When hot, add lobster and cook 2 to 3 minutes over medium-high heat.
Season well and add shallot and parsley; continue cooking 1 minute.
Sprinkle with lemon juice. - 27.3861
Shrimp And Lobster Stew
For each serving allow 6 fresh shrimp and 3 medallions (rounds) raw lobster meat.
Melt 2 ounces lard or other fat in a copper skillet and saute shrimp and lobster meat with 1 shallot, 1 tablespoon diced peeled tomato, 1 teaspoon chopped onion, 1 teaspoon... - 27.0205