A loaf is a popular side dish consumed all over the globe. Ingredients such as flour, yeast, sugar, butter and salt are mixed together to form a soft dough that is baked. Loaf recipes such as cheddar loaves, cinnamon ... More »
If you are very wary when it comes to working with dough, for pies, tarts or strudels, this apple loaf cake has to be the best thing to make with apple. There couldn’t be a simpler recipe for a delicious moist apple. This is an easy wet/dry mix cake. No... - 145.302
A few carrots left over in the refrigerator means it's the perfect time for a Carrot Loaf. This recipe of spiced carrot loaf is a simple wet-dry mix and bake one. It is a no fuss recipe with a definite wow factor. This carrot cake is a favorite and is... - 135.559
If you have any canned pumpkin left over from the Thanksgiving pumpkin pie, this recipe is a great way to use it. The pumpkin and spice is the main focus of this moist and delicious loaf but its bejeweled with chocolate chips and nuts which is a fantastic... - 135.221
Cranberries are always on sale during the holiday season so most of us land up buying a few bags of them to throw into the freezer. This recipes is a great way to use them. It is a hearty orange flavored loaf cake bejeweled ruby red cranberries and nuts.... - 134.902
If you are making one quick bread loaf, you might as well make two! This recipe yields just that, 2 perfect, moist, delicious Pineapple Banana loaves that are brimming with the tropical tastes! These are so good for pot luck parties or summer picnics and... - 134.146
Those of us who love to make banana bread are always looking for a new recipe. This recipe is wonderful. Give a delicious twist to traditional banana bread by adding fresh or frozen strawberries to the batter. It also has the goodness of oats. So this is... - 133.852
If you love the sour citrusy flavor of lemon, this cake loaf recipe is meant for you. This zingy lemon loaf recipe uses freshly squeezed lemon juice, lemon zest, and sour cream. The loaf is lightly drizzled with a lemon glaze. It makes a wonderful summer loaf... - 132.494
If you are making a concerted habit of baking your own bread for the family, this cheddar crown bread is a must-try. Watch Angie use a mixer fitted with a dough hook to make this impressive 32 dinner roll crown with effortless ease. If you like using your... - 127.111
If you are a lover of all things citrusy, then you surely won't mind your loaf of bread with slight lemon tang. This healthy, low-fat loaf is rather simple to bake and delivers health and taste at the same time. Next time you feel like experimenting with your... - 122.951
Those left-over bananas! This is a fantastic loaf and a great way to use up over-ripe bananas and leftover cranberries from the holidays. A nice mix of regular banana bread with a tart hit of cranberry offers a slight variation of quick banana bread... - 121.404
Chef John is awesome. He makes some of the best bread loaves in this world. In this video, he shows us how to make this soft and yummy Chocolate Banana Nut Loaf. Watch and learn, folks. Enjoy! - 119.869
Now that the dough is ready and the loaf has been shaped, it is time to bake the bread. The video offers a detailed description on how to correctly bake the bread so as to avoid any burns or rough edges. Once the bread is done, you will have a soft and yummy... - 114.986
Even raw food eaters can have pate. Watch this video to find out how Dan makes Raw vegan Creamy Pate with Brazilian nuts. The recipe is very easy with few simple ingredients and just blending. Don’t miss his tip on adding salt at the end. - 112.544
If you are looking for a vegan recipe that is guaranteed to please everyone's taste buds then this video is just the thing for you. Watch to learn how to bake the perfect vegan meat loaf with easily available ingredients. Watch the video to learn more. - 111.832
Want a delicious and easy to prepare main dish for dinner? Try making it with Simple Chef by watching this video. He is making Meat Loaf with Oat cereals minus the bread crumbs and putting together the ingredients with great ease. Once the meatloaf is into... - 105.369
Do you often wonder how some people just make a perfect Meat Loaf? Now you too can be a part of the same list. Watch this video now and learn a step by step process to prepare this Classic Meat Loaf now. - 101.356
Hosting a cozy dinner party tonight, here is a recipe to make meat loaf. Watch cook Roland showing in easy steps how to make meat loaf using ground beef along with a few vegetables and flavors. Simply awesome! - 88.2705
Want to try the classic banana bread with a twist? Watch chef Amy prepare this modified, High Protein Banana Bread effortlessly in this video. The instructions are simple and can be easily replicated at home. - 82.8855
If you love to bake, then you surely won't mind expanding your baking repertoire with this dish. Delicious, healthy and brimming with nutritious ingredients like chia seeds and hemp, this loaf is sure to please your palate. It's time to take off the... - 80.826
Looking for a simple and quick recipe to cook meat or make meat dish for dinner. Check out this recipe to cook Meat Loaf with beef, boiled egg to fill and potatoes. Enjoy with your favorite glass of wine! - 76.6855
Ok! So are you looking for a quick Sunday brunch recipe, this Sunday Morning Raisin Loaf is a great choice to make! Flavored with orange and with the delicious raisins this Sunday Morning Raisin Loaf is a treat in itself! Give it a try and I bet you will love... - 49.561
GETTING READY
1. Preheat oven to 375°F.
2. Grease cookie sheet.
MAKING
3. In a saucepan, boil 3/4 cup water.
4. Remove from heat. Stir in 1/2 cup bulgur.
5. Set aside for 20 to 25 minutes until water is absorbed.
6. Fill flour into measuring cup and level... - 49.4276
Generously grease two 8 x 5-in loaf dishes.
Coat bottom and sides of each dish with graham cracker crumbs.
Place brandy in small bowl.
Microwave at High 30 to 45 seconds, or until warm.
Stir in apple, raisins and walnuts.
Set aside.
In large mixing bowl... - 49.4049
Cottage Cheese Celery Loaf made using this recipe is an experience by itself. This Cottage Cheese Celery Loaf is surely going to make you famous amongst your friends once they taste it. Try it right away! - 49.3642
Cream shortening and sugar.
Add eggs, one at a time; beat well after each.
Stir in pumpkin and milk.
Stir together dry ingredients.
Add to pumpkin mixture.
Beat 1 minute with electric mixer.
Stir in seeds.
Bake in greased 9x5x3-inch loaf pan at 350° 55 to 60... - 49.2975
GETTING READY
1) Pre-heat the oven by setting it to 375°F.
MAKING
2) Take a nonstick skillet of 9-inches heat the oil.
3) Add the celery, mushrooms, peppers, carrots, onions and garlic together into it.
4) Set flame to medium-high and cook for 5 minutes,... - 49.2743
GETTING READY
1.Preheat the oven to 325 F.
2.Take a 9 x 5 loaf pan and oil it from all sides.
MAKING
3.Take a large bowl, mix wholewheat flour, all purpose flour, baking powder, salt, nutmeg and cinnamon.
4.In a separate bowl mix egg, honey, yogurt and... - 49.1683
Are you looking for a foolproof Nut Loaf recipe? If you don't want to be a big sinner, don't simply read this Nut Loaf recipe, try it as well. - 49.163
In medium bowl mix salmon, eggs, cracker crumbs, milk, chives, lemon peel, salt and pepper.
Press evenly into four 6-oz foil-lined custard cups.
Freeze until firm.
Remove with foil from custard cups.
Wrap, label and freeze no longer than 1 month.
To serve,... - 49.103
GETTING READY
1) Grease a 9x5x3 inch (23 x 12 x 7 cm) loaf pan.
MAKING
2) In a bowl, beat oil, eggs and sugar until creamy.
3) Add grated carrot.
4) In second bowl, stir all the remaining ingredients until well blended.
6) Add to the batter and stirring just... - 49.0335
GETTING READY
1) Cut 1/2 inch slice off the top of the loaf. Pull out the soft bread gently. Keep aside to make breadcrumb).
2) Keep 1/2 inch inner lining of bread to retain shape.
3) Preheat oven to 400 F / 200 C (mark 6).
MAKING
4) In a pan, melt half the... - 49.0161
"Is it you or the aroma of meat loaf with tasty tomato topping that you are making that has dragged me to the kitchen?", were my partner's words. I prepare this meat loaf with tasty tomato topping with beef as the main ingredient. This recipe makes for a... - 48.915
GETTING READY
1. Preheat oven to 350 degrees Fahrenheit.
MAKING
2. In a large bowl, mix together all ingredients or in a blender, process all ingredients until well combined.
3. In a well greased loaf pan, pack the mixture tightly.
4. Bake uncovered in... - 48.8806
For filling, combine the first five ingredients in a bowl; set aside.
In a large bowl, combine the flour, baking powder and salt.
Cut in butter until the mixture resembles coarse crumbs.
Add milk, sugar, egg yolks and lemon peel; mix well.
Turn onto a floured... - 48.8078
GETTING READY
1) In a saucepan, boil potato in water until tender.
2) Peel the potatoes, when still hot. Mash the potatoes and allow cooling.
3) Add cold water, oil and honey.
4) Use a measuring cup to sprinkle yeast over 1/4 cup warm water.
5) Let stand in a... - 48.7239
GETTING READY
1) Grease 9x5x3 inch (23 x 12 x 7 cm) loaf pan.
MAKING
2) In mixing bowl beat eggs until light and frothy.
3) Add oil and sugar, beating until smooth..
4) Blend in sour cream.
5) In another bowl combine flour, baking powder, soda and salt.
6)... - 48.635
GETTING READY
1) Preheat the oven to 220°C/ 450°F / Gas Mark 8.
MAKING
2) In a pan with the boiling water, soak the millet for 20 minutes, drain and reserve the water.
3) In a small bowl, blend the yeast, 4 tablespoons plain flour, sugar and warm water... - 48.6189
Preheat oven to 350°F.
Grease and flour 2 9x5-inch loaf pans.
Beat eggs until fluffy
Add sugar, oil and vanilla and blend well.
Add zucchini.
Sift together flour, baking powder, soda and salt and add to batter.
Stir in pineapple, nuts and raisins, if... - 48.4397
GETTING READY
1) Preheat the oven at 350°.
MAKING
2) In a bowl, sift together flour, baking powder, salt and soda.
3) In another bowl, whip up shortening by adding sugar until fluffy.
4) Add bran and egg.
5) In a small bowl, combine the water, mashed... - 48.413
Grease 9 x 5-inch loaf dish.
Sprinkle with graham cracker crumbs.
Tilt dish to coat.
Set aside.
Grind raisins in meat grinder or place in food processor bowl.
Process until raisins form a ball and clean sides of bowl.
In 4-cup measure, combine raisins, brown... - 48.3375
GETTING READY
1) Grease a 9x5x3 inch (23 x 12 x 7 cm) loaf pan.
MAKING
2) In a bowl, beat eggs until light and frothy.
3) Add sugar and melted butter beating until smooth
4) Add mashed bananas and flavorings, blend thoroughly.
5) In second bowl, stir all the... - 48.2386
Don't be mean to your self by missing out on this Classic Nut Loaf recipe. It would be a sin to not try this sinfully delicious Classic Nut Loaf recipe. - 48.189
GETTING READY
1. Grease a 9-inch x 5-inch loaf pan or a casserole dish with butter or oil.
2. Preheat the oven to 325° F
MAKING
3. In a large mixing bowl, blend together eggs, milk, broth, sage and seasonings.
4. Add bread crumbs and soak for a while.
5.... - 48.1354
GETTING READY
1) Use a measuring cup, to sprinkle yeast over 1/4 cup warm water.
2) Place aside to stand in warm place for 5 minutes until it dissolves or puffs.
3) Stir in oil, honey and cottage cheese.
4) In the food processor, use METAL BLADE setting.
5)... - 48.1219
GETTING READY
1. Preheat oven to 350°.
MAKING
2. In a small skillet heat butter and saute onion in it until tender.
3. In a large bowl mix next 7 ingredients.
4. Add onion and mix lightly.
5. Lightly grease a 10- x 6- x 2-inch baking dish.
6. Transfer... - 47.888
GETTING READY
1) Preheat the oven to 300-325°F.
MAKING
2) In large mixing bowl, combine the margarine, cheese and sugar till creamy and fluffy.
3) Add eggs, one at a time and beat after each addition.
4) Gradually sift in the flour sifted with baking... - 47.7335
This Nut Cheese Loaf recipe is easily right at the top of my favorite list. If you like this recipe of Nut Cheese Loaf, please share with friends and family through popular networking sites. - 47.7277
About 1 hour and 15 minutes before serving: Preheat oven to 350°F.
In large bowl, combine milk, eggs and crackers; let stand 5 minutes, stirring occasionally.
Stir in celery, tuna, onion, pepper and 3/4 teaspoon salt.
Pour mixture into well-greased 9 1/2" by... - 47.7155
Insert steel blade; add nuts and peel, Process till chopped; remove.
Insert shredding disk, Shred zucchini (to make 1 cup); remove.
Reinsert steel blade; add zucchini, egg, and oil.
Process till mixed.
Add mixture of flour, rest of ingredients, nuts, and... - 47.7155
GETTING READY
1) Grease a 9x5x3 inch (23 x 12 x 7 cm) loaf pan.
2) In a small bowl, place apricots and pour boiling water over them.
3) Let them cool.
MAKING
2) In a bowl, beat butter and sugar together until creamy.
3) Add eggs one at a time, beating until... - 47.711
GETTING READY
1) Preheat oven to temperature of 375 degrees.
MAKING
2) Make the flavorings first. In a mixing bowl, arrange the zucchini in layer and sprinkle each layer with salt.
3) Allow to stand for about 30 minutes and press the mass together. Squeeze... - 47.6972
GETTING READY
1) In a large mixing bowl, combine tuna, eggs, onion and green pepper.
2) Add salt and pepper to taste.
3) Gradually stir in salad dressing.
4) On a cookie sheet, place the sliced loaves.
5) On all 4 slices, spread the tuna mix.
6) On top, place... - 47.6702
GETTING READY
1. Preheat oven to 350°F/ 180°C.
2. Grease a 1 pound loaf tin and line the bottom with butter paper.
MAKING
3. In a mixing bowl, combine all ingredients except butter. Beat until well blended.
4. Turn the mixture into the greased loaf tin.... - 47.6475
GETTING READY
1. In a small bowl, add the chopped raisins and stir in sherry.
2. Cover bowl and let them soak for at least 1 hour until plump.
3. Dissolve the yeast from the mix package in warm water and let stand for 10 minutes until frothy.
4. Grease a... - 47.6384
GETTING READY
1) Take a 8x4 1/2 inch loaf tin and line it with non-stick paper.
2) In a mixing bowl, mix beef with oats, herbs, mustard and Worcestershire sauce.
MAKING
3) In a saucepan, heat the water and add... - 47.5846
GETTING READY
1. Preheat oven to 350°.
MAKING
2. In a bowl add cream cheese and butter. Cream well.
3. Gently add sugar and beat until fluffy.
4. Break eggs and add one at a time, beating well after each addition.
5. In a large bowl mix flour, baking... - 47.5798
Apple Stuffing Or Loaf is a marvelous stuffing recipe to prepare for family meals. A yummy stuffing that I recommend to my friends is this recipe of Apple Stuffing Or Loaf. - 47.5225
GETTING READY
1) Preheat the oven to 350°F.
MAKING
2) In a 2 1/2-quart saucepan, bring the eggplant, water and 1/2 teaspoon salt to a boil and cook for 5 minutes. Drain well and keep aside.
3) In a medium bowl, stir the cracker crumbs and margarine... - 47.4929
GETTING READY
1) Preheat oven to temperature of 375 degrees.
MAKING
2) In a saucepan with a tightly fitting lid, cook all the vegetables for about 15 minutes with the salt, butter and sugar. In case the vegetables are not young and fresh, add a little... - 47.4799
GETTING READY
1) Grease a 9x5x3 inch (23 x 12 x 7 cm) loaf pan.
MAKING
2) In a bowl, beat eggs lightly.
3) Add sugar and oil, beat well.
4) Gradually add milk and almond, beating until well blended.
5) In second bowl, stir baking powder, soda and salt with... - 47.4149
Put first 4 ingredients in blender container; blend till coarsely chopped.
In saucepan combine chopped vegetables, tomato, and 1/4 tea spoon salt.
Simmer, covered, till vegetables are crisp-tender, about 7 to 8 minutes.
Drain.
Put bread, egg, 3/4 teaspoon... - 47.3972
GETTING READY
1. Pre-heat the oven to 350ºF (180°C).
2. Apply butter or margarine on a 9x5x3 inch (23 x 12 x 7 cm) loaf pan.
MAKING
3. Take a mixing bowl, beat egg, oil and sugar with a hand blender. Add in zucchini, pineapple and vanilla; stir well.
4. In... - 47.3885
GETTING READY
1) Preheat oven at 190°C(375°F/Gas 5).
2) In a bowl, grate the raw potato and onion.
3) Remove the core of the kidney and mince or chop the kidney and pork.
4) Add this to the bowl along with beef.
5) Crumble the bread into the meat and... - 47.3842
GETTING READY
1. In a large bowl, put together eggs, bread crumbs, milk, onion, green pepper, salt, marjoram and pepper.
2. Using a fork beat the ingredients until well combined; let it stand for 5 minutes.
3. Add in the ground pork and ground chuck; using a... - 47.3668
GETTING READY
1. In a bowl, mix all the ingredients.
MAKING
2. In a, 8X4-inch microwaveable loaf pan, place the mixture.
3. Cover the pan with waxed paper and place in the microwave.
4. Cook for 16-20 minutes at Medium.
5. Drain the liquid once in a... - 47.3649
GETTING READY
1) Preheat oven.
MAKING
2) Take a mixing bowl and combine shortening, dates, and walnut.s.
3) Pour boiling water and stir until shortening melts and then add cold water.
4) Stir in sugar, vanilla, egg and blend well.
5) Take a greased 9- x 5- x... - 47.319
GETTING READY
1. With greased greaseproof paper, line a 9"X5" loaf tin
MAKING
2. Into a basin, sift the flour, spices and baking powder
3. Rub in butter or argarine ot the flour until it attains a crumbly texture
4. To this add the sugar and cherries
5. Mix... - 47.3103
GETTING READY
1. Pre-heat the oven to 350ºF (180°C).
2. Apply butter or margarine on a 9x5x3 inch (23 x 12 x 7 cm) loaf pan.
MAKING
3. In a saucepan, heat pineapple until hot.
4. Take away from heat. Add in dates and soda. Stir well. Then cool.
5. In a... - 47.2625
Preheat oven to 350°F.
In medium bowl, combine ground chuck, pork, salt, pepper, bread crumbs, egg, milk.
Spread evenly in 10" by 6" by 2" baking dish.
Bake 40 minutes.
Drain off excess fat.
Meanwhile, make up one half package of whipped potatoes as label... - 47.2364
GETTING READY
1) Preheat oven to 350° F.
2) Use 9 x 5-inch loaf pan to spray with nonstick cooking spray. Place it aside.
3) In a medium mixing bowl sift together flour and baking powder.
4) Add lemon peel to stir in and place aside.
5) Use another large... - 47.1982
In a large bowl, combine the first 11 ingredients.
Crumble beef over mixture and mix well.
On a piece of heavy-duty foil, pat beef mixture into a 17-in x 15-in rectangle.
Cover with ham and cheese slices to within 1/2 in of edges.
Roll up tightly jelly-roll... - 47.1587
GETTING READY
1. Pre-heat the oven to 350ºF (180°C).
2. Apply butter or margarine on a 9x5x3 inch (23 x 12 x 7 cm) loaf pan.
MAKING
3. In a medium sized bowl, add butter, sugar and egg in mixing bowl. Beat until smooth. Add the second egg and beat well.... - 47.1236
GETTING READY
1. Pre-heat the oven to 350ºF (180°C).
2. Apply butter or margarine on a 9x5x3 inch (23 x 12 x 7 cm) loaf pan.
MAKING
3. Take a mixing bowl, beat egg until frothy. Add in oil and sugar, mix well. Add in zucchini and vanilla. Mix well.
4. In a... - 47.1105
GETTING READY
1) Preheat oven to 350° F.
MAKING
2) Take a bowl and soak bread pieces in milk for about 5 minutes.
3) Add all the other ingredients and mix nicely together.
4) Shape the mixture into a loaf and pour some ketchup on it.
5) Bake for about 1 1/4... - 47.0951
GETTING READY
1. Pre-heat the oven to 350ºF (180°C).
2. Apply butter or margarine on a 9x5x3 inch (23 x 12 x 7 cm) loaf pan.
3. Keep cream cheese at room temperature.
MAKING
4. In a bowl, beat cheese, sugar and one egg together well. Keep aside.
5. In a... - 47.0708
GETTING READY
1. Pre-heat the oven to 325°-350°F (170-180°C).
2. Apply butter or margarine on a 9x5x3 inch (23 x 12 x 7 cm) loaf pan.
3. Prepare the fruits.
MAKING
4. In a saucepan, add all the different kinds of fruits. Add in butter, water, condensed... - 47.0665
GETTING READY
1) Preheat oven to 350° F.
MAKING
2) Take a small bowl and mix together chicken bouillon with 1/2 cup salsa. Set the mixture aside.
3) Take a large size bowl and combine together oats, turkey, onion, garlic powder, basil, egg white and pepper.... - 47.0305
Place zucchini and mushrooms in small bowl.
Microwave at High 2 minutes.
Drain.
Stir in cheese, Italian seasoning, garlic powder and pepper.
Set aside.
In medium bowl mix pork and sausage.
Place on large piece of wax paper.
Press into 15 x 7-in... - 47.0269
GETTING READY
1. Pre-heat the oven to 350ºF (180°C).
2. Apply butter or margarine on a 9x5x3 inch (23 x 12 x 7 cm) loaf pan.
MAKING
3. In a mixing bowl, add in softened cheese, butter and sugar. Using a hand blender, cream well. Beat in one egg at a time... - 47.0005
GETTING READY
1. Pre-heat the oven to 350ºF (180°C).
2. Apply butter or margarine on a 9x5x3 inch (23 x 12 x 7 cm) loaf pan.
MAKING
3. Take a mixing bowl, beat eggs until frothy. Add in oil, sugar, strawberries and bananas. Mix well.
4. In a second bowl,... - 46.9961
GETTING READY
1) Take a 450 g/1 lb loaf tin and grease it or line with greased greaseproof paper or non-stick parchment.
2) Heat the oven moderately to (180°C/350°F or Gas Mark 4).
MAKING
3) In a bowl, put all the ingredients and beat for 2 minutes until... - 46.9773
GETTING READY
1. In a large mixing bowl, activate the yeast by dissolving it with the sugar in warm milk. Allow the yeast starter to stand in a warm place for 10 minutes until it is frothy.
2. Grease a 2 pound or 1kg loaf tin with oil or baking spray.
3.... - 46.9663
MAKING
1) Take a serrated or electric knife and slice the bread horizontally into 6 equal layers.
2) Spread the first layer with horseradish and stop with beef and a second layer of bread.
3) Spread the second layer with mayonnaise and top with Swiss cheese.... - 46.9417
GETTING READY
1) Preheat oven to 375° F.
MAKING
2) Take a small bowl and dissolve yeast with 1/4 cup warm water and in it.
3) Take a large bowl and combine together butter, egg, salt, 1/4 cup sugar and 1/2 cup water in it.
4) Add the yeast mixture and stir... - 46.9303
Place a rack in the middle of the oven and preheat oven to 375°F.
Heat the olive oil in a medium skillet over medium-low heat.
When hot, add the onion and garlic and cook, stirring occasionally, until the onion is soft, about 10 minutes.
In a large bowl,... - 46.9195
1. Preheat a 350°F/180°C/Gas 4 oven. Line a 9 X 5 in (23 X 13 cm) loaf tin with greaseproof paper and grease.
2. Place the apricots in a bowl, cover with lukewarm water and leave to stand for 30 minutes.
3. With a vegetable peeler, remove the orange rind,... - 46.9151
This Meat Loaf Lineup makes a very satiating meal ! Try out this oven heated meat loaf and cheese sandwich with seasonings and tell me if you like it ! Your suggestions for this Meat Loaf Lineup are welcome ! - 46.9085
GETTING READY
1.Preheat oven to 350 degrees F.
MAKING
2.In a saucepan, melt some butter.
3.Stir in flour.
4. Add in the milk, followed by the reserved salmon milk
5.Stir cook until sauce is thickened.
6.Add in the flaked salmon without the skin.
7. Add in... - 46.8884
Cream butter, beat in sugar, a little at a time.
Add eggs and grated rind, beating well.
Mix together flour, salt and baking powder.
Add dry ingredients to first mixture alternately with milk.
Blend well.
Bake in a greased loaf pan approximately 9 x 5" at... - 46.8174
GETTING READY
1) Preheat oven to 350°F.
2) Grease two 9 x 5-inch loaf pans.
MAKING
3) In a large bowl, lightly beat eggs.
4) Stream in the milk and crackers and allow to stand for 5 minutes, stirring occasionally.
5) Mix in tuna, celery, onion, and 1... - 46.8174
GETTING READY
1. Preheat the oven to 375 degree F.
MAKING
2. In a mixing bowl, combine vegetables, ground beef, oats, eggs, 1/4 cup of the chili sauce, herbs and seasoning and mix well
3. Turn meat mixture into a loaf pan.
4. Place in preheated oven and bake... - 46.7774
Place meat and bones in a deep kettle and add onion stuck with cloves, bay leaf, thyme, carrots, and some celery.
Cover with cold water and bring to a boil.
Boil rapidly for 5 minutes and then skim off any scum that has formed.
Add salt and a few grinds of... - 46.7685
GETTING READY
1) Preheat oven to 350°F.
2) In a large mixing bowl, add beef, onion, salt, pepper, rosemary and eggs to combine well.
3) Trim off the bread crusts and dip into milk or stock. Combine the bread into the liquid.
4) Add the bread mixture, into... - 46.7463
This Banana Tea Loaf is worth trying, if you love to taste something delicious, fresh and exciting! What's more? This recipe for Banana Tea Loaf is wonderfuly simple and you've got something brilliant and exotic on your table! - 46.7227
MAKING
1. In a mixing bowl, combine all ingredients except those for topping.
2. Using your hand, mix the ingredients well.
3. Turn and press into a 9-inch x 5-inch. loaf dish.
4. Microwave at power -8 for 10 minutes.
5. Turn dish.
6. Blend catsup and... - 46.6975
MAKING
1) Take a 2-cup glass measure and mix butter, onion and celery.
2) Cook in Microwave at Power Hi for 3 minutes.
3) In a bowl arrange the meat.
4) Mix cooked vegetables, bread, egg, garlic, Worcestershire, hot pepper sauce, salt and black pepper and... - 46.5809
GETTING READY
1) Heat oven to 350°.
MAKING
2) In a large mixer bowl, combine sugar, butter and oil.
3) Beat at medium speed, for 1 to 2 minutes.
4) Add in the eggs and vanilla and continue beating till smooth.
5) Add in sour cream, persimmons and orange... - 46.5599
GETTING READY
1.Rub potatoes and remove the skin.
2.Grate the potatoes to have 1 cup after grating.
3.Preheat the oven to 350 degrees.
MAKING
4.Combine beef, potatoes, horseradish, minced onion, garlic, black pepper, MSG, season all, catsup and milk or... - 46.5585
GETTING READY
1) Preheat the oven to 350°F.
MAKING
2) In a large mixing bowl out together the cake mix and pudding.
3) Add oil, water, lemon juice and eggs.
4) Beat for about 4 minutes until smooth.
5) Pour this mixture into 2 greased loaf pans.
6) Bake at... - 46.5495
GETTING READY
1. In a small saucepan, scald milk stirring in butter or margarine, sugar and salt. Once all the ingredients are dissolved, take out from heat and allow to cool till lukewarm
2. In a large bowl, put moderately hot water and sprinkle yeast. Stir... - 46.4822
GETTING READY
1 Grease a loaf pan and keep aside.
2 Preheat the oven to 350 degrees Fahrenheit.
MAKING
3 In a bowl, mix all the ingredients except catsup.
4 Pour in the prepared loaf pan.
5 Bake for about 30 minutes.
6 Using a knife handle, score... - 46.3879
GETTING READY
1) Preheat oven to 325F.
MAKING
2) Take a 9-by-5-by-3-inch loaf pan and line with bacon.
3) Layer with veal and ham alternately. Begin and end with veal. Season with little salt, pepper, parsley, shallot and thyme.
4) Put a bay leaf on top and... - 46.3834
Sift first 4 ingredients and set aside.
Cream softened butter and sugar with an electric mixer, if handy.
Add eggs, one at a time, beating well.
Add sour cream.
Fold into dry ingredients by hand, but do not overmix; this is a stiff batter.
Fold in mincemeat... - 46.3744
This Bean Loaf recipe is from family cookbook and you can be rest assured that it works. Total time you have to spend on preparation and making of Bean Loaf is only 45 minutes. The marriage of the incredible flavors of Beans with other ingredients is the... - 46.3577
Put veal, ham, pork, round steak and calf's liver through meat grinder, using finest blade.
Combine ground meat in mixing bowl with bay leaves, peppercorns, mace, sage, thyme, allspice, garlic, shallots or onion, parsley, chives and salt to taste.
Reduce 1... - 46.3166
GETTING READY
1. To prepare the spinach wash it, remove and discard large stems.
2. Place in large kettle with just the water clinging to leaves and cook, covered, tossing with a fork once or twice, 5 minutes until spinach is just tender.
3. Drain very well... - 46.2848
MAKING
1) In a large bowl, using a fork lightly beat the eggs
2) Add in the milk, oats, salt, monosodium glutamate, savory, pepper, and the parsley and keep aside
3) Into a skillet, melt some butter and sauté the onion till
4) Tip this into the egg mixture... - 46.2487
Day before or early in day: Sprinkle gelatin onto 1/2 cup cold water in cup to soften; set cup in boiling water; stir until gelatin dissolves.
In large bowl, combine ham, green onions, celery, mayonnaise, vinegar, mustard, salt and pepper.
Mix in... - 46.2485
Carrot Spice Loaf is a mouth watering side dish recipe. An easy to prepare recipe; I bet, it wont let you forget its taste forever. So, give it a try and squander its taste! - 46.2433
GETTING READY
1. Pre-heat the oven to 350ºF (180°C).
2. Apply butter or margarine on a 9x5x3 inch (23 x 12 x 7 cm) loaf pan.
MAKING
3. Using a hand blender, cream butter and sugar in mixing bowl. Add in eggs one at a time and whisk until smooth. Stir in... - 46.2398
GETTING READY
1) Take a 1 kg/2 lb loaf tin and line the bottom with greased greaseproof paper or non-stick parchment.
2) Heat the oven moderately to (180°C/350°F or Gas Mark 4).
MAKING
3) In a bowl, sift the flour and salt then rub in the butter until... - 46.2349
GETTING READY
1) Preheat oven to 350°F before baking.
2) Slice hard-cooked eggs saving 3 center egg slices for garnish.
MAKING
3) Whip together raw eggs, broth and seasonings.
4) Mix in crumbs.
5) Stir in eggs and rest of the ingredients except parsley and... - 46.2308
Cream the butter till light and fluffy.
Add the 3/4 cup sugar and beat well.
Add the eggs, one at a time, beating after each addition.
Stir in the lemon rind.
Sift together the flour, baking powder, and salt.
Add in 3 parts alternately with the milk in 2... - 46.2304
GETTING READY
1. Pre-heat the oven to 350ºF (180°C).
2. Apply butter or margarine on a 9x5x3 inch (23 x 12 x 7 cm) loaf pan.
MAKING
3. Take a mixing bowl, beat egg, oil and sugar with a hand blender. Add in zucchini and vanilla. Stir well.
4. In a... - 46.2077
GETTING READY
1. Pre-heat the oven to 350ºF (180°C).
2. Apply butter or margarine on a 9x5x3 inch (23 x 12 x 7 cm) loaf pan.
MAKING
3. In a medium sized bowl, add butter, sugar and egg in mixing bowl. Beat until smooth. Add in juice and stir.
4. In second... - 46.1895
GETTING READY
1) Preheat the oven to 350°F.
MAKING
2) Combine all the ingredients for preparing meat loaf. Mix well.
3) Press into a loaf pan.
4) Combine the ingredients for sauce and mix well.
5) Spread the sauce over meat loaf.
6) Bake in the preheated... - 46.1033
GETTING READY
1) Preheat the oven to 425°F.
MAKING
2) In a 10-inch non-stick skillet, saute the turkey and onion in 1/2 teaspoon oil, stirring occasionally, until the onion is tender and the turkey is lightly browned.
3) Sprinkle mixture with 1 tablespoon... - 46.0988
GETTING READY
1. Pre-heat the oven to 325°F (170°C).
2. Apply butter or margarine on a 9x5x3 inch (23 x 12 x 7 cm) loaf pan.
MAKING
3. Using a hand blender, cream butter and sugar in mixing bowl. Add in eggs one at a time and whisk until smooth. Add in... - 46.0852
GETTING READY
1.Preheat the oven to 350 degrees.
MAKING
2.Heat oil and saute onion, green pepper or pimiento.
3.Once tender, turn off the flame and Add beef, egg, wheat germ, yeasy, garlic, kelp, tomato juice, thyme and basil.
4.Mix well.
5.Take a greased... - 46.0625
GETTING READY
1) Preheat oven at 160C.
MAKING
1) In a bowl sift salt, flour, baking agents and spice together.
2) In a small bowl, cream butter with sugar and golden syrup until light.
3) Beat in egg yolks and add 2 tbsp flour and mix well
4) Gently fold in... - 46.0556
MAKING
1) Into a large pot, bring the stock to a boil
2) Tip in the split peas and simmer for 5 minutes
3) Add the lentil s and herbs and simmer with the lid on for 25-30 minutes
4) Take care to ensure that the liquid has evaporated and the peas and lentils... - 46.0489
GETTING READY
1. Pre-heat the oven to 350ºF (180°C).
2. Apply butter or margarine on a 9x5x3 inch (23 x 12 x 7 cm) loaf pan.
MAKING
3. In a mixing bowl, cream butter, sugar and 1 egg. Beat in second egg. Add in milk and vanilla, blend well.
4. In a second... - 46.0006
MAKING
1. In a bowl break eggs and add milk. Whisk well.
2. Add bread cubes, onion, green pepper, salt and pepper. Stir to mix.
3. Add the beef and mix.
4. Divide into potions and shape into round loaf.
5. Put the loaf in a 5-quarter slow cooker.
6. Spread... - 45.9914
GETTING READY
1) Preheat oven to 350° F.
MAKING
2) Take a large bowl and dissolve the beef bouillon in hot water.
3) Add all the remaining ingredients and mix well.
4) Take an ungreased 8x4 inch loaf pan and spoon out the prepared mixture on it or shape... - 45.9451
GETTING READY
1) Preheat oven to 350 degree.
MAKING
2) In a bowl, combine all the dry ingredients with gumdrop pieces.
3) Mix in the remaining ingredients and stir in the dry ingredients.
4) Take a 9'' x 5''-inch pan, grease, and pour the mixture over it.
5)... - 45.9407
GETTING READY
1. Pre-heat the oven to 350ºF (180°C).
2. Apply butter or margarine on a 9x5x3 inch (23 x 12 x 7 cm) loaf pan.
MAKING
3. In a saucepan, add water over raisins and bring to boil. Remove and cool.
Cool.
4. Take a mixing bowl, using a hand... - 45.9272
GETTING READY
1) Set the oven at 350 degrees.
MAKING
2) Mix together 1 1/2 cups of the stuffing mix with water, carrot and parsley
3) Stir the mixture well and set it aside.
4) Mix together half a cup of soup, beef, onion, egg, remaining half cup of stuffing... - 45.9134
GETTING READY
1. Pre-heat the oven to 350ºF (180°C).
2. Apply butter or margarine on a 9x5x3 inch (23 x 12 x 7 cm) loaf pan.
MAKING
3. In bowl, mix flour, Graham cracker crumbs, brown sugar, baking powder ingredients together.
4. Add in cranberries,... - 45.895
GETTING READY
1) Preheat oven hot to 350°F.
MAKING
2) In a bowl combine the ingredients in order given.
3) Grease a loaf pan with oil.
4) Transfer the mixture into it and bake for one hour.
SERVING
5) Serve with tomato sauce. - 45.8913
MAKING
1. In a pan, heat oil and sauté onion.
2. Stir in rest of the ingredients and add hot water; mix well.
3. Cover and cook over low heat for about 5 minutes until thick; vegetables should not burn at the bottom.
FINALISING
4. Into a mold, transfer the... - 45.8852
Mix ingredients well.
On waxed paper pat into a rectangle 1/2 inch thick.
Spread filling over meat, leaving 1 inch border on all sides.
Roll up jelly-roll fashion by starting on short side.
Press edges together to seal.
Place in baking dish, seam side... - 45.8813
GETTING READY
1. Preheat the oven at 350°.
MAKING
2. In a pan heat oil and saute onion and celery in it.
3. Mix adding the remaining ingredients except 1/4 cup tomato sauce.
4. Grease a 9 by 5-inch loaf pan, shape into a loaf and place in the greased... - 45.8721
MAKING
1) Over the prunes, pour the boiling water and stir the flour, baking powder, soda, salt and wheat germ together onto the prunes
2) Into a bowl, beat the egg and sugar and stir into the prune mixture till everything is come together
3) Mix in the... - 45.8625
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) Sift all the dry ingredients together.
3) Combine together the egg, milk and salad oil. Mix well.
4) Add the mixture to the dry ingredients and stir well till moistened.
5) Add the nuts... - 45.8581
Heat the oven to 400 degrees.
Spray an 8 3/8 by 4 3/8 by 2 5/8 inch loaf pan with nonstick vegetable cooking spray.
Stir together the flours, sugar, baking powder, baking soda, salt, cinnamon and nutmeg.
In another bowl stir together the yogurt, egg, oil and... - 45.8219
Mix together beef, meat extract, 1/2 teaspoon monosodium glutamate, and bread crumbs.
For the filling, toss together ham and pork, cheese, olives, pickles, raw egg, a pinch of monosodium glutamate, and salt, pepper, and cayenne to taste.
Oil a loaf pan... - 45.819
GETTING READY
1. Preheat oven to 375F.
2. To prepare the zucchini and yellow squash trim, wash, dry and grate them separately.
3. Sprinkle with salt and drain in separate colanders for 30 minutes.
4. To prepare the watercress wash it, discard the heavy stems... - 45.8125
GETTING READY
1 Preheat the oven.
2 Grease baking tin.
MAKING
3 Into a large mixing bowl, put the margarine, sugar, eggs, sifted flours, salt and baking powder.
4 With an electric hand-whisk, whisk them together until thoroughly combined.
5 ... - 45.7915
MAKING
1 In a medium bowl, thoroughly combine meat, egg, oats, onion, 1/2 of tomato sauce, thyme, marjoram and celery salt.
2 Press meat mixture into a loaf in a 9" x 5" loaf dish.
3 Shape loaf so meat does not touch sides of dish.
4 Cover with waxed... - 45.7666
GETTING READY
1. Take a loaf pan 4 1/2 inches by 9 inches (top measurement) and butter it throuoghly
2. Line th buttered pan with buttered waxed paper.
3. Wash and drv the cherries, cut them in half, and set 10 aside.
4. Chop the pineapple and mix with the... - 45.7523
1. Melt the butter in a large skillet.
2. Add shallots, and stir until they soften.
3. Blend in flour and stir over medium heat for 1 minute.
4. Sprinkle in dillweed.
5. Gradually stir in the cream with a whisk, and cook, stirring, until sauce reaches the... - 45.7029
Soften 2 envelopes gelatin in 1/2 cup of the broth; stir over very low heat until gelatin is dissolved.
Add to remaining broth.
Chill until slightly thickened.
Add turkey, seasonings to taste, and parsley.
Put half in a loaf pan (9x5x3 inches) and chill until... - 45.6932
Put meat in large bowl; add all except last 4 ingredients.
Whip mixture with large spoon or electric mixer.
Add milk and the water slowly, beating constantly, until liquid has been absorbed.
Cover and chill.
Melt margarine in skillet; add sliced onions; cook... - 45.6932
GETTING READY
1. Let the oven heat to 350°F (180°C/Gas 4) and grease and line a 900 g (21b) loaf tin.
2. In a bowl combine the flour, salt and nutmeg together and rub or cut in the fat until the mixture resembles fine breadcrumbs.
3. Stir in the sugar.
4.... - 45.6929
MAKING
1. Take a 9 X 5 X 2.75 inch loaf pan and line using a plastic wrap. Take a large bowl, add cheeses with Worcestershire and onions and using hands, knead to blend well.
2. Add in parsley and chopped olives and work on. Transfer to the lined pan in an... - 45.6851
GETTING READY
1) Take a 1 kg/2 lb loaf tin and line it with greased greaseproof paper or non-stick parchment.
2) Heat oven to (190°C/375°F or Gas Mark 5).
MAKING
3) In a bowl, sift the flour, cocoa and cinnamon, add the butter in pieces and rub into the... - 45.684
GETTING READY
1. Let the oven heat to 300°F (150°C/Gas 2).
2. Take an 18 cm (7 in) square tin, with a depth of 6 cm (2 1/2 in), grease and line it.
3. At the base of a baking tray grease large enough to cover the tin.
MAKING
4. In a bowl mix together the... - 45.6784
GETTING READY
1) Grease a 450 g/1 lb loaf tin.
2) Heat the oven to (200°C/400°F or Gas Mark 6).
MAKING
3) In a bowl, put the dry ingredients and stir well to mix.
4) Mix together the sour(ed) cream, butter and eggs, then add to the dry ingredients.
5)... - 45.6748
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) Into a bowl, put the cottage cheese and work into it the softened butter.
3) Add the diced ham and mix well.
4) Season the eggs well with salt and pepper.
5) By degrees, work the eggs... - 45.6436
GETTING READY
1. In a large bowl, prepare the starter for the dough by tipping the flour and yeast together.
2. Use a wooden spoon to mix 200ml water into the flour and yeast mix.
3. Cover the bowl with an oiled cling film sheet and leave it overnight in... - 45.6105
Poach the cod in the milk or cream with the bay leaf and peppercorns until barely cooked.
Strain off the liquid and reserve.
Skin and flake the fish and mix with 5 tablespoons of the cooking liquid, 2 eggs, all but 2 tablespoons of the breadcrumbs and half... - 45.6002
The Everyday Meat Loaf is a filling and tasty preparation. I served the Everyday Meat Loaf recipe last month for an official party at home and I still get calls for the recipe. DOnt miss this Everyday Meat Loaf recipe. - 45.5888
GETTING READY
1) Preheat the oven to 375F.
MAKING
2) In a large bowl, mix together ham, onions, oats, pepper, worcestershire sauce, cloves, eggs and milk.
3) In a shallow baking dish, arrange the above mixture shaped like a ham. Make a few diamond-shaped... - 45.5711
GETTING READY
1. Pre-heat the oven to 350ºF (180°C).
2. Apply butter or margarine on a 9x5x3 inch (23 x 12 x 7 cm) loaf pan.
MAKING
3. Using a hand blender, mix butter, eggs and sugar in mixing bowl. Add pumpkin and mincemeat. Mix well.
4. In a second... - 45.5654
Early in day: Grease three 7 1/2" by 3 1/2" by 2 1/4" loaf pans.
Preheat oven to 325°F.
In bowl, with electric mixer at medium speed, beat sugar with oil until blended; add eggs, one at a time, beating well after each addition.
Continue beating until light... - 45.5621
GETTING READY
1) Preheat oven to 350°.
MAKING
2) In a bowl, mix all ingredients, except Parmesan cheese.
3) Take an 8-inch pan and pour the mixture into it.
4) Bake for about 20 minutes and then top it with cheese.
5) Bake for another 10 minutes and let... - 45.5567
GETTING READY
1) Preheat oven to 350°.
MAKING
2) In a bowl, whip up shortening by adding sugar.
3) Add eggs and combine.
4) Combine flour and baking powder.
5) Alternately, add the flour mixture and milk, with the egg mixture.
6) Fold in lemon rind and... - 45.5486
GETTING READY
1) Preheat oven to 350°.
2) In a bowl, add all the vegetables and combine.
3) Add flour and oil and fold in crumbs, nuts and beaten eggs.
MAKING
4) Use an oiled casserole to pour the mixture.
5) Place inside oven and bake for an... - 45.5357
Dissolve bouillon in the water; combine 1/4 cup with egg, bread crumbs, onion, sage, salt, and pepper.
Add ground beef; mix well.
In 8-inch skillet shape mixture into circle slightly smaller than diameter of skillet.
With handle of wooden spoon, make... - 45.535
GETTING READY
1) Preheat oven to 350° F before baking.
MAKING
2) Combine together all the ingredients.
3) Take a greased 7 3/8 x 3 5/8 x 2 1/4-inch loaf pan; line it with foil and turn the mixture into it.
4) Bake for 55 to 60 minutes in preheated oven... - 45.4522
GETTING READY
1. To prepare bread trim the crust, leaving a long block of white bread and cut bread lengthwise into four slices.
2. With rolling pin, slightly flatten each slice.
MAKING
3. On waxed paper place one slice of bread and spread with apricot... - 45.4434
In 2-qt casserole combine tomato, onion and celery; cover.
Microwave at High 3 to 6 minutes, or until tender-crisp, stirring 1 or 2 times.
Mix in remaining ingredients except ham.
Spread half in foil-lined 9 x 5-in loaf dish.
Spread ham over top to within 1/2... - 45.4417
MAKING
1 In a bowl, soften gelatin in 1/2 cup chicken broth.
2 In a pan, heat the remaining broth.
3 Add in the gelatin, stirring until dissolved.
4 Add in the chicken.
5 Season to taste.
6 Allow to cool until the mixture begins to thicken.
7 ... - 45.4218
GETTING READY
1. Pre heat an oven at 187.5 C (375F).
MAKING
2. In a medium sized bowl, combine all the ingredients for the loaf and mix well.
3. Transfer mixture on to a baking tin or 9 ½ inch x 5 inch x 2 ¾ inch baking pan and bake in pre heated oven for... - 45.4086
GETTING READY
1. Heat oven to 350°F.
2. Into an 8 x 4-inch or 9 x 5-inch loaf pan lightly spray with vegetable oil cooking spray or oil lightly.
MAKING
3. Combine bananas, sugar, margarine, egg whites and milk and mix well.
4. Put in combined flour, oat... - 45.4041
Made To Be Leftover Meat Loaf! You can imagine how I cam upon this recipe,. Trust me, if you were looking for a recipe that lets you finish your leftover meat resourcefully, then this is the recipe for you! Try the Made To Be Leftover Meat Loaf! - 45.3806
MAKING
1. In a bowl blend cheese, mayonnaise, mustard and onion and stir in olives.
2. Prepare the crusts by cutting from top and both sides of loaf.
3. Then make 1/2 inch slices, cutting to and not through, bottom crust.
4. With cheese filling spread facing... - 45.3751
The pumpkin walnut laof is a cooked and baked loaf made with a mix of rice and bread crumbs in chicken broth along with eggs, cheese and pumpkin. Flavored with hersb, the pumpkin loaf is baked and served with stewed toamtoes. - 45.3581
GETTING READY
1. Preheat oven to 160°C/325°F or Gas Mark 3
MAKING
2. In a pan, cover the bacon (smoked shoulder roll) with water and bring slowly to the boil.
3. Remove from the heat and leave to soak for 3 hours.
4. Remove the rind, fat and any gristle... - 45.3295
GETTING READY
1) Preheat oven to 350 degrees before baking.
MAKING
2) Take a large mixing bowl and put bread in it.
3) Allow the bread slices to soak for several minutes after pouring one cup water over them.
4) Using a fork, mash the bread very finely.
5)... - 45.3163
MAKING
1) Dice the veal and pork properly and keep aside.
2) In a small saucepan, mix together the gelatin and sugar and add 1 cup of broth. Stir well. Heat the mixture, constantly stirring, till the gelatin dissolves completely. Take the pan off the heat and... - 45.3119
GETTING READY
1. Preheat oven to 350F.
MAKING
2. In large bowl, combine milk, egg, catsup, mustard and pepper and beat until well blended.
3. Stir in bread crumbs and let mixture stand several minutes.
4. Mix well adding ham, veal, onion and parsley.
5. In... - 45.2856
GETTING READY
1) Grease a 450g/1 lb loaf tin.
2) Heat the oven to 180°C/350°F or Gas Mark 4).
MAKING
3) In a bowl, combine butter and sugar. Beat well until light and fluffly.
4) Add eggs one at a time and beat well.
5) In the egg mixture add the sifted... - 45.2818
1. Preheat oven to 375°F. Grease three foil loaf pans, 7 by 3 1/2 by 2 inches. Sift flour with baking powder, soda and salt; set aside.
2. In large bowl, combine sugar, melted butter and egg; using wooden spoon, beat until ingredients are well blended.
3.... - 45.2798
Break eggs into large mixing bowl.
Beat lightly with fork.
Add ham, veal and pork.
Mix to combine meats.
Add bread crumbs, milk, onion, and pepper.
Mix thoroughly.
Spread in (9 x 5-inch) loaf dish.
Mix sugar and mustard together.
Spread on top of loaf.
Pour... - 45.2768
Mix meats with mushrooms and bread crumbs soaked in white wine and egg.
Add salt, pepper, garlic clove, a good pinch of nutmeg and 2 tablespoons sour cream.
Mix well.
Shape into oblong loaf, molded around the hard-boiled eggs.
Spoon 4 tablespoons sour cream... - 45.2548
GETTING READY
1. Preheat the oven to 375 degree F
MAKING
2. Use a bread slicing knife to half the loaf lengthwise.
3. On the bottom half, overlap the salami slices and top with cheddar slices and onion.
4. Top with Bologna, Swiss cheese and tomato slices.... - 45.2529
Meat Loaf In Sour Cream Pastry (Lihamarekepiiras) is a very tempting recipe that you must try out. Meat Loaf In Sour Cream Pastry tastes great with sour cream. Prepare the Meat Loaf In Sour Cream Pastry in a jiffy and let us know after you've enjoyed it ! - 45.2491
MAKING
1. In large mixing bowl, combine first 7 ingredients and blend thoroughly.
2. Turn into a 9-inch x 5-inch microwaveable loaf dish, pressing evenly.
3. Combine brown sugar and mustard and spoon on top of meat mixture.
4. Sprinkle the pineapple juice... - 45.2416
GETTING READY
1) Grease 9x5x3 inch (23 x 12 x 7 cm) loaf pan.
MAKING
2) In a bowl, put butter, sugar and 1 egg.
3) Beat the mixture until smooth.
4) Add second egg and beat well.
5) In the mixture add orange juice.
6) In another bowl, combine flour, baking... - 45.2284
If you need a simple, yet rich, sandwich the Ham Loaf Sandwiches is something you got to try. The flavors of sweet pickle relish, rye bread, eggs and saltine crackers add to the richness of these sandwiches. Just give this Ham Loaf Sandwiches a shot. - 45.1951
GETTING READY
1. In a large pan, mix the all-purpose flour, brown sugar, cloves and the raisins together.
2. Spread out the mixture on to the bottom of 2 greased baking that measure about 13 x 9 x 2 inches.
3. Preheat the oven to 325°F.
MAKING
4. Mix the... - 45.1907
Drain crushed pineapple well, adding water to juice if necessary to equal 1 cup.
Reserve juice for sauce.
In mixing bowl combine eggs, bread crumbs, crushed pineapple, onion, soy, salt, and dash pepper.
Add beef; mix well.
Shape into a loaf.
Place in 11 x 7... - 45.1862
This richly prepared delicious plum loaf is perfect to go as a mid-day snack with a nice hot cup of tea. Or call upon a dinner party and show off this new recipe to win some compliments! - 45.1636
Sift together the flour, baking powder, soda, salt, and sugar.
Combine the orange rind, juice, egg, melted butter, and cranberries.
Stir into the dry ingredients.
Mix until ingredients are well blended.
Pour into a greased 9" x 4" loaf pan.
Bake at 350... - 45.1617
Have butcher grind pork; or force through food chopper twice, using medium blade.
Combine with remaining ingredients except vegetables and sour cream and mix well.
Shape into rounded loaf about 8 inches long.
Put loaf on a square of cheesecloth.
Roll up, and... - 45.1596
Place 3/4 cup milk, eggs, bread, onion, salt, sage, and pepper in blender container.
Blend till combined; add to ground beef in large mixing bowl.
Mix well.
Pat meat into a 9x5x3-inch loaf pan.
Bake at 350° for 1 1/2hours.
Prepare cheese sauce by placing... - 45.1463
GETTING READY
1. Preheat oven moderate to 350°
2. Arrange bacon in a 2-quart mold, casserole, or 9 x 5 x 3-inch loaf pan. Reserve 3 slices for the top.
MAKING
3. In a small pan melt butter. Add onion and cook until tender.
4. In a 2-quart bowl add onion,... - 45.1418
GETTING READY
1) Preheat the oven to 350° F.
MAKING
2) In a bowl, combine the bread crumbs and 1/2 cup applesauce.
3) Add the ground beef, egg, onion, celery flakes,1 teaspoon mustard, salt and pepper; blend thoroughly.
4) In a 9x9x2-inch baking pan, shape... - 45.1241
In a large bowl, combine the oats and boiling water, stirring until well mixed.
Cool for about 2 hours.
In another bowl sift together pastry flour, baking powder, salt, and dry milk.
Add the butter and honey to the oatmeal mixture.
Mix well with a wooden... - 45.1019
GETTING READY
1. Preheat the oven to 180°C/350°F or Gas Mark 4.
2. Line a 675 g/1 1/2 lb loaf tin with foil.
MAKING
3. In a bowl stir well all the ingredients to mix.
4. Into the prepared tin press the mixture lightly and cover with foil.
5. If you wish to... - 45.0886
Three Kings Loaf is an alluring mouth watering bread recipe. Enjoy this amazingly delicious side dish course recipe on your coming weekend party. - 45.08
MAKING
1)In a bowl combine all flours and mix well.
2)In another bowl add sugar, yeast, salt , and 1 1/2 cups flour and mix well.
3)In a skillet add cornmeal , butter, molasses, water, caraway seeds and cook this mixture for some time. Ensure that the butter... - 45.0797
GETTING READY
1. Preheat oven to 350 degrees F (180 degrees C).
2. Line a 9-inch x 5-inch loaf pan with aluminum foil or grease it well.
MAKING
3. In a large bowl, combine two meats and mix thoroughly.
4. Add the remaining ingredients, reserving about 1/4... - 45.0708
