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Lithuanian food is specially suited to the all-year round cooler weather of Lithuania. Lithuanian food is very hearty and filled with meat, potatoes and dairy products.
Historical and Cultural Influences on ... More »
Lithuanian Strawberry Torte
In large mixing bowl cream together 1 1/4 cups of the sugar and the butter till very light and fluffy.
Add egg yolks, one at a time, beating well after each; continue beating till very fluffy, about 5 minutes.
Sift together flour, baking powder, and 1/2... - 44.3371
Lithuanian Beer And Poppy Seed Soup
1. In a large bowl, place the poppy seeds and add boiling to it. Let soak for at least 15 minutes
2. In a food processor or blender, add the soaked poppy seeds and blend into a smooth thick paste. Alternatively you can use a motar and pestle to... - 38.6364
Lithuanian Liver Dumplings
Combine all ingredients and blend thoroughly.
If mixture is too loose, bind with milk powder.
Form into small balls.
Drop into pot of simmering soup.
Simmer, without lifting cover, for 20 minutes variation.
Chopped celery leaves or spinach... - 37.3979
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This Lithuanian borshch uses buttermilk instead of yogurt and is called ðaltibarðèiai (which frankly I can’t pronounce) and might be the most popular soup in Lithuania. Of the many cold borshch made in Eastern Europe I found this Lithuanian one... - 38.9753
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