Mix carbonated beverage and flavoring.
Tint with food coloring and pour into individual gelatin molds, filling only about three fourths full since liquid expands when frozen.
Freeze until firm.
Shortly before serving, mix limeade and water and put in punch ..
Cinerama Luau Punch is a delicious tropical punch that works great for a party. You can make the punch in advance, and when the guest arrive you don't have to worry about making
Sage Cider Punch is a delicious drink that you simply wouldn't want to miss. I was astonished by the response this addictive drink got the first time I served it! Try this great Sage Cider Punch recipe for
Combine sugar and water.
Cook until sugar is dissolved.
Remove from heat; add milk and almond extract.
Chill until ready to serve.
Combine milk mixture and remaining
In a 3-quart container, combine 4 cups each of both grapefruit juice and orange juice, then add honey, lime juice, and spices.
Let stand at room temperature for 1 hour to allow flavors to blend.
Chill.
To serve, pour over ice in a punch bowl or several ..
Mix thoroughly in a large bowl the soft drink mixes and sugar.
Add 6 quarts water gradually, stirring constantly until soft drink mixes and sugar are dissolved.
Stir in the pineapple-orange juice concentrate, food coloring, and extract; stir until well ..
Mix jello with boiling water.
Add remaining ingredients.
Pour into gallon jug.
Finish filling with water and place in refrigerator.
This keeps well in the refrigerator and makes a pretty punch for festive occasions.
Serves
Pour boiling water over tea bags, stand for 5 minutes, discard tea bags, add strained lime juice; cool.
Combine sugar and extra water in pan, stir without boiling until sugar is dissolved, then boil without stirring for 3 minutes.
Cool, add to tea mixture, ..
In punch bowl, combine fruit juices, water, soft drink powder, and sugar.
Stir till soft drink powder and sugar are completely dissolved.
Top with large spoonfuls of sherbet.
Resting bottle on rim of bowl, carefully pour in carbonated
Combine ingredients in a large bowl.
Using a hand rotary or electric beater, beat until just smooth.
Pour mixture into a chilled punch bowl.
Decorate punch bowl with clusters of Frosted Grapes.
Float lime slices garnished with small sprigs of mint in center ..
The parrot punch is a cool lime drink made with lime sherbet and lemonade concentrate. Served chilled with scoops of additional sherbet for garnish, the parrot punch is a versatile drink that can be mixed with sherbets of different flavors if desired to ..
MAKING
1) In a punch bowl, mix the soft drink powder and sugar together.
2) Then add the pineapple-grapefruit drink, lemon juice and 6 cups cold water, stir until the sugar is dissolved.
3) Stir and soften half of the lime sherbet, then mix into the punch ..
