Make jello, eliminating 1/2 cup water.
Put into refrigerator and let it start to get firm.
Take out and whip in mixer until milky in color.
Then put in cream and whip.
Pour in remaining ingredients, mix.
Put into refrigerator and
Mix jello with boiling water.
Add remaining ingredients.
Pour into gallon jug.
Finish filling with water and place in refrigerator.
This keeps well in the refrigerator and makes a pretty punch for festive occasions.
Serves
In a bowl, add the boiling water to the gelatin and stir until the gelatin is fully dissolved. Transfer the gelatin to a blender. Add the strawberries and cold water and blend until liquefied. Refrigerate until thickened (see page 9). Skim off any foam that ..
Jello Artichoke Salad is a good picnic or buffet salad--good potluck item also. I feel Jello Artichoke Salad goes real well with sandwitches too. You will enjoy making it anytime.
MAKING
1. In a saucepan of boiling water dissolve jello, add pineapple juice and let it cool.
2. Add the remaining ingredients, stir well and refrigerate until firm.
SERVING
3. Serve cold or if desired with ice-creams and other
Dissolve orange, lime and cherry Jello separately, each in 1 1/2 cups boiling water.
Place in individual 8 x 8-inch pans and allow to set in refrigerator.
When firm, take knife and cut into small, not uniform, pieces and put all Jello together in a large ..
Drain pineapple and add water to juice to make 1 C.
Boil juice and dissolve Jello.
Add ice cream, stir until well blended.
Let stand about 10 minutes.
Add cheese, pineapple, pour in molds and
MAKING
1. In a large bowl, prepare red jelly powder following package instructions.
2. In a mixing bowl, cream the cream cheese.
3. Add dry lemon jelly powder and mix well.
4. In a saucepan of boiling water, dissolve the lemon jelly powder and mix well.
5. ..
MAKING
1) Stir the gelatin in hot water to dissolve.
2) Stir in the onion and lemon juices, then refrigerate until slightly firm.
3) Stir in the chopped cucumber and sour cream, mix well.
4) In 6 individual molds, pour the mixture and refrigerate until ..
Dissolve gelatin in boiling water.
Add ice cubes and stir constantly until gelatin starts to thicken 2 to 3 minutes.
Remove any unmelted ice.
Remove 3/4 cup gelatin mixture; set aside.
Fold whipped topping into remaining gelatin.
Alternately spoon plain ..
Mix lime jello and plain gelatin in the water and vinegar over heat until dissolved.
Put all other ingredients into blender.
Pour heated jello mixture into the blender and blend a few minutes.
More blending makes it lighter.
Pour into mold and chill until ..
Cucumber Jello is a delicious treat you'll love to gorge on. Prepare the Cucumber Jello effortlessly in minutes and let us know your remarks after thorougly enjoying the
MAKING
1) Add jello into hot water.
2) Keep stirring till dissolved.
3) Allow to cool.
4) Stir in evaporated milk.
5) Mix in fruit cocktail, cottage cheese, pecans, and mayonnaise.
6) Transfer into a 9" x 13" pan.
7) Refrigerate till serving.
SERVING
8) Cut ..
1. Dissolve je!!o in boiling water. .
2. Drain pineapple well, and add juice to jello.
3. Chill until slightly thickened, then beat until frothy.
4. Fold in the remaining ingredients.
5. Pour into a large crystal bowl, and sprinkle with nutmeg.
6. Chill at ..
Drain pears reserving 1/2 cup syrup.
Slice pears.
Dissolve Jello in boiling water.
Measure 1 cup Jello, blend in yogurt and pour into 8 inch square pan.
Chill until set but not firm.
Add measured syrup to remaining Jello and chill until slightly ..
Here is a truly exciting Key Lime Pie recipe made using Jell-O Lime Gelatin! It's all lemony with the use of lime rind and lime juice. Give this Key Lime Pie a try and enjoy the delicious tangy
Drain syrup from pineapple into 4 cup measure.
Add lemon juice and enough boiling water to make 3 cups of liquid.
Add to gelatin and stir until dissolved.
Chill mixture until syrupy.
Spoon about 1 1/2 cups gelatin into medium sized bowl.
Fold in drained ..