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Light Pie Crust Recipes
Enjoy our collection of light pie crust recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for light pie crust recipes.
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Galaxy Grahams Pie Crust
I do not know remember if I got this Galaxy Grahams Pie Crust recipe from a newspaper or magazine. Enjoy this home made Galaxy Grahams Pie Crust recipe. Many at my place love it, many in yours will like it too! - 20.4022
Brazil Nut Pie Crust
You would want to try this Brazil Nut Pie Crust, if you are looking for an easy pie cruts to make. Also, this Brazil Nut Pie Crust pretty much goes with all your favorite pies! - 27.7156
Hot Water Pie Crust
This Hot Water Pie Crust is so tasty and crispy ! Use this Hot Water Pie Crust for making a variety of sweet and savory pies and tell me what you liked it best with ! - 27.2595
My-kinda-pie-crust
I like this My-Kinda-Pie-Crust recipe and my family enjoys it as well. My-Kinda-Pie-Crust serves as a perfect pie crust for anytime of the day and for almost any pie filling. Makes for a great meal! - 18.544
Meringue Pie Crust
You would want to try this Meringue Pie Crust, if you are looking for an easy pie crust to make. Also, this Meringue Pie Crust pretty much goes with any of your favorite pies! - 28.6351
Mom's Pie Crust
Mom's Pie Crust has been in my family for years. Mom's Pie Crust is a great authentic recipe. An asset to your cookbook! - 26.3316
Graham Crackerless Crust
I can't wait to make this Graham Crackerless Crust. Many in my family like this Graham Crackerless Crust. You will say it is a mystery pie dish! - 29.0674
Never Fail Pie Crust
This Never Fail Pie Crust surely lives up to its name as all the different varietis of pies that I've tried are big hits with my family and friends! Try out the Never Fail Pie Crust and tell me if you agree with me! - 32.6101
Oat-coconut Pie Crust
Oat-Coconut Pie Crust is an easy to make pie crust dish where you can also think of varying the combination used. I realized that a pie crust can taste this well only after I baked this Oat-Coconut Pie Crust. Classic recipe! - 20.0965
Margarine Pie Crust
You would want to try this Margarine Pie Crust, if you are looking for an easy pie cruts to make. Also, this Margarine Pie Crust pretty much goes with all your favorite pies! - 36.9776
Mayonnaise Pie Crust
You would want to try this Mayonnaise Pie Crust, if you are looking for an easy pie crust to make. Also, this Mayonnaise Pie Crust pretty much goes with any of your favorite pies! - 34.8746
Light Peaches N Cream Pie
In blender container, add cold water.
Sprinkle gelatin over water and blend on low.
Let stand 3 to 4 minutes.
Add hot water, cover and process until gelatin dissolves, about 2 minutes.
Add sugar, peaches and vanilla.
Cover and process until smooth.
Pour into... - 45.2155
Pastry I For 1 Crust Pie
Sift flour and salt together into a bowl.
Cut in shortening with pastry blender or two knives until pieces are the size of small peas.
Sprinkle the water over mixture, a teaspoonful at a time, mixing lightly with a fork after each addition.
Add only enough... - 34.7178
Pastry For Single Crust Pie
In a medium mixing bowl stir together the flour and salt.
Using a pastry blender, cut in shortening till mixture resembles fine crumbs.
Sprinkle 1 tablespoon of the water over part of the mixture; gently toss with a fork.
Push moistened dough to the side of... - 30.1691
Pastry For Double Crust Pie
In medium mixing bowl stir together flour and salt.
Cut in shortening or lard till pieces are the size of small peas.
Sprinkle 1 tablespoon water over part of mixture; gently toss with a fork.
Push to side of bowl.
Repeat till all is moistened.
Form dough... - 37.4603
Pastry Ii For 1 Crust Pie
Sift flour and salt together into a bowl.
Beat oil and water together with a fork until thickened and creamy.
Immediately pour the oil-water mixture over entire surface of flour.
Toss and mix with fork until all flour is moistened.
Form dough into ball.
Place... - 33.594
Light And Fruity Pie
Well, who isn't really excited about this Light and Fruity Pie; it's perfect to serve this Light and Fruity Pie juat about anytime, from breakfast to dinner or mid-day munch! So awesome, I bet it is hard for you to escape trying this great dessert. - 40.1333
Quick Oatmeal Pie Crust
If you wish to cook up a great meal, this Quick Oatmeal Pie Crust has to be a part of it! A truly awesome combination anyone would love to savor. Also, this Quick Oatmeal Pie Crust can be cooked in no time; a good reason to try it out! - 30.8458
Never Fail Pie Crust
Put flour in mixing bowl.
Cut in shortening until mixture resembles coarse meal.
Beat egg, vinegar and water.
Add to flour mixture and mix lightly with fork until dough cleans sides of bowl.
This makes a wonderful crust. - 22.323
Healthy And Light Pumpkin Pie
Pumpkin pies are an indispensable part of any Thanksgiving table. But you don't really need to wait until Thanksgiving to indulge. Juan Montalvo shows how to make luscious pumpkin pie with healthy, low-fat ingredients. Lighten up your dessert fare with... - 104.259
Light Custard Cheese Pie
Preheat oven to 350°F.
In blender container, combine cottage cheese and ReaLemon® brand; blend until smooth.
In large mixer bowl, beat eggs and sugar; add cheese mixture, milk and vanilla.
Beat until smooth.
Pour into crust.
Bake 45 minutes or until... - 42.1579
Light And Flavorful Lemon Pie
You can’t go wrong with Betty’s lemon pie that is just perfect for all occasions. Flavorful and simple, this yummy pie can be added to the holiday platter and makes for a perfect way to complete a meal. Stream the video recipe for more on this. - 125.659
Cheese Crust For Deep Dish Apple Pie
Sift dry ingredients and cut in shortening until mealy.
Mix in the cheese lightly.
Add the water gradually, making a stiff dough.
Roll out on floured board, place in deep dish or pie pans.
Brush inside crust with vegetable oil, very lightly, and top crust - 26.225
Barley And Oat Pie Crust
Combine flours and salt.
Cut in shortening.
Combine and stir in oil and ice water.
Form into a ball.
Press into a 9-inch pie pan that has been lightly brushed with oil. - 27.38
Bottom Crust Layer For Pies
MAKING
1) To make a basic crust for the pie, mix together the flour, butter and salt.
2) Knead into a dough and line the pie plate with it.
SERVING
3) Pour in the pie filling of your choice. Bake till the crusts becomes hard and light brown. - 23.6468
Flaky Pie Crust
Sift flour, measure, and sift into a bowl with the salt.
Add the shortening and use a pastry blender or two knives to cut it into the flour until coarse crumbs are formed.
In a small bowl combine the beaten egg with the vinegar and water; drizzle over the... - 28.1828
Light Peaches And Cream Pie
GETTING READY
1. Soak the gelatin in cold water for 3 to 4 minutes until softened
2. When soft, dissolve in hot water.
MAKING
3. In a food processor or liquidizer jar, add the sugar, peaches, vanilla and dissolved gelatin.
4. Close the jar with its lid and... - 48.1748
Light N Fruity Pie
MAKING
1. In a saucepan, stir gelatin in boiling water for about 3 minutes until it dissolves.
2. Immediately add ice cubes to cool; stir constantly for about 2-3 minutes until the gelatin is thick.
3. Remove un-melted ice, if any.
4. Using a wired whisk,... - 41.1169
Light Lemon Meringue Pie
For Crust, heat oven to 425°F.
Combine flour and salt in bowl.
Cut in Crisco® using pastry blender (or 2 knives) until all flour is blended in to form pea-size chunks.
Sprinkle orange juice over flour mixture, one tablespoon at a time, tossing lightly with... - 45.1801
Baked Ice Cream Pie In Cocoa Crust
Icecream pies have always been the favorites, but this Baked Ice Cream Pie in Cocoa Crust is just heavenly! Here's is the simple recipe for you to enjoy this extremely delicious dessert! - 43.766
Light Lemon Meringue Pie
To make crust: Set oven rack at lowest level; preheat oven to 425 degrees F.
In a medium-sized bowl, stir together flour, sugar and salt.
In a small saucepan, melt the butter over low heat.
Cook for about 30 seconds, swirling the pan, until the butter is a... - 41.5855
Pastry For 1 Crust Pie
1. Sift flour and salt together into a bowl. Cut in shortening with pastry blender or two knives until pieces are the size of small peas.
2. Sprinkle the water over mixture, a teaspoonful at a time, mixing lightly with a fork after each addition. Add only... - 27.3064
Better Than Cheesecake
Super easy Better Than Cheesecake recipe. Better Than Cheesecake recipe looks and sounds delicious. Enjoy eating it! - 25.5785
Pumpkin Pie Dip With Cinnamon Sugar Pie Crust Bites
Creamy pumpkin pie dip with buttery, flaky pie crust bites sprinkled with cinnamon sugar. Come to mama!!! This dip is the perfect appetizer/dessert for holiday parties. I don't know too many people that can turn down the comforting flavors of pumpkin pie in... - 129.204
Flaky Pie Crust
Mix the flour and salt.
Mix the remaining ingredients together.
Make an indentation in the center of the flour and pour in the wet mixture.
Mix with a fork, then knead lightly.
Roll between waxed paper.
Place in oiled 9 inch pie tin.
For baked shell, prick... - 39.6323
Chicken Pot Pie With Cheese Crust
For the crust, cut the shortening in flour and salt, mix the cheese and combine everything to a dough mixing the water gradually.
Combine chicken pieces, water, bouillon cubes, tomato, celery, 1/2 cup onion, and 1/4 cup parsley in a large Dutch oven.
Bring to... - 41.9984
Pie Crust
This Pie Crust makes a good shell for my savory pies. Try this easy to make Pie Crust yourself and let me know if you like it ! - 19.5517
Pastry For 1-crust Pie
1. Sprinkle 2 to 3 tablespoons cold water over 1 1/2 cups Pie Crust Mix, a teaspoonful at a time, mixing lightly with a fork after each addition. Add only enough water to hold pastry together. Do not overhandle.
2. Shape into a ball and flatten on a lightly... - 24.3274
Bacon Crust Pie
GETTING READY
1) Preheat oven to temperature of 375 degrees.
2) Mix together all the ingredients for the crust and knead properly. Press the dough into the bottom of a pie plate of 8 to 9-inches and flute round the edges.
MAKING
3) Mix together the oregano,... - 47.1776
Almond Pie Crust
Combine almond meal and oat flour.
Cut in shortening.
Add oil, honey, and ice water.
Blend.
Pat into a lightly oiled 9-inch pie plate.
Bake at 400° 8-10 minutes for unbaked filling. - 29.714
Coconut Macaroon Crust
You would want to try this Coconut Macaroon Crust, if you are looking for an easy pie cruts to make. Also, this Coconut Macaroon Crust pretty much goes with all your favorite pies! - 35.6306
Pastry For Pie Crust
Sift flour and salt together in a bowl.
Cut in shortening with a pastry blender or two knives until mixture looks mealy.
Sprinkle water over mixture (the less water you use, the better your pastry).
Mix lightly with a fork, then work the pastry with your... - 28.7518
Wheat Germ Pie Crust
Combine wheat germ, flour, salt, and cinnamon.
Cut shortening into mixture.
Add vinegar and oil to water.
Stir into flour mixture.
Press into a lightly oiled 9-inch pie plate.
For a no-bake filling, bake at 325° 6-8 minutes, or until golden.
If filling is to... - 31.6676
Delicious Pie Crust
A juicy-filling pie with a limp crust is like beer without fizz. Learn how to make pie crust from the scratch with this easy to make recipe. Greg Patent helps you put together a flaky trust. A yummy way to start a great pie. - 96.3009
Pastry For Single Crust Pie
In medium mixing bowl stir together flour and salt.
Cut in shortening or lard till pieces are the size of small peas.
Sprinkle 1 tablespoon of the water over part'of the mixture; gently toss with a fork.
Push to side of bowl.
Repeat till all is... - 30.5597
The Perfect Pie Crust
Put first 3 ingredients in a large bowl and mix well.
Add shortening and mix until all ingredients are crumbly.
In a small bowl beat together with fork 1/2 cup water, vinegar, and egg; combine the 2 mixtures, stirring with fork until all ingredients are... - 25.7129
Spiced Pumpkin Pie With Pecan Pastry Crust
TO MAKE THE CRUST Combine the flour, pecans, salt, and sugar in a food processor fitted with the metal blade.
Add the butter and shortening, and pulse until the mixture resembles coarse meal.
Add the sour cream and water, and process for a few seconds, just... - 45.2863
Pastry For 2-crust 9-inch Pie
Measure flour into bowl.
Mix in salt with a fork.
Add lard or shortening and cut in coarsely with a pastry blender or two knives.
Sprinkle in water, a tablespoonful at a time, mixing lightly with a fork just until all flour is dampened.
Gather dough into a... - 27.312
Mystery Pecan Pie Crust
Combine flour with salt in mixing bowl.
Cut in shortening until mixture is the size of small peas.
Sprinkle water, a little at a time, over mixture while tossing and stirring lightly with fork.
Add water to driest particles, pushing lumps to side, until dough... - 34.3053
Bacon Crust Pie
Mix crust ingredients together, knead well and press into the bottom of a 9-inch pie tin, making a fluted edge all round.
To make the filling combine rice, tomato puree, 3 oz.
of the cheese; seasoning and spoon into the bacon shell.
Cover with greaseproof... - 39.8659
Homemade Pie Crust
This homemade pie crust recipe is a easy and simple way to prepare crusts for pies at home. Better and more fresh than store bought crusts, this pie crust is simply made with flour and shortening and baked before using. - 23.15
Two Crust Lemon Pie
Make pastry from a mix or favorite recipe.
Chill for 30 minutes, at least.
Then divide dough in half; roll out one half and line an 8 inch pie pan.
Keep remaining dough chilled.
Grate peels from both lemons.
Peel away all white pulp and cut lemons in sections... - 33.7699
Flaky Pie Crust
MAKING
1. Use a medium size work bowl.
2. Sift flour, measure and sift again together with salt.
3. Make a well in the flour and add the softened butter cut into small cubes.
4. Using your finger tips, rub the butter into the flour until it resembles... - 37.8467
Never Fail Pie Crust
MAKING
1) In a bowl, mix together flour, salt, sugar and baking powder.
2) In another bowl, mix together the lightly beaten egg, water and vinegar.
3) Pour the wet mixture into the dry ingredients and mix well to form a dough.
4) Refrigerate for at least 1... - 40.4896
Pumpkin Pie With Sesame Seed Crust
Prepare piecrust mix as directed on label, adding sesame seed.
Roll to fit 9-inch piepan, put in pan and flute edges.
In saucepan, mix next 8 ingredients and heat, stirring, until butter is melted.
Remove from heat and add lemon extract and 1 egg and 1 egg... - 40.7176
Chocolate Chiffon Pie With Coconut Crust
the chocolate chiffon pie is a frozen pie made with a coconut crust. Prepared with a filling made of gelatin, chocolate and egg mix, the chocolate chiffon pie is flavored with a hint of vanilla. The chocolate chiffon pie can be served with a drizzle of... - 44.9798
Pastry For 1 Crust Pie
1. Set out an 8 or 9-in. pie pan.
2. Sift together flour and salt.
3. Cut in lard, vegetable shortening or all-purpose shortening with pastry blender or two knives until pieces are size of small peas.
4. Sprinkle water gradually over mixture, a teaspoon at a... - 35.3534
Easy Homemade Pie Crust
When entertaining at home or feeding a crowd, you cannot go wrong with home baked pies. This great value family favorite is a guaranteed crowd pleaser and can be easily made at home. Betty shares with her viewers a fun, simple and delicious recipe of this... - 91.6009
Pastry For A Double Crust Pie
Place the flour, salt, and sugar in the bowl of a food processor fitted with the steel blade and pulse to combine.
Add the butter to the flour mixture and give the food processor 5 short pulses.
Add the shortening and give it another 5 short pulses.
Add the... - 38.4644
Pastry For Double Crust Pie
In medium mixing bowl stir together flour and salt.
Cut in shortening or lard till pieces are the size of small peas.
Sprinkle 1 tablespoon water over part of mixture; gently toss with a fork.
Push to side of bowl.
Repeat till all is moistened.
Form dough... - 32.4868
Effies Foolproof Pie Crust
In mixing bowl, combine flour, shortening, sugar and salt.
Add vinegar, egg and water mixing lightly with fork or food processor.
Form into smooth ball; chill 15 minutes.
Divide into 4 equal balls.
Roll each on generously floured pastry cloth until 1/2 inches... - 32.205
Pecan Crust
In large bowl, combine flour, ground pecans and salt.
Cut in shortening until mixture resembles coarse crumbs.
In small bowl, blend egg yolk, 4 tablespoons water and lemon juice.
Add to flour mixture, mixing lightly with fork just until dough sticks... - 35.208
Brazil Nut Crust
Combine nuts and sugar in 9-inch pie pan.
Press mixture with back of spoon over bottom and sides to cover evenly.
Bake in 400°F. oven 6-7 minutes or until lightly browned.
Cool completely before filling; keep chilled until serving. - 24.7147
Light Cherry Delight
Combine the graham cracker crumbs, margarine and 1/4 cup of the confectioners' sugar in a bowl and mix well.
Pat into a 9x13 inch baking dish.
Bake at 350 degrees for 5 to 8 minutes.
Let cool.
Combine the cream cheese and the remaining 1 cup confectioners'... - 35.6066
Whole Wheat Pie Shell
1. Cut margarine into flour.
2. Add ice water and fruit juice concentrate.
3. Knead and wrap in plastic. Let rest 30 minutes
4. Press dough into pie pan and bake at 375° for 10 minutes or until lightly browned. Cool before filling. - 20.4824
Macaroon Pie Crust
GETTING READY
1) Preheat the oven to 350°F
MAKING
2) Take a clean glass or metal bowl and beat egg white to make a foam.
3) Mix sugar in it and beat untill mixture forms soft peaks with tips that curl over when the beaters are lifted.
4) Next add corn syrup... - 39.9724
Vanilla-wafer Crust:
The vanilla wafer crust is a crispy and light pie crust made with falavored wafer crumbs. Combined with a little butter the vanilla flavored wafer crumbs make a delicious pie crust. - 16.0154
Mincemeat Pie With Cheese Crust
Sift flour and salt; cut in shortening.
Add cheese and toss with fork to blend.
Sprinkle with cold water, about 2 tablespoons, and mix with fork until dry ingredients are moistened.
Press into a ball.
On floured board roll 2/3 of dough to 1/8-inch thickness;... - 38.8112
Black Bottom Pie With Chocolate Crust
Mix gelatin, 1/4 cup sugar, and the salt in top of small double boiler, Add milk, egg yolks and cornstarch; beat to blend.
Put over simmering water and cook, stirring constantly, until mixture thickens and coats a metal spoon.
Remove from heat and add... - 42.8649
Brazil Nut Pie Crust
GETTING READY
1) Preheat the oven to 400°F
MAKING
2) Take a 10 inch pie plate and mix nuts and sugar on it.
3) With the back of a tablespoon, spread the mixture evenly on the sides and bottom of the plate. Press the mixture lightly against the plate to... - 30.7149
Mini Pie Crust
GETTING READY
1 Preheat the oven to 425°Fahrenheit.
MAKING
2 In a small bowl, add whole wheat pastry flour and unbleached white flour and blend with a wire whisk.
3 Gently sprinkle oil on top and using a fork work in the flour mixture.
4 Add in... - 31.31
Pastry Dough For 1 Crust Pie
1. In large bowl, combine flour and salt. With pastry blender or two knives used scissor-fashion, cut in butter and shortening until mixture resembles coarse crumbs.
2. Sprinkle in ice water, 1 tablespoon at a time, mixing lightly with fork after each... - 29.7788
Single Crust Pie
GETTING READY
1. Preheat oven to 425 degrees Fahrenheit.
2. In a large bowl, take mix and gradually add small amount of water at a time; quickly mix to form a dough ball.
MAKING
3. On a lightly floured surface, roll out the dough into a 1/8 inch thick... - 28.8129
Pastry For One Crust Pie
Measure flour and salt into mixing bowl.
Cut in shortening thoroughly.
Add a few drops of yellow food coloring to water.
Sprinkle water over mixture, one tablespoon at a time, stirring lightly with fork.
Roll out pastry to fit 9-inch pie plate.
Trim and flute... - 33.7385
Whole Wheat Pie Crust
Combine flour and salt.
Cut in shortening.
Add vinegar to water.
Sprinkle water over flour mixture to make a ball, working with hands if necessary.
Chill.
Roll out on a lightly floured pastry cloth or between two pieces of waxed paper dusted with flour.
Press... - 31.8541
Flaky Pie Crust
Combine the flour, lard and salt in a large mixing bowl.
Beat at medium speed for a few minutes or until entire mixture is crumbled together, moving the mixing blades rapidly across and around the bowl.
Do not overmix; stop immediately when mixture is... - 30.0456
Pastry Dough For 2 Crust Pie
1. In large bowl, combine flour and salt. With pastry blender or two knives used scissor-fashion, cut in butter and shortening until mixture resembles coarse crumbs.
2. Sprinkle in ice water, 1 tablespoon at a time, mixing lightly with fork after each... - 29.6085
Crunchy Sesame Seed Pie Crust
What better way to put a pretty edge on your favorite pie than crunchy sesame seeds. In this video, Betty shows how to make sesame seed piecrust from the scratch. Just follow the video recipe and get baking crunchy piecrust at home. - 100.197
Double Crust Pie
GETTING READY
1. In a large bowl, take mix and gradually add small amount of water at a time; quickly mix to form a dough ball.
2. Divide the pastry into 2 equal halves.
MAKING
3. On a lightly floured surface, roll out the one half into a 1/8 inch thick... - 22.6176
Coconut Pie Crust
GETTING READY
1. Preheat an oven to 300°F.
2. Grease a 9-inch pie pan with baking spray, oil or butter.
MAKING
1. Use a medium size work bowl.
2. Combine the coconut and butter in the bowl.
3. Using a fork or a pallet knife, mix lightly, bringing... - 33.6665
1 2 3 Pastry One Crust Pie
1. Thoroughly mix flour and salt into a mixing bowl. Pour salad oil into flour and stir with a fork. Add cold water all at once and stir with a fork until dough is formed. Press dough firmly into a ball with hands. If mixture is too dry to form a ball, mix in... - 33.2911
Parmesan Rice Crust Pie
GETTING READY
1. Pre-heat the oven to 375°F.
2. With a grater or using the shredding disc of a food processor, shred the cheeses separately.
3. With a knife or with the slicing disc of a food processor, slice the zucchini and olives.
4. In a bowl, mix... - 47.0134
No Crust Sweet Potato Pie
Combine all the ingredients except whipped cream in a large mixing bowl; beat at medium speed of electric mixer until well blended.
Spoon mixture into a 9-inch pie plate.
Bake at 450° for 25 minutes or until lightly browned.
Serve warm or cool with a... - 20.8725
Cheddar Crust Vermont Apple Pie
This Cheddar Crust Vermont Apple Pie tastes incredible ! Try this spicy cheese and apple bake for dessert and let me know if you like it ! Your suggestions for this Cheddar Crust Vermont Apple Pie are welcome ! - 45.6626
Fashioned Blueberry Pie With Lemon Crust
This Fashioned Blueberry Pie With Lemon Crust is absolutely delightful and great to pep up those weekend family dinners. Enjoy the addictive flavors of the Fashioned Blueberry Pie With Lemon Crust! - 49.1347
Salmon Pie In Rice Crust
GETTING READY
1) Preheat the oven to 425° F.
MAKING
2) In a medium bowl, mix 1 beaten egg, rice, Cheddar cheese, salt and pepper together.
3) In a 8 x 8 x 2-inch baking pan sprayed with non-stick cooking spray, firmly press the mixture over the bottom and... - 47.2746
One Crust Rhubarb Pie
1. To make the pastry, sift the flour and salt into a small bowl. Rub or cut in the butter until the mixture resembles fine breadcrumbs. Sprinkle over 45ml/3 tbsp of the water and mix together to a soft dough, adding more water if needed. Wrap in clear film... - 40.2028
No Crust Coconut Pie
Preheat oven to 350°F (175°C).
Butter a 10 inch pie plate.
In a 2 quart saucepan, bring 2 cups milk and risino to a boil over medium heat, stirring constantly.
Reduce heat and continue stirring 15 minutes.
In a large bowl, using a fork or whisk, lightly... - 42.6253
Turkey Pie With Pastry Crust
GETTING READY
1. In a large kettle, place the washed chicken and cover with hot water
2. Add a single tablespoon of salt, yellow corn and celery tops to the hot water and bring to the boil
3. Cover and bring the mixture to the boil for 1-1/2 hours or till... - 47.1125
Pastry For Pie Shell
Combine flour and salt in mixing bowl.
Add cold margarine cut in pieces.
Then, using two knives or pastry blender, cut in margarine until mixture looks coarse with some particles the size of peas.
Sprinkle cold water, a tablespoon at a time over mixture.
Use... - 28.7175
Easy As Pie Crust
In medium bowl mix flour and salt.
With pastry blender or 2 knives, cut in margarine until mixture resembles fine crumbs.
Sprinkle water over flour mixture while tossing with fork to blend well.
Press dough firmly into ball.
On lightly floured surface roll... - 25.5331
Cheddar Cheese Pie Crust
Stir together flour, cheese, and salt.
Blend in oil and butter until crumbly.
Sprinkle in ice water a little at a time.
Form dough into a ball, wrap and chill at least one hour.
On lightly floured board, roll out dough to 1/8 inch thickness.
Fit into greased... - 28.4108
Turkey Pot Pie With Cornmeal Crust
1. Prepare potpie filling: In nonstick 12-inch skillet, heat oil over medium-high heat. Add rutabaga, carrots, and onion; cook, stirring, 10 minutes. Stir in potatoes, celery, and 1/2 teaspoon salt; cook, stirring frequently, until rutabaga is tender-crisp,... - 32.9677
Apple-lemon Tart
Apple-Lemon Tart are great as a snack or a dessert anytime of the day. Apple-Lemon Tart sounded really good to me when I first heard it and they tasted even better. Too good to be missed! - 42.3366
Chicken Pie With Sweet Potato Crust
This recipe is from The Sweet Potato Lover’s Cookbook: More than 100 ways to enjoy one of the world’shealthiest foods by Lyniece North Talmadge and Madeleine Watt (Cumberland House; November 2010; 9781402239113; $14.99 U.S./ $17.99 CAN; cooking). Click... - 32.9366
Apricot Whip Pie
This Apricot Whip Pie is a wonderful dessert treat which has been a favorite for generations! Here's a simple and quick recipe for you to follow to make your own homamade Apricot Whip Pie without any flaw! - 34.8303
Nut Crust Pre Baked
GETTING READY
1) Preheat the oven to 400°F.
MAKING
2) In a bowl, mix all the ingredients to form soft dough.
3) Into the bottom and sides of a 9-inch pie pan, press the mix firmly and evenly. Do not press the mix on the rim.
4) Bake for 12 to 15 minutes,... - 32.8862
Foolproof Crust
GETTING READY
1) Preheat the oven to 400F.
MAKING
2) Into a bowl of butter, add flour and salt in little quantities. Mix well to form a ball of dough.
3) Using your hands pat the dough into a 9-inch pie plate. If required, flute the edges.
SERVING
4) Add in... - 30.8197
Chocolate Crust
Microwave directions: In a mixing bowl stir together flour and salt Cut in shortening and butter or margarine till mixture resembles coarse crumbs.
Stir in sugar and cocoa powder.
Sprinkle 1 tablespoon cold water over part of the mixture.
Gently toss with a... - 33.4818
Light Pie Crust Recipes By Category