Food » Daal » Lentil Daal

Lentil Daal Recipes

Lentil daal ranks very highly on the vegetarian menu. People often consume lentil daal as side dish. It is based on indian culinary concepts.

Lentil Daal Foods

Lentil Daal Recipes

  • Daal Dhokli (Wheat squares in spicy Lentil soup)

    Daal Dhokli (Wheat squares in spicy Le...

    . (Indian, Main Dish, Complete Meal, Vegan, Everyday, High Protein, daal dhokli, Yellow lentile, Daal, yellow Lentil) ... Wheat squares in spicy Lentil soup
    By: Saumya2k1
  • Lahsuni Daal Palak

    Lahsuni Daal Palak

    in pressure cooker, lentile, Spinach, Daal, lentile, spinach) ... Lentile with spincha and garlic ... . 1 cup Tur Dal (Yellow Lentile) 1 cup Spinch leaves (wash it and chopped it) 1 Tomato (finely
    By: Saumya2k1
  • Lentil Soup (Masur Daal)

    Lentil Soup (Masur Daal)

    100 gms. red lentils (Masur dal) 100 gms. Carrots 100 gms. Onions 1 Tbl. sp. oil 2 Medium potatoes 4 Cups stock or 5 cups water Kothmir (chopped ... . Wash the lentils and slice the vegetables. Saute together with oil for 15 mins stirring frequently
    By: KristalP
  • Tarka Daal

    Tarka Daal

    , daal , dhal , lentils, recipe)
    By: carpediem43  
  • Varan - Maharastrian Daal

    Varan - Maharastrian Daal

    of Menu, Everyday, Healthy, High Protein, anuja, daal, dal, dhal, food, hetal, Lentil, Marathi, Masala ... Indian Lentil Soup ... This no-frills daal recipe was given to me by my Mother-in-Law. Varan is a Maharastrian style daal which
    By: showmethecurry  
  • Daal cooked in 5 minutes

    Daal cooked in 5 minutes

    , Everyday, Healthy, Low Calorie, Arhar Ki Daal, lentils, protein, Sheba's Kitchen) ... Lentil Soup ... Lentil soup cooked in a pressure cooker - saves time and energy. When you save energy you also save
    By: sfehmi
  • Urad Daal

    Urad Daal

    , maash, mash, recipe,  lentils  )
    By: carpediem43  
  • Tahira's red lentil curry

    Tahira's red lentil curry

    , cooking  food , daal, pulses , red  lentils, taste  of  the  east)
    By: TasteoftheEast  
  • Lamb Daal

    Lamb Daal

    of plum tomatoes 225 g (8 oz) continental lentils To finish: 150 g (5 oz) natural yogurt A dhal is a popular dish in India; the name indicates that the sauce has been thickened with lentils. I usually try and buy 'continental' (or brown) lentils, because they do not disintegrate during cooking
    By: Evan
  • cholar daal ( bengal gram with coconut)Pulse

    cholar daal ( bengal gram with coconut...

    !!!!!! 300 grm bengal gram lentils (chaana daal or cholar daal) 3 - 4 Green chillies 1/2 Fresh coconut ... ,chilly powder,sugar,salt,hing(asefoetida) and fry it for a minute. Then add the boiled chaana daal or bengal ... , Breakfast, Salty, Kids, Diwali, Holi, Holidays, Vegan, Others, Everyday, Healthy, bengal gram, chana daal
    By: ilovecooking
  • Chana daal onion chutney

    Chana daal onion chutney

    Lentil and onion sauce ... cardamon or yelakaai 2 pinches sompf or sombu 3 nos red chillies 2 tbsp chana daal or kadalai ... oil add pattai, krambu, yelakaai and sombu. * Add the red chillies, chana daal and fry till light
    By: Jayashree
  • Kyoti Daal from Sheba's Kitchen

    Kyoti Daal from Sheba's Kitchen

    Lentils ... This mix of two Daals - Channa and Urud gives a totally different taste. Try and you will love it ... -up and every one lived together. Mother in law ruled. At night she would mix two or three daals
    By: sfehmi
  • Hariyali Dal

    Hariyali Dal

    Average Hariyali daal is a an indian prepartion of lentils cooked in water with spices and vegetables. The hariyali daal is prepared with split ... . (Indian, Main Dish, Diabetic, daal, lentils, Low Carbohydrate)
    By: Diabetic Foodie
  • Dal Pinni

    Dal Pinni

    Average Dal pinni is an indian lentil preparation made with split yellow lentils and split bengal gram. The daal pinni is best served with rice ... . (Indian, Main Dish, Diabetic, daal, Low Carbohydrate, yellow lentils)
    By: Diabetic Foodie
  • Palak Masoor Dal

    Palak Masoor Dal

    . (Indian, Main Dish, Diabetic, daal, Low Carbohydrate, red lentils, Spinach) ... is an indian preparation of red lentils with spinach. Cooked in water with ginger, green chiles, turmeric and tamarind for flavor, the palak massor daal is best served hot with cooked long grained rice
    By: Diabetic Foodie

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