Lemonade Pineapple Punch Recipes

Lightly coat a 4 1/2-cup ring mold with cooking spray. Pour 3 cups lemonade into mold; freeze until slushy. Arrange lemon slices, lime slices, and cherries in mold, securing fruit in slush mixture. Fill mold with remaining 3/4 cup lemonade; freeze until... - 42.1968

Sparkling Champagne Punch is simply awesome in taste. Sparkling Champagne Punch gets its lovely taste from lemonade concentrate and ginger ale, flavored by champagne. - 17.9967

Strain tea, combine with fruit juices and sugar, refrigerate. Just before serving, add chilled lemonade, ginger ale and ice. Place half a lemon slice in each glass before pouring in punch. - 30.9411

Boil 4 cups sugar and 6 cups water. Cool for 5 minutes. Mash 5 ripe bananas. Mix sugar water, bananas, pineapple juice, orange juice and lemonade together. Freeze mixture. When ready to use, thaw a little and add a large bottle of ginger ale. - 33.0046

Dissolve gelatin and sugar in boiling water. Add pineapple juice, concentrates and cold water; mix well. Freeze. Just before serving, add ginger ale and mix well. - 29.7095

Mix juices and water. Chill, covered. Before serving, add ginger ale and sparkling water and pour over ice cubes in large punch bowl. Pour chilled champagne over punch and stir gently. - 27.8704

Heat 3 cups of water and dissolve Big Chief granulated sugar. Mix in the remaining ingredients, except the soda. Freeze in 2 - 13" × 9" pans or ice cube trays. When frozen, cut into cubes and put in a container. Keep frozen until ready to use. Let... - 27.3605

Mix ingredients. Add 1 pint pineapple sherbet. You may use equivalent of Hawaiian Punch in place of pink lemonade. - 22.8098

Combine the orange juice, lemonade, pineapple juice, and 2 1/2 quarts water; stir well. Add the ginger all and cherries when ready to serve. - 19.3713

Combine all ingredients together; add ice and serve. - 22.4986

Pour ginger ale into a 1-gallon container. Add remaining ingredients, stirring well. Finally, add enough ice cubes to fill the container. Stir until well chilled and serve. - 23.6889

In a large bowl combine pineapple juice, lemonade, cranberry-apple juice, cherries with syrup and sliced oranges. Add food coloring to desired color. Chill. To serve: Combine punch and ginger ale in punch bowl. Unmold sherbet ring in warm water; float in... - 28.3275

Combine water, limeade or lemonade, and cranberry juice cocktail in a large container. Add Tang and stir until dissolved. Chill. Serve in punch cups or pour over crushed ice in tall glasses. Garnish with lime slices or mint leaves, if desired. Variation: Use... - 14.7213

Add water to frozen concentrates as directed on the cans. Combine with the apricot nectar and pineapple juice. Chill. - 24.0533

This Island Fruit Punch tastes yummy ! Try this tremendous fruit blend as a party refreshment ! Do you have any suggestions for this Island Fruit Punch ? - 32.7079

Combine juices and sugar and stir until sugar is dissolved. Add ginger ale and serve over crushed ice, garnished with lemon and orange slices. - 18.961

This was always a must when someone had a cold. Also when it's cold and snowy outside, it warms the heart - 28.9743

In a large saucepan, combine sugar and 2 qts.water. Cook and stir over medium heat until sugar is dissolved. Remove from heat; stir in drink mix. Cool completely. Just before serving, divide the syrup between two large containers or punch bowls; add the... - 30.9052

Combine Hawaiian fruit punch, fruit juice concentrates, and water. Pour over ice in a large punch bowl. Resting bottle on rim of bowl, carefully pour ginger ale down side. Mix gently with up-and-down motion. Trim with fresh fruit slices. - 30.0993

Planning to have a party? Begin the evening with a delicious Many-Fruited Punch. Combine the goodness of a number of fruits…all in a glass. Have a blast. - 38.0278

Mash bananas and place in a blender. Pour in water and sugar. Blend until smooth. In a large container pour blender contents along with the other juices. Mix well. Add the Diet Sprite just before serving. This is a great punch bowl beverage. Rum can be added... - 34.2892

Add water to frozen concentrates according to directions on cans. Add apricot nectar and lemon juice. Just before serving, spoon in sherbet; rest bottle on rim and carefully pour ginger ale down side of bowl. Mix with up-and-down motion. - 26.1854

Boil sugar and water until sugar dissolves. Add pineapple juice, lemonade, water and almond extract. Mix early in day and let stand until 1 hour before serving. Add large pieces of ice to chill. Just before serving add ginger ale. Serves 34 to 36. - 36.7469

Combine first 3 ingredients; chill well. To serve, pour the juice mixture over ice in a large punch bowl. Gently stir in ginger ale, tonic water, and champagne. - 19.1803

Combine the 3 fruit juice concentrates, corn syrup, and wine. Mix well and refrigerate for several hours, or overnight, to blend flavors. Pour chilled liquids into the punch bowl over a block of ice (or add ice cubes); add water and sparkling water. Blend. - 30.6463

Stand watermelon on end; cut thin slice off bottom to make it level. Cut top third off melon. Using cup as guide, trace scallops around top outside edge of melon. Carve scalloped edge, following pattern. Scoop out fruit; serve later. Chill melon... - 36.4574

MAKING 1) Allow sugar and 6 cups water to boil. 2) Now bring the liquid to room temperature or cool considerably. 3) Mix all ingredients well. 4) Now place the mixture in pans or molds in freezer for at least a day. SERVING 5) Just before serving, add 6... - 45.1221

MAKING 1) Into a gallon ice cream pail, put all the ingredients after mixing. 2) Freeze until slushy. 3) Mix many a times at intervals until frozen. SERVING 4) In a large punch bowl or individual glasses, mix half and half with 7-Up, Sprite, etc along with... - 38.1934

Add all ingredients to punch bowl in order given. If not serving immediately save Seven Up until just before serving. - 25.1085

Combine frozen concentrates and water. Place sherbet and ice cream in bottom of punch bowl; break in small pieces with a large spoon. Add juice mixture; stir till sherbet and ice cream are partially melted. On top of punch, float ''blossoms" of orange slices... - 25.5818

Dissolve instant Kool-Aid and sugar in water. Mash bananas or blend in electric blender. Add bananas, lemonade and orange juice concentrates, and pineapple juice to raspberry-flavored water. Stir or whip until frothy and well blended. Add ginger ale. Pour... - 20.5822

In punch bowl or other large container (5 at.), combine all ingredients except club soda; mix well. Just before serving, add club soda and ice cubes, mixing well. TIPS: Rum vodka, gin or dry sherry may be added for a liquor punch, using about 1/2 to 1... - 31.0644