Lemonade is a lemon drink as the name suggests and has three primary varieties – clear, cloudy and fizzy. The clear lemonade is made by the addition of lemon juice to unsweetened, carbonated water or soda. The ... More »
How do you like about the idea of making fresh and homemade lemonade? It is really nice to sip in a glass of chilled lemonade in a hot and summer afternoon, which is completely homemade. So, try out this recipe of homemade lemonade after watching the recipe... - 133.301
Here’s an excellent low calorie version of the electric lemonade cocktail with a great lemon zing. Watch this video and join Elizabeth Dodwell as she mixes the drink with a vodka, fresh orange juice and sour mix packed with a lip smacking, refreshing... - 132.904
Lemonades can’t get any fresher than this Fresh Agave Lemonade. This drink is the perfect summer thirst quencher. Watch and learn how to make this drink from this video. Cheers! - 129.853
Summer time calls for a real refreshing lemonade. Join Elizabeth Dodwell as she charges the lemonade with chamomile tea-infused vodka. This drink can be a great punch for a party and your guests would be so impressed with your ability. Take a look at this... - 127.966
Want to cool down this summer? Here is an amazing video for juice on hot summer days. This strawberry based juice is usually made during the holy month of Ramadan. Impress your family and friends with this sweet soothing lemonade to cool down. Surely this... - 126.952
Did you know you could make refreshing fizzy drinks without sugar and soda? Watch this video for Fresh Red Grape Lemonade and you will know how easy it is to make this wonderful drink. The vibrant color makes it even more desirable. - 124.911
We know that there is nothing better than a glass of fresh Lemonade to quench our thirst on a hot summer day. It is super simple to make, and you should involve your kids when you make it. Watch and learn how to make this excellent thirst-quencher from this... - 122.954
Pie to die for! If you are a pie person, then this is a must-try! A deliciously tangy filling, this is a simple pie to bake. A great option for a quick snack idea. - 120.139
When it is brutally hot and humid outside (and inside), this iced green tea with lemon and mint, make the intense summer heat actually bearable. There is something about the crsipness of lemon that imparts all the wonder of summer. Citrus is for summer and... - 119.904
Chill out on a hot summer day with rosemary peach lemonade which is a great summer drink. Watch this fantastic video that shares a wonderful recipe for a refreshing summer drink to cool you down. This chilled lemonade is definitely a great choice for a picnic... - 118.804
A refreshing alternative to lemonade. This video shows how to prepare sparkling spritzer with watermelon and lemonade. Just right for the summertime - this cold and refreshing beverage is light and super simple to prepare. Naturally sweet, it is the perfect... - 118.624
Are you looking for a really refreshing drink for a hot day? Well here is a lemonade drink with a difference? In this recipe, you will see a green lemonade. Flavored with loads of mint leaves, this drink is truly refreshing. Made as served in the middle east,... - 116.088
Lets cool off with this amusing drink. Strawberry flavored lemonade!! It is a great alternative to the common lemonade. This video aptly presents this amazing drink loaded with the combined flavor of both strawberry and lime. The presentation at the end is... - 114.819
Need an inexpensive dessert idea that is both cool and refreshing? Then this frozen lemonade pie is what you need. The chef here has provided very helpful directives to easily make lemonade pie with cool whip, milk and pie crust. The lady here, also gives you... - 113.463
If you are having the sniffles or the flu, this is exactly why you need to stay alive! This ginger tonic with ginger, honey and lemonade is a real soother for your throat. From now on, keep fresh ginger on hand at all times cause even if you aren't so sick,... - 112.068
There nothing better than some chilled homemade Strawberry Lemonade to quench your thirst on a hot summer day. You can involve your kids in the making of this drink and they will have fun with it. This recipe video is all about that. Cheers! - 111.592
Summer is here and throats are bound to be parched. The heat is going to dehydrate you and make you crave for an instant thirst quencher. This fresh strawberry cooler screams summer. Made with fresh strawberries, apple juice and lemon juice, this gorgeous... - 111.426
Nothing like an ice-cold tall glass of fresh lemonade to chill your parched throat on hot summer noons. Beryl Stokes tells you how to prepare lemonade at home using freshest of ingredients and loads and loads of lime. Easy to make and really, really... - 111.155
Few drinks are as refreshing as a yummy glass of lemonade. Want to know of a way to make this timeless classic even more delicious? Then watch this video and learn to make the perfect strawberry lemonade, a drink so tasty and refreshing that you would want to... - 111.154
If you want your lemonade to be fresh and free of any chemicals - then here is the recipe for homemade organic lemonade. It is really easy and quick and can be prepared at any time without any hassle. Watch the chefs talking about the nutrition quotient of... - 105.544
Lemonade for a hot summer’s day? Here is Kat’s semi-homemade Lemonade recipe! Oranges and lemon go in together to contribute to making a refreshing drink. Easy to make, try this out. - 105.086
Seldom we find recipes which poses great medicinal qualities; here's one just for you. Honey and Ginger Tonic Lemonade works brilliantly on cold, flu, cough or sinus. It is like a home remedy to treat these ailments at an initial stage and also work as a... - 103.919
Planning a family get together and haven't yet decided the beverage? This video can certainly be of great help as it offers a truly delicious Healthy Lemonade with Kale recipe. The blend of ingredients, impart this beverage a distinct flavor plus the goodness... - 102.239
Think regular lemonade is too common? Then watch this video by LynnsRecipes and learn to make a refreshing lemonade with an interesting twist to the classic recipe. Watch to know more! - 101.912
Can you imagine your lemonade to be pink without using any food colors? In this video, famous cookbook author Jae Steele uses beet to color the lemonade in pink. It's so easy and looks so fresh and colorful at the end. Get the tricks from the chef and enjoy... - 101.188
Here’s a great way to use your excess your lemonade for a fun, refreshing treat. Betty adds a creative twist to the regular lemonade to make a syrupy splash. Nice and refreshing, you surely won’t mind spending some time watching the video and trying to... - 101.127
With summers just around the corner, are you looking for a nice refreshing beverage? Watch this video to learn how to make this Summer Special Arabic Lemonade now. The beverage is yummy and very easy to make. Watch it now. - 100.887
Cool, refreshing and very, very lemony and summery lemonades are just the perfect drink for picnics, barbecues or after a long day out in the sun. Chef Keith Snow shows a simple lemonade recipe that is extremely easy to stir up and makes for a soul-cooling... - 95.8772
Lemonade not only makes for a vivifying summer drink, but also a great base for yummy cocktail. And landlubber lemonade is no different. It’s refreshing, thirst-quenching and packs a punch. So why not spiff up the summer favorite with some quality mixers?... - 95.2091
When mercury rises, what can be a better way to cool off yourself after a hot day in the sun than a delicious, potent, power-packed pomegranate-acai lemonade. This bright, bubbly drink promises ultimate refreshment. Plus, it's easy to build too. Just stock up... - 91.5043
When you want a quick summer refreshment, simply open a chilled bottle of Lynchburg lemonade, pour it in a highball glass, throw in loads of ice and enjoy. Packed with the powerful punch of Jack Daniel's Tennessee whiskey, adding triple sec to it will only up... - 91.4641
This lemonade-based cocktail is truly electrifying in every sense of term. The electrifying color, stirring carbonation and influx of alcohol makes this drink truly an exhilarating one. A groggy mix of rum, blue curacao, and sweet-sour mix, this truly... - 91.3111
Be it rooftop parties, beach bashes, or backyard BBQs in the backyard – this summer drink comes packed with boozy temptations. Deceptively simple to make, this drink is a heal lot of fun to shake and swig. Pick your cues from Derrick Schommer’s video and... - 82.9583
Are you looking for a simple lemonade recipe that is not mainstream at all and promises to please everyone's taste buds? Then watch this video and know more! - 82.8778
Juicy lemonades squeezed to give you the real flavor of lemonade. It is flavored with agave nectar which ensures you keep the calories out that are given by sugar. A nice video to watch and a good recipe to chill you out during a sweaty day. - 81.5471
This Lemonade with Mint recipe will add a twist to your regular lemonade. With the fresh zing from the mint, you might think you are drinking a virgin Mojito. Have a go, it's worth it. - 81.3855
Call it a drink, a snack or a meal, lemonade smoothies make for refreshing and satisfying part of any diet. Just use fresh lemons to make this lip-smacking smoothie. To make it more healthy, use low-fat yogurt to make this. - 79.7826
Who doesn't like a glass of refreshing Lemonade on a summer day. This all time favorite beverage can be prepared easily at home. Watch the chef prepare this Quick Lemonade exclusively or you. - 65.6995
How about a colorful feast for the eyes? Fluffy lemonade scones are appeasing to the eyes and delicious in taste. With few simple ingredients you can bake this dish and serve as a wonderful dessert. Make this in your kitchen and serve instantly. - 61.4834
MAKING
1.To make the syrup - take a saucepan, add in water and sugar and heat it over medium - high heat.
2.Bring the mixture to boil and keep stirring to dissolve the sugar completelyu.
3.Continue to stir cook for 5 minutes until the mixture attains a syrupy... - 46.3476
GETTING READY
1.Take freezer tray and pour evaporated milk in it.
2.Freeze the milk until soft crystals of ice form on the edges.
3.In the same time, rub the crumbs from angelcake and cut it into small pieces making it 10 cups.
MAKING
4.Take a medium... - 44.1871
Pour evaporated milk into freezer tray.
Freeze till soft ice crystals form around edges.
Mean while, rub brown crumbs from angel cake; cut cake into bite-size pieces (10 cups).
In medium saucepan combine gelatin, sugar, and salt; add water and eggs.
Cook and... - 43.7636
GETTING READY
1) Preheat the oven to 400º F before baking.
MAKING
2) Cream thoroughly butter and sugar and beat in eggs until light and fluffy.
3) Sift together the remaining dry ingredients and add to the egg mixture alternately with 1/2 cup lemonade... - 42.4475
GETTING READY
1) In the freezer, chill the evaporated milk until ice crystals begin to form around the sides.
2) Take water in a pan and soften the gelatin.
MAKING
3) To the same pan, add lemonade.
4) Stir over low heat until gelatin dissolves fine.
5) To... - 42.0815
MAKING
1) In a saucepan, place together water and sugar
2) Heat and stir the sugar mixture until the sugar dissolves completely.
3) Take the pan away from the heat and allow to cool for 20 minutes.
4) Stir in the lemon peels and juice to sugar... - 41.8892
MAKING
1) Prepare simple syrup in a bowl mixing sugar and 4 cups water in a saucepan.
2) Boil over high heat and stir with wooden spoon till sugar dissolves.
3) Boil for 5 minutes without stirring and take off from heat.
4) Cool and refrigerate in a covered... - 41.3306
GETTING READY
1.Rinse lemons and cut them parallely into thin slices.
2.Throw the seeds and end slices.
MAKING
3.Take a large bowl or a pitcher and put the slices in it along with sugar.
4.Using a wooden spoon or potato masher, crush the slices until they... - 41.2416
MAKING
1 In a blender, place all the ingredients except ice cubes and lecithin .
2 Blend until thick.
3 Adding 1 ice cube at a time, blend until frothy.
4 Remove from the blender.
5 Gradually stir in lecithin.
SERVING
6 Pour into 4 glasses.
7 Stir and... - 41.1378
These Pink Lemonade Squares make a dreamy dessert ! Bite inot these heavenly baked and frozen vanilla wafers, lemonade concentrate and marshmallows in whipped cream, dessert squares and just enjoy ! Your suggestions for these Pink Lemonade Squares are... - 40.412
MAKING
1. In a mixing jar combine sugar, water and summer drink powder.
2. Stir well so that the sugar dissolves well.
3. Pour into ice cube trays.
4. Freeze
5. Combine lemonade concentrate and water as per the directions in the can. Chill.
SERVING
6. Place... - 39.9975
Preheat oven to 350°.
Place butter and 1 cup sugar in large mixing bowl.
Beat until light and fluffy.
Beat in eggs.
Combine flour, soda and 1/2 teaspoon Bake Blend.
Blend into butter mixture alternately with half of the thawed lemonade.
Place by teaspoonful,... - 39.7972
Place all ingredients except ice cubes and lecithin in a blender.
Blend until thick.
Add 1 ice cube at a time and blend until frothy.
Remove from blender and stir in lecithin.
Pour into 4 glasses.
Stir again and serve immediately. - 39.6851
Combine egg yolks and milk.
Prepare pudding according to package directions, using the egg yulk mixture as the liquid.
Add cream cheese and beat smooth with electric or rotary-beater; stir in lemonade concentrate.
Cover surface with waxed paper and cool 10... - 39.4321
This Strawberry Lemonade is an interesting recipe for those who enjoy a refreshing and sometimes nutritious slurp. This recipe for Strawberry Lemonade is bursting full of benefits of fruit and is utterly delicious that anyone with their lips on it will just... - 39.371
MAKING
1) In a large pitcher put juice, honey, ginger, and 1 chopped sprig of the mint.
2) Gently press mint and ginger to extract flavor.
3) Stir in water and honey and mix until it dissolves.
4) Add ice to it.
5) Fill six 10-ounce glasses with the... - 39.0546
Thoroughly mix gelatin, sugar, and salt; add eggs and water.
Cook and stir till gelatin dissolves and mixture thickens slightly; remove from heat.
Stir in concentrate.
Chill till partially set; fold into whipped milk.
Add a few drops yellow food coloring.
Rub... - 38.9218
MAKING
1. In a medium saucepan, stir combining sugar and water over medium heat until sugar dissolves.
2. Increase heat to medium-high and let it boil stirring constantly for 1 minute.
3. Into a heat-resistant medium bowl pour sugar syrup and allow to... - 38.3874
In medium saucepan combine sugar and water.
Cook over medium heat till sugar dissolves, stirring occasionally.
Cool.
Finely shred enough lemon and orange peel to make 2 tablespoons; set aside.
Squeeze juice from the lemons and oranges; you should have about 1... - 38.3302
Place evaporated milk in a plastic bowl in freezer just until ice crystals begin to form around edges.
Let gelatin and water stand in a large glass measuring cup for 5 minutes for gelatin to soften.
Stir in lemonade concentrate.
Heat in a small saucepan over... - 38.1623
MAKING
1.Take a saucepan and put water, frozen rhubarb, lemonade concentrate and sugar in it.
2.Mix the ingredients well and cook for 20 minutes after putting the lid on till the rhubarb is soft.
3.Strain the mixture and chill.
FINALIZING
4.In a punch bowl,... - 38.1499
Put grated lemon rind in large pot.
Squeeze lemons.
Add both juice and rinds to pot along with sugar.
Pour boiling water over all.
Measure in citric and tartaric acid and epsom salts.
Stir to dissolve sugar.
Let stand overnight.
Strain.
Put into... - 38.1443
In a 4-cup glass measure combine sugar and 2 cups water.
Loosely tie spices in cheesecloth; add to sugar mixture.
Micro-cook, uncovered, till boiling, about 6 to 7 minutes.
Let stand 30 minutes.
Stir in lemon juice.
Micro-cook till boiling, 6 to 7 minutes... - 37.9562
Combine water and gelatin in a 4-cup measure.
Let stand to soften.
Add sugar and salt.
Microwave 1 1/4 to 2 minutes.
Stir in lemonade concentrate; set aside.
Microwave cream cheese in a bowl 15 to 30 seconds; beat creamy.
Add lemonade mixture, mixing... - 37.7421
In a mixing bowl combine the concentrate, catsup, sugar, vinegar, ginger, soya and seasonings.
Dredge the swordfish in the flour.
Heat the oil in a large kettle or Dutch oven, brown the swordfish.
Drain any excess oil.
Pour the sauce over the swordfish, cook... - 37.6241
Soften gelatin in cold water, add lemonade and sugar.
Stir constantly over low heat until completely dissolved.
Then chill.
Beat the chilled milk until stiff and then fold the cooled gelatin mixture and food coloring into it.
Pour into pie crust.
Chill 3 to 4... - 37.4152
Fresh Mint And Ginger Lemonade has a thirst quenching taste. The Lemon juice with mint leaves gives the Fresh Mint And Ginger Lemonade a chilling taste. - 37.204
Prepare a simple syrup by combining the sugar and 1 cup of the water in a small saucepan.
Place over high heat and boil for 5 minutes.
Remove from the heat and let the sugar syrup cool.
Pour the simple syrup into a large pitcher and add the salt, lemon juice,... - 36.9836
MAKING
1) In a bowl, stir the honey in hot water until dissolved.
2) Stir in the lemon juice, cold water and mint extract.
SERVING
3) Pour the Minted Lemonade over ice in 4 glasses, garnish with mint leaves, if desired and serve. - 36.9789
Picnic Lemonade has a refreshing taste. Picnic Lemonade gets its taste from lemon juice mixed with sugar and water. Picnic Lemonade is commonly used in summer time. - 36.5603
In a mixing bowl, cream butter and sugar; add eggs.
Combine flour and baking soda; add to the creamed mixture alternately with 1/3 cup of lemonade concentrate.
Mix well.
Drop by rounded teaspoonfuls onto ungreased baking sheets.
Bake at 400° for 8... - 36.5291
Soften gelatine in cold water.
Beat egg yolks and mix with frozen lemonade in a heavy saucepan.
Cook, stirring constantly, about 3 minutes, until mixture will coat a spoon.
Stir in gelatine mixture, mix well, and let cool for 30 minutes.
Beat egg whites until... - 36.4883
Mix gelatin, sugar, and salt; add eggs and water.
Cook and stir till gelatin dissolves; remove from heat.
Stir in concentrate.
Chill till partially set; fold in whipped milk.
Add a few drops yellow food coloring.
Rub brown crumbs off cake; tear cake in... - 36.4276
Lemonade angel dessert is a gelatin and angel cake layered dessert. Prepared with alternating layers of lemon flavored gelatin and tube angel cake, this recipe is perfect for the summer and has a refershing flavor. - 36.3431
Stir the juice and sugar together in a large pitcher.
Add the water and ice cubes.
Stir thoroughly and chill.
Fruit ices or sherbets, on the other hand, can be made in the freezing compartment of a refrigerator.
The texture is quite good if you remember to... - 35.7856
MAKING
1. Take a small jar and add all the ingredients to it.
2. Cover and shake to blend well.
3. Place in the refrigerator to be chilled till used.
FINALIZING
4. Take individual tall glasses.
5. Shake the lemonade syrup and fill 1/3rd of each of the... - 35.5556
MAKING
1. Take a small jar, add all the ingredients to it.
2. Cover and shake to blend well.
3. Place in the refrigerator to chill till used.
FINALIZING
4. Take individual tall glasses.
5. Shake the lemonade syrup and fill 1/3rd of each of the glass.
6. Add... - 35.3696
MAKING
1) In a bowl, mix together lemon juice, sweetener and water.
2) Half fill the 4 tall glasses with ice cubes.
3) Pour the beverage mixture over the ice.
SERVING
4) Garnish with lime slice, serve chilled. - 35.2463
MAKING
1. . In a bowl, add boiling water, sugar and mix until sugar is dissolved.
2. Add lemon peel, lemon juice and allow to cool.
FINALISING
3. In a glass, add the syrup prepared, cold water and ice cubes and mix.
SERVING
4. Serve chilled. - 35.0176
MAKING
1. . In a bowl, add boiling water, sugar and mix until sugar is dissolved.
2. Add lemon peel, lemon juice and allow to cool.
FINALISING
3. In a pitcher, add the syrup prepared, cold water and ice cubes and mix.
SERVING
4. Serve chilled. - 34.9784
MAKING
1) In a small saucepan, sprinkle the gelatin in the thawed lemonade concentrate.
2) Stir continuously and heat until the gelatin is dissolved then turn off the heat.
3) In a large electric mixer bowl, place the softened ice cream, beat until soft and... - 34.9701
Combine sugar, 1 c water and skins left after squeezing lemon juice.
Simmer, covered, 6 min.
Cool.
Squeeze out skins and discard.
Add lemon juice and remaining 4 c water.
Carbonated water may be substituted for this water.
Serve well iced with lemon slice... - 34.7835
MAKING
1) In the container of a food processor or an electric blender, put the strawberries and process till they are smooth.
2) In a saucepan, combine the sugar and water together and cook over medium flame till the sugar has dissolved completely.
3) Mix the... - 34.7655
GETTING READY
1 Remove the rind thinly from the fruit.
2 Make sure to leave the white pith on the fruit.
MAKING
3 In a jug, put the rind and sugar.
4 Pour boiling water in the jug.
5 Stir well and allow to cool.
6 Add in the fruit juice.
5 Pass... - 34.676
Heat the 2 1/2 cups water and sugar till sugar dissolves.
Cool.
Grate 2 tablespoons of peel from oranges.
Squeeze juice from oranges and lemons (should be 1 1/2 cups each).
Add juices and peel to cooled syrup; pour over mint leaves, if used.
Cover and steep 1... - 34.554
MAKING
1. In a small saucepan, bring to a boil sugar, a cup of water and lemon peel for ten minutes until the sugar dissolves; remove the lemon peel and allow to cool to room temperature
2. Pour this syrup into a large pitcher, add lemon juice, ice and water... - 34.2378
This Pink Lemonade Cream makes a fabuolous dessert ! Try out this vanilla icecream and pink lemonade dessert and tell me if you like it ! Your suggestions for the Pink Lemonade Cream are welcome ! - 34.016
Lemonade ladyfinger torte is a summer dessert made with fresh lady fingers and lemonade torte filling made with heavy cream and eggs flavored with lemon essence. The lemonade lady finger torte is especially for those who cant have enough of tehir veggies. - 33.9702
Combine sugar and 1 cup water in small saucepan over medium heat and bring to boil.
Reduce heat and simmer 5 to 6 minutes, stirring occasionally .
Remove from heat and cool completely .
Combine syrup, lemon juice and zest in large pitcher or jar with... - 33.9552
Lemonade Spice is an irresistible mouth-watering beverage. An easy to prepare recipe, this Lemonade Spice is a drink that you would surely love to try. - 33.7839
Homemade L can on any day beat any of the energy drinks on a hot summer day. A glass of chilled Homemade Lemonade is enough to refresh you and get you back on your feet. Here is an excellent Homemade Lemonade recipe that I often resort to! - 33.6571
MAKING
1.Take 1 cup cold water and mix sugar in it until fully dissolved.
2.Add lemon or lime juice and cold water and stir well.
3.Pour the drink over ice.
SERVING
4.Serve cold - 33.6019
MAKING
1. In water, wash lemon. Pat dry. Using a zester, grate the zest from the lemon.
2. Take a jug, put in zest and sugar. Boil and add 1/4 pint of the water.
3. Using a long spoon, stir until sugar has dissolved. Cover jug and allow to infuse until the... - 33.4106
Combine the sugar and water in a small saucepan.
Stir over low heat until sugar is dissolved.
Cover, bring to boiling, and boil 5 minutes.
Remove from heat and set aside to cool.
Combine the lemon and orange juice and refrigerate.
When syrup is cooled, blend... - 33.3869
1. In a medium-size saucepan, bring the sugar and 2 cups of the water to a boil over high heat, stirring until the sugar dissolves. Boil, uncovered, for 5 minutes. Stir in the lemon juice, lemon zest, and mint leaves if you wish. Remove from the heat, cover,... - 32.9462
1. Combine sugar and water in a saucepan, stir over heat until sugar is dissolved, remove from heat, cool.
2. Combine syrup with lime and lemon juice. Add soda water just before serving. Garnish with lemon slices. - 32.5407
MAKING
1) Shake or blend together the sugar, eggs and lemon juice.
2) Add more sugar to taste, if desired.
3) Strain the liquid into 2 tall glasses.
4) Fill each glass with soda.
SERVING
5) Serve topped with an ice cube. - 32.2293
MAKING
1. In a small (2-cup) microwave proof measure or mug, combine all ingredients
2. Heat in the microwave for about 2 minutes, until hot but not boiling.
SERVING
3. Pour into serving mug and serve hot - 32.0063
MAKING
1) In the container of an electric blender, combine together 1 can of pink lemonade concentrate and 1 cup of ice. Process till the mixture is thick and smooth.
2) Add 2 more cups of ice gradually, thoroughly blending the mix. Pour mixture into a... - 31.9752
Cut the chickens into serving pieces.
In small bowl combine thawed lemonade concentrate, soy sauce, seasoned , salt, celery salt, and garlic powder.
Stir mixture to blend well.
Dip chicken pieces in lemonade mixture.
Place chicken, bone side down, over... - 31.8767
Put together sugar, water, lemon juice and rind and just bring to boil.
Remove from stove and add tartaric, citric acid and epsom salts.
Let stand until cool.
Put through strainer to remove grated rind before bottling.
About 1 dessertspoon to 1 glass of water... - 31.8453
Bring water to a boil.
Gradually add to gelatin in small bowl; stir until dissolved.
Beat neufchatel cheese, lemonade concentrate and peel in large mixing bowl at medium speed with electric mixer until well blended.
Stir in gelatin; chill until thickened but... - 31.8167
Combine first 8 ingredients in a medium saucepan; bring to a boil.
Reduce heat, and simmer, uncovered, 10 minutes.
Remove and discard whole spices.
Pour into individual mugs; top with lemon slices, if desired. - 31.606
This Tomato Lemonade is an interesting recipe for those who enjoy a refreshing and sometimes nutritious slurp. This recipe for Tomato Lemonade is bursting full of benefits and is utterly delicious that anyone with their lips on it will just love it! Try it... - 31.3364
MAKING
1. Add barley kernels in a jug along lemon juice, sugar, and rind.
2. Pour boiled water over the mixture and keep it undisturbed until the mixture turns cold.
3. Strain the liquid before serving.
SERVING
4. Serve the lemonade with some crushed ice... - 31.2757
MAKING
!) In a bowl place the lemon rind with the sugar and boiling water.
2) Put the lid and set aside until cool.
3) Pass the mixture through strainer into a tall glass jug.
4) Stir in the juice of the lemon.
5) Place in refrigerator and chill... - 31.2347
Remove seeds from lemon and orange juices, but do not strain.
Add sugar and stir until dissolved.
Add remainder of the ingredients.
Place 2 tablespoons of crushed ice in each 8 1/2 glass and fill with lemonade.
Garnish with a lemon slice over the rim of each... - 30.9074
Mix thoroughly the lemonade concentrate, berry juice, and water.
Set in refrigerator to chill thoroughly.
When ready to serve, pour mixture into a chilled punch bowl.
Add the sparkling water and ginger ale; stir to blend.
If desired, a decorative ice block... - 30.8566
MAKING
1. In a food processor, blend frozen limeade concentrate, cold water, and crushed ice and process for about 10 seconds.
2. Color the mixture with a tint of green or pale yellow color.
SERVING
3. Pour the quick do lemonade in tall serving glasses... - 30.8125
Combine the water, lemon juice, brown sugar, cloves, allspice, and cinnamon sticks in a saucepan and cook over light heat until warmed through.
Allow to stand for 15 minutes.
Remove cloves, allspice, and cinnamon.
Cook over low heat again until hot. - 30.7089
In large mixer bowl cream butter and sugar.
Add eggs, beating till light and fluffy together flour and soda; add to creamed mixture alternately with 1/2 cup of the lemonade concentrate.
Drop from teaspoon onto greased cookie sheet.
Bake at 400° for 8 to 10... - 30.5158
Cut lemons into thin slices; remove seeds.
Place in a bowl and sprinkle with sugar.
Let stand about 10 minutes.
Then press fruit with a potato masher or back of spoon to extract juice.
Add water, pressing fruit until well flavored.
Remove fruit slices.
Serve... - 30.4828
1. Crush vanilla wafers into crumbs in a plastic bag with a rolling pin. (There should be about 2 cups.)
2. Mix crumbs and melted butter or margarine in a medium-size bowl; measure out 1/2 cup and reserve. Press remaining crumbs in bottom and up sides of a... - 30.2016
With sharp knife, slice 3 lemons very thinly crosswise.
Discard seeds and end slices.
Put lemon slices into large bowl or sturdy pitcher.
Add sugar.
With wooden spoon, muddle until sugar is dissolved and slices are broken.
Strain; then add ice cubes and cold... - 30.1871
Home style lemonade is a homemade lemonade recipe. Refreshing and tangy, it is great on a hot summer day. Chilled and sweetened to taste, it is a welcome drink in the heat. - 30.1552
MAKING
1. In a bowl, place ice and pour MATEUS Rose, lemonade and grenadine on top; stir to mix.
2. Float slices of lemon on top.
SERVING
3. In glasses or cups, pour drink and garnish each serving with a cherry, if desired. - 29.9956
Wash, slice and pare the pineapple, and rake out all the eyes.
Prepare the tender part.
Put the core, the rind and the grated rind of the lemon in a kettle and pour on the boiling water.
Cover and simmer for half an hour.
Strain through cheese cloth.
Add... - 29.8367
Put all ingredients except ice cubes into an electric blender container.
Cover and blend until thoroughly mixed.
Add the ice cubes, one at a time, blending until mixed.
Pour into glasses and spoon froth over top of each. - 29.6764
Combine the sugar and water in a saucepan.
Bring to a boil and boil, uncovered, for 5 minutes.
Remove from the heat.
Add the corn syrup, frozen lemonade concentrate, and grated lemon rind.
Cool completely.
Strain the mixture into the freezer container of an... - 29.6488
In large mixer bowl, beat cheese until fluffy; gradually beat in sweetened condensed milk, then lemonade concentrate and food coloring if desired.
Fold in whipped topping.
Pour into prepared pastry shell.
Chill 4 hours or until set.
Garnish with... - 29.6285
MAKING
1. Prepare a mixture of lemon juice, apple juice and water.
2. Take tall serving glasses.
3. Add 3 tablespoons syrup, ice cube and water.
SERVING
4. Serve immediately. - 29.5897
Using an 8x8x2-inch pan, toast the coconut in the oven at 350° about 15 minutes, stirring often so that the coconut will brown evenly.
Add the margarine, and stir when melted; then press evenly around the pan, and let cool.
Blend sugar and gelatin, and add... - 29.4752
MAKING
1) In a saucepan, combine sugar and water and bring to a boil.
2) Simmer for 5 minutes and let cool.
3) Pour in lemon juice and strain the syrup.
4) Place in a covered container and store in the refrigerator.
SERVING
5) Add 2 tablespoons syrup to 1... - 29.4729
MAKING
1. In a pitcher, add lemon juice, sugar and stir until sugar is dissolved.
2. Add cold water, lemon slices, ice cubes and blend well.
SERVING
3. Into glasses, pour the prepared lemonade and serve chilled. - 29.1412
Pour boiling water over tea.
Let stand 5 min.
Strain and cool for 3 hrs.
Add lemon juice and sugar, and stir until sugar is dissolved.
Add the ginger ale and ice as desired. - 29.1305
MAKING
1) Stir the gelatin in cold water to soften, then add boiling water to dissolve.
2) Mix in the lemonade concentrate, then stir in the mayonnaise, blend well.
3) Place the mixture in the refrigerator, until slightly firm.
4) Pour the mixture over the... - 29.0969
MAKING
1. Take a bowl, add sugar and freshly squeezed lemon juice. Stir well.
2. Add citric acid and tartaric acid and the boiling water and stir until the sugar integrates.
3. Cool and strain the mixture into freezer cartons.
SERVING
4. Serve the lemonade... - 29.0617
Mix the sugar and 1 cup water in a saucepan.
Stir over low heat until sugar is dissolved.
Increase heat, cover, and boil 5 minutes.
Remove from heat; cool.
Mix the cold water and lemon juice with the cooled syrup.
Pour over chipped ice or ice cubes in tall... - 28.6861
With a sharp knife, very thinly slice lemons crosswise.
Discard end slices and seeds.
Put lemon slices into a large bowl or sturdy pitcher.
Add the sugar.
With a wooden spoon or potato masher, pound until the sugar is dissolved and slices are broken.
Add 1... - 28.6429
Make a syrup by placing the sugar and 1 2/3 cups water in a saucepan and cook over medium heat, stirring continuously until the sugar dissolves.
Dip a pastry brush in hot water and use it to wipe down any sugar crystals sticking to the sides of the pan.
Raise... - 28.4841
Combine all ingredients except chicken, stirring well.
Set sauce aside.
Grill chicken over medium-hot coals 15 to 20 minutes, turning frequently.
Baste with sauce.
Grill chicken an additional 30 to 35 minutes or until done.
Turn and baste frequently with... - 28.3822
In a blender, combine lemon juice and 1/4 cup of the grapes; whirl until crushed.
With motor on, add remaining grapes, a handful at a time, until pureed.
Pour puree, a portion at a time, into a fine strainer placed over a bowl; with a rubber spatula, firmly... - 28.3649
1. In 3-quart saucepan over high heat, heat sugar, cinnamon sticks, cloves, and 4 cups water to boiling. Reduce heat to low; simmer, uncovered, 10 minutes. Remove saucepan from heat; discard cinnamon sticks and cloves.
2. Meanwhile, cut lime and 1 lemon into... - 28.3597
Heat and stir gelatine and 1/2 cup water together until gelatine is melted.
Remove from heat and stir in the remaining water and the frozen lemonade.
Whisk in the ice cream and chill in the freezer until mixture begins to set, stirring occasionally, about 10... - 28.1486
In saucepan combine water, frozen rhubarb, frozen lemonade concentrate, and sugar.
Cover and cook about 20 minutes or till rhubarb is very soft.
Strain to remove pulp; chill liquid.
Just before serving pour rhubarb mixture over ice cubes in punch... - 28.0905
Heat and stir gelatine and 1/2 cup water together until gelatine is melted.
Remove from heat, and stir in the remaining water and the frozen lemonade.
Whisk in the ice cream, and chill in the freezer until mixture begins to set, stirring occasionally, about... - 27.8621
MAKING
1) In a blender, place together lemon juice, syrup and ice , and blend for 15 seconds.
2) In a highball glass, stream the juice mixture and top up with sparkling water.
SERVING
3) Garnish with a twist of lemon peel. - 27.7436
Puree blackberries in a blender.
Strain puree through a fine mesh sieve, pressing solids to extract as much juice as possible to yield 1 1/2 cups puree; discard solids.
Heat water, sugar, and lemon juice in a small saucepan over medium heat until sugar... - 27.7248
MAKING
1. In a highball glass, fill ice cubes and pour rum over them
2. Fill the glass with lemonade and stir well
SERVING
3. Garnish with maraschino cherry and a slice of lime before serving - 27.6769
Homemade Lemonade is just another one of my favorite drinks. This awesome recipe is an easy and great way to create Homemade Lemonade. If you are looking forward to a refreshing drink, go for this! - 27.5593
Wash the lemon.
Put it on to a board and using a sharp knife cut the lemon into quarters.
Put the lemon, sugar, ice and water into the goblet.
Secure the lid and turn on to a fast speed for 10 seconds.
Holding a sieve over a wide necked jug strain the... - 27.5571
Reserve 4 nectarine slices for garnish, if desired.
In blender or food processor, combine nectarines, lemonade concentrate and water.
Blend until smooth.
Divide fruit cubes and nectarine mixture among 4 glasses.
Fill with sparkling water.
Float nectarine... - 27.3799
Slice cake lengthwise in 3 even layers.
Stir ice cream to soften.
Zigzag lemonade concentrate through ice cream until marbled, using spoon; spread between cake layers.
Freeze.
Spread top and sides of loaf with whipped cream 1 hour before serving.
Return to... - 27.2668
In screw top jar combine thawed lemonade concentrate, soy sauce, seasoned salt, celery salt, and garlic powder.
Cover; shake vigorously to blend.
Pour into small bowl.
Dip chicken pieces in lemonade mixture.
Grill chicken over medium hot coals for 45 to 50... - 27.233
Hunting for the special recipe for that special occasion - try out this Honey Lemonade, one of the tastiest drinks to be found. Enjoy this Honey Lemonadeas you take every sip and swollow every gulp. - 27.179
For each serving, combine all ingredients.
Pour into ice-filled glass.
Trim with mint sprig or slice of lemon.
Sugar Syrup: Combine 1 cup sugar and 1 cup water in saucepan.
Heat, stirring constantly.
till sugar dissolves, then bring to a full rolling... - 26.9303
It feels wonderful to sit back and sip on a tall glass of chilled Best Lemonade! Trust me, once you try this after a hard days work....you will thank me for giving this classic and simple Best Lemonade recipe! - 26.4355
MAKING
1. In a pitcher, add sugar, cold water, lemon juice and mix until sugar is dissolved.
SERVING
2. Into glasses, add ice cubes and pour the prepared lemonade and serve chilled. - 26.4276
Boil sugar and water for 3 to 4 minutes to dissolve all the sugar.
Chill completely and add lemon juice.
Puree half the strawberries and add to lemonade.
Stir well—you'll need to shake or stir occasionally as strawberries will settle.
Slice remaining... - 26.302
1. Dissolve sugar in lemon juice in a 1-quart heat-resistant non-metallic measuring cup.
2. Add water to measure 1 quart.
3. Heat, uncovered, in Microwave Oven 6 (8) minutes or until mixture comes to a boil.
4 Pour into individual mugs and garnish with lemon... - 26.0678
Heat fruit liquid to boiling.
Add gelatin and stir until dissolved; add lemonade.
Chill until partially set.
Stir in fruit cocktail and nuts.
Spoon into a 1 quart mold and chill until firm. - 25.5269
MAKING
1) Dip the rim of glass into granulated sugar after moistening with lemon juice or water.
2) Put ice in glass and pour over lemonade and claret.
SERVING
3) Serve cold. - 25.373
In blender container, puree strawberries.
In pitcher, combine pureed strawberries, water, brand and sugar; stir until sugar dissolves.
Add club soda. - 24.5801
Heat sugar, water, butter, and lemon peel till sugar dissolves and mixture boils.
Add lemon juice.
Pour into mugs and top with floaters of thin lemon slices. - 24.4016
Peel the lemons thinly and put the rind in a jug with the sugar.
Pour over the boiling water and stir until the sugar dissolves.
Leave until cold.
Strain and add the lemon juice. - 24.2509
In saucepan, combine frozen rhubarb, sugar, frozen lemonade concentrate, and water; cover and cook about 20 minutes, or till rhubarb is very soft.
Strain to remove pulp; chill the liquid.
Just before serving, pour rhubarb mixture over ice cubes in punch... - 24.2262
1. Place lime and lemon juice, sugar and 2 cups mint leaves in a blender. Blend on high speed until mint leaves are crushed.
2. Transfer the blended mixture to a gallon container and stir in lemon-lime soda. - 24.207
1. In a medium saucepan over medium-high heat, bring 3 1/2 cups water, sugar and ginger to a boil. Remove from heat and cool for 10 minutes.
2. Stir in lemon juice, Sweet'N Low and enough water to equal 4 cups. Refrigerate until well chilled.
3. Remove ginger - 24.1741
Combine sugar and water in a saucepan.
Heat, stirring constantly, until sugar dissolves, then bring to a full rolling boil.
Cool; add lemon juice and water.
Pour into ice-filled glasses.
Trim each glass with mint sprigs and lemon slices.
For individual... - 23.9852
Hunting for the special recipe for that special occasion - try out this Red Lemonade, one of the tastiest drinks to be found. Enjoy this Red Lemonadeas you take every sip and swollow every gulp. - 23.6825
Stir one 6-ounce can frozen lemonade concentrate, thawed, into 1 quart low-calorie cranberry juice cocktail.
Slowly add one 16 ounce bottle low calorie lemon-lime carbonated beverage; stir gently with an up-and-down motion.
Serve over ice.
Garnish with lemon... - 23.6707
Put the lemon rind and sugar in a tall jug.
Pour in the boiling water and stir to dissolve the sugar.
Allow to cool, then chill for 2 hours.
Stir in the lemon juice and strain the lemonade into another jug.
Serve chilled.
Makes 7.5 litres/2 pints - 23.3754
Cook the sugar with the currants until the fruit is soft.
Add the water, strain and cool.
Allow one-half lemon and one half glass of currant sirup for each serving.
Fill glasses with ice and water. - 23.3075
A tall glass of cold lemonade can beat the heat no matter how bad the summer is. This simple lemonade recipe will help you stir together the lone drink that can refresh you in minutes. You know you love it! - 23.0411
1. In a bowl or a 1-quart or larger jar, combine sugar and 1 1/4 cups hot water. Stir occasionally, or screw lid on jar and shake occasionally, until sugar is dissolved, 1 to 2 minutes.
2. Meanwhile, grate 1 tablespoon lemon peel (yellow part only) from 2 or... - 22.9594
1. Gently boil sugar, 1 cup water and lemon rind in a small saucepan 8 to 10 minutes until sugar is dissolved and mixture syrupy; remove lemon rind, then cool to room temperature.
2. Pour syrup into a large pitcher, add lemon juice and ice water and stir... - 22.8233
In a saucepan bring 6 cups water to a boil, stir in the lemon juice, the mint, the sugar, and the lemon zest, and let the mixture cool.
Chill the lemonade, covered, for at least 1 hour.
Strain the lemonade into tall glasses filled with ice and garnish each... - 22.7958
Half fill a glass pitcher with ice cubes or cracked ice.
Add the lemon juice and a few slices of orange.
Fill the pitcher nearly-full with claret and add sugar syrup to taste.
Stand twenty to thirty minutes to blend and ripen. - 22.554
1. Combine the soft drink mix and the water in a small punch bowl. Stir in the ginger ale.
2. Just before serving, drop small scoops of the sherbet into the punch. Garnish with slices of lime, if you wish. - 21.8426
Mix well; add a few drops of red coloring to make it "pink".
Put into prepared pie shells and refrigerate.
This is a very delicious and pretty dessert. - 21.7485
Remove seeds from lemon juice but do not strain.
Add sugar and crushed ice and stir until sugar is dissolved and ice is almost melted.
Serve at once, as the flavor deteriorates on standing.
Amount of ice and sugar both may be varied to suit personal tastes. - 21.6396
In saucepan mix 4 1/2 cups water, sugar, lemon peel, and lemon juice.
Cook and stir till hot.
Pour into mugs; top each serving with 1 teaspoon of the butter. - 21.3996
Wash lemon, cut off thick ends, cut lemon into 8 pieces.
Place all ingredients into electric blender, blend on high speed until lemon is finely shredded.
Strain.
Use soon after blending. - 21.2724
1. Process raspberries in a blender until smooth. Strain berries through a sieve into a bowl. Discard solids. Add lemonade concentrate and water; stir well.
2. Pour mixture into an 8-inch square baking pan. Cover and freeze at least 8 hours. - 21.2199
Scrub lemons, trim off ends, and cut into very thin slices, discarding seeds.
Place slices in a bowl, add sugar, and press hard with the back of a wooden spoon until all sugar is dissolved.
Add ice cubes, water, and cherry juice.
Strain into glasses and... - 20.892
Cream butter and sugar; beat in eggs. Mix flour, salt, and soda, then add alternately with 1/2 cup concentrate. Add grated rind. Drop from teaspoon 2 inches apart on ungreased cookie sheet. Bake 8 to 10 minutes, or until lightly browned around edges. Brush... - 19.9103
