Lemon Lime Tea Recipes

Enjoy our collection of Lemon Lime Tea recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Lemon Lime Tea recipes.
CC - SEF: 68
Spiced Lemon Tea Punch

Spiced Lemon Tea Punch is a unique drink. Surprise your guests with this great Spiced Lemon Tea Punch. I am sure they will love it. - 41.0315

Tea Sparkle

MAKING 1. In a teapot, add the tea bags, pour boiling water and allow to brew for five minutes; pour into a large pitcher and allow to cool; add carbonated beverage to it SERVING 2. In tall individual glasses, add ice cubes and pour the tea over it - 26.8235

Tea Sparkle

1. Place tea bags in a teapot; cover with freshly boiling water; brew 3 to 5 minutes. Pour into a large pitcher; let stand at room temperature to cool. Stir in carbonated beverage. 2. Pour over ice cubes in tall glasses. - 22.8626

Honey Lemon Tea

How to make a quick Lemon Honey Tea to sooth your throat when you have a cold! - 0

Tea Sherbet

MAKING 1) In a small bowl, soak the gelatine in cold water. 2) Pour into the bowl of boiling water and whisk until gelatine is dissolved. 3) Add in tea, lemon juice and lime juice. 4) Let the mixture brew for 10 minutes. 5) Stir in the sweetener, orange rind... - 46.0851

Fruited Tea Punch

Put first 4 ingredients and 2 cups of the water in blender; blend till combined. Pour mixture into a pitcher. Add remaining water; stir. Serve over ice in tall glasses. Garnish with lime slices and cherries. - 36.0315

Spicy Iced Tea

Combine all ingredients except tea in a saucepan. Stir over low heat until sugar is dissolved. Cover tightly and simmer 20 minutes. Strain, cool, and chill thoroughly. Bring 2 cups freshly drawn cold water to a full rolling boil in a saucepan. Remove from... - 37.955

Hot Tea Nectar

MAKING 1.Take a kettle; put tea bags in it and pour boiling water. 2.Brew for 5 minutes. 3.Once done, take the tea bags out. 4.Put the brewed tea aside. 5.In the kettle, put pineapple juice, apricot nectar, orange concentrate, lemon juice, sugar and... - 41.6669

Cocktail Iced Tea

MAKING 1 In a pitcher, combine all the ingredients. 2 Stir to mix well. SERVING 3 Pour into glasses and serve - 26.5768

Frosted Mint Tea

Pour boiling water over tea bags; cover and let stand 5 minutes. Remove tea bags; add mint jelly and 1/4 cup sugar, stirring until dissolved. Chill. Dip rims of glasses in lemon juice and then in sugar; freeze glasses. To serve, combine tea and lemon-lime... - 23.3733

Frosted Mint Tea

MAKING 1)Pour boiling water over tea bags cover and let stand for 5 minutes. 2)Remove tea bags and add mint jelly and 1/4 cup sugar, stirring until dissolved. 3)Chill it. 4)Dip rims of glasses in lemon juice and then in sugar and freeze... - 40.661

Orange Tea

MAKING 1.In a pan, put 5 cups water with spices, sugar, salt, orange peel and lemon peel. 2.Let the ingredients boil. 3.Lower the flame and simmer for 2-3 minutes. 4.Turn off the flame and pour orange juice and lime juice. 5.Take a warm teapot and put tea... - 43.4681

The Best Tea Punch

MAKING 1) Use a 2-quart glass pitcher or bowl, to pour in boiling water. 2) Dip tea bag and let stand for 5 minutes. 3) Discard tea bag. 4) Add sugar to stir in until dissolved. 5) Pour in apricot nectar and lemonade concentrate and stir well. FINALIZING 6)... - 38.3151

Sparkling Raspberry Tea

1. Mix tea, juice and sparking water. Serve over ice. Garnish with raspberries and mint. - 26.299

Hot Tea Nectar

1. Pour boiling water over tea bags in a kettle; cover. Steep 5 minutes; remove tea bags. 2. Combine pineapple juice, apricot nectar, orange-juice concentrate, lemon juice, sugar and water in a kettle; heat slowly, stirring several times, to simmering. Stir... - 31.6004

Cold Water Iced Tea

Fill a one-quart jar with cold water. Add tea bags and cover. Chill in the refrigerator 12 to 18 hours or overnight. Remove tea bags and pour tea into tall glasses filled with ice cubes or crushed ice. Offer juicy lemon or lime wedges and sugar to taste. Trim... - 24.0643

Island Iced Tea

MAKING 1. In a small saucepan, put together tea, apricot nectar, and pineapple juice; cook for about 1-2 minutes over medium-high heat until the mixture is completely heated. 2. Remove the saucepan from heat. 3. Add rum and stir to mix. FINALISING 4. In... - 39.4635

Tropical Tea Punch

Add boiling water to tea leaves and steep for 5 minutes. Strain, add sugar, stirring until dissolved. Cool mixture. Stir in remaining ingredients and chill. Serve Tropical Tea in punch bowl with block of ice. Float washed vanda orchids for true tropical... - 28.0645

Tea Granita

GETTING READY 1. Keep the serving glass in freezer for 10 minutes before serving. MAKING 2. Take two bowls pour in the water and add in tea bags and sugar to both the bowls. 3. In green tea bowl sprinkle lemon zest and add in the lime juice, dilute the... - 98.7502

Iced Tea

MAKING 1.Take a large teapot or jug and put tea leaves, mint and lemon grass in it. 2.Add 6 cups boiling water and let the aroma infuse for 5 minutes. 3.Strain the mixture. 4.Add a sprinkling of sugar and lime juice as per taste... - 34.662

Atlantis Martini Vs Long Dark Tea Time Of The Soul

FOR THE ATLANTIS MARTINI MAKING 1. In a large tall glass add ice cubes; pour vanilla vodka, blue curacao, teapot bitters. 2. Stir everything with a bar spoon and pour it in the coupe glass, garnish with lemon and lime peel. SERVING 3. Serve the atlantis... - 0

Jasmine Tea Bread

GETTING READY 1) Preheat the oven to 350°F (180°C). MAKING 2) Cream the butter and brown sugar together. 3) Beat in the egg, grated lime, lemon and orange rinds. 4) Combine the flour, salt, cinnamon, ginger, baking powder and baking soda together. 5)... - 46.5305

Long Island Iced Tea

In this bartending lesson Clint will teach you a classic, the Long Island Iced Tea. Be careful this one is sure to get you drunk! - 125.106

Jasmine Tea Bread

Cream butter and brown sugar; beat in egg and grated peels. Sift flour, measure, then sift again with salt, cinnamon, ginger, baking powder, and soda. Add dry ingredients to the creamed mixture alternately with the tangerine juice and tea. Stir in... - 37.6342

Tea Time Tradition

1. To make jam, place berries, sugar, water and lemon juice in a saucepan and cook over a low heat, stirring until sugar dissolves. Bring to the boil, then reduce heat and simmer for 30-35 minutes or until jam gels when tested. Stand for 10 minutes, then pour... - 35.6847

Coffee Martini, Green Tea Cocktail And Lychee Cocktail

You can be creative and make your own cocktails by making flavored simple syrups. Boil a cup of your preferred sweetener with a cup of flavored liquid like juice, coffee or tea to make the syrup. Let cool and mix with liquor, juice, seltzer or prosecco. On... - 0

Tea Smoked Beef Tenderloin With Fresh Pear Salad

For a foodie, tea smoke beef tenderloin with pear salad is a dream menu. Chock full of flavor and taste, this delectable dish is truly irresistible. What's more, you can make this dish easily at home given you have all the ingredients. Stream the video to... - 119.768

Tisane

1. In 2- to 3-quart pan over high heat, bring 4 cups water to a boil. 2. Meanwhile, trim off and discard tough ends of lemon grass and pull off coarse outer leaves. Thinly slice stalks. 3. Add lemon grass, thyme, mint, ginger, lemon slices, and tea to boiling... - 23.1149

Iceberg Floats

Early on day: 1. Scoop 6 balls of sherbet onto a tray; freeze. 2. Mix water with iced-tea mix; refrigerate. 3. Then, from orange, cut 2 thin 9-inch strips of peel; trim edges. Repeat with lemon and lime. Wind peel over sherbet balls; freeze. To serve: Fill 6... - 27.8548

Jamaican Punch

Mix all ingredients except ginger ale. Chill well. Just before serving add ginger ale. - 28.766

Pineapple Lemon Punch

Put tea, lemon juice, pineapple juice and syrup in a jug and chill well. Serve in a punch bowl with plenty of ice, slices of lemon, pineapple pieces and sprigs of mint. Leave covered for an hour or so to allow flavours to develop. Add chilled ginger ale just... - 30.7977

Stir Fried Beef And Lemon Grass

Try using lemon grass in your daily cooking and you will be amazed to see the results. This Stir Fried Beef and Lemon Grass recipe video explains a bit more about this great ingredient. You will love this recipe and get a lot of information about how to use... - 153.336

Ceylon Fizz

MAKING 1. In a punch bowl, mix orange juice, water, lemon juice and instant tea and stir till the sugar and tea dissolve; add aerated beverage to it SERVING 2. Add ice cubes to it, float ornage slices on top and serve - 31.8113

Sparkling Yuletide Punch

Sparkling Yuletide Punch are simple and easy to prepare. Try this Sparkling Yuletide Punch; I bet, you would love to sip it again and again! - 29.6159

Refreshing Champagne Punch

Bring water to a boil in a large saucepan; add tea bag. Remove from heat; cover and let stand 3 to 4 minutes. Remove tea bag. Add sugar, lemon juice, and lime juice to tea, stirring until the sugar dissolves. Chill. Stir in the club soda and champagne just... - 25.9039

Charcoal Grilled Prawns

Place a muslin tea towel into a colander over a large bowl. Pour in the yogurt and allow it to drain for at least two hours. Combine the lime juice with 1 teaspoon of the salt and add the prawns (or shrimp); stir, and let sit for about 5 minutes. Drain and... - 42.0117

Jasmine Rice Salad

Satiated with few nutrients, Jasmine Rice Salad serves perfect for those on a nutritious diet. Jasmine Rice Salad is a cheap, spicy and healthy salad which can be spotted on almost every cook€™s gamut and takes a top place on mine as well. Experience the... - 40.2694

Bourbon Slush

Combine first 6 ingredients; stir well. Freeze overnight or until firm. Remove from freezer 30 minutes before serving (mixture should be slushy); combine with lemon-lime beverage, stirring well. - 20.972

Mock Sangria

Combine first 5 ingredients in a large pitcher; stir until well blended. Chill thoroughly. If desired, garnish sangria with orange, lime, and lemon slices. Serve over ice. - 27.5768

Bourbon Slush

MAKING 1. In a pan combine first 6 ingredients. Stir well. 2. Chill overnight until slushy. SERVING 3. Remove 30 minutes before serving. 4. Combine with lemon-lime beverage. Stir well. - 36.6733

Spanish-style Ceviche

Spanish love their seafood and know to eat it too! And ceviche is a classic example of that. Keith Snow teaches you how to storm up this classic Spanish-style seafood dish at home using a gamut of flavors and ingredients, ranging from tomato to avocado to... - 118.393

Avocado Dip

Mix avocados, onion, chili, lemon juice, coriander and salt. Stir in tomato. Cover and refrigerate at least 1 hour. - 29.3151

Mango Pawpaw Punch

Mix all ingredients except the soda water. Chill well. Put in a bowl and add fruit slices. Add soda water just before serving. - 31.5666

Refreshing Champagne Punch

MAKING 1) Take a large saucepan and boil water in it. Add tea bag and remove from heat. 2) Cover and let stand for about 3-4 minutes. 3) Remove tea bad. Add lemon juice, sugar and lime juice. Chill. 4) Stir in champagne and club soda just before... - 37.9022

Grapefruit Punch

Combine ingredients, add ice, chill and serve. Variations— 1.Use... - 25.8707

Pineapple Punch

Combine first six ingredients in large bowl. Chill well. Strain. Add pineapple chunks and pineapple juice. Pour over crushed ice in punch bowl. Add ginger ale and soda water. - 33.5633

Fresh Fruitade

In a 1-quart saucepan, combine the tea and honey or other sweetener. Bring to a boil. Add the orange juice, lemon juice and lime juice. Boil, stirring frequently, for about 7 minutes, or until slightly syrupy. Chill. For each serving, place 2 tablespoons... - 44.0649

Christmas Punch

1. Place tea in a large bowl. 2. Stir in the sugar, orange and lemon juices, lime juice cordial and mint leaves. 3. Place this in the freezer for 2 hours. 4. Shortly before serving, strain the punch. Add the rest of the ingredients. Add crushed ice and serve... - 30.3551

Vegetable Poha

Poha (Flaked Rice) is the most common breakfast of the North Indian community. It is light on the digestive system and yet filling! Adding vegetables to it makes it even more healthier and tastier. Its really easy to cook and tates delicious. It is a quick... - 46.1314

Spiced Fruit Slush

Combine first 3 ingredients in a medium saucepan; bring mixture to a boil. Add tea bags, and remove from heat. Cover and steep 5 minutes. Remove and discard tea bags. Add sugar, stirring until dissolved. Set aside to cool. Combine tea mixture and vodka in a... - 36.2763

Grape Punch

Combine ingredients, add ice, chill and serve. This recipe makes 4 1/2 cups. For Sirup allow 1 cup. sugar to 1/2 cup. water and boil 5 mins. Variations— ... - 32.0813

Cranberry Poached Pears

In a 4-quart pot, combine the water, lime juice, cinnamon stick, cloves, star anise and tea bags. Add the pears and submerge as much as possible. Over high heat, bring almost to a boil. You'll see steam rising. Then reduce the heat to medium and simmer for 15... - 46.8246

Fresh Fruitade

MAKING 1) Combine together the tea and honey (or the sweetener) in a 1-quart saucepan. 2) Bring the ingredients to a boil and then add the lime juice, lemon juice and orange juice. 3) Boil the mixture, frequently stirring, for about 7 minutes, or till the... - 42.2847

The Peche Martini

MAKING 1. In a shaker, add ice cubes, southern comfort, peach schnapps, peached ice tea and shake. 2. Add lime juice and shake once more. 3. Run the lime wedge around the rim of the martini glass. 4. Strain the drink into the martini glass. SERVING 5.... - 115.44

Tropical Cooler

Combine first 3 ingredients; stir until sugar dissolves. Add remaining ingredients; mix well. Serve over ice. - 19.2169

Butter Steamed Beets

Wash the beets and cut off stem and root end. Shred on a medium shredder. Melt the butter in a medium-size saucepan or skillet. Add water, lemon rind and beets. Heat until bubbly, then cover and steam-cook gently for 10 to 12 minutes, or until tender. Uncover... - 28.6607

Tropical Cooler

MAKING 1) In a bowl, add first 3 ingredients and stir until sugar dissolves. 2) Fold in remaining ingredients and mix well. SERVING 3) Serve tropical cooler over ice. - 28.4486

Party Punch

Make tea with boiling water; infuse for 5 minutes then strain and cool. Simmer grated orange and lemon rinds with sugar and water for 5 minutes. Strain into tea. Add cordial and passion fruit, then chill until needed. Empty into punch bowl, add remaining... - 35.9293

Sparkling Yuletide Punch

If using raspberry juice, it may be prepared by defrosting, crushing and straining 2 packages frozen raspberries, or crushing and straining canned raspberries. Pour all ingredients over a large block of ice in a punch bowl. Garnish with fruit slices or thin... - 24.4275

Baked Banana With Apricot Pancakes

GETTING READY 1. Preheat oven to gas mark 5, 190°C (375°F). MAKING 2. Place banana with their skins in oven and bake for 15-20 minutes. 3. Split the skin and scoop the flesh out. 4. Mash well and mix with lemon juice and pecan nuts. 5. Divide into 4... - 48.957

Agua Fresca With Hibiscus

Need something for a hot summer day? Then take a look at this agua fresca with hibiscus recipe. Watch the video to see how the chef combines just 4 ingredients to make an absolutely delicious beverage in no time. This drink is a perfect way to celebrate... - 91.6176

Vegetable Thai Bundles

1. In a food processor, measure the peanut butter, lime juice, fish sauce, garlic, sugar, ginger, lemon grass, chili paste and lime zest. Process until smooth. Spoon mixture into a bowl. Set aside. 2. In a bowl combine shrimp, bean sprouts, carrot, jicama,... - 37.3232

Blue Motorcycle Cocktail

Blue Motorcycle Cocktail is a derivative of Long Island Iced Tea. This is a unique cocktail that is not well renowned, but it tastes great. Watch this video to see how amazing this drink looks in its blue color. The soda gives it a nice head. Cheers! - 110.771

Cranberry Poached Pears

MAKING 1) Combine together the lime juice, water, cinnamon stick, star anise, cloves and tea bags in a 4-quart pot. 2) Add the pears and submerge them as much as possible. 3) Bring the mixture almost to a boil over high heat. Stop when the steam starts to... - 44.6356

Tofu Enchiladas

GETTING READY 1. Preheat oil to 375°F before frying. 2. Preheat oven to 350°F before baking. MAKING 3. Take a frying pan, add ¼ inch oil, add tortilla to heated oil till it sizzles. Fry each tortilla fast to a state where it turns limped when cool. 4.... - 46.0071

Citrus Panko Tilapia

Have a light meal with a fried fish and a salad to go with! This video has an awesome recipe being shared, the audio is completely missing in this video so making it a tad difficult for the user to understand! However the entire recipe is shared beneath the... - 81.1543

Yogurt French Dressing

The yogurt french dressing is prepared with plain yogurt and olive oil with lemon juice to taste. thoghly blended it is seasoned with white pepper and salt and can be chilled before using. - 33.323

Cheese Strudel

1. Sieve flour and salt in a bowl. Add oil and mix with your fingertips until it resembles crumbs. Sprinkle water, little at a time to mix to a smooth dough. 2. Take the dough and holding it first at one end and then the other. Slap it against a flat surface... - 42.594

Lemon Lime Tea Recipes By Category

Lemon Lime Tea Drink:
Quantcast