Lemon Juice Recipes

Lemon juice is prepared by mixing the extract of the citrus fruit, lemon, with water, sugar, salt, and black pepper. Apart from being consumed as a beverage, the extract of lemon can be also used as an ingredient to ... More »
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Orange And Grapefruit Segments In Lemon Juice

GETTING READY 1) In a shallow dish,prepare the oranges and grapefruit with the help of a sharp knife, so that no juice is lost by slicing off the top and bottom of each fruit,removing all the pith and outer membrane with the peel. 2) Base the fruit on one... - 42.4412

Duck In Lemon Juice

Duck In Lemon Juice is simply irresistible, to say the least! Try this Duck In Lemon Juice; I am sure you'll have a huge fan following for this one. - 41.3207

Cucumber And Tomato With Lemon Juice

Peel cucumber and dice it finely (about 1/4 inch cubes). Dice tomato as finely as cucumber. Combine all ingredients in serving bowl. Mix well. Cover and refrigerate for 30 minutes. To serve: Bring cold serving bowl to table. This relish can be eaten with... - 40.9827

Tomato And Onion With Lemon Juice

Dice tomato in 1/4-inch cubes. Peel and chop the onion. Combine all ingredients in serving bowl. Cover and refrigerate for 30 minutes. To serve: Bring cold serving bowl to table. This relish can be eaten with nearly all Indian meals. - 38.4484

Steamed Broccoli With Lemon Juice And Olive Oil

GETTING READY 1) Wash the broccoli properly and trim it. In case the stalks are too large, split them lengthwise into 2 or 3 pieces. MAKING 2) In a vegetable steamer over boiling water, place the broccoli and steam till it is just about tendered. This takes... - 35.871

Cod Lemon Juice Dish

MAKING 1) Take a baking dish and place the cod slices on it after spreading it with butter. 2) Mix the leeks, ginger, lemon juice, butter, garlic and bay leaves together with salt. 3) Add it on top of the cod slices. 4) Dot the remaining butter over the... - 35.0335

Fresh Tuna With Capers And Lemon Juice

GETTING READY 1) Heat broiler and cover broiler pan with double thickness of aluminum foil. 2) Drain the capers and rinse them. 3) Cut lemon into dices, leaving peel on,. 4) Combine lemon with capers. MAKING 5) Brush fish with oil. 6) At the thickest point,... - 34.5151

Fried Kidneys In Lemon Juice

Wash and dry kidneys. Split lengthwise and remove skin. Flatten with a pestle or rolling pin and sprinkle with salt and pepper. Melt ghee in a pan and fry kidneys until brown on both sides. Remove kidneys. Add flour to pan, lower heat and stir until it begins... - 33.519

Vegetables With Garlic And Lemon Juice

1. Cook the potatoes in a large saucepan of lightly salted water until just tender. Using a slotted spoon, transfer the potatoes to a bowl and set aside. 2. Add the peas to the boiling water and cook for 3 minutes; drain, refresh under cold water, drain again... - 32.4197

Lemon Juice Dressing

MAKING 1.Blend lemon juice with oil. 2.Slowly add water to the oil mixture and continue blending. 3.Add salt, pepper and mustard to it. 4.Blend well. 5.Refrigerate in a closed jar. SERVING 6.Serve with salads. - 30.6225

Simple Chopped Salad With Lemon Juice

Combine the red pepper, cucumber, carrots, tomatoes, scallions, lemon juice, and black pepper. - 23.9786

Nut Raisin And Lemon Juice

MAKING 1 Finely chop the nuts and the raisins. 2 In a bowl, put the nuts and add enough lemon juice to flavour well and to moisten the fruit and nuts sufficiently for spreading. SERVING 3 Use as desired. - 22.9317

Oil And Lemon Juice Dressing

1. Shake all the ingredients together in a suitable small bottle or container. The lemon juice can be wholly or partly replaced by white wine vinegar. 2. Keep cool in the fridge and shake well before use. Keeps for several days. - 20.729

Brandy And Lemon Juice

Pour the brandy, lemon juice and grenadine into a cocktail shaker with ice. Shake well, then strain into a chilled glass. - 18.3629

Milk With Lemon Juice

Add lemon juice to hot milk and let stand over hot water until the milk separates. Strain through a double thickness of cheese cloth and add the sugar to the whey. - 16.733

Hot Maitre D'hotel Sauce With Lemon Juice

Melt 3 oz. of butter in the top of a double saucepan; add salt and pepper, add the yolk of an egg mixed with lemon juice and beat well. Add a pinch of chopped parsley before serving. The sauce should be thick, cream coloured and fluffy. - 14.8186

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