Lemon Cake Recipes

Lemon Cake is a sweet tangy soft and spongy baked dessert recipe with a predominantly lemony flavor. The basic recipe is baked from flour, sugar, baking powder, egg yolk, vanilla extract, dried and shredded lemon ... More »
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Easter Lemon Cake

If you look for new recipes on every Easter, here is one for you. The Easter Lemon cake recipe. It is a delicious cake recipe which is made in just few minutes and tastes simply delicious. Try this out today! - 132.951

Lemon Delights ( Delizie Al Limone ) - Italian

The lemon delights (delizie al limone) are delicious mini sponge cakes filled and topped with a smooth lemon custard, a traditional recipe of the Amalfi coast... you'll fall in love with them! - 131.597

How To Make Gluten Free Lemon Cake

Today I'll be showing you how to make a wonderful light, spongey, airy lemon cake which not only has NO gluten, but also has NO added fat. Best eaten on the day of baking, this great cake is super simple to make and tastes just divine. - 130.796

Easy Sugar-free Lemon Cake

As promised on my previous video, here's a recipe for an easy Lemon Cake sweetened with Tagatose, hope you like it! It's Day 15 of my Sugar Free November and things have been going great, more updates to follow. - 123.83

Lemon Layer Cake

By adding grated lemon rind to a basic white cake recipe, and then sandwiching the lemon filling between the two layers, you can turn an ordinary vanilla cake into a beautiful and lemon-y show-stopper. The cake is incredibly moist and delicious and the tart... - 119.058

Lemon Coconut Cake With Lemon Curd Filling

GETTING READY 1. Grease and dust flour in the 9 inch cake pan. 2. Preheat the oven to 350 degree F. MAKING THE LEMON CAKE: 3.In a large mixing bowl add all the ingredients together. 4.Blend the mixture on low speed till you get a smooth consistency. 5.Pour... - 118.513

Ny Style Cheese Cake

Those who think that it is tough to make a New York style cheese cake at home. Watch this incredible video where the chef prepares a cheese cake with flour crust and not the usual graham cracker crust. The video is step wise and nicely explained with tips.... - 117.278

Zingy Lemon Cake

This light and fluffy cake by Emily Richards has a fresh lemon twist and is a perfect way to celebrate spring! A light mint cream served with it makes for a refreshing serving idea. - 113.346

Moroccan Yogurt Lemon Cake

Here is an excellent Moroccan yogurt lemon cake recipe. This is a simple and delicious cake that will make your friends and family love you more. Dip the warm cake in cold milk and eat, or just like that, both ways it tastes absolutely divine! - 112.951

Moist Lemon Cake

GETTING READY 1. Preheat the oven at 350 degrees F. Grease the baking tin with butter and flour. 2. In bowl mix together flour, salt, baking powder and baking soda. Set aside. 3. In another bowl mix together lemon and milk and set aside. MAKING 2. In a... - 107.665

Lite Lemon Loaf Cake

GETTING READY 1. Preheat the oven to 350 degrees F. 2. Spray a 9x5 inch loaf pan with gluten free nonstick spray. 3. Grate the lemon zest into the sugar and stir to combine. 4. Crack the eggs into a small bowl and add the lemon juice and vanilla. 5. To make... - 107.506

Tart-sweet Lemon Drizzle Cake

If you love all things citrusy, you will truly relish this dessert. This great old-fashioned tea cake, spiked with lemony flavor, makes for a truly presentable dessert. Easy to make and good to eat, the recipe presented in the video is so quick, simple and... - 103.852

Lemon Cake

This is a cake which is absolutely moist and splendidly flavorful! Try this version of the lemon cake and see how it turns out! See the video for more! - 97.5069

Country Time Lemonade Cake

GETTING READY 1. Preheat the oven to 350 degrees F. Grease pan cake tin with butter and then dust with flour. Set aside. MAKING 2. In a medium bowl add in the flour, salt and baking soda, whisk all the ingredients well. 3. In a mixing bowl add in the butter... - 95.3156

Golden Brown Lemon Cake

Making a lemon cake at home is not that tough after all, not after watching this video! After watching this video even you will realize that baking a nice golden brown lemon cake is only about mixing the right ingredients and baking the batter at right... - 84.1014

Lemon Swirl Marble Cake

GETTING READY 1) Preheat oven to 325F. MAKING 2) To prepare lemon filling, in the top of double boiler beat egg yolks with a wooden spoon. 3) Add granulated sugar, 1/2 cup lemon juice, butter and 2 tablespoons lemon peel. 4) Cook and stir over simmering... - 50.4572

Lemon Cakes With Apricot Sauce

GETTING READY 1. Preheat oven to 350 degrees. MAKING 2.To make the cake, in a large bowl cream butter and sugar until fluffy. 3. Add eggs, 1 at a time, beating well after each addition. 4. Beat in sour cream, lemon juice, lemon zest and vanilla until well... - 49.3963

Lemon Mimosa Cake

GETTING READY 1) Preheat the oven to 325°F. 2) Grease a 7-inch round cake tin. Line its base with greased non-stick parchment paper. MAKING 3) In a bowl, beat the butter and sugar together till it becomes light and creamy. Add in 3 tablespoons of lemon curd... - 48.8411

Nutty Lemon Cake

Cream butter; gradually beat in sugar. Beat in eggs, one at a time. Stir together flour, baking powder, and baking soda. Combine evaporated milk and lemon juice. Alternately, add dry ingredients and evaporated milk mixture to butter mixture; beat until... - 48.1026

Lemon Cake Roll

GETTING READY 1) Preheat the oven to 275 °F. 2) Line the bottom of a 15 1/2 x 10 1/2 inch jelly roll pan with parchment paper. MAKING 3) In a large bowl, beat the eggs, then beat in honey, lemon juice and vanilla for about 10 minutes, until eggs... - 47.9203

Down Under Lemon Cake

Well grease one 23 cm/9 inch ring-tin or a 20 cm/8 inch square tin. Cream the butter and sugar until very light, then beat in the eggs gradually. Gently stir in the sifted flour alternately with the milk, then add the lemon rind and juice. Spoon the mixture... - 47.8678

Lemon Cake

In mixer bowl, cream together granulated sugar, butter, and 1 teaspoon of the peel till fluffy. Add eggs, one at a time, beating well after each addition. Stir together flour and soda; add to creamed mixture alternately with 1/2 cup milk, beating after each... - 47.3337

Lemon Syrup Cake

Sieve the flour and the baking powder into a bowl and stir in the sugar. In a separate bowl whisk the eggs, sour cream, rind and juice all together. Stir this egg mixture into the flour and mix well until evenly combined. Pour the mixture into a lightly... - 46.6392

Lemon Shortcake

First, prepare the cake. On a board or work surface, sift the flour into a mound. Make a well in the center, and add the butter, sugar, egg yolks, and vanilla. Incorporate the flour into the other ingredients, then knead together until the mixture forms a... - 46.6235

Blueberry Lemon Shortcake

MAKING 1) Take the flour, 2 tablespoons of sugar, baking powder, soda and salt. 2) Pour the plain low-fat yogurt and beaten egg to the flour mixture. 3) Knead the flour for 1 minute. 4) Keep the dough in a baking pan and bake for 15 minutes at 450... - 46.4086

Praline Topped Lemon Cake

Preheat the oven to 350°. Cream butter with 1/2 cup sugar till light and fluffy. Separate eggs and beat egg yolks into creamed mixture. Sift flour, cornstarch and baking powder together and fold into creamed mixture with lemon rind. Beat egg whites till... - 46.3722

Lemon Angel Food Cake

GETTING READY 1 Preheat the oven to 375°Fahrenheit MAKING 2 In abowl, sift flour along with 1 cup of sugar; repeat three times. 3 Keep aside. 4 In a bowl, mix salt and cream of tartar with egg whites and beat until stiff but not dry. 5 Mix... - 46.2321

Sweet And Sour Lemon Cake

Sieve flour and baking powder together. Beat sugar, butter and milk powder together till creamy in a large mixing bowl. Add curd and lemon juice to sugar mixture. Beat flour, curd and sugar mixture for 5 minutes. Add lemon strips and liquid milk and beat... - 46.1784

Lemon Poppy Seed Cake

Preheat oven to 350°F Grease and flour 6-cup Bundt pan. Beat margarine in large bowl with electric mixer until fluffy. Beat in brown sugar, yogurt, whole egg, egg whites and 3 teaspoons lemon juice. Set aside. Combine flour, baking powder, baking soda and... - 45.9078

Frosted Lemon Cake

Grease a round 8-inch (20-cm) cake pan and sprinkle with fine breadcrumbs. Preheat oven to 375°F (190°C). To make cake, cream margarine, lemon peel and sugar in a large bowl until pale and fluffy. Stir in eggs and milk. Sift together flour, cornstarch and... - 45.7844

Lemon Icebox Cake

Soak gelatin in water. Split ladyfingers and line bottom and sides of a straight-sided one-quart baking dish with the split halves (or with slices of sponge cake). In the top of a double boiler, with wire whisk or fork, beat egg yolks until thick and lemon... - 45.5282

Gateau Mille Feuilles Au Citron

GETTING READY Set the oven at 400°F or Mark 6. MAKING 1) Dampen a baking sheet. 2) Thinly roll out a pastry and cut 6 rounds to the size of a dessert plate. 3) With a cutter, remove the centres of each round and leave a large ring of pastry. 4) From the... - 45.1266

Glazed Lemon Cake

Glazed Lemon Cake has a Sharp taste.The eggs and Sugar gives the Glazed Lemon Cake Juicy taste. - 45.0314

Manhattan Lemon Cake

GETTING READY 1) Preheat the oven to 325°F. 2) Lightly coat inside of a 10-inch tube pan and dust with dry breadcrumbs. MAKING 3) In a bowl, sift together flour, baking powder, and salt, set aside. 4) In a mixer bowl, put together butter or margarine, 2... - 44.9381

Tucson Lemon Cake

Heat oven to 325°. Grease and flour 12-cup Bundt pan or tube pan. Beat sugar and margarine in large bowl on medium speed until light and fluffy. Beat in eggs, 1 at a time. Mix flour, baking soda and salt; beat into sugar mixture alternately with buttermilk... - 44.8911

Upside Down Lemon Cake

Rinse, slice very thin, and remove seeds from enough lemons to yield 12 slices. At four equal intervals around each slice, make cuts through peel almost to center. Arrange lemon slices on bottom of a greased (bottom only) 9x9x2-inch baking pan. (For a... - 44.8717

Lemon 'easy Do' Cake

GETTING READY 1) Preheat oven to 350 degrees. MAKING 2) In a large bowl, place the cake mix. 3) In a blender, add jelly, cooking oil, cold water and unbeaten eggs. 4) Beat the ingredients on medium speed for 4 minutes. 5) Use a greased and floured 9" x 12"... - 44.7927

Light And Lush Lemon Cake

Brush a 12-cup bundt pan with melted butter. Sprinkle with confectioners' sugar and shake out the excess; set aside. Fill a 3-inch-deep baking pan that is large enough to hold the bundt pan with 1 to 2 inches of water. Place in center of oven and preheat to... - 44.7471

Lemon Cake Pudding

Use an electric mixer to beat together the melted margarine, sugar, acesulfame-K, vanilla extract, and egg substitute until smooth. Then add the lemon juice, lemon peel, flour, milk, and food coloring, if desired. Be sure it's well blended. In a separate... - 44.3041

Lemon And Cardamom Cake

Preheat the oven to 350°. Sift flour and cardamom into a large bowl. Rub in the butter till mixture resembles fine bread crumbs. Stir in all but 1 tsp of the sugar. Grate the lemon rind and squeeze out the juice. Add both to bowl with the egg. Gradually mix... - 44.1308

Baked Lemon Cake Puddings

About 1 hour before serving: Preheat oven to 325°F. Combine sugar, flour, salad oil and salt. Add lemon peel and juice. Slowly stir scalded milk into beaten egg yolks; stir these into lemon mixture until smooth. Beat egg whites stiff but not dry; fold into... - 44.094

Lemon Cake Cups

GETTING READY 1. Grease pyrex baking cups 2. Preheat oven to 350 degrees MAKING 3. In a large bowl, cream together the sugar, flour and oleo 4. In another bowl, beat the egg yolks and the milk 5. Add the lemon juice to the beaten egg mixture 6. Beat the egg... - 43.8974

Elegant Lemon Cake Roll

Elegant Lemon Cake Roll are simple awesome in taste. First time I taste this delicious recipe in a friend marriage party, and I was just blow away with its dynamic taste. You should also try this recipe it will take you by surprise. - 43.7687

Lemon Lace Cake

Preheat the oven to 350°. Lightly spray a 13" X 9" X 2" baking pan with no-stick spray. Set the pan aside. In a small saucepan, bring the pineapple juice to a boil. Then reduce the heat. Simmer, uncovered, until the juice has reduced to 1/2 cup. Set the... - 43.6661

Mrs Pettigrew's Famous Lemon Cake

GETTING READY 1. Let the oven heat to 325°F (170°C/Gas 3) and grease and line an 18 cm (7 in) round tin or a 900 g (2 lb) loaf tin. 2. Grate 2 of the lemons and juice all 3. MAKING 3. In a bowl add the lemon juice with the 45 ml (3 tbsp) sugar for the... - 43.0744

Lemon Spice Dessert Cake

Preheat oven to 350°F. Grease and flour cake pan about 8 x 8 x 2 inches. Cream the butter and sugar until light and fluffy. Add egg; beat well. Set aside 2 tablespoons flour. Sift rest with salt, spices, and baking powder; add to creamed mixture... - 42.3502

Glazed Lemon Cake

Cream the shortening and gradually add sugar while beating at medium speed of an electric mixer. Continue to beat until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine flour and salt, add to creamed mixture alternately... - 42.1854

Blueberry Lemon Cakes With Cheesecake Topping

1. Lightly grease a 12-hole deep muffin tin. Cut out 12 strips of baking parchment, each about 1.5cm wide. Cut each strip in half, then lay inside each muffin hole to make a cross. Trim the ends so they rise about 1cm above the rim of the holes. You'll use... - 41.3234

Sunshine Kisses

Preheat oven to 375°F. Combine cake mix, egg, oil and water in Classic 2-Qt Batter Bowl. Stir until thoroughly combined (mixture will be dry). Chop pecans with Food Chopper; stir into dough. Using small Stainless Steel Scoop, drop dough 2 inches apart on... - 40.7146

Ice Cream Lemon Cake

Sift flour, baking powder and salt together. Beat egg yolks until thick and lemon colored. Add 1/2 cup sugar gradually, beating until thick. Beat in 1/3 cup lemonade concentrate. Add dry ingredients; stir carefully until blended. Beat egg whites until... - 40.6055

Lemon Cake

In mixing bowl cream together granulated sugar, butter, and 1 teaspoon lemon peel till fluffy. Add eggs, one at a time, beating well after each addition. Stir together flour and soda; add to the creamed mixture alternately with the milk, beating after each... - 40.4621

Coconut Lemon Cake

1. Grease bottoms of three 9-inch layer cake pans; line pans with wax paper; grease paper. 2. Sift cake flour, baking powder and salt onto wax paper. 3. Beat shortening with sugar until fluffy;in large bowl of electric mixer at medium speed. Add eggs, one at... - 40.427

Lemon Cake

Preheat oven to 350°. Grease pan. Dissolve gelatin in boiling water. Cool. Combine the cake mix, eggs (beating well after each egg), oil, and lemon extract. Add the lemon gelatin and beat well with mixer. Pour batter into pan and bake for 40-50... - 40.0175

Lemon Ricotta Cake

Heat the oven to 180C/fan 160C/gas 4. Butter and flour an 18cm spring-form cake tin. Beat the butter and sugar with an electric whisk until light and fluffy then beat in the zest, yolks and ricotta. Whisk the egg whites to stiff peaks, then fold into the... - 39.9959

Blueberry Lemon Cake

Drain one package of berries, reserving juice for sauce. Rinse berries and drain well. In large mixer bowl, combine cake mix, yogurt, and eggs. Blend at low speed till moistened. Beat 2 minutes at medium speed. Fold in drained berries. Turn into greased and... - 39.3797

Lemon Cake

Well a very simple and easy to make fruit cake, this Lemon Cake has always been a favorite with my folks. I have also given the cake a lemon glaze which makes it extra yummy! Give it a try and your family too is gonna love this Lemon Cake for sure. - 38.8716

Luscious Lemon Layer Cake

Cream shortening, add sugar, beating well. Add egg yolks to mixture, one at a time, beating at medium speed of an electric mixer. Combine flour, baking powder, and salt, add to creamed mixture alternately with milk, beginning and ending with flour... - 38.7786

Classic Lemon Cake Pie

Heat oven to 350°. Prepare pastry. Beat egg whites in large mixer bowl until stiff peaks form; reserve. Beat egg yolks; beat in lemon peel, lemon juice and milk. Add sugar, flour and salt; beat until smooth. Beat lemon mixture into egg whites on low speed... - 38.6325

Lemon And Herb Risotto Cake

1. Preheat the oven to 200°C /400°F/ Gas 6. Lightly oil a 22 cm / 8 1/2 in round, loose-bottomed cake tin. 2. Cook the leek in a large pan with 45 ml / 3 tbsp stock, stirring over a moderate heat, to soften. Add the rice and the remaining stock. 3. Bring to... - 38.5579

Lemon Cake Pudding

Preheat oven to 375°F. Grate lemon and extract juice. Cream margarine and flour in bowl; stir in lemon peel and juice; gradually add sugar to make smooth mixture. Beat together egg yolks and milk; stir into first mixture. Wash egg beater and rinse well; beat... - 38.2544

Lemon Cake Pie

Preheat the oven to 450 degrees. Combine the sugar and flour in a bowl. Add the butter, egg yolks and milk; stir until smooth. Stir in the lemon juice and zest. Beat the egg whites until stiff peaks form; fold into the lemon mixture. Spoon into the pie... - 38.2212

Lemon Drizzle Cake

1. For the filling, put the yolks and sugar into a heavy-based pan or in a bowl over a pan of simmering water and stir until the sugar melts. Add the butter, lemon zest and juice, then cook, stirring, for 5-8 mins or until thick. Leave to cool. When cold,... - 38.0837

Lemon Cake Pie

My taste buds knew no peace since the time I tasted this Lemon Cake Pie at a friend's place ! Finally, I made it yesterday for dessert and it was an instant hit ! Try out this Lemon Pie Cake and tell me if you like it ! - 37.7807

Lemon Cake Pie

Cream butter, flour and sugar, add juice and grated rind of one lemon. Separate eggs, beat yellows into mixture and add 1 cup milk. Beat egg whites until slightly stiff and fold into lemon mixture, pour into pie shell. Bake in hot oven (400 degrees) for 10... - 37.6355

Lemon Cake Pudding

Lemon Cake Pudding is east to make and has a fine taste. Lemon Cake Pudding gets its taste from flour mixed with eggs and milk, flavored with lemon juice. Lemon Cake Pudding is inspired by many food joints across the world. - 37.5122

Lemon Cake Supreme

Preheat oven to 325 degrees. Combine cake mix, apricot nectar, oil, sugar and gelatin in mixing bowl; mix well. Add eggs, one at a time, beating well after each addition. Pour into 10 x 13 x 2-inch pan or tube cake pan. Bake for 1 hour. Combine remaining... - 37.4421

Zesty Lemon Cake Roll

1. MAKE THE CAKE: Position a shelf to the center of the oven and preheat to 375°. Lightly spray a 15-by-10-by-l-inch jelly-roll pan with nonstick vegetable cooking spray (or lightly oil). Line the pan with a sheet of parchment or waxed paper. Lightly spray... - 37.4166

Blueberry Lemon Cake

This is a kid friendly Blueberry Lemon Cake Recipe. My friend’s daughter Maria likes this Blueberry Lemon Cake recipe. Though she is 14 years old, but she has mastered the cooking technique of this cake. Whenever there is a gathering of my family and my... - 37.184

Lemon Cake

1. Preheat oven to 350° F. Lightly grease an 8 x 4-inch loaf pan. 2. Beat the butter and sugar in a large mixing bowl (an electric mixer will make it easier). Add the eggs, milk, lemon juice and zest. Mix until combined. 3. Combine the flour and baking... - 36.8448

Lemon Poppy Seed Cake Using Cake Mix

Preheat oven to 350°F. Grease and flour 10-inch Bundt® pan. For Cake, combine cake mix, egg whites, water, oil and poppy seeds in large bowl. Prepare, bake and cool cake following package directions for No Cholesterol recipe. For Glaze, combine sugar and... - 36.7582

Poppy Seed Orange Or Lemon Cake With Glaze

Beat together oil, orange, milk, sour cream, eggs and sugar until blended. Stir together flour, baking powder and poppy seed and beat until dry ingredients are nicely blended. Do not overbeat. Spread batter evenly into a 10 inch tube pan and bake at 350°... - 36.2856

Lemon Lime Soda Cake

Preheat oven to 325°F (160°C). Assemble Mixer. In large mixer bowl, cream butter and sugar at LOW. Add eggs, one at a time, while continuing to mix at LOW. Add flour, almond extract, and lemon-lime soda; mix at LOW then at MEDIUM-LOW until well... - 36.1744

Lemon Picnic Cake

The lemon picnic cake is a cake mix bake made with lemon pudding mix. Combined together with water and eggs, the lemon picnic cake is easy to prepare. Simply baked it can be dusted with sugar or served over with syrup. - 35.7798

Lemon Cake Pudding

Cream sugar and butter. Add flour, beaten egg yolks, rind, juice, and milk. Mix well and fold in stiffly beaten egg whites. Pour into 1-quart casserole. Set in pan of hot water and bake in a preheated slow oven (325°F.) for about 1 hour. - 35.7559

Lemon Cake Top Pudding

Preheat oven to 350° F.In a medium-size bowl, beat egg yolks lightly. Add butter and honey. Stir in flour, then add lemon juice and milk. Fold in egg whites. Pour into 5 ungreased, individual custard cups. Place cups in baking pan, pour water into the pan... - 35.7101

Lemon Cake Pie

Combine sugar replacement, flour, margarine, lemon rind and juice, skim milk, and egg yolks. Beat vigorously. Fold in egg whites (well beaten). Pour into unbaked pie shell. Bake at 325°F (165°C) for 1 hour, or until set. - 35.6347

Lemon Cake

The lemon cake is a delightful and refreshing cake made with lemon cake mix and pudding mix. Great as a summer dessert, the lemon cake is simply baked with added eggs, oil and water. Sprinkled with powdered sugar or served with lemon dessert sauce, this lemon... - 34.9999

Lemon Poppy Seed Cake

1. In a food processor or a large bowl, combine eggs, egg whites, granulated sugar, and applesauce; whirl or beat with an electric mixer until mixture is thick and lemon-colored. Add flour, poppy seeds, baking powder, 1 tablespoon of the grated lemon peel,... - 34.8637

Lemon Sauced Cakes

Combine sugar, cornstarch, and salt in a 2-cup glass measure. Add water; stir until sugar dissolves. Microwave at HIGH 1 minute; stir well. Microwave at HIGH 1 to 1 1/2 minutes, stirring at 30-second intervals, until mixture is clear, thickened, and... - 34.6346

Baked Lemon Cake Pudding

Airy and light Baked Lemon Cake Pudding is prepared with lemon juice, all-purpose flour, margarine and lemon peel. This yummy Baked Lemon Cake Pudding makes my guests come back to my door-step time and again. Eat it and enjoy the lovely lemony tang. - 34.2937

Refreshing Lemon Cake

This is a classic.With its mild sweet sour taste it is sure to be a winner. A very good accompaniment for tea or coffee, this cake also takes credit for its off white or lemony color. - 33.2905

Lemon Sauced Cakes

1. Combine sugar, cornstarch, and salt in a 2-cup glass measure; add water, and stir until sugar dissolves. Microwave at HIGH for 1 minute; stir well. Microwave at HIGH for 1 to 1 1/2 minutes, stirring at 30-second intervals, until mixture is clear,... - 32.8494

Lemon Cake Pudding

Mix butter into sugar, add lemon and beaten egg yolks. Add flour and stir in milk. Fold in beaten egg whites. Bake 350° F. for about 40 minutes. - 32.6412

Lemon Syrup Cake

1. Cream butter, sugar and lemon rind until light and fluffy. Beat in eggs one at a time, add sour cream alternately with sifted flour and custard powder, spoon into greased and lined 20cm ring cake pan, cook on MEDIUM for eight to ten minutes or until just... - 32.6021

Lemon Blitz Cake

1. To make the filling, combine the cornstarch and sugar in a medium-sized saucepan, and stir to mix well. (Use a wire whisk to slowly whisk in the milk. Place over medium heat, and bring to a boil, stirring constantly. Continue to cook and stir for 1 minute,... - 32.5894

Lemon Bellringer Cake

Lemon Bellringer Cake has a tasty taste. The lemon-flavored gelatin and eggs gives the Lemon Bellringer Cake an astonishing taste. Lemon Bellringer Cake is inspired by restaurants universally. Must catch it. - 31.1624

Lemon Gourmet Cake

Refrigerate sour cream and frosting mix in small mixer bowl at least 2 hours. Bake cake mix in 2 square layer pans as directed on package. Cool. Blend butter and sour cream mixture; beat on low speed 1 minute. Do not overbeat or mixture may become thin. Fill... - 30.964

Lemon Cake

Mix altogether, beating 2 minutes at medium speed. Bake at 350 degrees 30-35 minutes. - 30.5225

Lemon Cake Pie

Separate eggs and beat yolks. Add beaten yolk to sugar and cream. Add flour, lemon juice and rind and milk. Beat egg whites stiffly and fold in. Pour into unbaked shell and bake at 450 degrees for ten minutes. Reduce heat to 325 and bake twenty minutes longer. - 30.4871

Lemon Cake Top Pie

Mix first 5 ingredients, add milk and mix well. Then fold in beaten egg whites. Pour into your favorite uncooked pie crust and bake until top is medium brown. - 30.1303

Lemon Sauced Cake

Stir milk and corn syrup into pudding mix. Beat thoroughly. Stir in nuts and lemon juice. - 30.0713

Easy Lemon Cake

Mix all ingredients well and pour into a greased 13x9-inch baking pan. Bake at 350 degrees for 40 minutes. Remove and punch holes all over top with a meat knife. - 29.8033

Lemon Cake

Lemon Cake is simply irresistible. Try this amazingly delicious Lemon Cake recipe; I am sure you will always tempt to prepare this for every party! - 29.3168

Lemon Cake

1. Combine Baking Mix and sugar in mixing bowl. 2. Add water and lemon juice; stir until well combined, then beat 2 minutes on medium speed of electric mixer. 3. Add eggs and beat 2 minutes longer on medium speed. 4. Pour batter into 2 greased and floured 8-... - 28.0894

Frozen Lemon Cake

1. Mix up egg yolks, sugar, lemon juice and rind and cook over hot water. 2. Stir constantly until thick as heavy cream. Remove from heat and cool. 3. Mix into the cool custard the egg whites, which have been beaten until they stand in peaks, and the stiffly... - 27.7956

Little Two Egg Muffin Lemon Cakes

Beat egg yolks with sugar; add milk and flour sifted with baking powder; fold in egg whites beaten stiffly, and flavoring. Bake quickly in little muffin tins. - 25.3261

Lemon Twist Cake

1. Prepare pudding mix as package label directs; pour into well-greased 13-by-9-by-2-inch baking dish. Refrigerate until cold. 2. Start heating oven to 350°F. 3. Make up cake mix as package label directs; pour over pudding. 4. Bake 35 to 40 minutes, or... - 24.9157

Lemon Yogurt Cake Cookies

Combine cake mix, lemon yogurt, and lemon rind in a medium-size bowl. Stir to blend completely. (Mix will seem sticky.) Drop on a cool, greased cookie sheet. Bake at 375°F (190°C) for 12 to 15 minutes or until golden brown. Move to cooling rack. - 24.0135

Lemon Angel Food Cake

In small bowl combine first three ingredients. Drizzle over angel food cake layers. - 23.2614

Picnic Cake Glaze

Combine all ingredients. Pour over cake. - 22.7191

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