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Leftover Curry Soup Recipes
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Simple Lamb Curry
Simmer raisins in water for 5 minutes.
Stir in remaining ingredients and heat through.
Serve on hot rice, garnish with salted peanuts. - 25.272
Quick And Easy Turkey Pot Pie From Leftover Crock Pot Roast Turkey
If you're looking for a pie dish to create from your leftover crock pot roast turkey, this is it. Never mind if you are making a pot pie for the first time or are a seasoned pro, you can ensure flavorful results with Betty's tried-and-true turkey pot pie... - 99.9983
Re Curried Chicken Soup
1) In a saucepan, cook the leftovers, coconut milk, vegetables and broth over a medium-low heat.
2) Allow the mixture to simmer and cook for about 5 minutes until thoroughly heated.
3) Stir in the tomato juice or lemon juice at the last minute of... - 40.9614
Curried Green Tomatoes
1. In a large pan, add the oil and heat well
2. Add the onions to the oil and cook the mixture till the onions turn translucent
3. Add the rest of the ingredients to the pan and stir this mixture over low heat till the tomatoes are crisp-tender. This... - 33.0135
Sweet Potato Soup
Do you enjoy sweet potato? Did you know that sweet potato is a very highly nutritious vegetable? Well here is a recipe to make a delicious soup out of sweet potato. Watch this video to learn how to make the soup as well as to get some information on the... - 118.889
Curried Ham In Popovers
Cook vegetables in margarine till tender.
Stir in next 5 ingredients; cook and stir till heated through.
Serve in hot Popovers, split lengthwise. - 31.6763
Curry Puffs are often served with Sri Lankan soup. Ground beef mixed with a variety of spices, potato, egg, raisins makes a great stuffing for this kinda puff. You cannot possibly prepare the Curry Puffs recipe without Phyllo pastry handy. One needs to be... - 46.9943
Potatoes With Asafoetida And Cumin
Wash, peel, and quarter potatoes.
Put them in bowl with cold water to cover.
In 2-3-quart pot, heat oil over medium heat.
As it heats, put potatoes in colander to drain.
When the fat is hot, put in the asafetida; after it sizzles (5 seconds), add the cumin... - 44.3561
Chunky Turkey Soup
Place the turkey carcass in a soup kettle; add the water, onion, carrot and celery.
Slowly bring to a boil over low heat; cover and simmer for 1-1/2 hours.
Discard the turkey carcass.
Strain the broth through a cheesecloth-lined colander.
If using... - 39.3955
Mexican Black Bean Chili
As nights get nippy, take comfort in a hearty dinner with this Mexican black bean chilli for meal, perfect for warming up your midweek. Adobo sauce adds a touch of indulgence to this protein-packed bean dish. This spicy bean stew is vegetarian and low fat... - 129.79
Turkey Soup Mormon Style
Use stock from Sweet and Sour Turkey Wings. Melt butter in 6- to 8-quart heavy saucepan or Dutch oven. Add curry powder and cook gently for 1 minute. Add onion; blend well, then cover and cook on low heat until onion is tender but not browned (about 10... - 26.2457
Maharashtrian Katachi Amati
Looking for a traditional Indian appetizer? This one will work for you perfectly. Katachi Amati is a regional specialty made with lentils and jaggery which gives it a perfect blend of sweet and sour flavors. Watch the video and treat your family to this dish,... - 93.9948
Sweet Spaghetti Squash
GETTING READY 1) Finely grate the carrots. 2) Mince the shallots. 3) Cut the suqsh into half and slice lengthwise. 4) De-seed the squash ... - 35.6385
Ham Noodle Casserole
1) Preheat the oven to 375F.
2) In a pot of salted, boiling water cook the noodles as per its packet instructions. Drain the noodles.
3) In a bowl, mix together the ham and 3/4 cup of cheese.
4) Into the greased 1-quart baking dish,... - 39.705
Ever heard of hyderabadi haleem? It is a popular dish of Indian cuisine which is also relished in Pakistan, Turkey, Afghanistan and Iran. This meat stew is healthy and is prepared by combing leftover lentils, rice and meat. So, enjoy it a sa one meal dish or... - 106.733
Smoky Baked Chicken Salad
Toss the first eight ingredients together and flavor to taste with curry powder.
Spread in a 1 1/2 quart bake dish.
Sprinkle with nuts.
Bake at 375F for 35 to 40 minutes or until heated through. - 36.7619
Chicken Stock can be prepared very easily at home. Chicken stock is used in a lot of soups and curries. Here's a simple recipe that you must try. - 43.8638
Healthy Stuffed Parwal
Parwal/pointed gourd is rich in vitamin, potassium and other nutrients. It is very versatile and can be used in curry, stew, and soup. Here is a healthy and tasty dish for all the food lovers. - 0