Leftover Cake Recipes

Enjoy our collection of leftover cake recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for leftover cake recipes.
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Yesterday S Cake

–  Preheat oven to 350 °F (175 °C). –  Butter a 9 x 12 inch (22 x 32 cm) baking dish. –  Place leftover cake cubes in the dish and set aside. –  In a bowl, combine egg yolks and sugar. Beat 3 minutes. Add flour and baking powder, and pour milk... - 42.4901

Ham Leftovers Delish

Warm Ham Leftovers Delish makes a fabulous snack. These are some of the tastiest ham cakes that you might have probably tasted! Try out some Ham Leftovers Delish yourself and let me know what you feel about it! - 31.1442

Peachy Strawberry Shortcake

Drain strawberries, reserving juice. Combine strawberries and peaches; cover. Refrigerate. Beat whipping cream at high speed with electric mixer until stiff peaks form; cover. Refrigerate. When ready to serve, cut cake into wedges; drizzle with small amount... - 33.5343

Bacardi Rum Pifia Colada Cake

Blend all ingredients except coconut in large mixer bowl. Beat 4 minutes at medium speed of electric mixer. Pour into two greased and floured 9-inch layer pans. Bake at 350°F for 25 to 30 minutes or until cake springs back when lightly pressed. Do not... - 43.2556

Orange Cake Custard

Place cubed cake in buttered 6-cup casserole. Pour orange juice and rind over it and let stand. Scald the milk in the top of the double boiler and add it to the beaten egg yolks and 1/4 cup of the sugar. Return to double boiler and continue cooking until... - 39.2727

Strawberry Angel Cake

Day before: Make up angel-food-cake mix as package label directs; fold nonpareils into batter; bake in 10-inch tube pan as label directs. Cool; wrap. About 30 minutes before supper: 1. Melt currant jelly. Slice and arrange strawberries on top of cake; brush... - 30.5027

Quick Cheese Coffee Cake

Heat oven to 350°F. Combine cream cheese, sugar, flour and egg until smooth. Separate dough into 10 biscuits. Place in ungreased 8 or 9-inch round cake pan; press over bottom and up sides to form crust. Pour cream cheese mixture over crust. Combine sugar... - 35.5788

Gingered Carrot Cake

1 Grease and flour two 9x 1 1/2-inch round baking pans. Set aside. 2 In a large mixing bowl stir together the flour, sugar, baking powder, and baking soda. 3 In a medium mixing bowl combine the eggs, carrot, oil, dried fruit bits, and gingerroot or ground... - 38.29

Lane Cake

In mixer bowl cream sugar and butter or margarine with electric mixer till light and flurry. Add vanilla. Mix well. In a bowl sift together flour, baking powder, and salt. Add to creamed mixture alternately with milk, beating after each addition. Set... - 45.8233

Robbia Cake

Preheat oven to 375°F. For Cake, prepare cake following package directions adding lemon peel with Cake Flour Mixture (red "B" packet). Bake and cool cake following package directions. For Glaze, combine sugar, cornstarch and water in small saucepan. Cook... - 45.6715

Quick Cake Pops

If you have some leftover sponge cake, you can make the cake pops, original treats that will make any kid happy! - 128.695

Trimtime Chocolate Cake Roll

Preheat oven to 400°F. Spray 15 1/2 x 10 1/2 x 1-inch jelly roll pan with vegetable cooking spray. Line with wax paper; spray again. Sift flour, cocoa and baking powder. In small mixer bowl, beat eggs, sugar and vanilla until pale in color and mixture forms... - 40.8218

Hershey' S Slimmed Down Chocolate Cake

Heat oven to 350°F. Spray two 8-inch round baking pans with vegetable cooking spray. In small bowl, stir together flour, cocoa and baking soda. In medium saucepan over low heat, melt corn oil spread; stir in sugar. Remove from heat. Add milk, vinegar and... - 43.9259

No Bake Strawberry Shortcake

Mamma mia, pass me some of that shortcakes here, I love, love, love this Raw vegan No Bake Strawberry Shortcake. In this video you will learn to make this in very less time. Being a vegan, this is shortcake recipe is almost orgasmic. - 128.277

Chocolate Skillet Cake

Day before, or about 2 hours and 30 minutes before serving: 1. Close vent and place cover on electric skillet; set temperature control at 280°F. to preheat. 2. Meanwhile, make up cake mix as package label directs. 3. With shortening and pastry brush, brush... - 30.203

Chocolate Custard Cake

Preheat oven to 325°. Butter a 9-inch cake pan. In a bowl, mix flour, baking powder, and cornstarch. Whisk together and sift twice. In a bowl, mix egg substitute, ricotta cheese, fructose, and water. Using an electric mixer, beat until frothy. Gradually... - 41.8558

Homemade Chocolate Lava Cake

Nothing satisfies a chocolate craving better than this delicious molten cakes. Add some gooey chocolaty cheer to your dinner table with this divine dessert. Betty teaches how you can mane an amazing chocolate cake at home with a molten, chocolaty center made... - 99.247

Individual Chocolate Cake Trifles

GETTING READY 1)Remove the outer layer and slice all the berries keeping aside 4 berries. 2) Pour some Cognac on the sliced berries and keep aside. 3) Now dissolve the cocoa using little Cognac and set aside. 4) Nicely whip the cream and set it... - 39.5077

Italian Creme Cake

1 Grease and flour three 8x1 1/2-inch or 9x1 1/2 inch round baking pans. Set aside. 2 In a large mixing bowl beat butter or margarine and shortening with an electric mixer until combined. Add sugar; beat on medium speed until mixture is light and fluffy. Add... - 40.1741

Peach Cream Cake

Cut cake into 1/4-inch slices; arrange half the slices on bottom of 13x9-inch baking dish. In large mixer bowl, combine sweetened condensed milk and water; mix well. Add pudding mix; beat well. Chill 5 minutes. Stir in extract; fold in whipped cream. Pour... - 42.0833

Apple Spice Custard Cake

Preheat oven to 350°. Prepare cake mix as package directs; stir in apples. Pour batter into well-greased and floured 13x9-inch baking pan. Bake 30 minutes or until wooden pick inserted near center comes out clean. Meanwhile, in medium bowl, combine sweetened... - 40.4765

Creamy Apple Cake

Combine cake mix, butter and one egg; blend well. Spread batter in glass baking dish. Cook on HIGH (9) for 3 to 4 minutes. Arrange apple slices over base. Blend sour cream and remaining egg; spread evenly over apples. Combine topping ingredients in small... - 49.298

Tea Time Cake

GETTING READY 1. In a medium bowl, using a sieve, sift flour with baking powder, soda and salt; keep aside. 2. In a small bowl, mix together nuts, brown sugar and cinnamon; keep aside. 3. Grease a 10 inch tube pan with butter. 4. Preheat oven to 350°... - 51.044

Beef And Potato Cakes

Mix together all ingredients except flour and salad oil. Shape into 6 patties or cakes. Roll very lightly in flour; saute in hot oil until brown on all sides. - 34.2014

Cassata Alla Siciliana

1. Measure cake flour and salt into a sifter. 2. Beat egg whites until foamy-white and double in volume in large bowl of electric mixer at high speed. Beat in 1/2 cup of the sugar, 1 tablespoon at a time, until meringue forms soft peaks. (Your test: Peaks... - 43.2944

Fried Cake

Fried cake is just another way to use wonderful sponge cake. Often when you have leftover sponge cake, using it is a concern as it does not taste as good as the fresh one. Here is a recipe to solve your question. Simple and delicious fried cake recipe. - 52.0786

Zuppa Inglese

The Zuppa Inglese is an italian custard based dessert. This recipe for Zuppa Inglese is made with an italian sponge cake layered with a variety of fillings. With pineapple, chocolate cream filling and rum mix, the cake is chilled and served with whipped... - 41.5747

American Version Of Vietnamese Shrimp Rice Cakes Part 3 Of 5

This rice cake is made from leftover jasmine rice. It is another easy way to prepare a rice cake. - 90.5812

Coffee Cake

GETTING READY 1) Preheat the oven to 375°F. 2) Butter two 7-inch sandwich tins. MAKING 3) In a bowl, beat together butter and sugar to get a light and fluffy mixture. Add in dissolved coffee. Mix well. 4) Into a bowl sift the flour with baking powder and... - 47.7627

Cool And Minty Party Cake

Up to 3 to 10 days ahead In large bowl, combine sweetened condensed milk, extract and food coloring. Fold in whipped cream. Pour into aluminum foil-lined 9-inch round layer cake pan; cover. Freeze at least 6 hours or until firm. Up to 1 to 3 days ahead... - 42.1345

No Bake Chocolate Torte

Slice pound cake lengthwise into three layers and set aside. In a mixing bowl, beat the cream until soft peaks form. Gradually add sugar and cocoa, beating until stiff peaks form. Stir in extract. Frost between cake layers and stack on a serving plate; frost... - 35.387

Blueberry Cake With Lemon Custard

1. Prepare Lemon Custard. 2. Prepare muffin mix as directed on package except— stir in sugar, lemon peel and nutmeg with the muffin mix. Pour batter into round baking dish, 8 X 1 1/2 inches. Sprinkle graham cracker crumbs over batter. 3. Microwave uncovered... - 25.4832

Orange Sauce For Angel Food Cake

In a mixing bowl, combine water, orange juice concentrate and pudding. Beat on low until mixed; beat on high for 2 minutes. Whisk in whipped topping. Spoon over cake slices. Store leftovers in the refrigerator. - 30.9603

Gold Cake Ii

Sift the flour, baking powder, and salt together 3 times. Work shortening with a spoon, until fluffy and creamy, then gradually add the sugar, while continuing to work with a spoon until light. Beat egg yolks with a hand or electric beater until... - 39.5274

Lemon Mimosa Cake

GETTING READY 1) Preheat the oven to 325°F. 2) Grease a 7-inch round cake tin. Line its base with greased non-stick parchment paper. MAKING 3) In a bowl, beat the butter and sugar together till it becomes light and creamy. Add in 3 tablespoons of lemon curd... - 48.8411

Salmon Fishcakes

Put the salmon in a pan with just enough milk to cover and poach, with the lid on, for 4 minutes. Allow to cool in the milk for 5 minutes while you beat the leftover mash with 1 1/2 tbsp dill, 1 1/2 tbsp capers, the lemon zest and some salt and pepper. (If... - 44.9516

Strawberry Tunnel Cream Cake

Invert cake onto serving plate. Cut 1-inch slice crosswise from top of cake; set aside. With sharp knife, cut around cake 1 inch from center hole and 1 inch from outer edge, leaving cake walls 1-inch thick. Remove cake from center, leaving 1-inch thick base... - 44.8808

Chocolate Icebox Cookie Cake

1. In a medium bowl, beat cream, powdered sugar, and vanilla with an electric mixer on medium speed until stiff peaks form. 2. Spread a thin layer of whipped cream on a serving platter to make a 10 x 4-inch rectangle. Frost 6 cookies together in a stack;... - 27.8087

Once A Week Kitchen - Coffee & Walnut Cake

This classic coffee walnut cake is topped with an delicious, coffee-infused butter cream icing. The moistness of the buttery cake and subtlety of the walnuts combine with the real coffee flavor to make a truly lovely piece of cake, perfect with a nice cup of... - 106.032

Carrot Cake With Cinnamon Frosting

GETTING READY 1. Preheat oven to 180C/160C fan/gas before baking. MAKING 2. Take a bowl, add sultanas, mix in orange juice and orange zest. 3. Place in the microwave on medium temperature for 1 to 2 min. 4. Take a 2 lb loaf pan, grease and line the tin base... - 48.4772

Peanut Butter Sheet Cake

Warning - This cake may contain nuts. Well actually peanuts which are technically not nuts at all but legumes (like peas and beans)... but we digress. Moist and sweet this cake won't last long enough to worry about storing the leftovers. - 126.64

Pudding Cake

A low fat easy and yummy dessert. Uses instant pudding and food cake. Nutrition (per serving) Calories 140 Total fat 1g Saturated fat 1g Cholesterol 0mg Sodium 340mg Carbohydrate 31g Dietary fiber 1g Sugars 26g... - 37.2024

Lemon Crunch Cake

In a heavy 3- to 4-quart pan, combine granulated sugar, water, and corn syrup. Cook over medium-high heat, stirring occasionally, until syrup registers 300°F on a candy thermometer. Remove from heat immediately; quickly stir in baking soda and oil of... - 39.4822

Butterscotch Torte Supreme

Butterscotch Torte Supreme is a delicious cake that I prepare for my children's birthday party This brilliant recipe of Butterscotch Torte Supreme has never let me down. Try it! - 43.5953

White Cake

Work the shortening with a spoon until fluffy and creamy. Gradually add the sugar, while continuing to work with a spoon until light. Sift the flour, baking powder, and salt together 3 times. Then add, alternately with milk, a small amount at a time, beating... - 40.0297

Microwave Creamy Apple Cake

MAKING 1) Choose a bowl and blend the butter,1 egg and cake mix. 2) Now pour this in a glass baking dish. 3) On HIGH(9),cook for 3-4 minutes. 4) Blend Sour cream and remaining egg and spread evenly over the apples. 5) In a bowl, add all the topping... - 49.1171

Almond Angel Food Cake

Sift together the flour and 1/4 c of the sugar 4 times. With a wire whisk, hand beater, or electric beater at high speed, beat egg whites and salt until foamy; then add the cream of tartar, and beat until stiff enough to stand in peaks, but not dry. Add... - 40.4453

Mocha Cake

GETTING READY 1) Preheat the oven to 325°F. 2) Butter a 8-inch cake tin. Line the bottom with a buttered non-stick parchment paper. MAKING 3) In a bowl of hot water, add in the cocoa to make a paste. Let it cool. 4) In a second bowl, add in butter and... - 46.0307

Marble Angel Food Cake 8 10 Egg Whites

Sift together 1/2 c of flour, the cocoa, and 1/4 c of sugar 4 times. Sift remaining 1/2 c flour 4 times. With a wire whisk, hand beater, or electric beater at high speed, beat egg whites and salt until foamy. Add cream of tartar, and continue beating until... - 38.6093

Pineapple Ginger Cake

GETTING READY 1) Preheat the oven to the temperature on the cake-mix packet. 2) Grease a 13X9X2-inch baking pan and dust it with flour. 3) Hold a strainer over a 2-cup measuring cup. Drain the pineapple over the strainer crushing it against the strainer. 4)... - 44.1476

Raspberry Fluff

Tear cake into small pieces; cover. Set aside. Beat whipping cream at high speed with electric mixer until stiff peaks form; cover. Refrigerate. When ready to serve, combine cake and raspberries in medium bowl; mix lightly. Fold in whipped cream. Spoon into... - 34.0085

Chocolate Truffle Cake With Raspberry Jam

GETTING READY 1) Prepare the chocolate cake layers as per its packet instructions. Allow the layers to cool down. 2) Make the chocolate truffles and store them till further use or use ready chocolate truffles. MAKING 3) To make the chocolate buttercream, in... - 46.0198

Frozen Chocolate Banana Loaf

Line 9x5-inch loaf pan with aluminum foil, extending foil above sides of pan; butter foil. Combine crumbs, sugar and margarine; press firmly on bottom and halfway up sides of prepared pan. In large bowl, combine sweetened condensed milk, syrup and bananas;... - 42.8562

Mashed Potato Cakes

Mashed Potato Cakes are delicious to eat and a great way to use leftover mashed potatoes. Actually I'm always making sure to have leftover mashed potatoes so I'll be able to make those mashed potato pancakes. You should also try to make this recipe, I'm sure... - 0

Grasshopper Baked Alaska

Up to 3 to 10 days ahead To prepare ice cream, in large bowl, combine sweetened condensed milk and liqueurs; mix well. Fold in whipped cream and chips. Pour into aluminum foil-lined 2- or 3-quart round mixing bowl. Cover; freeze 8 to 12 hours or until... - 47.7909

Beef And Potato Cakes

Mix together all ingredients except flour and fat. Shape into 6 patties or cakes. Roll very lightly in flour, and saute in the hot fat until brown on all sides. - 26.8411

Chocolate Crunch Ice Cream Cake

Everybody loves cake. Monique's beautiful chocolate crunch ice cream cake is going to make you very popular at every event you take it too. Try it out, we are not kidding! - 110.96

Low Fat White Cake

GETTING READY 1. Preheat oven to 350° F. 2. Grease a 13 X 9 inch loaf pan with oil and using flour, dust the pan bottom thoroughly. Keep aside. MAKING 3. In a large mixing bowl, sieve in flour, salt, ½ cup sugar, and baking powder. Add 2/3 cup of milk,... - 46.5152

Almond Angel Cake

This Basic Almond Angel cake is a great tea time snack. If you want to add that personal touch do it up with your favorite frosting and serve for dessert. - 44.6037

Coffee Cake

Dissolve baking soda in warm coffee (can be left-over coffee). Combine sugar & butter, cream together; add well beaten eggs. Combine rest of dry ingredients together. Alternate adding these dry ingredients with liquid mix to creamed mixture, mix well. Pour... - 38.3272

Chocolate Pear Upside Down Cake

Preheat oven to 350°. Prepare cake mix as package directs; set aside. Meanwhile, in heavy saucepan, over medium heat, melt chips and margarine with sweetened condensed milk and salt. Cook and stir until slightly thickened, about 5 minutes. Remove from heat;... - 44.2729

Classic Marble Cake

If you enjoy baking different kind of cakes then you must try the eggless marble cake. I'm sure vegetarians will love this. Marble cake is a combination of vanilla and chocolate. Chef Bhavna shows this quick and easy recipe. Watch the video before trying it... - 134.23

Kelly's Salmon Cake's (patties)

If you are looking for a boost of omega 3 in your diet, then salmon patties is just perfect for you. View this excellent video and gear up to make this nutritious and delicious dish in your kitchen. You can also utilize your leftover fish meat to make these... - 99.0971

Dutch Apple Cake

Preheat the oven to 375° F. Generously butter a 10-inch cast-iron skillet. (If you don't have such a skillet, use a 10-inch-wide, 2-inch-deep flan pan lined with buttered parchment paper, but an iron skillet is much better.) Core and peel apples; drop them... - 45.9009

Jjs Yummy Cheese Cake

Just an amazing combination of ingredients that when cooked and eaten, your taste buds are overwhelmed with delight. - 43.1978

Salmon Fishcakes

MAKING 1. Into a large bowl add equal parts of mashed potato and the salmon, add the chopped onion, pepper, parsley and 1 egg and mix together well with a fork. 2. In a bowl beat up the other egg and dip spoonfuls of the fish mixture into the egg and then... - 40.0832

Chocolate Frosted Angel Cake With Ice Cream Balls

GETTING READY 1. In a small tray or cookie sheet line with waxed paper and place cereal over it. 2. Separate cookies through cream centers. MAKING 3. To make six boy's hats, on a tray place six cookie halves, cream side down. 4. Spread a small amount of... - 42.7006

Gateau Diane

MAKING 1) For the meringue, beat the egg whites till stiff and mix in half the sugar. 2) Beat the mixture till stiff, and gently fold in the leftover sugar. 3) On baking sheets, drop the mix and make 3 thin rounds of 8-9 inch-diameter. 4) Place in pre-set... - 42.552

Autumn Leaf

GETTING READY 1. Preheat the oven at 325-350°F or Gas Mark 3-4. MAKING To make the cake: 2. In a mixing bowl, take all the ingredients. 3. Mix it well and beat it with a wooden spoon. Press the margarine to the sides of the bowl if the fat has been... - 46.8603

Homemade Potato Cakes

Homemade Potato Cakes are a multipurpose dish that can either be used as a snack or a side dish. It is easy to prepare and this video shows you the directions it. So enjoy this crisp treat. - 101.147

Indian Spiced Fish Cakes

GETTING READY 1. In a saucepan, add potatoes and bring to boil MAKING 2. In a large, nonstick pan, dry fry the cumin seeds ffor a few minutes till fragrant; set aside 3. When the potatoes turn soft, drain them, bring back to the saucepan, add the cumin,... - 43.3099

Original Pioneer Whiskey Cake

GETTING READY 1. In Bourbon, allow the cherries and raisins to soak overnight. 2. Preheat the oven to 250 to 275 degrees. MAKING 3. Beat together butter and sugar till they get fluffy, then include the egg yolks and beat well. 4. Further add the soaked fruit... - 45.0333

Apple-almond Cake

GETTING READY 1) Grease a 9 x 12-inch pan. MAKING 2) In a bowl, add 1 cup sugar, 1 cup flour, 1/2 cup margarine and almonds. 3) Blend well till the mix resembles bread crumbs. 4) Lightly whisk the egg and add in the remaining sugar, milk, almond flavoring,... - 47.6604

Praline Ice Cream Cake Topping

GETTING READY 1.Break the cauliflower into small flowerets after washing it well. 2.In a pan, heat water with salt and allow the cauliflower to cook for 10 minutes after covering. 3.Once done, strain the excess water. 4.In a saucepan prepare peas by following... - 39.3647

Currant Tea Cake

GETTING READY Preheat the oven at 350 degrees. MAKING 1.In a bowl, mix flour with butter and stir until thick mixture is formed. 2.Add 1/2 cup peanuts to the mixture and stir well. 3.Take a 13 x 9 x 2 inch baking dish and put the mixture in it. 4.Put the... - 44.964

Potato Cakes

GETTING READY 1) Peel boiled potato and mash properly. MAKING 2) Use a saucepan, to melt 1/2 oz. butter and sauté the onions until soft for about 5 minutes. 3) Combine the cooked onion and butter to the mashed potato. 4) Season properly and add parsley and... - 40.5671

Fish Cakes

GETTING READY 1) Preheat oven to temperature of 355 degrees. 2) Use either cooked leftover potatoes or boil the quantity required and mash. 3) Slice the fish into pieces. Place in a greased pie dish or baking dish. Season and then add the milk. MAKING 4)... - 40.6521

Rum Raisin Walnut Cheesecake

In small bowl, combine raisins and rum; set aside. In another small bowl, mix crumbs, walnuts, sugar and butter; press firmly on bottom of 9-inch springform pan. In large bowl, beat cheese until fluffy. Gradually beat in sweetened condensed milk until... - 45.1713

Cape May Fish Cakes

The Cape May Fish Cakes are simply irresistible ! Make fish cakes with mashed potates, fish, dillweed and pepper suaces. Coat with egg and breading and fry them in butter or salad oil. Garnish with parsley and lemon wedges and just enjoy ! If you want to know... - 39.5289

Potato Cakes

Lynn demonstrates a great way to use leftover mashed potatoes. This is a very easy recipe and you can use it as a side dish for most dinners. - 104.989

Emergency Salmon Cakes With Aioli

When you have unexpected company for lunch, the most difficult task is not cooking up a quick meal but thinking of something fancy yet easy to prepare. Here is a great recipe for an elegant yet super easy appetizer that needs no pre-preparation. This Salmon... - 102.927

Coffee Cake

GETTING READY 1) Heat the oven to 190°C. 375°F, Gas Mark 5. MAKING 2) In a large bowl, combine margarine with sugar and cream till fluffy and mix in the coffee. Beat well. 3) In a bowl, sift flour with baking powder and salt. 4) Use 2 tbls of the sifted... - 43.5675

Carrot Cake Pancakes

These deliciously sweet Carrot Cake Pancakes are almost like having dessert for breakfast. But this breakfast recipe idea provides some beta carotene in each tasty bite. And they’re drizzled with a lower fat cream cheese glaze and a sprinkling of chopped... - 103.283

Raspberry And Lemon Polenta Cake

1. Heat oven to 190C / 170C fan / gas 5 and butter two 20cm sandwich tins, line the bottom of tins with baking parchment. In a large bowl, beat the butter and 225 g caster sugar together until creamy. Gradually add the eggs, little by little, until the mix is... - 39.8522

Korean Deep Fried Rice Cakes

We often think that great dishes come from a sophisticated recipe. But actually the tastiest foods are the simplest foods that come from trial and error. These Korean deep-fried rice cakes or nooroongji meets that category. If you have some leftover rice or... - 116.528

Tteokbokki - Korean Rice Cakes In Savory Miso And Gochujang Sauce

Tteokbokki is a very traditional and authentic Korean dish, which can be served as wonderful snack. It is a braised dish of sliced rice cake, meat, eggs, and seasoning. Check the recipe video. - 127.506

Search For A Food Tube Star: Sockeye Salmon Rice Cakes With Wild Mushroom Pan Sauce

Join The Kitchen Witch on beautiful Vancouver Island as she cooks Sockeye Salmon Rice Cakes with Wild Mushroom Pan Sauce for Jamie Oliver and Uncle Ben's search for a Food Tube star contest! - 110.377

Mini Cheesecakes

Preheat oven to 300°F. Combine crumbs, sugar and margarine; press equal portions onto bottoms of 24 lightly greased* or paper-lined muffin cups. In large mixer bowl, beat cream cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Add... - 42.9824

Easy Chocolate Cream Filled Torte

1. Cut cake horizontally to make 4 layers. Stir together sugar and cocoa in medium bowl. Add whipping cream and vanilla; beat until stiff. 2. Place bottom cake layer on serving platter. Spread 1/3 of the whipped cream mixture on cake layer. Place next cake... - 34.4469

Lemon Party Cheesecake

Preheat oven to 300°. Reserve 1/2 cup dry cake mix. In large mixer bowl, combine remaining cake mix, 1 egg and oil; mix well (mixture will be crumbly). Press firmly on bottom and 1 1/2 inches up sides of greased 13x9-inch baking dish. In same bowl, beat... - 42.7588

No Bake Peach Cheesecake

Combine margarine, crumbs and sugar. Reserving 2 tablespoons crumbs for garnish, press remainder firmly on bottom of 9-inch springform pan or 13x9-inch baking pan. In small saucepan, sprinkle gelatine over 1/2 cup reserved syrup; let stand 1 minute. Over low... - 45.4497

Chips N Chocolate Cheesecake

Preheat oven to 300°. Combine crumbs and margarine; press firmly on bottom of 9-inch springform pan or 13x9-inch baking pan. In large mixer bowl, beat cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Add eggs and vanilla; mix... - 42.9147

Luscious Baked Chocolate Cheesecake

Add margarine, crumbs and sugar to the bottom of 9-inch springform pan; press firmly. In large mixer bowl, beat cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Add remaining ingredients; mix well. Pour into prepared pan. Bake at... - 44.8657

Frozen Mocha Cheesecake

Combine crumbs, margarine and sugar; press firmly on bottom and up side of 8- or 9-inch springform pan or 13x9-inch baking pan. In large mixer bowl, beat cheese until fluffy. Gradually beat in sweetened condensed milk and syrup until smooth. Dissolve coffee... - 46.3302

New York Style Cheesecake

Preheat oven to 300°. Combine margarine, crumbs and sugar; press firmly on bottom of 9-inch springform pan. In large mixer bowl, beat cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Add eggs, flour, vanilla and rind; mix... - 44.7564

Chilled Raspberry Cheesecake

Heat oven to 350°F In medium bowl stir together crumbs, cocoa and powdered sugar; stir in melted butter. Press mixture onto bottom and 1 1/2 inches up side of 9-inch springform pan. Bake 10 minutes; cool completely. Puree and strain raspberries; set... - 46.7843

Fruit Trifle

Spread ladyfingers or large cubes of cake with raspberry jam and place in the bottom of a bowl. Drain fruit and spoon 1/2 cup juice over the cake (if fresh fruit has no juice, use orange juice). Spread the fruit on top. For custard, mix cornstarch with 1/4... - 42.5867

Pine Not Pesto Cheesecake

GETTING READY 1) Heat oven to the temperature of 375°F. 2) Take a 9-inch springform pan and lightly grease it. MAKING 3) In small bowl, combine all crust ingredients;. 4) Mix well. 5) In bottom of grease pan, press the ingredients evenly. 6) In large bowl,... - 46.829

Fast And Fabulous Mini Cheesecake With Tangy Topping

There is nothing more delectable than a low fat mini cheesecake with a tangy, fruity kick. This decadent tart-sweet is irresistible and is very easy to make. Tune into the video recipe to learn how to make this decadent cheesy, tangy dessert from the scratch. - 112.164

Genoise A L Orange

1. Preheat the oven to moderate (350°). Grease and flour a 9-inch springform pan; tap out the excess flour. 2. Prepare the Orange Sponge Cake: Combine the eggs and sugar in a large mixing bowl. Place the bowl in the top of a saucepan of simmering water; make... - 45.2428

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