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Lebanese Dish Recipes
Enjoy our collection of lebanese dish recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for lebanese dish recipes.
Dissolve the yeast in the water.
Place the flours in a large bowl.
Mix in the salt.
Pour in the yeast and water mixture, and add enough water to make a very stiff dough.
Knead until smooth.
Cover, and let rise until doubled.
Punch down, and mold dough into... - 35.4328
Here is an amazing video for Ghallaba that is a Lebanese stew with plenty of vegetables, chicken, tomato sauce and spices. Watch this step-wise video to make this healthy and flavorful stew served with rice. Try out this fantastic recipe for a sumptuous meal... - 113.254
Game Hens With Lebanese Dressing
Game Hens With Lebanese Dressing is an amazingly delicious side dish recipe. The effortlessly prepared Game Hens With Lebanese Dressing is a dish that you would love to serve at your party. - 35.3296
Combine all salad ingredients in a salad bowl.
Mix together dressing ingredients. Pour over salad. Toss and serve. - 30.8785
Mushrooms In Lebanese Spices
Crush cinnamon, clove and coriander seeds in a mortar and pestle.
Heat 3 tbsp oil in a frying pan.
Add the mushrooms and 1 tsp of freshly ground spices.
Cook for 1-2 minutes, stirring occasionally. (Store the remaining spice mixture).
Stir in lemon juice, the... - 35.2096
Combine all ingredients except dressing in large bowl and toss lightly.
Just before serving, pour dressing over and toss. - 28.858
Cut the zucchini in half, the long way, and scoop out the seeds.
Cook the rice, but keep it firm and nice.
Mix the rice with the yellow onion, salt, pepper, lemon juice, allspice, cinnamon, and dill.
Use to stuff the zucchini shells.
Lay them, face up, in a... - 36.883
Kibbeh is a traditional Lebanese dish similar to what we call a meat loaf. The video narrates the recipe but ingredient quantity are missing, step by step instructions would have helped the viewer understand the recipe better. - 75.9509
Sauteed Calves Liver Lebanese Style
The Sauteed Calves Liver Lebanese Styles dish is a simple yet amazingly satisfying dish. The dish is a treat for your taste buds. Cook the Sauteed Calves Liver Lebanese Style using this recipe! - 35.4911
Kibbeh On Skewers (lebanese Kabab)
1 The mince should be very lean, preferably from the hind legs and very finely minced. Mince it once again at home. Soak the broken wheat for an hour in hot water and drain. Squeeze to dry very well.
2 Finely chop the onion and mix the mince, the cinnamon,... - 31.2074
Syrian Or Lebanese Bread
Sprinkle the yeast over the water and add the one tablespoon flour and sugar.
Stir and set aside to rise for about ten minutes.
Sift the three cups flour with the salt.
Add the yeast mixture.
Knead, adding the one cup water gradually to make a stiff but not... - 39.1906
Lebanese Poultry Stuffing
Saute the orzo in the olive oil just until they begin to turn a light golden brown.
Add the onion to the pan, and saute until clear.
Remove from the heat.
Sautd the lamb, and pour off the fat.
Place the onions and orzo, along with the rice, in a saucepan with... - 44.1867
Lebanese Rice Pilaf
In a small frying pan, saute the noodle pieces in the olive oil until they are a golden brown.
Careful, these will burn wash the rice, drain it, and place it in a small pan with a tight-fitting lid.
Add the water and the toasted noodles and oil.
Add... - 30.1872
Put the meat in a large bowl.
Mix all the remaining ingredients to- gether and pour over the meat.
Cover the bowl and refrigerate for 8 hours or overnight, stirring occasionally.
Preheat the broiler to high.
Drain the meat and thread onto 4 skewers.
Broil for... - 30.9275
Heat oil, fry onions and garlic till transparent.
Add in beans, pepper and cinnamon.
Fry for 3-4 mins.
Add tomato juice and simmer till beans are cooked. - 35.8828
1. Place burghul (cracked wheat) in a bowl. Pour over 2 cups / 500 ml/16 fl oz hot water and soak for 10-15 minutes. Drain burghul (cracked wheat) and set aside.
2. Place onion and garlic in a nonstick frying pan over a medium heat and cook, stirring, for 3... - 36.2399
Lebanese-style Stuffed Eggplant
Sheik-el Meshi literally translates to Eggplant Boats. This stuffed eggplant recipe is indeed fit for a sheikh! If you really love eggplant and have tried to grill it, fried it, baked it and sauteed it too, then this is one recipe you can not miss and just... - 133.044
Lebanese Tabbouleh Salad
Tabbouleh Salad is a Lebanese salad with 6 different spellings! A very easy no-cook salad with basic ingredients but explosive flavors! This light, nourishing, fresh and refreshing salad is perfect for the hot summer months! It definitely looks and tastes... - 138.404
Lebanese Hummums Part 2 -
Part 2 is the hummus ingredients are blended together to make this awesome dip! A video on the real Lebanese style hummus being made! Watch the video for more! - 65.8592
Lamb Eggplant Lebanese
Mix together lamb cubes, onion, tomatoes, pine nuts, monosodium glutamate, pepper, cinnamon, and 1 teaspoon of the salt.
Spoon this mixture into a buttered 2-quart casserole.
Lightly brown eggplant on both sides in butter, then arrange over the meat... - 37.9656
Lebanese Lamb Rolls
1. Heat oil in a large frying pan and cook onion for 3-4 minutes or until softened. Add lamb and cook over a medium high heat for 5 minutes longer or until brown. Stir in aubergine, allspice, chilli sauce, wine, tomatoes and sultanas. Bring to the boil, then... - 32.9011
Lebanese Lamb Shish Kebab
Mix all the ingredients of the marinade in a bowl.
Add lamb pieces, mix well.
Place in the refrigerator for atleast 5-6 hours or overnight in the fridge.
Add onion, tomato and bell pepper.
Thread meat, onion, tomatoes and bell peppers onto skewers,... - 40.8144
1. Take a salad bowl, add all the ingredients, season with salt and pepper, and toss thoroughly.
2. Allow the salad to chill for at least 3 hours for the flavors to blend.
3. Serve in chilled salad plates lined with raw grapes, lettuce,... - 39.36
Lebanese Tabbouleh Salad
Wash wheat twice in cold water.
Barely cover wheat with water.
Soak two hours.
The wheat will soak up all of the water.
Combine all other ingredients.
Serves 12 to 15.
Serve on lettuce or fresh grape leaves. - 37.162
Lebanese Vegetable & Chickpea Tagine
Lebanese Vegetable & Chickpea Tagine, is an amalgam of subtle flavors. A wondrous stew of vegetables with chickpea which has fruit and vegetable flavors and nuttiness of almonds. - 48.7201
Lebanese Eggplant And Yogurt Salad
1. Sprinkle the eggplant slices with the coarse salt and let drain in a colander for at least 30 minutes. (This rids the eggplant of excess and sometimes bitter juices and reduces the amount of oil it will absorb.)
2. Meanwhile, in a large colorful serving... - 38.8476
Lebanese Style Cabbage Rolls
Cut core from cabbage; place cabbage in large pan and pour boiling, salted water in hole from core.
Cover and let sit for 15-20 minutes, until leaves are soft enough to peel from head unbroken.
Cover peeled leaves (in same pan) with additional boiling water... - 44.931
Spicy Lebanese Lamb Stuffed Squash
1. Prepare squash: Cut a thin slice off the bottom of each squash half. Place squash halves, hollow-sides up, in a 13x9x2-inch baking pan; add 1/4 inch water; cover dish with aluminum foil.
2. Bake in hot oven (400°) 25 minutes, or until squash are tender,... - 33.2717
Lebanese Fish Tagine
Here is an impressive video Lebanese fish tagine is an excellent way to prepare fish with a great Mediterranean taste. The creamy tahini sauce and sweet caramelized onions are complimentary to the fish. This incredible video is a must watch! - 120.632
Classic Lebanese Tabbouleh Salad
Mix salt, pepper, lemon juice and olive oil well together.
Mix into the mint, parsley, tomatoes, spring onions and wheat.
Lay this mixture on a bed of cabbage or lettuce leaves. - 33.9704
Lebanese Hummus Part 1 - Preparation
An outright claim of making a real hummus! Authentic Lebanese style! A dip that is nice and creamy made from chickpeas. Part 1 is too much of talking about how the cook does the right way! Part 2 is the real preparation happening! - 66.9842
Lebanese Cucumber Soup
1) Wash and dry cucumber. Grate cucumber coarsely with skin in a bowl.
2) Skin and crush garlic.
3) Chop mint finely.
4) Mix cream and yogurt into the cucumber.
5) Add garlic and vinegar and mix thoroughly.
6) Season with salt and... - 47.0248
Make the crepes using the Basic Crepe Batter.
Saute the garlic and onions in the olive oil until the onions are transparent.
Add the lamb and cook, stirring frequently, until the lamb is well-browned on all sides.
Stir in the tomatoes, tomato... - 37.8061
Lebanese Fattet Humus
This Lebanese fattet humus is a unique chickpea and flatbread dish that you might have come across. The real zing is added by the yogurt taking it to the next level. Watch the video for detailed recipe. - 113.384
Maneish Be Zaatar (a Spicy Lebanese Breakfast Bread)
In a small bowl, mix the yeast with the sugar and water.
Stir to dissolve and let it rest for ten minutes.
Meanwhile, place the flour in a bowl.
Add the mashed potato, olive oil, yeast mixture and salt, stirring well.
Knead well until a smooth and satiny... - 41.0553
Lebanese Hamburgers has an appetizing taste. The beef and red pepper gives the Lebanese Hamburgers an inspirational taste. Lebanese Hamburgers is inspired by restaurants universally. Must try it. - 40.8801
Iced Lebanese Soup
1) In an electric blender, place together stock, tomato juice, yogurt, cream garlic and seasoning.
2) Process the yogurt mixture to a smooth paste.
3) When ready to serve add cucumber, egg and mint, and stir well.
4) Cool the mixture, cover and... - 44.4094
Breakfast casseroles are a great way for a healthy and wholesome breakfast. Here is an amazing video that shows a simple recipe for Lebanese Fatteh. The chef here briefs about the nutritional aspect of this breakfast casserole that is packed with proteins,... - 126.684
Basic Salad Dressing
Combine all ingredients in jar with tight-fitting lid and shake well.
Shake before serving. - 26.1025
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