- » Lauki
Lauki, also familiar as bottle gourd, is a popular Indian vegetable with excellent nutritional benefits. Available in varying sizes and thickness, lauki has a smooth pale green skin, with white flesh. A popular ... More »
Dudhi Or Lauki Halwa - Bottle-gourd Pudding (quick)
To all those people who are craving for something sweet should definitely try this halwa out. Halwa is an Indian dessert and many Indians are fond of it. The chef shows a super fast method to make dudhi halwa. Chef Bhavna shows how to prepare yummy halwa in a... - 129.789
Chana Dal Lauki
Want a vegan wholesome dish that has both vegetables and protein? Well, watch this video where chef Manjula is making Chana dal lauki, its yellow lentil and bottle gourd curry. She makes it little spicy with some whole and powdered spices. Bottle gourds are... - 124.362
Lauki Chana Dal
Want to make a simple and healthy dish which has both veggies and lentils? Here, there is a video on lauki chana dal, which is vegan yet protein rich and delicious. Chana dal is cooked separately as it takes longer and then mixed with sautéed bottle gourd.... - 114.572
Indian Aloo Lauki Sabji
A quick, easy, simple yet very tasty preparation. A good sabzi for lunch to carry for tiffins. Tastes just superb! - 111.276
Lauki Or Dudhi Kofta - Bottle Gourd Dumplings - Indian
If you are fond of eating koftas then do check out this recipe. Chef Bhavna shows how to make bottle gourd koftas. Bottle gourd is very good for health. You can substitute it with any other vegetable, as you like. You can add the koftas to your curry as well.... - 108.033
Easy Lauki Kheer
How about a gourmet Indian Dessert? Chef Manjula has moved a step ahead from her traditional recipes and have come up with and easy lauki kheer recipe. It’s a delicious dessert to prepare with just a few ingredients from your kitchen cabinet. A must make... - 95.031
1)Peel the marrow and make several gashes on it with a kitchen knife.
2)In a pan, boil water and put marrow in it. Cover the pan and leave let it cook for 5 minutes.
3)Drain the marrow and place on a plate.
4)Make a paste of all the ingredients... - 51.4447
Lauki Ke Lachchhay
1)Peel the skin off the marrow, keeping it whole and dry.
2)Hold it upright and using a peeler take out long strips from top to bottom.
3)Soak them in water with alum for about 15 minutes.
4)Wash the strips and steam them for 5 minutes.... - 48.5516
Lauki Dal Chana
Its a most popular in sub continenet. Specially its common and most favourite for those are vegeterian.
It is my favourite, and the dish with nan,fresh salad, and curd,really yummy,yummy. - 44.9366
1 Peel the lauki using a vegetable peeler.
2 Using a handheld grater or in a food processor, grate the lauki.
3 In a pan, boil the grated lauki in water.
4 Remove from the heat and drain.
5 Allow to cool.
6 In a bowl, beat the curd with salt,... - 42.1829
1)In a bowl, add yogurt and salt. Beat it until smooth.
2)Add marrow, asafoetida and green chilies. Mix thoroughly.
3)Garnish the raita with cumin powder and mint leaves and serve chilled. - 40.2599
Lauki Ki Sabzi
Scrape the skin & cut the bottle gourd into small cubes.
Heat oil in a skillet. Add mustard seeds & allow them to splutter; Then add cumin seeds, onions, ginger garlic paste, curry leaves, turmeric powder & saute until onions turn golden brown.
Add the... - 39.7338
Lauki Ka Juice
Lauki ka juice is an excellent remedy for excessive thirst caused by diarrhea, over consumption of fatty or fried foods, and diabetes. Drink a glass of this juice with a little salt added to it to treat this condition.
A glass of lauki juice with a little... - 35.6904
Lauki/Sorakaya/Indian Bottle Gourd cooked and simmered in a tangy tamarind base sauce. - 34.3592
Lauki Ka Halwa
Heat ghee and fry the lauki till translucent, squeezing out all water before doing so.
When the lauki is nearly cooked, add milk and sugar and cook till dry.
Add mashed khoya and cardamom powder.
Blend well and pat onto a greased plate.
Decorate with toasted... - 31.9358
Ghiya (lauki) Halwa Recipe / Squash Pudding
Learn how to prepare bottle gourd or opo squash (summer squash) in a flavorful Indian way to have a yummy dessert. It's popularly called ghiya ka halwa or doodhi halwa (lauki halwa) which translates as squash pudding. - 0
Ghiya (lauki) Ka Raita (summer Squash Dip)
Learn to make this cold Indian yogurt dish called Ghiya (Squash, Bottle Gourd, Lauki, Doodhi etc) ka Raita by using fresh Bottle Gourd shredded and boiled , added in the yogurt. This is a side dish with your main meal. You can enjoy it along with rice pilaf... - 0
Lauki Halwa (dudhi Halwa)
1. Into a large bowl, take finely grated bottle gourd or lauki.
2. Add ghee, milk, cashews, almonds, milk powder and sugar.
3. Stir it well to mix till all ingredients are combined and incorporated.
4. Place it in the microwave and cook for 5... - 0
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