Lamb Merlot Recipes

Combine soy sauce, Merlot, garlic, oregano, rosemary and pepper in a deep bowl. Add lamb and turn to coat with marinade. Cover and chill at least 6 hours or up to 1 day, turning meat over several times. Remove lamb from marinade, reserving marinade for... - 31.5599

In a large zip-lock bag, mix all the ingredients together. Add lamb racks and rub marinade around the meat. Refrigerate overnight. Grill or oven roast to rare, until temperature on meat thermometer registers 140°F (60°). - 37.7493

Preheat grill, or oven to 375°F (190°C). Combine all ingredients except lamb. Rub completely over lamb leg. Let stand for 2 hours. This is best grilled over charcoal, but will do fine cooked in oven, until rare, or until meat thermometer registers 140°F... - 39.9247