Lamb Curry Sauce Recipes

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Bangalore Phal - Lamb Curry In Coriander Sauce

This is a Bangalore favorite and can be made using lamb, mutton, goat or even chicken. The base of the sauce is a blend of coriander, onions and spices, and the meat is simmered till it's fall apart delicious. - 128.589

Rosemary Lamb With Curry Yogurt Sauce

COMBINE THE COCONUT MILK, rosemary, garlic, fish sauce, black bean sauce, curry powder, white and black peppers, and chile in a large bowl. Add the lamb chops and turn to coat them evenly. Cover the bowl and refrigerate for 6 hours or overnight. REMOVE THE... - 44.0046

Lamb With Curry Sauce

Place meat on rack in shallow roasting pan; sprinkle with salt and pepper. Insert meat thermometer in thickest portion of meat. Roast in 325°F oven for 2 to 3 hours or till thermometer registers 160°F. Let stand 15 minutes. Remove strings or netting, and... - 43.238

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Curried Lamb Crescents With Pine Nuts & Apricot Sauce

Prepare Apricot Sauce and Curried Lamb Filling. Place 1 generous teaspoon of filling in center of each skin. Fold skins in half, forming crescents. Seal edges with beaten egg, pressing sealed edges tightly to prevent opening during frying. Cover formed... - 40.962

Smoke Barbecued Leg Of Lamb With Mint Barbecue Sauce

GETTING READY 1)Using a heavy duty aluminum foil, make a pan wide enough to hold a roast lamb in it. Miter the edges, making it firm. 2)As usual, prepare the lamb for roasting. 3)To make the barbecue sauce: In a saucepan, heat the olive oil. 4)Stir the garlic... - 44.8279

Lamb Curry Meal

Mince the lamb. Melt the lard in a large shallow pan and fry the lamb until well browned. Drain off excess fat. Add the Curry Cook-in-Sauce to the meat. Mix well and bring to the boil. Cover and simmer gently for 20 minutes, stirring occasionally. Meanwhile,... - 41.5317

Lamb With Walnuts And Yellow Bean Sauce

GETTING READY 1. Freeze steaks in a plastic bag for about 1 hour until it is just frozen. 2. Cut the steaks into thin strips. 3. Place a wok or frying pan over the stove top and heat. MAKING 4. In the heated work, add oil and heat over moderate heat until... - 44.5502

Curried Lamb Chops Bengal

MAKING 1) In a saucepan mix all ingredients, except lamb chops. 2) Boil the mixture and simmer for 10 minutes. 3) Place chops on grill 5 to 6 inches from hot coals. 4) Sear on both sides. 5) Baste with curry sauce and cook for 30 minutes until... - 42.4751

Lamb In Gingered Cranberry Sauce

MAKING 1.Cut small pieces of fat from lamb and put it in the skillet to grease it well. 2.Put lamb cubes in greased skillet and heat until brown. 3.Drain extra fat. 4.Put Season All, pepper, onions, MSG, garlic powder, tomato paste, wine and water to... - 47.4425

Curried Lamb Chops

Brown chops in hot shortening; season with salt and pepper. Drain off excess fat. Drain apricots, reserving syrup. Combine syrup, lemon juice, onion, and curry. Pour over chops. Cover; simmer about 40 to 45 minutes. Remove chops from skillet. Mix cornstarch... - 38.1429

Mushroom Lamb Curry

In skillet, brown lamb in shortening; pour off fat. Add remaining ingredients except rice. Cover; cook over low heat 1 hour 30 minutes or until meat is tender. Stir occasionally. - 30.8943

Curried Lamb Matari

Curried Lamb Matari is really an exotic dish. Curried Lamb Matari has got a tempting taste which will keep you yearning for more and more. A good recipe to try your hands at. - 29.2699

Curry Of Lamb With Apple

Combine the vegetables and apple in a heavy saucepan; add the chicken broth and pineapple juice. Bring the mixture to a boil, then simmer slowly until reduced to one-half the original amount. Add the seasoning at the end of the cooking. Strain the sauce,... - 37.1522