Lady Finger Masala Recipes

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Bhindi Masala (lady Finger)

Yummy Okra fried with onion and spices suitable for lunch and dinner. Eat with naan or puri. - 53.7876

Aloo Bhindi Masala - Indian Okra

Learn how to make tasty Okra masala which is an Indian dish best enjoyed with roti (chapati), parantha or naan. I dressed my aloo bhindi masala with some shredded coconut and made it using some basic Indian spices. - 0

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Sambhariya Bheeda ( Lady Fingers Cooked In Sambar Masala )

1. Wash the lady fingers. Top and tail them. Cut into one inch pieces. Apply salt and set aside. 2. Place the chopped onions in a vessel alongwith half a cup of oil. Cook over a medium flame till pale brown in colour. Toss in all the spices and the coconut... - 28.4731

Bindhu Pur Edu Egg On Ladies Fingers

1. Wipe ladies fingers with a wet cloth. 2. Chop ladies fingers, onions and tomatoes. 3. Heat half the fat. Fry onions. Add ladies fingers and tomatoes. 4. Add all the spices and seasonings except lime juice. 5. Cook for 15 to 20 minutes. 6. Beat eggs and mix... - 44.0292

Bhindi Do Pyaza - Indian Okra

Flavorful Indian Okra recipe in which we cook Ladyfingers/Okra/Gumbo/Bamia along with Onions and Indian spices for delicious dish. Bhindi Do Pyaza is a popular North-Indian Okra recipe best enjoyed with fresh roti/chapati, paratha or as a side dish with rice. - 0

Crunchy Ladies Fingers With Onions

Heat the oil to smoking point, then reduce heat and wait for 5 minutes. Drop in the onions and tossing almost continuously, fry till they're a crisp, golden brown. Remove from the oil and drain on brown paper. Mix in the chillies and spices into the onions,... - 37.8813

Bhindi Masala

Bhindi masala is a spicy and dry indian preparation of lady's fingers that can be served with rice or rotis. Made with slit lady's fingers stuffed with a masala mix of onions, chili powder, turmeric powder, dry mangpo powder and aniseed powder, the bhindi... - 43.3934

Bharwan Bhindi By Chef Sonali

This is Sanjeev Kapoor's recipe - 41.8203

Bhindi Piaz

Slit lady's fingers on one side, in centre of onion make a small hole. In a plate mix well salt and masalas. Fill generously into onions and lady's fingers. Heat oil in a karhai, put in the vegetables, and fry on a slow fire, stirring occasionally till... - 40.9027

Bhindi Ke Sambhariye

Mix coconut with masalas and fry in 2 tbs hot oil till light brown. Remove from fire and cool. Slit the lady's fingers slightly on one side, fill with coconut masala. Heat remaining oil, fry onion till brown, add masala which remains after filling into lady's... - 41.4201

Crispy Bhindi

Everyone may not like okra, but if these are crispy anyone would love them. The chef probably knows her audience and that's the reason she has come up with this crispy bhindi or okra recipe. She deep fries okra and onion and spices it up with chaat masala and... - 114.009

Sambar

Cook Tur Dal in two cups of water, when half cooked add pieces of drumstick, potato, brinjal, lady's finger, onion, tomato pieces, and salt. Cook till dal is very soft. Dissolve sambar masala in little water and add it to the cooked vegetables. Take the pulp... - 36.4814

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