The Lady Finger cookie consists of a dense spongy cake that is shaped like a finger-like biscuit or cookie. They are also referred to as ladyfinger biscuits, Boudoir biscuits, Long Fingers, Lange Vingers, savoy ... More »
Lemon Lady Finger Pie has an exceptional taste. The amalgamation of unflavored gelatin, eggs, sugar and lemon juice gives the Lemon Lady Finger Pie Imposing taste. - 35.2882
Beat the egg yolks in a mixing bowl until very light and fluffy.
Gradually add the sugar and beat until the mixture falls into ribbon-like waves when poured from a spoon.
Beat in the flour one tablespoon at a time.
Add the vanilla and set aside.
In a separate... - 32.5297
Beat egg yolks until thick and light yellow colored.
Beat in almond extract.
Beat egg whites until stiff.
Continue beating, adding salt and sugar, until whites are glossy and very stiff.
Fold egg yolks into egg whites.
Fold in sifted flour and baking... - 32.118
Beat egg whites with hand or electric beater until stiff, but not dry.
Add powdered sugar gradually, while continuing to beat until mixture stands up in peaks.
Fold in egg yolks, which have been beaten until thick and lemon-colored.
Then fold in flour and... - 31.6932
GETTING READY
1. Preheat oven to 350° F.
2. Using an aluminum foil, line a cookie sheet.
MAKING
3. Beat egg whites with salt. Gradually, add powdered sugar, 1 teaspoon at a time, and beat until the mixture stiffens.
4. Beat egg yolks to thick mixture. Fold... - 40.7129
Beat egg whites until fluffy.
Add 1/3 cup sugar gradually, and continue beating until stiff.
Beat egg yolks until thick, and beat in 1/3 cup sugar, vanilla and salt.
Fold egg-yolk mixture and flour into egg whites.
Spoon mixture into pastry tube or bag, with... - 33.659
Grind together fennel, coriander seeds and cumin seeds in a small spice grinder to a powder.
Keep aside.
Heat oil in a large flat kadhai or wok, add 1/2 tsp cumin seeds and let them rum golden.
Add sliced onions and stir till soft and transparent, for about... - 41.3287
Wash the ladies fingers well.
Let them dry thoroughly.
If you are rushed for time, pat them dry with a clean cloth.
Top and tail them.
Don't chop them any further.
Heat the oil in the pan on high heat.
It will take about 5 minutes.
Drop in the... - 36.9867
Preheat oven to 350°F.
Onto sheet of wax paper or a paper plate sift together flour and baking powder; set aside.
In small mixing bowl combine egg yolks, sugar, lemon peel, and vanilla and, using electric mixer, beat until thick and lemon colored, about 3... - 30.5597
1. Preheat oven to 350°F. Onto sheet of wax paper or a paper plate sift together flour and baking powder; set aside.
2. In small mixing bowl combine egg yolks, sugar, lemon peel, and vanilla and, using electric mixer, beat until thick and lemon colored,... - 27.1204
1. Start oven, set at Moderate, 375° F. Rub ladyfinger pans with margarine or shortening.
2. Beat 1 whole egg and 2 egg yolks until thick and light. Beat the 2 egg whites and the salt until stiff but not dry; gradually add the sugar to the egg whites and... - 24.3538
Beat eggs and sugar together until light and foamy.
Sprinkle flour over egg mixture, very lightly using hand to sprinkle.
Mix lightly.
Add vanilla to taste.
I repeat, the secret is to mix the batter lightly and quickly and get them into oven as quickly as... - 30.2406
1. Preheat oven to moderate (350° F.).
2. Sift together three times the flour, half the sugar and the salt.
3. Beat the egg whites until stiff and gradually beat in the remaining sugar. Beat the egg yolks until thick and lemon-colored, and fold with the... - 33.4663
1. Using an 18 x 12-inch baking pan, cut both brown and waxed paper to fit the bottom of pan.
2. Cut a ladyfinger pattern from paper or cardboard about 4 1/2 inches long and 3/4 inch wide. Trace the pattern on the brown paper in sets of six, forming 4 rows... - 35.0761
Lady's Finger Thoran is easy to make a vegetable recipe. Lady's Finger Thoran gets its taste from lady's finger mixed with pepper powder and flavored with mustard seeds. Lady's Finger Thoran is inspired by many food joints. - 38.4346
1. Wipe ladies fingers with a wet cloth.
2. Chop ladies fingers, onions and tomatoes.
3. Heat half the fat. Fry onions. Add ladies fingers and tomatoes.
4. Add all the spices and seasonings except lime juice.
5. Cook for 15 to 20 minutes.
6. Beat eggs and mix... - 44.0357
1. Wipe ladies fingers with a wet cloth.
2. Cut into 2.5cm (1") lengths.
3. Grind together all spices.
4. Heat 1 dsp. oil. Fry ladies fingers.
5. Add ground spices and salt. Mix well.
6. Add just enough water to cook dry. Remove and fry in remaining oil. - 33.3186
1. Prepare ladies fingers and parboil in salted water.
2. Prepare a thick white sauce with flour, butter and milk.
3. Heat fat and toss ladies fingers in fat.
4. Cohere with the sauce and serve hot. - 32.2146
1. Wash the lady fingers. Top and tail them. Cut into one inch pieces. Apply salt and set aside.
2. Place the chopped onions in a vessel alongwith half a cup of oil. Cook over a medium flame till pale brown in colour. Toss in all the spices and the coconut... - 28.4776
1. Beat curds well with salt.
2. Chop ladies fingers, green chillies and onion.
3. Heat oil and fry chopped ingredients till crisp.
4. Add -to beaten curds and serve at once. - 35.4834
1. Wash, salt and finely slice the lady fingers and deep fry them. Drain and keep aside.
2. Cut the onion into half and slice finely. Deep fry in the same ghee. Drain and keep aside.
3. Take a large frying pan and spread the onions and the lady fingers. Place... - 24.5243
Beat eggs at high speed of electric mixer 8 minutes.
Beat in 2 tablespoons sugar.
Continue beating about 20 minutes, or until mixture reaches consistency of mayonnaise.
Beat in additional 2 tablespoons sugar.
Refrigerate.
Place water in 1-cup... - 48.9204
Heat ghee in a pan and fry cumin and onion.
Let cook on low fire for two minutes.
Add lady fingers.
Cook uncovered till they are tender.
Add salt, turmeric and chillies.
Crumble cottage cheese and add to cooked vegetable.
Add tomatoes and cook on slightly... - 39.5099
Melt chocolate in double boiler.
Beat egg yolks until lemon-colored.
Gradually beat in sugar until smooth and thick.
Beat in milk.
Add egg mixture to chocolate.
Cook, stirring until well-blended, 5-10 minutes.
Let cool in large mixing bowl for 30 minutes.
Add... - 42.0445
Heat the oil to smoking point, then reduce heat and wait for 5 minutes.
Drop in the onions and tossing almost continuously, fry till they're a crisp, golden brown.
Remove from the oil and drain on brown paper.
Mix in the chillies and spices into the onions,... - 37.8885
Wash the vegetable thoroughly ana pat dry.
Chop into half inch pieces.
Heat the oil in a thick bottomed pan ana place the mustard in it.
When it begins to splutter add the rest of the seasoning ingredients and saute for 10 seconds.
Add the onions and... - 41.3211
Heat the oil.
Add the mustard seeds and fry till they stop spluttering.
Add the ginger and curry leaves and chillies.
Fry till the ginger is lightly browned.
Add the sambhar powder and fry a few seconds.
Tip in the vegetable, stir well and let it cook on a... - 35.8174
MAKING
1. Make a slit on each bhendi until halfway.
2. Gind coriander, garlic coconut, ginger and chilies to a paste.
3. Add gram flour to it and mix well
4. Stir in salt and spices.
5. Stuff the mixture into bhendies.
6. In a skillet heat 6 tblsps oil and... - 44.2192
GETTING READY
1 Wash the ladyfingers well.
2 Pat dry using kitchen towels.
MAKING
3 In a pan, heat the ghee.
4 Add in the ladyfinger and fry them whole with a little salt until light brown and tender.
5 Remove from the pan, using a slotted... - 44.3262
All those Indians who love eating lady finger will really love this dish made by Chef Bhavna. It's yummy and different from the regular recipes. You can serve it with rice or roti. Watch the video and do try out this recipe. - 104.546
1. Preheat oven to 275°F. In a medium bowl, beat egg whites, cream of tartar, and salt with an electric mixer on high speed until frothy. Very slowly beat in sugar, a little at a time. Continue to beat until whites are very stiff. Fold in pecans, raisins,... - 29.4729
Line a 9 x 5-inch loaf pan with waxed paper.
Arrange lady fingers on bottom and sides of pan (reserving 5 for second layer).
Stir marmalade and water together until spreading consistency.
Combine cinnamon and dessert mix; prepare as directed.
Spread bottom... - 32.1821
Mix sugar and well beaten egg yolks.
Add chocolate melted with vanilla.
Fold in egg whites that have been stiffly beaten.
Line dish with lady fingers or stale cake.
Cover with some of the mixture.
Add another layer of fingers or cake.
Spread with remaining... - 34.5354
Indian Okra Curry is a very popular side dish in India, often served with Indian flour tortillas or rotis. However, you can use it as a regular side dish with corn tortillas, rice or even bread rolls. It is very easy to prepare and turns up to be really spicy... - 121.31
Bhindi masala is a spicy and dry indian preparation of lady's fingers that can be served with rice or rotis. Made with slit lady's fingers stuffed with a masala mix of onions, chili powder, turmeric powder, dry mangpo powder and aniseed powder, the bhindi... - 40.0835
Try this version of amazingly delicious Pave Au Chocolat recipe. An effortlessly prepared dessert; the Pave Au Chocolat is a dish that you would surely love to talk about with us! - 26.791
Charlotte Nesselrode is a recipe that can be prepared in nearly no time. Try this Charlotte Nesselrode; I am sure you will have a huge fan following for this one! - 30.9492
Charlotte Malakoff is an irresistible mouth-watering dessert recipe. Try this easy to prepare Charlotte Malakoff, you will love to serve to your loved ones. - 25.4201
Everyone may not like okra, but if these are crispy anyone would love them. The chef probably knows her audience and that's the reason she has come up with this crispy bhindi or okra recipe. She deep fries okra and onion and spices it up with chaat masala and... - 114.161
Again this is the recipe for Bhindi lovers. This is an Indian dish. We can call it okra also. This curry can be made for the regular daily meal. It Is easy to cook and a very tasty vegetable. Watch the video for the recipe. I'm sure your family will enjoy... - 101.132
Join us @ www.helladelicious.com. Delicious combination of Grilled Pork coated with a Raspberry Jus. Served with Roasted Kumara (Sweet Potato) and Grilled Okra (Lady Fingers) - 30.3874
The fresh pineapple and almond pudding is a homely pudding that can be made with either lady fingers or angel cake slices. Made with cooked pineapple, sugar and ground almonds along with sherry and cinnamon, the fresh pineapple and almond pudding is chilled... - 45.4031
Pour milk into double boiler; place over low heat until heated through.
Combine cornstarch, sugar and egg yolks; mix well.
Stir hot milk into yolk mix- ture; return to double boiler.
Cook, stirring fre- quently, until thickened; cool.
Soften gelatin in 1/4... - 42.6228
The Okra And Stewed Tomatoes is a great dish to add to your dinner spread! I prepare the Okra And Stewed Tomatoes mostly for my weekday dinners. Why don’t you try it too? - 28.6122
Scald milk.
Sprinkle gelatin over cold water to soften.
Mix together egg yolks, sugar, and salt.
Pour hot milk, a little at a time, over the yolk mixture, beating hard all the time.
Cook over a low heat, stirring constantly, until mixture is smooth and... - 40.2617
When it comes to making dry curries at home, Sindhis definitely take away the cake. This classic vegetarian dish is a perfect amalgamation of flavorful vegetables and zesty spices. Simple to make and good to eat, this tasty dish makes for a delectable... - 114.861
Combine candied fruit and cherries in small dish.
Add maraschino cherry juice and let stand at room temperature 1 hour, stirring often.
Beat egg yolks in top of double boiler.
Beat in sugar.
Add salt and milk and stir to blend.
Set over simmering water and... - 42.0277
Preheat the oven to 180°C / Gas Mark 4.
Beat the butter and sugar together in a bowl until smooth, then work in the ground almonds and flour, until the mixture forms a stiff dough.
Break the dough into 20 pieces (roughly the size of walnuts), and form the... - 41.4791
Coconut Finger Cookies has a fine taste. Coconut Finger Cookies gets its taste from sugar mixed with vanilla and flour. Coconut Finger Cookies is inspired by many bakeries around the world. - 42.5092
Grease non-stick baking sheets or line regular baking sheets with baking parchment; grease parchment well.
Preheat oven to 400°F (205°C).
Put 6 egg yolks and granulated sugar into a large bowl.
Beat until pale and creamy, 5 to 10 minutes with an electric... - 36.4572
Cream the butter and sugar together until fluffy.
Gradually beat in the flour to form a smooth dough.
Pat the dough out into a well-greased shallow 30 cm./ 1 fl.x 15 cm./ 6 in.baking tin.
Put into the oven preheated to warm (170°C/325°F or Gas Mark 3) and... - 38.6013
Mix sugar and nuts together for filling.
Mix flour and butter together, add egg yolks and mix in well.
Boil milk and sugar.
Add yeast.
Let this rest and bubble, then mix into flour mixture until dough feels like pie dough.
Dough does not raise.
Measure half... - 39.3958
Beat margarine until light and fluffy.
Add sugar replacement and fructose; beat at least 2 minutes.
Beat in egg yolks and vanilla.
Gradually stir in flour, baking powder, and salt.
Shape into balls; then roll balls between your hands into fingers.
Place... - 37.3929
Shortbread Fingers is a truly delicious treat! At home I often prepare them in large numbers and even hide some cos I know that both my children and husband will finish them off in minutes! Beware you might get addicted to these Shortbread Fingers too!!! - 41.6201
Chocolate Pistachio Fingers is a unique cookie that is perfect for your birthday parties. I made this yummy cake for my kids last holidays and they loved it! Try the Chocolate Pistachio Fingers for yourself! - 40.5016
Combine all ingredients except rice cereal, extracts, and powdered sugar in large saucepan.
Cook 10 minutes, stirring constantly, but do not overcook.
Remove from heat; add rice cereal and flavorings.
Set aside to cool.
When cool (mixture will be... - 31.6429
GETTING READY
1. Preheat oven to 375°F before baking.
MAKING
2. Take 2 cookie sheets, grease with butter and keep aside.
3. Using a wooden spoon, cream butter to soft.
4. Add sifted confectioners' sugar and beat well.
5. Add sifted flour and stir the... - 41.2283
GETTING READY
1) Take a bowl, combine butter, sugar, egg, almond extract and vanilla and nicely whisk all of them.
2) Now add flour,baking powder and salt to the mixture, fold and beat well.
3) Preheat the oven to the desired temperature as per the... - 50.7219
In bowl, beat together butter, sugar, egg, almond extract and vanilla; beat in flour, baking powder and salt.
Cover and refrigerate for 30 minutes.
Working with one-quarter of the dough at a time and keeping remaining dough refrigerated, roll heaping... - 41.0051
1. Beat the egg white stiff, beat in 7/8 cup of the sugar and the nuts. Pat out on a lightly floured board to 1/4-inch thickness.
2. Beat the egg yolk and combine with the rest of the sugar and the vanilla. Spread over the rolled out mixture. Let it stand 10... - 27.0169
Beat the egg whites with the salt until stiff.
Sift the confectioners' sugar with the flour; beat in a tablespoon at a time.
Continue beating until the meringue stands in very stiff peaks.
Fold in the pecans, dates, and vanilla.
Drop by the tablespoonful onto... - 36.4613
1. Line 2 large cookie sheets with foil. In small bowl, with mixer at high speed, beat egg whites, cream of tartar, and salt until soft peaks form. Beating at high speed, gradually sprinkle in sugar, 2 tablespoons at a time, beating until sugar dissolves. Add... - 27.4363
Cream margarine and peanut butter in a medium bowl.
Add sugar, beating well.
Combine flour and cinnamon, add to creamed mixture, mixing until well blended.
Add remaining ingredients, and beat well.
Press dough from a cookie press into 2-inch strips onto... - 39.4074
Cream butter and 1/4 cup sugar.
Add egg yolk; beat well.
Beat in puree and vanilla.
Stir together flour, cinnamon, and 1/4 teaspoon salt: stir into creamed mixture.
Using a scant tablespoon dough for each cookie, roll into 2 1/2-inch fingers.
Place on lightly... - 42.004
Grease two baking trays and make a greaseproof paper piping bag.
Cream the butter with the sugar until very soft, light and fluffy.
Sift together the flour, cornflour, cocoa and salt, then gradually work these dry ingredients into the creamed mixture - the... - 40.7202
In a large bowl, cream softened butter until light and fluffy.
Beat in honey, then egg yolks, and vanilla.
Stir in whole wheat pastry flour, unbleached white flour, and carob until well blended.
Chill dough for at least 1 hour.
Preheat oven to 375 °F.
Fit a... - 42.3147
In a large bowl, cream butter, sugar and salt until pale and fluffy.
Knead flour into creamed mixture to make a workable dough.
Press into a ball and wrap in foil or plastic wrap.
Refrigerate 30 minutes.
Preheat oven to 375°F (190°C).
Grease a baking... - 36.4378
Sift together flour, baking soda, baking powder and salt.
Beat shortening and peanut butter until creamy.
Add orange rind, sugar replacements and egg to creamed mixture; beat until light and fluffy.
Add flour mixture, stirring to blend well.
Shape level... - 34.9317
1. Sieve the flour.
2. Cut 85 grams (3 oz.) of the margarine with a knife into the flour.
3. Rub with finger tips and add 55 grams (2 oz.) of sugar.
4. Add milk and make a dough.
5. Divide the dough into 2 parts.
6. Roll out each part of the dough into... - 39.9173
1. Sift flour, measure, add baking powder and sift again.
2. Mix ingredients in the order given.
3. Spread evenly on pan lined with wax paper and bake.
4. Remove from pan and cut in strips while hot. - 29.9434
Sift flour, measure, and resift 3 times with baking powder and salt.
Cream butter thoroughly, add sugar slowly, and continue creaming until smooth and fluffy.
Stir in vanilla.
Add sifted dry ingredients alternately with milk in 4 or 5 portions, beginning and... - 35.6951
1. Grease bottoms of two 9-inch layer cake pans; line pans with wax paper; grease and flour paper; tap out. 2. Combine flour, sugar, baking powder, salt, shortening, 3/4 cup milk and vanilla in the large bowl of electric mixer. Beat at low speed until... - 32.9786
Ladies' Favorite is indeed the ladies' favorite. This dish is rich with the flavor of cheese, bacon and egg! The bake and serve dish is pretty easy to prepare too. Just give this yummy Ladies' Favorite a try. - 28.7985
Cream butter and sugar gradually until light and fluffy.
Beat in cream and vanilla extract.
Add flour and salt.
Mix to form a soft dough.
Stir in nuts.
Chill dough thoroughly.
Shape into "fingers" and bake on ungreased cookie sheets at 325° for about 15... - 35.0418
Cream butter until light and fluffy.
Add brown sugar and beat until smooth.
Add ice water and vanilla extract; mix well.
Sprinkle 2 tablespoons of the flour over nuts: add rest of flour to creamed mixture and beat well.
Stir in floured nuts and mix... - 31.7743
MAKING
1. In a bowl, combine egg whites with salt and beat till frothy; add a combination of sugar and flour, by tablespoonfuls, beating till stiff
2. Fold the nuts, dates and vanilla into it and drop on a cookie sheet by the spoonfuls; shape into a finger... - 35.0567
GETTING READY
1) Pre-heat the oven by setting the temperature to 375°F (190°C).
MAKING
2) Take a bowl and add the sugar and butter creaming them together until fluffy and light.
3) Add the lemon rind and egg, beating them well.
4) Sift the flour into... - 48.3952
MAKING
1. In a bowl, sift flour and baking powder and make a well in the centre
2. Into the well, add egg, milk and half the sugar and mix it all well
3. Add the rest fo the sugar, butter or margarine and hazelnits and mix into the dough quickly; chill fro... - 43.4014
Melt margarine in the top of a double boiler over simmering water.
Stir in sugar and egg.
Heat, stirring every 5 minutes, for 20-30 minutes over simmering—not boiling—water until mixture is thick and will coat the back of a wooden spoon.
Pour over dates,... - 35.7031
Make at least a day ahead:
1. Sift flour with baking powder and salt.
2. In bowl, with mixer at medium speed, beat butter with sugar until light and fluffy. Beat in egg and almond extract. Gradually add flour mixture, beating until well blended.
3. Start... - 33.4729
1. Start oven, set at Moderate, 350° F. Line a shallow pan, about 8 by 14 inches, with waxed paper and rub the paper with margarine.
2. Mix the ingredients, with the exception of the powdered sugar, in the order given; sift the flour, baking powder and salt... - 30.4975
MAKING
1) In a pan, put the syrup and butter and gently heat till melted.
2) Take the syrup off the heat and add the raisins, muesli and cherries. Stir well.
3) Into a greased shallow 7-inch square cake tin, press the mixture.
4) Spread melted chocolate all... - 38.7445
Cream butter with extract; add 2 tablespoons sugar gradually, beating until fluffy.
Add flour in fourths, mixing until blended after each addition.
Chill dough thoroughly.
Shape small amounts of dough into fingers 2 1/2 inches long and 1/4 inch thick.
Brush... - 34.7186
1. Sieve the flour and icing sugar separately.
2. Cream the margarine and sugar very well until light and creamy.
3. Add the sieved flour and vanilla essence and mix well.
4. Fit a star nozzle in a piping bag and fill the bag with the mixture.
5. Grease... - 35.3765
GETTING READY
1) Preheat oven to 300°.
2) In a bowl, add all ingredients to mix very well.
MAKING
1) Use an oiled cookie sheet 1/2" thick to press the mixture.
2) Place inside oven to bake for 20-30 minutes.
3) Cool thoroughly and cut into 3"... - 39.8996
Elegant Date Fingers are the most delicious cookies I have come across! I love to serve these Elegant Date Fingers for my child birthday parties! Try this excellent Elegant Date Fingers recipe. - 45.0632
1. Start oven, set at Moderate, 350° F. Rub a 9-inch square pan with butter or margarine.
2. Beat the eggs, add the sugar and mix well. Stir in the coconut, nuts, flour and vanilla. Mix well.
3. Pour mixture into the pan. Bake 15 to 18 minutes. While still... - 27.5813
GETTING READY
1) Heat the oven to 350°.
MAKING
2) In a bowl add sugar, 1/2 cup butter, egg, 1 1/2 teaspoons rum extract and food coloring.
3) Beat at medium speed, till well mixed.
4) Reduce the speed to low and add flour, baking powder, and salt.
5)... - 47.7246
Cream butter and sugar.
Add flour and other ingredients except sugar.
Shape dough into 2 1/2- x 3/4 -inch logs.
Place on greased cookie sheets and bake at, 300° for 20 minutes.
Immediately after removing logs from oven, roll them in powdered sugar. - 26.3514
Combine the flour and sugar.
Cut in the butter with a pastry blender until the mixture forms crumbs the size of a pea.
Sprinkle the almond extract over the top.
Knead the mixture lightly but well to distribute the flavoring.
Divide the dough into eight... - 40.5619
Cream butter or margarine and sugar together.
Blend in coffee; add flour gradually, and mix thoroughly.
Chill dough.
Roll out 1 /2 inch thick, and cut into fingers.
Dip fingers in egg white; then roll in finely chopped nuts.
Place on ungreased baking... - 33.9148
Using an electric mixer, cream together butter and 2 cups sugar. Continue beating until mixture is light and fluffy. Add eggs one at a time, beating well after each addition.
In a cup, combine baking soda and water. Mix well to break up any lumps. Pour into... - 36.3354
In bowl, cream together butter and sugar; blend in almond extract.
Gradually blend in flour and almonds; press into ball.
Turn out onto lightly floured surface and knead very lightly until smooth.
Roll out dough to 1/2-inch (1 cm) thick rectangle.
With sharp... - 32.9303
1. Start oven, set at Moderate, 325° F. Rub a cookie sheet with margarine or shortening.
2. Cut the crusts from the bread and cut each slice into 4 pieces. Dip each piece into the condensed milk and then roll it in the coconut to cover all sides.
3. Place... - 23.0031
In mixer bowl cream butter and 1/4 cup sugar; add egg yolk.
Beat till light and fluffy.
Beat in chestnut puree and vanilla.
Stir together flour, salt, and cinnamon; stir into creamed mixture.
Using a scant tablespoon dough for each cookie, roll into 2... - 43.8693
1. Start oven, set at Moderately Hot, 400° F.
2. Trim the crusts from the bread and cut in 1-inch strips or fingers.
3. Brush on all sides with melted butter or margarine.
4. Mix the cinnamon and sugar and roll the strips in it.
5. Place on a cooky sheet.... - 23.9569
1. Set out cookie sheets.
2. Set out mixture of almonds and 3 tablespoons sugar.
3. Measure flour and set aside.
4. Cream together butter and almond extract until butter is softened.
5. Add 2 tablespoons sugar gradually, creaming until fluffy after each a - 28.5535
Dissolve gelatin in 1 cup cold water.
Set aside.
In saucepan bring 1 cup water to boil and add jello and sugar.
Bring to boil and remove from heat.
Add gelatin mixture, stirring constantly.
Add remaining 1 cup water.
Pour into greased pan.
Chill.
Cut into... - 32.8508
1. Grease large cookie sheet. In 2-quart saucepan over medium heat, heat water and butter or margarine until butter melts and mixture boils. Reduce heat to low; vigorously stir in flour all at once until mixture forms a ball and leaves side of pan. Remove... - 28.9042
Cream butter and sugar together.
Blend in the coffee, add the flour gradually and mix thoroughly.
Chill dough.
Roll out 1/2 inch thick and cut into 1/2 X 2-inch fingers.
Dip fingers in slightly beaten egg white, then roll in finely chopped nuts.
Place on... - 29.5951
Cream butter and confectioners' sugar until light.
Add remaining ingredients except granulated sugar and mix well.
With fingers, squeeze pieces of dough into 2-inch-long fingers.
Arrange on ungreased cookie sheet and bake in preheated slow oven (325°F.) for... - 34.3976
In a bowl, beat butter, 1/4 cup of the sugar, and vanilla until creamy.
Stir in flour and pine nuts until well mixed.
Pinch off about 2-tablespoon portions of dough; on a lightly floured board, roll each portion into a rope about 1/2 inch thick.
Cut rope into... - 27.4148
If chicken is your favourite dish, try these easy chicken dinners for you and your family. Ultimate Chicken Fingers and Salsa Chicken Fiesta are two easy chicken recipes which are delicious and requires less effort. Watch this video for more details. - 40.0564
Rhubarb And Redcurrant Fingers makes the best to add to your party menu. It is the rich and royale flavors of redcurrant jelly and rhubarb that add to the yum factor of the Rhubard and Redcurrant Fingers. Just give this jelly dessert a try. - 42.1907
In 1-cup glass measure microwave (high) water 2 1/2-3 minutes until boiling.
In large bowl combine water, flavored gelatin, unflavored gelatin and 1 cup cold water.
Stir until completely dissolved.
Pour into buttered 12x8-inch dish.
Chill until firm. - 19.0576
Microwave butter in 1 1/2- or 2-qt mixing bowl or casserole at High 45 to 60 seconds, or until melted.
Blend in sugar.
Stir in remaining ingredients.
Spread in greased 8x8-in baking dish.
Place dish on inverted saucer in microwave oven.
Microwave at High 3 to... - 37.7842
MAKING
1. In 1-cup glass measure microwave (high) water 2 1/2-3 minutes until boiling.
2. In large bowl combine water, flavored gelatin, unflavored gelatin and 1 cup cold water stirring until completely dissolved.
3. Pour into buttered 12x8-inch dish and... - 27.6458
Some tricky Halloween treat. Creepy treat that will put a smile on your face during Halloween. Watch this video to get inspired with fun Halloween party ideas. Be prepare to make these colorful treats and make everyone happy and scared. - 136.132
Charlotte Russe With Kirsch is a mouth watering dessert recipe. An easy to prepare recipe; I bet, it wont let you forget its taste forever. So, give it a try and squander its taste! - 32.2012
In large bowl of an electric mixer, beat butter and brown sugar until creamy.
With a fork, blend in flour until mixture resembles fine crumbs.
Stir in walnuts.
Reserve 1 cup crumb mixture for topping; then press remainder firmly and evenly over bottom of a... - 38.4929
In bowl, combine flour and cheese; cut in butter till crumbly.
Stir in milk and mix well.
Divide dough into 24 pieces.
Roll each piece into a 5-inch rope.
Shape into wreaths on ungreased glass pizza plate.
Cook, 12 at a time, at MEDIUM HIGH (7) for 5 minutes;... - 29.7431
Monster Cookies is simple to make Halloween Recipe. Monster Cookies gets its gigantic taste from oats mixed with eggs and milk chocolate flavored with vanilla extracts. Kids simply love this Monster Cookies. - 43.6147
Preheat oven to 375°.
In a bowl, beat together butter, fructose, and almond extract until soft, pale, and fluffy.
Gradually add flour in small amounts.
Beat until smooth.
When it becomes thick, knead with your hands until smooth.
Knead in a slight bit more... - 32.4731
I always used to fantasize about these Holiday cookies, mostly because they are delicious. And no, I'm not a hopeless romantic. These classic Wedding Cake Cookies are so fantastic, and they will hit a home run everytime you bake them. Watch and learn from... - 108.885
Cream shortening, sugar and eggs together until smooth.
Add almond extract and the flour.
The dough should be smooth and not stick to the fingers.
Make a ball about the size of a hickory nut and roll out to the thickness of a lead pencil.
Shape in the form of... - 44.2287
Preheat oven to 350°.
Cream together margarine, sugar, brown sugar and eggs.
In a separate bowl, sift together flour, soda, baking powder and salt.
Add to creamed mixture and mix well.
Add oatmeal, Rice Krispies and coconut and mix well.
Add vanilla and... - 40.0181
Cream together butter or margarine and sugar until light and fluffy.
Ad d eggs, one at a time, beating well after each addition.
Add vanilla and mix well.
Stir in sifted flour and nuts.
Shape into small rolls the size of a finger and place on a greased cookie... - 30.3277
Place butter, sugar and almonds in bowl; cream together.
Add flour and incorporate with pastry blender.
Pour in cream and pinch dough with fingers.
Add water, incorporate and shape dough into ball.
Cover with waxed paper and refrigerate 1 hour.
Preheat oven... - 38.7661
Cream the butter or margarine.
Gradually add the sugar.
When well mixed, add the egg and almond extract.
Mix thoroughly.
Sift together the flour, baking powder and salt.
Add to first mixture, mix.
Add the oatmeal and Grape Nut.
Mix thoroughly.
Shape into... - 42.2243
Sift together flour, baking powder and salt.
Cream shortening and sugar together.
Stir in egg, Pet Milk and vanilla and roasted oats.
Chill overnight before using.
Rollout dough and cut with a heart cookie cutter, I didnt have one, mine are round. Each and... - 41.13
In mixer bowl, soften butter at LOW (1) for 1 minute.
Cream butter, sugar, and vanilla till light and fluffy.
Blend in remaining ingredients.
Using about 2 teaspoons dough for each cookie, roll into small balls.
Place on glass pizza plate.
Cook, 20 at a time,... - 28.5445
1. Measure cereal, apricots, cherries and nuts; set aside.
2. Butter an 8-inch-square baking dish. Place butter or margarine and marshmallows in a 2-quart bowl. Microwave at 100% (high) 1 minute or until melted; stir to blend.
3. Quickly stir in cereal,... - 26.2427
In a bowl, stir together rye flour, all-purpose flour, salt, and sugar.
Add butter and rub in with your fingers until mixture forms fine, even crumbs.
Add milk, 1 tablespoon at a time, stirring with a fork until a stiff dough is formed.
Gather dough into a... - 33.2513
In large bowl of an electric mixer, beat butter and brown sugar until creamy; then beat in eggs and vanilla.
In another bowl, stir together flour, baking soda, and salt; gradually add to butter mixture, blending thoroughly.
Add oats, chocolate chips, and... - 40.2129
Chocolate Cherry Cookies are my favorite cookies. Its easy to make and exceedingly delcious. There is not a year that passes by without my family treating ourselves to some yummy Chocolate Cherry Cookies! - 44.5277
1. Beat sugar and shortening until fluffy in large bowl with electric mixer at medium speed. Add egg and vanilla and beat well. Combine milk and vinegar in a 1-cup measure.
2. Sift flour, salt and baking soda onto wax paper. Turn mixer speed to low; add milk... - 32.5199
Sift the flour into a large bowl.
Add the butter and cheese and work them into the flour with your finger-tips or a pastry blender until the mixture resembles coarse crumbs.
Go on working the dough with your hands until it forms a ball.
Chill the dough for... - 37.7509
In large bowl of an electric mixer, beat butter and sugar until creamy; beat in egg and vanilla.
In another bowl, stir together flour, baking soda, and cream of tartar; gradually add to butter mixture, blending thoroughly.
Divide dough in half.
Wrap each half... - 38.1033
In a large bowl, using an electric mixer set on slow to medium, cream butter and fructose until light and fluffy.
In a bowl, whisk together flour, nutmeg, and baking soda.
Gradually beat this into the butter mixture.
By hand, mix in vanilla and then the... - 36.5558
GETTING READY
1. Preheat the oven 400°.
2. Grease and flour a large baking sheet.
SERVING
3. In a small bowl use an electric mixer to beat together sugar and egg whites.
4. Add flour and beat till smooth and slowly beat in melted margarine or butter.
5.... - 43.3335
Chocolate Walnuts is a tasty cookie. Chocolate Walnuts gets its taste from chocolate coating mixed with walnuts. Chocolate Walnuts is loved by kids all over the world. - 26.2328
Crust: Cream ingredients well and chill for one hour.
Roll into balls to fit into small muffin tins.
Press mixture into cups with fingers.
Filling: Preheat oven to 325°.
Cream brown sugar and margarine.
Stir in eggs.
Add vanilla and pecans.
Drop mixture by... - 42.5422
Cream the butter and the sugar.
Add the egg and vanilla; blend well.
Stir in the flour and ground almonds.
Pinch off a piece of the dough the size of a walnut; roll between the palms of your hands into strips the thickness of your little finger.
Form into a... - 38.2262
Lightly grease an 8 inch, heat resistant, non metallic square baking dish.
Set aside.
In a small, heat-resistant, non-metallic bowl melt butter or margarine, uncovered, on full power 1 minute.
Place crunchy topping mix in a small bowl.
Add 1 1/2 table... - 39.5942
In 8-inch square dish microwave (high) butter 30 seconds.
Stir in crumbs and sugar; pat evenly in dish.
Microwave (high) 2 minutes.
Cool.
In small mixing bowl combine nuts, condensed milk and coconut.
Layer mixture evenly over crust.
Microwave (high) 3-4... - 35.3828
In large bowl of an electric mixer, beat butter, peanut butter, and brown sugar until creamy; beat in eggs.
In another bowl, stir together flour, baking soda, and baking powder; gradually add to butter mixture, blending thoroughly.
Stir in peanuts, if... - 39.7893
In a mixing bowl, stir together flour, cornstarch, and the 1/4 cup sugar.
Rub in butter with your fingers until mixture is very crumbly and no large particles remain.
With your hands, gather mixture into a ball; place in an ungreased 8 or 9-inch round baking... - 34.1059
When it comes to cookies the Chocolate Chunk Cookies sure hit a home run. Everybody loves a good chunk of chocolate in their cookies, right? So, you can make these awesome cookies at home. Watch and learn from this video from The Bag Holder. - 114.488
Line a 11-1/2x7-1/2-inch (29x19-cm) baking sheet with rice paper.
Preheat oven to 275°F (135°C).
Beat egg whites in a large bowl until stiff; gradually beat in half the sugar.
Fold in remaining sugar, almonds, cinnamon and lemon peel.
Spread mixture over... - 37.1847
Krammerhuse are delicious and addictive cookies. These are my children's favorite tea time snack. They are just too yummy. Try this Krammerhuse recipe and you will understand. - 43.7027
In top of double boiler over simmering water, melt confectionery coating, stirring occasionally.
Dip cookies into chocolate, covering completely.
Set on waxed paper to cool.
Brush ends with a pastry brush dipped in chocolate where fingers touched... - 26.6442
Preheat oven to 400 °F.
Mix flour, cheese, and salt.
Cut in butter with pastry blender.
Stir in milk.
Roll dough in foil; chill.
Roll thinly on lightly floured board; cut into desired shapes: squares, fingers, etc.
Spread half the shapes with filling;... - 36.3552
Cream butter; add remaining ingredients gradually and mix well.
Press into 2-inch-long finger-shape rolls.
Squeeze each roll in the palm and fingers of one hand to obtain irregular shape.
Place on un-greased cookie sheet and bake in pre heated slow oven... - 34.6034
Cream shortening and sugar together.
Add eggs.
Sift dry ingredients together and add alternately with milk and vanilia.
Mix well after each addition.
Roll out dough 1/8 inch thick on a floured pastry cloth.
Cut with 2 1/2 inch round cutter.
Place on greased... - 38.6399
Sift flour and salt into a bowl.
Add butter and work to a fine crumb.
Make a depression in the middle and add all the other ingredients.
Mix well.
Dough should be soft.
Roll out on floured cloth as thin as possible for handling.
Have ready a small bowl of... - 40.5706
Preheat oven to 375° F. (moderate).
Cream butter, shortening and sugar with vanilla until light and fluffy.
Blend in flour gradually.
Add nuts and mix well.
Pinch off small balls of dough.
Roll into finger lengths and shape into crescents.
Bake on lightly... - 39.6091
Cream butter, sugar, and egg yolk until light and fluffy.
Add salt, lemon peel, lemon juice, and flour: beat well.
Shape into finger like rolls or small walnut-size balls.
Dip in egg white and roll in nuts.
Bake on greased cookie sheets at 375° for 10... - 35.1117
Cream margarine until light and fluffy.
Add sugar gradually and continue creaming.
Add egg and beat well.
Add honey and almond extract.
Stir in flour sifted with soda.
Form dough into 1-inch balls and put on greased cookie sheet.
Flatten to about 1/4 inch... - 43.8973
Beat oil, honey, molasses and baking soda together.
Add remaining dry ingredients and stir to combine.
Chill dough several hours (or 1/2 hour in the freezer).
Divide dough into 18 pieces.
Place the pieces on a lightly greased cookie sheet.
Flatten with wetted... - 41.2598
Heat oven to 350°.
Mix thoroughly shortening, sugars, egg, water and vanilla.
Stir in remaining ingredients.
Drop doughby rounded teaspoonfuls 1 inch apart onto greased baking sheet.
Bake 12 to 15 minutes or until almost no imprint remains when touched... - 35.5989
Mix cheese and butter together and add sugar, cream and salt.
Stir in the flour and then turn out on a lightly floured board.
Knead slightly until smooth.
Roll dough out to 1/4-inch thickness and cut into desired shapes fingers, rounds, stars, etc.
Place on... - 29.9083
Preheat oven to 350° F.
Spray Heart-Shaped Insert of the Springform Pan set with non-stick vegetable spray; place Heart Insert on 15-inch Round Baking Stone and set aside.
Divide dough into thirds and with lightly floured fingers, press 1/3 of dough evenly... - 31.0988
Sift dry ingredients together into bowl.
Cut in butter till mixture resembles corn meal.
Add egg and almond extract; mix well.
Gather up with fingers; form into ball.
Roll to slightly less than 1/4 inch; cut with 2 inch round cutter.
Place on un greased cooky... - 38.5
Cream butter, shortening, and sugars.
Add the well beaten egg, and beat thoroughly.
Add the flour which has the baking soda and cream of tartar in it.
Salt next.
Add 1 teaspoon of either almond or lemon flavoring, then the cocoa-nut.
Make small balls with... - 41.5007
Sift the flour into a bowl.
Beat the sugar with the eggs until light and airy and fold in the flour a spoonful at a time.
Fold in the aniseed and lemon rind.
Shape the dough into cylinders about the thickness of a finger, cut into pieces about 2-2 1/3 inches... - 34.746
Cream together sugars, shortening, and peanut butter.
Add eggs and vanilla; beat well.
Stir together flour, baking soda, and salt; stir into creamed mixture.
Stir in nuts.
Form dough into 1-inch balls.
Place on ungreased cookie sheet; flatten slightly with... - 38.1488
1. Mix all ingredients with hands until soft dough forms. Press firmly and evenly on bottom and against side of pie plate, 9 x 1 1/4 inches, using floured fingers.
2. Elevate pie plate on inverted dinner plate in microwave oven. Microwave uncovered on high 5... - 19.7306
1. In a small bowl, mix flour, baking powder, and salt. In a food processor (or in a large bowl), whirl (or beat) butter and applesauce until well blended. Add 1/2 cup (60 g) of the sugar, egg, vanilla, and pecans; whirl (or beat) until smooth. Add flour... - 27.1291
1. Preheat oven to 375°F. Using a meat grinder with a medium blade, grind all the candied fruit, dried fruit, peel, and nuts together twice, or chop finely in a food processor. Stir in wine, brandy, chocolate, spices, and jelly. Add 2 tablespoons sherry, or... - 32.9214
1. Blanch almonds. Leave the first quantity whole; grind the remainder to a fine powder. Preheat the oven to 350 degrees.
2. Cream together lard and sugar in a mixing bowl. Beat egg and add, along with ground almonds and almond extract. Blend in well.
3. Sift... - 30.7796
Make any time up to 1 week ahead:
1. In medium bowl, with mixer at medium speed, beat butter until soft. Gradually add sugar, while beating until light and creamy. Beat in egg yolk, eggs, almond extract, and sour cream.
2. On wax paper combine flour and... - 38.3289
Dissolve yeast in water in a large bowl.
Add salt and about 1 cup flour; mix very well.
Add all other ingredients except the remaining flour and baking powder; mix thoroughly.
Add remaining flour and baking powder; mix well.
Make 6 or 8 balls; with the palm... - 40.9882
1. Heat oil. Add sesame seeds and toast lightly (stir constantly to prevent burning). Meanwhile preheat the oven to 350 degrees.
2. Cream together lard and sugar in a bowl. Beat egg; then blend in. Stir in 1 1/2 tablespoons of the toasted sesame seeds.
3.... - 28.5938
Heat oven to 350°.
Mix shortening, butter, sugar, egg, water and vanilla.
Stir in remaining ingredients.
Drop dough by rounded teaspoonfuls 1 inch apart onto ungreased baking sheet.
Bake until almost no imprint remains when touched with finger, 10 to 12... - 40.3352
In a bowl, beat together eggs, sugar, butter, vanilla, and almond extract until blended.
Add flour; stir until batter is smooth.
Place flat griddle plates on electric waffle iron and preheat to medium-hot.
For each 5-inch cone (maximum size for most... - 30.7375
In a large bowl, beat butter until fluffy.
Beat in honey and almond extract.
Sift together whole wheat pastry flour and unbleached white flour into a medium-size bowl.
Stir in almonds.
Mix thoroughly into butter mixture.
Chill until firm, about 1... - 35.4014
1. Cream the butter, adding the sugar gradually. Cream well together.
2. Blend in the egg yolk.
3. Re-sift the flour with the cinnamon; mix them into the creamed ingredients, blending thoroughly.
4. Chill dough for 1-2 hours.
5. Whip egg white in a shallow... - 39.9729
In a food processor or bowl, mix flour, cornstarch, sugar, and baking powder.
Add butter; whirl or rub with your fingers to form fine crumbs.
Stir in almonds, coconut, and chocolate.
Then add milk and stir until mixture is moistened.
With floured hands, roll... - 38.8485
Looking for a perfect dish fit for lounging and watching the game? Try Betty's butterscotch sandwich cookie. When sweet craving hits your football fans, this one treat is sure to appease. These bite-sized cookies are a scrumptious favorite that will have... - 95.5355
Easy Oatmeal Cookies is an amazingly delicious recipe. The effortlessly prepared cookie is a dish that you would love to serve at your party. - 37.7969
Cream butter and sugar until fluffy.
Dissolve yeast in water and add with egg yolks, to creamed mixture.
Gradually beat in flour, mixing thoroughly.
Chill dough for easier handling.
To form cookies, roll about 1 tablespoon dough into a finger shape.
Dip in... - 39.1543
In mixing bowl cream together shortening, peanut butter, granulated sugar, and brown sugar; beat in eggs and vanilla.
Stir together all-purpose flour, baking soda, and salt; blend into creamed mixture.
Stir in chopped peanuts.
Form into 1-inch balls.
Place on... - 36.3581
Heat oven to 325° (slow mod.).
Mix butter, sugar, and vanilla well.
Measure flour by dipping method or by sifting.
Stir flour, salt, and rolled oats into butter mixture.
With fingers, shape teaspoonfuls of dough into rounds, balls, crescents, triangles, and... - 34.4987
Heat oven to 400°.
Mix shortening, sugar and egg.
Stir in crushed pineapple (with syrup) and remain ing ingredients.
Drop dough by teaspoonfuls about 2 inches apart onto ungreased baking sheet.
Bake 8 to 10 minutes or until golden brown and no imprint... - 31.7849
Place margarine in 1 1/2-quart bowl.
Microwave uncovered on low (30%) until soft, 30 to 45 seconds.
Mix in remaining ingredients with hands to form soft dough.
Press with floured fingers firmly and evenly against bottom and side of 9-inch pie plate.
Elevate... - 27.6315
Combine honey, butter, milk, and carob in a saucepan.
Bring to a full boil, stirring.
Remove from heat.
Stir in peanut butter, vanilla, and oats.
Blend completely.
The mixture should be stiff enough to handle.
Using two teaspoons or your fingers, shape into... - 40.7683
Mix flour and sugar.
Add remaining ingredients and mix well.
Chill.
Roll one third of dough to cover bottom of 9-inch springform or loose-bottomed pan.
Bake in preheated hot oven (400°F.) for about 8 minutes.
Butter sides of pan; put bottom with crust inside... - 36.6367
If you are on a gluten free diet, do try these cookies out. Made with no flour but ingredients like banana, peanut butter and honey, these cookies taste amazing and made a delightful snacking option. -
Fried ribbon cookies are simple and kids like it too. The sugar sprinkled sweet cookies are best to serve at the snack time or for giving it too kids as finger food. Remember to sprinkle the sugar generously to make it tastier. - 50.1898
GETTING READY
1) In a medium bowl, add in butter and sugar. Blend using an electric mixer to get a smooth and fluffy mixture.
2) Add in the egg whites, one by one, beating each time. Add in vanilla and flour and blend the mixture at a low speed.
3) Preheat... - 38.8256
Danish Raspberry Cookies! This is a yummy cookie that adds to the taste and visual appeal of any dessert table. I am sure you will love this pretty and tasty Danish Raspberry Cookies! - 43.5626
GETTING READY
1. Collect and measure the required ingredients.
2. Line 2-3 baking sheets with wax paper.
3. Preheat the oven to 325°F before baking
MAKING
4. In a large mixing bowl, place the butter and beat it with an electric mixer until soft.
5.... - 43.2335
GETTING READY
1. Preheat the oven to 375 degree F before baking.
MAKING
2. In a large mixing bowl, place the butter and beat with an electric mixer until soft.
3. Gradually add sugars, beating until the mixture is light and creamy.
4. Blend in the eggs and... - 47.9289
Preheat oven to 375°.
Set aside a large nonstick baking sheet.
In a bowl, whisk together flour, baking powder, and baking soda.
In a large bowl, cut in the margarine.
In a cup, mix the fructose and cinnamon together.
Gradually add to the margarine while... - 39.0632
1. In a small bowl, mix flour, baking soda, salt, and cream of tartar. In a food processor (or in a large bowl), whirl (or beat) butter, granulated sugar, lemon peel, 1/2 teaspoon of the lemon juice, vanilla, and egg white until well blended. Add flour... - 31.9094
Sift flour and baking powder together into mound on clean working surface; shape into ring.
Pour eggs into center.
Add butter and sugar.
Blend well with 2 pastry scrapers until smooth dough is formed. (This process can also be done in strong electric... - 39.3494
GETTING READY
1. Preheat oven to 350°F
MAKING
2. In a large bowl, break cookie dough, mix together with flour until well blended; shape this dough into a ten inch log, wrap it in plastic bag and freeze for half an hour
3. Remove the dough from the freezer,... - 45.4698