An authentic Thai shrimp soup, the Tom Yum Kung is absolutely delicious. Tickle your taste buds with this refreshing soup. It is all about the genuine Thai flavor and taste all wrapped in one.
‘Makrut’ or kaffir lime (Citrus hvstrix) is a major ingredient used in Tom Yam Kung soup. The unique flavor and aroma of the leaves of this herb. ‘Tom Yam Kung’ has a blend of many herbs (and also a few spices), among them kaffir lime leaves, ..
This Kaeg Kari Kung or Thai Yellow curry shrimps recipe is your guide to authentic Thai cooking. Thai cooking mad e easy for you with this detailed step by step guide. Enjoy a delicious meal with this quick and easy recipe.
MAKING
1)In a pan, boil water.
2)Put in half the spring onions, crumbled Maggi Lemon Masala Cubes, red chillies, galangal.
3)Let it simmer for 3 to 5 minutes.
4)Put in the sliced mushrooms and prawns.
5)Let it simmer till the prawns turn pink.
6)Put in the ..
