-
Home
- »
Recipes
- »
Indian
- » Korma
Korma Recipes
Korma is a type of a curry that has its roots in Central Asia. Spelled in a variety of ways as qorma, khorma, kavurma and kurma the dish is usually cooked in a thick yoghurt based sauce with various condiments ...
More »
CA: 74
Classic Navratan Korma
Planning to treat your family to an Indian delicacy today? there's nothing better than this Classic Navratan Korma. The dish is packed with flavors and is truly delectable. Do not give it a miss. - 128.607
Indian Chicken Korma
Indian Chicken Korma is one of the most popular curries all over India. It is cooked in a different manner in different parts of the country. This video shows a Southern version of this delicacy. Take a look and try it out. The coconut adds magic to this dish. - 124.65
Nine Gems Gravy Curry
Kormas or gravy curries are popular across India particularly the North from the time of Mughals. Check out Madhura showing how to make Navratan Korma or Nine Gems Gravy Curry with nine different nutritious vegetables. Great with puris or rotis! - 123.44
Indian Paneer Korma
Paneer cubes cooked in velvety smooth gravy and has a goodness of all Indian spices that is combined with awesome flavors from bell peppers and garnished with cream! Being a paneer fan I can eat this almost every day :) I love the color, texture and heavenly... - 116.591
Spicy Beef Korma
If you dig on kormas, try this Spicy beef korma in some restaurant. This is a traditional recipe prepared on the occasion of Bakri-eid, a Muslim festival. It is a common and popular dish. This video gives a step-by-step guide on how to make this dish at home. - 113.059
Turkey.k.k.(kofta-korma)
This Turkey kofta korma is perfect for those who are avoiding red meat or want a healthier alternative. The Indian Chef uses turkey mince to make spicy koftas (meatballs) and adds them to a creamy korma sauce turning the otherwise lean and bland turkey meat... - 108.101
Indian Mutton Kurma
Very rich and delicious mughlai dish which gets ready with minimal preparation and tastes just fabulous. - 105.3
Chicken Kurma
Looking for a change of taste from your regular and boring chicken recipes - this is a must-try. The Malaysian chicken kurma offers you spicy yet delectable preparation of chicken, which will melt into your mouth. Serve it over plain basmati rice to enjoy the... - 94.5306
Chicken Korma
Chicken Korma is a typical mughlai preparation dating back to the 16th century. Korma, essentially, is a gravy prepared by simmering meat in spices, youghurt and cream. The meat used varies from mutton, chicken, lamb to even beef. - 50.1139
Nawabi Korma
GETTING READY
1)Make a paste of the ingredients in section A and marinate for an hour.
2)In a bowl, beat together cream and saffron.
MAKING
3)In a deep saucepan, heat ghee and sauté onion until golden. Remove half onion and keep it for later use.
4)Then,... - 49.9175
Navratan Korma
1. Grate the onions and keep it aside.
2. Blanch the tomatoes in hot water for about 20 mins. Peel the skin and finely chop them and keep it aside.
3. Cut the Fried paneer into small pieces and Soak them in warm water till you add them to the curry.
4.... - 48.1371
Parwal Korma
Indian gourd (Parwal) with potatoes cooked with spices. Use canned if fresh not available. Very tasty. - 48.1076
Vegetable Korma
1. Dice potatoes, carrots and onions. Cut ginger and garlic into big pieces.
2. Pressure cook carrots, potatoes, peas, beans and tomatoes till tender.
3. Heat 2 tbsp ghee and fry whole garam masala and keep aside.
4. In the same oil fry coriander seeds till... - 47.7026
Light Chicken Korma
MAKING
1. In a large skillet, heat oil
2. Add ginger, garlic and onion and sauté until softened.
3. Add the chicken sauté for about 5 minutes until lightly browned.
4. Sprinkle the garam masala and sauté for another 1 minute.
5. Add stock and stir.
6.... - 47.4507
Macchli Korma
Apply salt to fish and fry till light brown.
Drain and keep aside.
Take 6 tbs oil.
Fry onions golden brown.
Remove and grind to a paste.
In the same oil, add cloves, cardamoms and pepper corns.
When spluttering, add ginger, garlic, chillies, coriander and... - 47.4377
Lamb Korma
Lamb Korma, a classic Indian Non-vegetarian Dish is tender pieces of lamb cooked in thick tomato gravy. The flavor of this dish is further enhanced by using Mint and Cilantro and squeezing a dash of lime just before serving. Lamb Korma is a great... - 47.0092
Murgh Korma
MAKING
1. In a large bowl mix the chicken pieces with the yogurt and salt and set aside 1 hour.
2. In a pan saute the onions and garlic in ghee lightly until soft.
3. In cheesecloth bag tie the cracked cardamoms, peppercorns, cloves, cinnamon and bay... - 46.7095
Shahi Korma
Place the yogurt, cardamom, ginger, garlic, and almonds in a blender and blend to a smooth paste.
Set aside.
In a wide-based, nonstick pan, heat the oil over medium heat.
Add the lamb, onions, bay leaves, and cloves, and stir-fry for 10 minutes or until the... - 46.629
Potato And Pea Korma
First, dry-roast the poppy seeds and sesame seeds.
When cool, place the seeds in a spice grinder and grind to a powder.
Remove from the grinder and place in a bowl.
Add the yogurt, garam masala, ginger, ground coriander, garlic, chilli powder, salt, lemon... - 46.5456
Lamb Korma
GETTING READY
1) Make the 1 inch pieces out of lamb.
MAKING
2) In a pan, melt the 1 oz of butter and... - 46.4365
Navratan Korma
This is a traditional Navratan Korma recipe from Mughlai Cuisine. Navratan Korma is a very delicious Indian curry . It is included as a main dish in Indian lunch and dinner menu . It goes well with pulao , but it can also be eaten with plain rice or nan .... - 46.3336
Murgi Ka Korma
Heat sufficient oil in a round-bottomed pan or wok over medium heat.
Fry the sliced onions until golden brown and crisp.
Spread over paper towels to drain off the excess oil.
Place the yogurt, ricotta cheese, almonds, and fried onions (saving a few to... - 45.8084
Lamb Korma
GETTING READY
1 Cut lamb into 1-inch cubes, trimming off excess fat.
2 In a bowl, mix yogurt with cardamom, cumin and turmeric.
3 Add lamb and toss to coat throughly.
4 Cover the bowl and marinate for 1 hour.
MAKING
5 In a heavy saucepan, add... - 45.602
Soya Korma
Prepare the TVP Set aside.
Dry-fry the poppy and sesame seeds in a small frying pan over low heat until light golden in color.
Let cool for a minute or so.
Place the seeds in a blender along with the garlic and ginger, and blend until a smooth paste is... - 45.5291
Soya Vegetable Korma
Soya vegetable korma is a mixed preparation of vegetables with soy nuggets. Best served with rice or totis, the soy vegetable korma is an indian preparation of vegtables that is cooked with a paste of spices cooked in milk with vegetables along with water.... - 45.4018
Turkey Meatball Korma
MAKING
1. Make the meatballs by mixing the mince with one teaspoon of the curry paste and the seasoning.
2. Shape the meat mixture into walnut sized balls set aside to chill
3. In a non-stick frying pan, heat the oil and fry the meatballs for five minutes... - 45.3852
Murg Malai Korma
creamy and tasty,specialy who love indian food,but like less mild food.this is for them - 45.3147
Shahi Chicken Korma
Shahi Chicken Korma has a fine taste. Shahi Chicken Korma gets its taste from chicken mixed with chili powder and lemon juice, flavored with spices. Shahi Chicken Korma is loved by chicken lovers all over the world. - 45.2159
Lamb Korma
Heat a small iron skillet or griddle over medium flame, and dry-roast the coriander, cumin, and coconut, tossing them around with a spoon.
Roast for 2 to 3 minutes until the spices turn dark brown, and set aside.
Remove skillet from heat.
Place onions,... - 44.9041
Paneer & Peas Kurma
Can use Fried baby potatoes instead of cottage cheese. very less oil needed. - 44.5524
Cauliflower Chicken Korma
Yesterday, for some reason, I felt like cooking something… anything spicy, in a rich gravy. Unorganized people as we are, I couldn’t find much to work on. Here’s what we ended up with - and I must say, though it doesn’t look as nice as I would have... - 44.4755
Navratan Korma
If you are looking for a nutritious treat to serve on festive days, Navratan Korma is just what will satiate your palate. It is a variation of vegetable korma, which uses a combination of 9 different veggies, fruits and nuts! Here is a simple recipe to... - 44.3237
Chicken Korma
GETTING READY
1) Arrange all the ingredients and utensils to be used.
MAKING
2) Keep a... - 43.2887
Mughlai Navratan Korma
Mughlai Navratan Korma has a luscious taste. Mughlai Navratan Korma gets its taste from vegetable mixed with nuts and flavored with spices. Mughlai Navratan Korma is loved by vegetarian food lovers. - 42.8314
Lamb And Nut Korma
Grind the nuts and chiles together.
If using a food processor, a little water may be needed.
Mix together the coriander, ginger, cumin, cinnamon, cardamom, cloves and garlic.
Add the nut mixture and water and blend to a smooth paste.
Saute the onions in the... - 42.7604
Kurma Curry
This Kurma Curry is a desire. Make this a part of your weekend menu with rice and your family won't stop praising you forever ! Just try this Kurma Curry and let me know if I was wrong ! - 42.7149
Zafarani Chicken Korma
Zafrani chicken korma is a chicken special and savory chicken preparation flavored with mace powder and a medley of mixed spices. The zafrani chicken korma is a heavy bodied dish that can be served with rice or rotis and is cooked with almond paste. - 42.7023
Mutton Korma
Miutton korma is a spicy indian preparation of mutton that can be served with rice or a variety of indian flatbreads. This mutton korma recipe is cooked in the microwave along with coconut milk, poppy seeds, ginger, garlic and tomato puree with chilis for... - 42.5081
Korma Recipes By Category