Korean Vegetable Recipes

Do you have a favorite cold noodle dish for hot summer days? If not try this one! James shows how to make a Korean spicy noodle salad, with lots thinly sliced raw vegetables and a hard cooked egg dressed with a sweet and spicy sauce made with red chili paste,... - 139.057

 If you do not like the sour-spiciness of kimchi, but just want a good pickled cabbage or radish to go with your Korean meal, try "water kimchi." It is a refreshing, tangy, slightly spicy, crunchy bite in between mouthfuls of charred meat and fluffy rice.... - 138.893

You don’t have to be in Korea to enjoy a bowl of TteokBokKi, Korea’s favorite street food snack. All you need to do is visit a Korean food store and watch this video. This sweet and spicy stir fried dish composed of sliced rice cakes, fish cakes, various... - 136.371

Who doesn’t like a good stir-fry. This is a really quick and simple recipe for a busy work day night and it’s healthy too. Perfect for high protein metabolic types. This should be enjoyed Korean style, by making crispy lettuce wraps. - 133.18

Squid is a cheap and nutritious seafood option thus perfect for the frugal gourmet cook! What more, it’s easy to cook as it takes just a few minutes. This Korean style squid stir fry is spicy with the goodness of veggies. James uses frozen squid which saves... - 131.968

In Korea it is believed that a good dish is one in which the ingredients speak for themselves. Beoseot jeongol is one such kind of dish. Watch this video and you will see how quickly you can put together autumn in your bowl. Gather together various mushrooms,... - 131.529

The cold wintry months are here! It is the time when your stomach keeps screaming every hour and your feet and toes aren`t happy. It the best time for a satisfying bowl of Kalguksu, a Korean thick noodle chicken soup.Watch this video to learn how to make... - 130.265

Lovely little beef rolls stuffed with fresh, colorful vegetables, pan fried and coated with a sweet-spicy teriyaki sauce. A Japanese dish with a Korean twist. These are beautiful with rice and miso soup. This is a wonderful party dish. It's so easy to prepare... - 128.75

Being in America, it is very difficult to get the Kimchi that you tasted in Korea and you failed to get that same taste even after trying to make it at home. Well, this video is going to answer all those queries that came to your mind when you failed to make... - 126.885

The wintry months are here and are giving you cold feet and clogged sinuses. Gam Ja Tang in an instant remedy. Watch James prepare this spicy hearty soup of soft pork, potato and other vegetables in an amazingly rich and spicy broth. It’s definitely a meal... - 125.404

The most important component of Jangban Guksu or Korean Buckwheat Soba Noodles is the sauce. Watch this video to learn how to make this classic black sauce recipe which should be made a day ahead so that the flavors mellow and blend together. This sauce has... - 125.246

The wintry months are here and your stomach keeps yelling for food. This stew is good enough to feed an army and satisfying enough to keep your tummy from rumbling. Watch James prepare this brilliant concoction of Korean and American elements, a mixture of... - 125.084

If you are fond of Korean dishes, here is an interesting recipe for you. Rice cake and dumpling soup makes a heavenly meal and can be made easily in a less time. So why not try it??? - 123.503

How about a Korean potatoes side dish? Chef is making a mouth watering potato salad which can also be served as a side dish with Korean main dish. A well shot, well narrated video that gives you every essential tip to make perfect Korean Potato Salad. The... - 123.009

This Korean preparation of Korean Perilla Kimchi is just amazing. If you have never tried any of such preparation, then you must try it once. It is simple to make and stays for a long time. You will relish it every time to eat it. Watch the video for perilla... - 122.138

How about a Korean appetizer for your next party? In this video, chef is showing a traditional Korean Potato Pancake recipe. These deep fried pancakes are made with few simple ingredients but they look awesome. The pear sauce served with this dish is not to... - 121.543

Winter is the time to enjoy hearty flavors and soulful aromas of spicy stews. This hot and spicy Korean tofu stew popularly called Soondubu jjigae is the perfect thing to warm up your toes, unclog your sinuses and comfort you on a chilly night. Make sure to... - 121.484

GETTING READY 1. In a large bowl, pour hot water and soak the sweet potato cellophane noodles for about 10 - 15 minutes or until the noodles turn soft. 2. On a chopping board, place the sweet peppers and using a sharp knife slice them into thin strips and... - 120.9

Why is it called Bachelor radish kimchi? Well a rather weird name for the dish but it’s delicious and makes for such a summer side and tastes so good with rice. Watch this video to know why it’s called bachelor radish kimchi. It’s an interesting story!... - 120.301

This spicy-salty Korean stew is sure to warm your feet and your soul on a chilly winter day or when you are having the sniffles. This soup has uses a soybean paste base like miso soup, but the paste is stronger-tasting and more fermented. There are as many... - 120.029

If you are looking for a easy and satisfying main course Korean dish, try Maangchi's Gamjatang or Korean pork bone soup. She is making this delicious full meal with about a little chopping and preparation, rest of the cooking is taken care by the low flames... - 119.851

Ever heard of sindooboo? It is a korean spicy tofu stew which is quite popular. The chef shows how to make this stew and also teach some korean. So, watch out for more… - 119.312

You cannot serve a Korean meal without kimchi. Watch this video to learn a fusion version of your regular Kimchi. It is so easy, requires no cooking and makes a wonderfully light, crispy and spicy vegetarian side dish to accompany meat, soup, noodles or just... - 119.126

Add bold, sizzling flavors to your suppertime with the zesty, spicy, and full of pizzazz Korean dish — the fiery flavored kimchi. Savor the flavor of your garden fresh veggies all year long with this piquant favorite. And no, you don’t really need an... - 118.764

If you don’t like spicy kimchi, try this summer time radish kimchi that is vinegary. With a tart, refreshing flavor, this watery radish kimchi makes a wonderful side dish and a cold soup for the hot months - 115.051

If you are a garlic lover, these Korean pickled garlic cloves is something that you must have in your pantry. These are crunchy, salty, and a little bit spicy and sweet. A delicious addition to just about any sauce, stir fry, and delicious even by itself. - 112.843

This Korean dish is not meant for the weak hearted! It fiery and garlicky and perfect for a cold day! Pork belly and kimchi are fried together until the flavors meld. Pork and cabbage instinctively go together. It’s one of those universal combinations that... - 112.796

"Sujebi", a rustic "poor mans" dish. Tender hand torn dumplings swimming in a comforting broth with lots of fresh veggies. - 112.55

The word Kimchi is mostly associated with pickled cabbage but the Koreans use all kinds of vegetables for pickling. If you love cabbage kimchi, you will love this more. The crisp cool crunchiness of cucumber and the fiery heat of red chili peppers provides a... - 111.959

Do you like experimenting with breakfast food? Here is a video for a Korean Vegetable Pancake! A healthy recipe that is not tough for you to try at home. If you can’t flip a pancake a mid air, then don’t try the flip!! - 111.368

Korean BiBimBap is a good way to use up leftover rice and vegetables and make a no- meat main dish that is great for a cold winter day. This hot and spicy bowl with the spinach, carrot and mushrooms over the rice is a great combination of tastes, textures and... - 110.67

If you have grown perilla leaves in your garden, then the best thing to do with it is make kimchi and pickle. Maangchi shows the Korean way of preserving these nutritious leaves to be enjoyed all year through. She is showing two ways so its up to you to pick... - 110.454

Looking for an exotic Korean dish? Try this unique salad using Bai-Top Shell or half boiled whelk. Watch the video to learn how to make this classic dish of bai-top, tossed with fresh crisp veggies and dressed with a sweet-sour and spicy Korean style... - 109.671

Are you in love with pancakes? Then you surely try kimchi pancake, which is made from eggs, flour, kimchi and little but of seasoning. The chef tells how you can make these pancakes within no time. - 108.056

Imagine someone placing a colorful bowl of food including meat, rice and eggs! What a wonderful meal that would appear to be…and that’s exactly what this Korean recipe is! Rice surrounded buy the most colorful mix of veggies, some meat and a nice... - 107.701

Give your daily meal an Asian twist with Korean favorite cucumber kimchi. A delicious variation of the regular spicy, fermented vegetable dish, cucumber kimchi can be best savored as a yummy side dish. Zesty, snappy, and full of flavors, this dish can be... - 107.426

Want to pack a Korean dish for office? Maangchi has a very delicious recipe using beef, called Jangjorim cooked with beef and mildly spicy Korean chilies. The cooking process is also very interesting with whole eggs half boiled in chilli stock. They are then... - 107.018

Cathlyn invites her good friend Tammy Wright, a personal trainer, to the show and shares some very healthy and delicious recipes using seafood and tofu. These recipes are ideal for summer as they are light, low calorie and very nutritious, ideal for hot days... - 106.047

In this episode, Chef Calamari seeks Cathlyn's help in preparing a couple of traditional anju bar foods for his VIP guests - GolbangE muchim seasnail salad and Jaeyook Bokum sweet and spicy pork stirfry with pan fried tofu. - 104.838

If you are open to new and exotic foods like kimchi, then this recipe could be your bet. This spicy fermented vegetables made by Anna Kim makes from a scrumptious, out-of-the-box, adventurous side dish. So if you are game for trying something new, you can... - 103.632