- » Korean Rice
Korean Rice Recipes
Enjoy our collection of korean rice recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for korean rice recipes.
Korean Mugwort Soup And Mugwort Rice Cake
Maangchi is making two springtime recipes using mugwort. She makes the mugwort soup deliciously with clams, anchovies and many spices. And the mugwort rice cake she makes is super easy to prepare. Mugwort is a herb and its flavor in soup and cake is sure to... - 141.807
Maangchi has got a very simple to make rice dish Kongnamulbap or soybean sprout bibimbap using soybean sprouts and a little meat. Vegetarians can easily replace meat with mushrooms and enjoy the recipe. She cooks rice, seasoned meat and soybean all together.... - 132.616
Korean Kimchi Fried Rice
It’s Monday night, what you going to make for dinner? Have some leftover cooked rice and a jar of kimchi? Then what you waiting for? This is what you should be making- Korean Kimchi Bokkeumbap (fried rice). Just a few basic ingredients and leftovers from... - 132.025
Wondering what to do with leftover cooked rice which has gone a bit sticky? Try making this Korean rice seaweed and lamb meatballs. These Jumuk Bap is similar to the Japanese Yaki Onigiri. It is a wonderful idea for a party appetizer because these meatballs... - 129.114
Korean Kimchi Bokumbop
Delicious fiery Kimchi recipe, a Korean favorite is so easy to make at home. Join James and see him prepare the Kimchi Bokumbop, with some left over sticky rice in a few minutes. He adds kimchi, onion, mushrooms and egg. The rice is very lightly spiced... - 127.825
Korean Soybean Sprout Rice
1. In a bowl combine ground beef with soy sauce, green onion, cooking wine, garlic, sesame oil and black pepper.
2. Wash the short grain rice twice in cold water and soak the rice for 10 minutes.
3. Drain the water and pace the rice in it, add the kelp... - 127.397
Korean Food: Oyster Rice Cake Soup (굴 떡국)
The rice cake soup called “tteokguk” in Korean is not only an all time favorite Korean stew but is the traditional soup eaten on the Korean New Year’s day. There are many different versions of this delicious thick glutinous soup with different kinds of... - 126.345
Korean Sweet Rice Cake With Red Bean Paste
1. In a bowl combine sweet rice flour, sugar and salt, stir everything.
2. Gradually add the water and stir until all ingredients are blended well.
3. Cover with plastic wrap, cook in microwave for 3 minutes.
4. Remove the plastic wrap and check if the... - 123.929
How To Make Kimchi Bokkeumbap (fried Rice) - Test Kitchen
It’s Monday night, what you going to make for dinner? Have some leftover cooked bacon, cooked rice and a jar of kimchi? Then what you waiting for? This is what you should be making- Korean Kimchi Bokkeumbap (fried rice). Just a few basic ingredients and... - 123.779
Five Color Rice Balls (오색 주먹밥)
1. In a bowl, add the ground beef, bulgogi sauce, green onion and sesame seeds. Mix until well combined and set aside to marinate until the other ingredients are prepared.
2. On a chopping board, place the zucchini, carrot and using a sharp... - 121.823
Korean Food: Pine Nut Porridge (잣 죽)
Who said porridge is only for babies or invalids. Watch this video to learn how to make a delicious and very healthy salty-sweet porridge that you would want to eat anytime of the day. It is thick, creamy and has a wonderfully nutty flavor from the pine nuts.... - 121.659
Rooftop Prince Omurice (omelette Rice, 오므라이스)
1. In a saucepan over medium high, heat the oil and all the finely chopped vegetables and fry them for about 3 minutes on medium-high heat.
2. Stir in the cooked short grain rice, add salt and mix everything together and fry for another 5... - 120.614
Korean Samgyeopsal Bokumbop
When do Koreans make fried rice? When they have some samgyeopsal left over. Watch James whip up a super easy and quick Korean meal using leftover grilled pork belly, rice and veggies. So the next time you plan to make samgyeopsal, make sure you keep some... - 117.254
Korean Food Kimchi Fried Rice
Easy, easy, easy! If you find Korean Cuisine to be intimidating, give this one a try. You can just use Kimchi, Rice, and Butter if you want it super simplified. Add Bacon, Egg, or Scallions to make it even better. - 116.86
Crab Fried Rice
Don’t settle for boring just because it’s a weekday. If you’ve got 15 minutes, you can whip up this yummy Crab Fried Rice in no time and save everyone from dinner boredom! - 116.133
Want a Korean comfort dish? Maangchi is making a Korean porridge using abalone. This recipe of hers can be used for making different other varieties of porridge by simply replacing abalone with other seafood of your choice. She makes it incredibly easily with... - 115.948
Korean Deep Fried Rice Cakes
We often think that great dishes come from a sophisticated recipe. But actually the tastiest foods are the simplest foods that come from trial and error. These Korean deep-fried rice cakes or nooroongji meets that category. If you have some leftover rice or... - 114.588
Mixed Vegetable With Beef Meal
Imagine someone placing a colorful bowl of food including meat, rice and eggs! What a wonderful meal that would appear to be…and that’s exactly what this Korean recipe is! Rice surrounded buy the most colorful mix of veggies, some meat and a nice... - 114.012
Rice Cake And Dumpling Soup
If you are fond of Korean dishes, here is an interesting recipe for you. Rice cake and dumpling soup makes a heavenly meal and can be made easily in a less time. So why not try it??? - 113.838
Korean Food: Bibimbap (비빔밥)
If are planning to cook a Korean dish at home, start with the iconic bibimbap, a mixed vegetable and rice dish, served in a hot stone pot. This bibimbap recipe takes long but is really many recipes folded into one and makes one attractive and delicious meal.... - 110.088
Korean Food: Sweet Rice Drink, Sikhye (식혜)
The Korean New Year is soon approaching, and it is time to start preparing for the traditional Korean food. Like every culture, Korea too has its traditional foods and beverages and Sikhye is one of them. Watch this video to learn an easy way to make this... - 109.982
Vegan-bap - Easy Korean Cooking
This week, I made a vegan version of one of my favorite Korean dishes - Bibimbap, or in this case, Vegan-bap! Bibimbap takes a lot of prep, but you can make extra ahead of time and have enough for whenever you get a craving. - 107.943
Homemade Sticky Rice Cakes For Tteokbokki And Tteokguk (떡볶이 떡)
Sticky Rice Cakes are an important ingredient, that are commonly used in many Korean, Japanese and Chinese dishes. While they may be available in Asian grocery stores or on the market streets of these countries, there are not very commonly available in... - 107.832
Rice Cake For Chuseok (songpyeon)
How about some sweet dish or dessert from Korean cuisine? Maangchi is making a festive dish, Songpyeon or sweet balls with two types of filling, one with sesame seed powder and another with mung bean. Pine needles is a very interesting ingredient used to... - 107.439
Beef Dolsot Bibimbab
Bibimbap is a large bowl of rice topped with an array of individually prepared vegetables and beef and served with seasoned red pepper paste, served in a sizzling hot stone bowl this is a very popular at Korean restaurants and is an absolute favorite in... - 107.319
Korean Beef Rice Ball
Looking for an easy way to use up leftover cooked rice? Try this unique Korean rice ball snack. This is a rather cute and pretty way to serve rice to fussy kids. These Korean rice balls are just like the Japanese Onigiri. It makes a wonderful lunch box snack... - 107.306
If you are a sushi fan, then you will love this Korean-style sushi rolls. At first glance, they definitely resemble Japanese sushi rolls but unlike sushi, a gourmet food eaten with chopsticks, kimbap is Korea’s most popular picnic or snack food eaten with... - 106.677
Rice Balls - Jumeogbap / Onigiri
1. Cook the rice as per directions in the package.
2. For the First Filling: In a bowl, drain the can of tuna.
3. Add the ranch. Mix and set aside.
4. For the Second Filling: In a bowl, shred the crab stick.
5. Add the yum yum sauce. Mix... - 106.239
Korean Food: Kimbap (김밥)
If you are a Sushi fan, then you will love this Korean-style sushi rolls. At first glance, they definitely resemble Japanese sushi rolls but unlike sushi, which is more of a gourmet food eaten with chopsticks, gimbap is Korea’s most popular picnic or snack... - 105.893
One Pot Korean Spicy Ribs With Rice
1. Soak the ribs in cold water overnight.
2. Drain them and pat them down with a paper towel.
3. Season lightly one side with salt and pepper.
4. In a Dutch oven, put the ribs seasoned side down and sear until golden brown.
5. Season the... - 105.868
Fried Rice With Kimchi
Kimchi is one of the popular foods of Korean cuisine and it really tastes amazing in fried rice. The chefs in the video show how to make kimchi fried rice and also give some very useful tips. Watch out for more… - 105.629
Join Cathlyn in her Korean kitchen as she introduces you to the delicacies of Korean cuisine and Culture. This recipe is a Korean classic, the iconic Bibimbap, delicious and gorgeous on the plate, and easily tweaked for different palates and spice levels.... - 104.156
Korean Food: Sticky Rice Cakes With Cake Crumbs (경단)
Sweet sticky rice cakes are a must-have for the Lunar New Year in Korea. Watch this video to learn how to turn the traditional Korean dessert into a modernized sticky rice cake. These chewy, sticky rice cakes are bejeweled with walnuts and coated with cake... - 103.988
Korean Spicy Rice Cakes With Beef
Ask a Korean what is the most popular and favorite food to be found in almost any corner of the city at almost any hour, sold in Pojangmacha or “covered wagons”, “Dduk Bokki,” will be the answer. Join Cathlyn in her kitchen as she shows you how to... - 103.837
Bean Sprouts Rice
1. Soak the rice in water for 30 minutes.
2. Boil the shitake mushrooms in about 2 and 1/4 cups of water to make a broth.
3. In a rice cooker, layer the soaked rice and the bean sprouts.
4. Pour in the shitake mushroom broth and set the... - 103.629
Red Bean Rice
1. In a sauce pan, add red mung beans and add water. Simmer it for 20 minutes.
2. When the mung beans are tender, add rice and let it boil on high heat.
3. Turn down the heat when when the rice is cooked through.
4. Serve it with your... - 103.595
The Jaci Yeo Show - Kimbap Part 2
If you are all set to make Kimbap, here is a video which shows how to prepare spinach for the rolls. Also watch the video Kimbap - Making Rolls to finish off the recipe. - 102.723
The Jaci Yeo Show - Kimbap Part 3
Assembling all the ingredients of kimbap and putting them together is an art and you can master it too. Just watch the video here and learn how to do that!!! - 102.452
Vegetarian Korean Rice Pizza
Special family get together is almost here and you have no idea how to impress your guests? How about surprising and impressing them with your amazing culinary skills? Here is an amazing video that will ensure that your guests are left in awe! Watch and learn... - 101.727
Korean Food: Curry Rice (카레라이스)
Anytime is a good time for curry rice but this world wide popular meal is most satisfying in the winter months when the spicy curry with all the goodness of vegetables and meat warms your heart and comforts your soul. Watch this video to learn how to make... - 101.131
Korean Food: Tteokbokki (떡볶이)
This classic Korean street food snack barely needs any introduction. Ask a Korean what is the most popular and favorite food to be found in almost any corner of the city at almost any hour sold in Pojangmacha or “covered wagons”. “Tteokbokki,” will be... - 100.422
The Jaci Yeo Show - Kimbap Part 1
Learn how to make Korean Kimbap from start to finish. In part 1 of 3, I show you how to make and season the rice that will go into your kimbap roll.
Watch The Jaci Yeo Show - Kimbap Part 2 and The Jaci Yeo Show - Kimbap Part 3 - 100.132
Korean Food: Bulgogi And Rice
Your very own Chef Dave is making Korean Stir fried beef in his American kitchen. So, those who have been looking for a Korean beef dish, this has to the right one to try. As usual Dave video has a continuous flow of cooking method which makes the recipe... - 99.963
Korean Kimchi Fried Rice
Just yummy food this time. Kimchi fried rice. Like Kentucky Fried Chicken, only different.
For delicious fried kimchi rice, I want to tell you several things. First, good kimchi makes yummy fried kimchi rice. Well fermented kimchi is the best. Another thing... - 99.5545
Korean Spicy Rice Cake
If you love spicy treat, you can't really get over this street food delight easily. Anna Kims shows us how to prepare spicy rice cakes at the close confines of your kitchen, easily. Now you don't really have to fly to Korea to savor its spicy street food.... - 99.5531
Kimchi Fried Rice
1. Cook the rice as per directions.
2. Heat a pan over medium heat and add the bacon.
3. Keep stirring till it renders the fat.
4. Add the sausage and break it down with the spatula and keep on sautéing until the meat looks... - 99.5138
Korean Style Gluten-free Pizza
If you are looking for a gluten free Pizza recipe, this Rice crust pizza is something that you must try. Watch James prepare this Korean style rice pizza which he tops with kimchi, pepperoni, spam and cheese. This gluten free pizza is crispy, chewy, cheesy... - 98.6952
Korean Snack : Skewered Sticky Rice Cakes(떡꼬치)
If you like kebabs but are not a meat eater, then you must try this recipe of Ddeokggochi. These Korean Rice cakes on skewers glazed with a sweet-sour peanutty sauce is truly delicious that it would even tempt the most dedicated meat lovers into trying one.... - 98.521
Raw Fish With Rice And Vegetables (hoedeopbap)
Hoedeopbap is one of my all-time favorite dishes, so I’m happy to show you how to make it. It’s made with raw fish, rice, and a spicy seasoning sauce – it’s cool and soft and melting in your mouth, and fresh and spicy.
The key to this dish is to make... - 96.7049
Mixed rice with vegetables is eaten all over the world but how about some rice with vegetables in Korean style. Maangchi is showing the Korean way of rice and vegetables. She is using a lot of different vegetables and Korean ferns Kosari. The final dish looks... - 96.2773
Traditional Rice Cake Soup
Whether you are looking for a healthy snack or something to kick start your feast, rice cake soup will make for a viable choice. Anna Kim shows you how you can whomp up this traditional Korean Lunar New Year soup that comprises of pillow-soft rice cakes and... - 94.7795
A Korean traditional drink and a meal goes hand in hand. After showing some incredible Korean main dishes, Maangchi has come up with a traditional Korean rice drink using barley malt powder. With her step by step instructions one can make the drink easily and... - 92.8099
Japanese Style Mochi Sweet Rice Cake
Add an oriental kick to your dessert with this luscious Japanese cake. The glutinous mochi sweet rice cake often comes stuffed with sweet, flavorful filling. Try replicating this dish at home as prepared by Anna Kim and we bet you will be stuck to this... - 92.0435
Korean-style Kimchi Bokkeumbop Fried Rice
The one-of-a-kind of Korean dish is a real treat for every palate. A must order at every Korean eatery, you can easily cook up this delight at home following the instructions presented in the video. A spicy, delicious comfort food that is just perfect for a... - 91.4699
From the Virgin Kitchen comes a not so virgin dish; Gyeongdan. I called it a not so virgin dish is because it is a traditional dish. The chef explains it in a very entertaining way. Bon Appetit! - 90.595
Korean Curry Rice
Curry Rice is a spicy mouth watering Korean meat and vegetable curry served over the rice, try out and enjoy! - 90.1272
How To Make Traditional Korean Rice Cake (gyung Dan)
There are many different kinds of rice cake, but I'm going to introduce gyung dan to you. On special occasions, the first thing my mom and grandmother did was to prepare rice cake, so this is what I'm going to show you. - 85.5421
Asian Style Rice
Flavorful, fast, and healthy, Asian style rice dish made by Anna Kim calls for sticky, short grain rice and is a staple in almost all Asian homes. Sticky, succulent, and scrumptious, this slow-cooker recipe barely takes any arduous effort to make. A real... - 83.858
Korean Rice In Bean Curd Pocket
1) Boil rice in water with kelp. Remove kelp once rice is steamed.
2) In a pan, heat olive oil in pan on medium high heat.
3) Cook all the Vegetables and meat.
4) Add salt and black pepper to taste.
5) In a big bowl, mix together the... - 83.4922
Maangchi makes a Korean traditional soup served during the New Year. The rice cake and dried sea plant she is using in the recipe can be bought from any Korean store. She explains every nitty gritty of the cooking process including when to add meat and when... - 83.1994
Dukbokki is Korean hot and spicy rice cake by Maangchi. She made this on popular demand, so she applies the simplest way of preparation for everyone to understand. Just a few simple ingredients and of course a slab of rice cake from the Korean grocery store... - 82.2444
Kimchi Fried Rice
Watch this impressive video for kimchi fried rice. This is indeed a super simple way to prepare a delicious dish pep up your meal. Take a look and impress your family with your superb culinary skills. - 76.7819
With more and more people getting pressed for time, home cooked food has become an once-in-a-while indulgence. Nutritious, tasty, and cooked with care, nothing beats the delight of home cooked meal. Big Bear Ron shows you how to put together a sumptuous meal... - 60.5645
Korean Barbecued Steak With Sticky Rice And Kimchi
1. In a dry skillet, toast sesame seed over medium-high heat for about 45 seconds to 1 minute until golden brown and shiny; toss continuously.
2. In a mixing bowl, place 1 tablespoon and reserve the rest.
3. To the bowl, put together rest of the... - 46.772
Rice Pilaf With Bulgur
Melt butter over medium-high heat in heavy 2-quart saucepan.
Add onion and saute until translucent.
Reduce heat to medium, add rice and continue stirring until rice is golden but not browned, about 3 minutes.
Add boiling broth, bulgur, salt and pepper to... - 37.0297
Almost all Koreans love this food.
Rolled rice in black sea plant looking like paper with colorful and nutritious ingredients is very simple, convenient, and well balanced diet.
I can say its Korean version of sandwich. Just like sandwich, you can put your... - 23.042
Stir-fried Spicy Squid With Rice (매운 오징어 덮밥)
1. In a large saucepan on high, heat the oil and add the garlic. Stir fry the garlic pieces for about 10 seconds.
2. Stir in the onion slices, frozen squid rings, hot chili hyangshin sauce and hot pepper powder. Mix well and stir fry for another 5... - 0
Vegetarian Rice Cake Soup
In this video I'm going to show you how to make Korean Rice Cake Soup - Vegetarian version! YAY!
10th FEB 2013 was Lunar New Year (Chinese new year) and Korea also celebrate!
Normally Korean rice cake soup made with beef bone broth(sagol), beef... - 0
Korean Food: Mung Bean Rice Cakes (녹두 인절미)
1)In a large bowl wash the dried and peeled mung beans several times and soak the washed beans in water for 2 hours.
For the mung beans:
2)After 2 hours drain the beans.
3)Place a large metal or bamboo steamer on the stove, with a... - 0
Korean Food: Kimchi Porridge (김치죽)
1)Cook the rice in a rice cooker, open pan with boiling water or as you normally would cook rice and set aside.
2)Cut the kimchi into ¼-inch pieces and set aside.
3)In a sauce pan add pieces of kelp and dried anchovy pack in water.... - 0
(bite13) Feeling Picky: Kimchi & Egg Rice Rolls
Do you ever feel PICKY? And don't know what to eat? Well try out this simple little recipe that my sisters and I used to make for our mummy when she was feeling picky on a lazy Sunday morning. She loved it, and I know you will too! :) - 0
How To Make Korean Soybean Rice
A steamed pot bursting with crisp soybean sprouts, seasoned meat and rice all dripping with a quick and easy sauce. Delicious and nutritious! - 0
Rice Punch Korean
A traditional Korean drink that is cool, light, and refreshing with just a subtle hit of sweetness. - 0
Kimchi Fried Rice For Jamie Oliver / Uncle Ben's Food Tube Star
Rice and kimchi were just made for each other and so they meet again in this beautiful marriage of hearty and spicy. Bacon and a couple aromatics get in on the action too. Quick, easy, and delicious. You're just 10 minutes away from a great any time staple. - 0
Teriyaki Rice Cakes Dukbokki
Korean rice cakes revamped with chewy rice cakes, juicy marinated chicken all in a subtly sweet and savory teriyaki sauce. - 0
Korean Food: Medicinal Rice
Yakbap, literally “medicinal rice,” is a sweet Korean dish made with glutinous rice, chestnuts, jujubes, and pine nuts. It is seasoned with soy sauce, brown sugar, sesame oil, and sometimes cinnamon. It is traditionally eaten on Jeongwol Daeboreum... - 0
Korean Rice Recipes By Category