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Korean Pot Recipes
Enjoy our collection of korean pot recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for korean pot recipes.
One Pot Korean Spicy Ribs With Rice
1. Soak the ribs in cold water overnight.
2. Drain them and pat them down with a paper towel.
3. Season lightly one side with salt and pepper.
4. In a Dutch oven, put the ribs seasoned side down and sear until golden brown.
5. Season the... - 105.868
How To Make Shabu Shabu / Korean Style Beef & Mushroom Hot Pot
Why not make your dinner a little more fun? Shabu Shabu is a great food to make the dinner more interactive.
It's also very nutritious. You can enjoy meat, lots of vegetables, noodles and rice in one go. No need to fight for what to put in the dish as... - 0
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Korean Stir-fry Chicken
Trying food from different cuisines adds variety and here is one such chicken recipe. Chef Dave shows how to cook Korean inspired stir fried chicken with common Korean seasonings and vegetables as well. Wholesome and meaty rice treat! - 110.654
Korean Summer Dessert : Potbingsu (팥빙수)
Visit Korea in the summer and you are sure to find several street stalls selling patbingsu in Seoul. And no cafe's menu would be complete without at least one variety of the delicious Korean shaved ice dessert during the hot sultry months! Watch this video to... - 126.26
This Christmas try some Korean ginger cookie or Maejakgwa to surprise your friends. Maangchi has a traditional cookie recipe with ginger and cinnamon for flavors and pine nuts for extra crunch. She is using a food processor for easy dough preparation and... - 139.287
If pigs’ feet make you squirm, get over it. JokBal is It’s delicious. Fatty and gelatinous. Join James in his kitchen and see him prepare JokBal. He boils the pigs’ feet in a stock of soy sauce, ginger, garlic, and rice wine and spices. It’s then... - 105.368
Want to try your hands on making your own noodles? Maangchi has Korean sujebi which requires making noodles from scratch and these are torn with hands. These hand torn noodles are cooked in a garlicky broth flavored with kelp leaves. As always, Maangchi is... - 130.245
Want a Korean comfort dish? Maangchi is making a Korean porridge using abalone. This recipe of hers can be used for making different other varieties of porridge by simply replacing abalone with other seafood of your choice. She makes it incredibly easily with... - 115.948
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