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Korean Mung Bean Recipes
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Korean Food: Mung Bean Pancake (녹두 빈대떡)
1. In a bowl, soak the dried mung beans in water for 6 hours. After 6 hours, you will get about 1 cup of soaked mung beans.
2. After the beans are ready, combine all the ingredients for the pork in a bowl with the pork pieces. Mix and set it... - 120.18
Korean Food: Mung Bean Porridge
Kongjaban is very popular for lunch boxes because it is easy to make and it lasts a long time in the refrigerator. The bean flavor mixed with soy sauce and sugar gives it good flavor. - 115.551
Gluten Free Korean-style Mung Bean Pancakes
If you are gluten allergic but love pancakes, try these delicious Korean style gluten-free pancakes made of mung beans and rice. These are very similar to the South Asian rice pancakes, but off course with Korean flavors!
While called “pancakes”, they... - 104.082
Red Bean Rice
1. In a sauce pan, add red mung beans and add water. Simmer it for 20 minutes.
2. When the mung beans are tender, add rice and let it boil on high heat.
3. Turn down the heat when when the rice is cooked through.
4. Serve it with your... - 103.595
Mung Bean Pancakes
In this video I'm going to show you how to make easy delicious recipe of Mung Bean Pancakes. You wanna know about Korean food? Keep watching my cooking videos!
It's one of the very delicious and popular Korean Food, and very easy to make so you've got to try! - 0
Korean Food: Mung Bean Rice Cakes (녹두 인절미)
1)In a large bowl wash the dried and peeled mung beans several times and soak the washed beans in water for 2 hours.
For the mung beans:
2)After 2 hours drain the beans.
3)Place a large metal or bamboo steamer on the stove, with a... - 0
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