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Korean Main Dish Recipes
Enjoy our collection of korean main dish recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for korean main dish recipes.
Korean Mugwort Soup And Mugwort Rice Cake
Maangchi is making two springtime recipes using mugwort. She makes the mugwort soup deliciously with clams, anchovies and many spices. And the mugwort rice cake she makes is super easy to prepare. Mugwort is a herb and its flavor in soup and cake is sure to... - 141.807
Maangchi has got a very simple to make rice dish Kongnamulbap or soybean sprout bibimbap using soybean sprouts and a little meat. Vegetarians can easily replace meat with mushrooms and enjoy the recipe. She cooks rice, seasoned meat and soybean all together.... - 132.616
Korean Kimchi Fried Rice
It’s Monday night, what you going to make for dinner? Have some leftover cooked rice and a jar of kimchi? Then what you waiting for? This is what you should be making- Korean Kimchi Bokkeumbap (fried rice). Just a few basic ingredients and leftovers from... - 132.025
Korean Inspired Galbi Bánh Mì
I love Bánh mì because it’s one of those light and refreshing individual bundles that’s all reserved just for you. What I don’t love is the mystery meat in it. Rather than deconstruct this matter, I took things into my own hands. I stuffed my own... - 131.023
Want to try your hands on making your own noodles? Maangchi has Korean sujebi which requires making noodles from scratch and these are torn with hands. These hand torn noodles are cooked in a garlicky broth flavored with kelp leaves. As always, Maangchi is... - 130.245
Korean Barbecue Ribs
Ever wondered what makes Korean Barbecue ribs so delicious? Now if you have been visiting Korean restaurants very often to do enjoy Korean Barbecue Ribs, then the rush is over. Tamar is revealing the secret ingredient for Korean Barbecues. It’s a apple pear... - 129.56
Korean Food: Army Base Soup (부대찌개)
What does a poor, hungry Korean do with a pack of hotdogs, spam, baked beans and cheese? Add hot pepper sauce and make a delicious comforting soup! This stew called Budae jjigae which comes from the Korean War times when American Soldiers gave food to the... - 129.355
Korean Fried Chicken
Who doesn't love fried chicken? It's difficult to refuse these crunchy-coated, succulent pieces of comfort! But imagine batter fried moist chicken coated with a spicy, saucy twist. Watch this video to learn how to make "KFC," Korean Fried Chicken bathed in a... - 128.783
Korean Kimchi Bokumbop
Delicious fiery Kimchi recipe, a Korean favorite is so easy to make at home. Join James and see him prepare the Kimchi Bokumbop, with some left over sticky rice in a few minutes. He adds kimchi, onion, mushrooms and egg. The rice is very lightly spiced... - 127.825
Korean Soybean Sprout Rice
1. In a bowl combine ground beef with soy sauce, green onion, cooking wine, garlic, sesame oil and black pepper.
2. Wash the short grain rice twice in cold water and soak the rice for 10 minutes.
3. Drain the water and pace the rice in it, add the kelp... - 127.397
Korean Food: Traditional Korean Chicken Soup (삼계탕)
Chicken soup in summer? While in most other cultures it isn’t common to eat hot chicken soup in summer, the Koreans love to differ in this regards. The goodness of chicken, ginseng, dates, chestnuts and rice helps to recover energy and strength that is... - 127.173
Korean Food: Spicy Chicken With Vegetables (닭볶음탕)
If you are a curry rice lover, then this Korean stew is meant for you. Aeri shows us how to make DakDoriTang, chicken and vegetables cooked with a spicy sauce. The spice levels can be downed according to taste. This is the kind of stew that is most enjoyed... - 126.748
Korean Ox Bone Soup
Want to make your ox bone soup really interesting? Then, follow Maangchi on her video to making Korean ox bone soup in Korean style with radish. She adds some beef to the soup to make the soup meaty and filling. The soup is slow cooked to bring out all the... - 126.219
Korean Beef Short Rib Jjim
1. Cut the beef short ribs into 1 inch cubes, and place it in a bowl.
2. Cut the Asian pears and onions into chunks, set aside.
3. Soak the meat in water for 1-2 hours.
4. Cut the Asian pears and onions into chunks, set aside.
5. Chop the green... - 125.663
Stir-fried Spicy Small Octopus (매운 낚지 볶음)
1. On a chopping board, place the octopus and using a sharp knife slice the octopus and remove the guts. Wash it well and set aside.
2. Transfer the washed octopus into a bowl and add flour and rub it well into the octopus to remove any dirt... - 125.552
If you think Korean food as kimchi and not much else, try this Korean version of oxtail soup. It is a perfect meal on a crisp and chilly winter day.A hot steaming bowl of boiling broth warms your soul immediately. Get busy with those chopsticks and dip into... - 124.518
How-to Make Korean-style Kalbi
A sweet and tangy beef preparation could be your choice of dinner for tonight. Korean kalbi is a tasty beef dish, which requires some marination time, but ultimately it is quick and easy. You can also serve this as an appetizer by wrapping the grilled beef... - 124.238
The wintry months are here and are giving you cold feet and clogged sinuses. Gam Ja Tang in an instant remedy. Watch James prepare this spicy hearty soup of soft pork, potato and other vegetables in an amazingly rich and spicy broth. It’s definitely a meal... - 123.985
Korean Kimchi Jjim
The wintry months are the best time to savor the hearty flavors and soulful aromas of comfort food. This hearty stew is surely going to keep your toes warm on a cold night. Join James in his kitchen to learn how to make this delicious Korean pork and kimchi... - 123.865
How about a Korean kalbi steak dish to be enjoyed in the comfort of your home and your pocket as well? It’s a not a bad idea because in this video you are going to view Korean style Kalbi Steak which is easy to make at home. This is an excellent video that... - 123.61
Korean Food: Seafood And Green Onion Pancake (해물 파전)
1. On a chopping board, chop about 20 green onions into 2-inch lengths. If the white parts of green onions are too thick, then cut them in half. This will yield about 2 cups of chopped green onions. Slice the green hot pepper thinly. Keep aside.
2. In... - 123.347
Korean - Style Spicy Chicken Noodle Soup
1. Chop the onions, carrots zucchini, cabbage and green onions, set aside.
2. In soup pot pour water add garlic, green onions, onion, peppercorn and chicken breast.
3. Bring it to a boil and cook for 25 minutes.
4. Once done drain the... - 123.268
Korean Jap Chae
1. Slice the beef into thin strips, set aside in a bowl.
2. Mince the garlic, slice the onions thinly, julienne the carrots, slice the green bell pepper, set aside.
3. Soak the Shiitake mushrooms in water for 3 hours.
4. Marinate the... - 123.188
Korean Grilled Mackerel
Maangchi is grilling mackerel in two ways, one on the pan and other in the oven, so everyone can follow her recipe. If you have a mackerel and don’t want to sweat in the kitchen, then this recipe is for you. Along with the cooking method and recipe, she... - 122.814
Korean Knife Cut Noodles Kalguksu
Try out the Korean Knife Cut Noodles Kalguksu with an amazing blend of the chicken, squash and other flavours with the freshly prepared noodles. Join James in his kitchen and see how to prepare the Knife Cut Noodles Kalguksu and enjoy the fabulous taste. - 122.608
If you are fond of Korean food, this video is a must watch for you. The lady chefs in the video show hot to make two different types of bulgogi by using different sets of ingredients. There is also lot of fun and music in this video. - 122.399
Want something delicious to cure your hangover? Bugeoguk is a Korean hangover soup, easy to make and extremely delicious. Maangchi shows each and every step clearly and also shows how to calculate ingredients for each serving. It’s interesting to watch her... - 121.875
The wintry months are here and your stomach keeps yelling for food. This stew is good enough to feed an army and satisfying enough to keep your tummy from rumbling. Watch James prepare this brilliant concoction of Korean and American elements, a mixture of... - 121.737
Sempio Dakgalbi (춘천 닭갈비)
1. On a chopping board, place the chicken breast pieces and slice them into 1 x ½ inch inch strips. Transfer the cut pieces in a bowl.
2. In the same bowl, add and combine the cooking wine, black pepper and 2/3 packet of the DakGalBi sauce with... - 121.41
Sempio Braised Chicken - Sempio Andong Jjimdak (샘표 안동 찜닭)
1. In a large bowl, pour in 3 cups of hot water and soak the cellophane noodles. once they are completely soaked, drain the noodles and set aside.
2. In a large pot of hot boiling water, add the chicken pieces and let it cook for about 1... - 121.395
Kimchi Jigae Dakgogi
Kimchi Jigae is a Korean stew or in some recipes a soup it just depends on the consistency of the liquid. It is usually made in a traditional earthenware or crock type pot and kimchi is used as one of the base ingredients. In Korea older more fermented and... - 120.727
Sempio Banquet Noodle Soup (잔치 국수)
1. In a bowl, add the ground beef and season it with sesame oil, soy sauce, garlic and sugar. Mix until well combined and cover the bowl with a cling wrap and refrigerate it until the other ingredients are ready.
2. on a chopping board, slice... - 120.008
Those of you who have been to Korea or dined at a Korean restaurant may already know that Samgyeopsal is one of their traditional specialties with a unique preparation style. The pork belly is neither seasoned, nor marinated and directly grilled by the dinner... - 119.941
Korean Food Stir Fried Noodles
If you've got Soy Sauce, Sesame Oil, Sugar, and Noodles, you can make this!
You can add whatever you'd like. When I was growing up, I had it most often this way. Sometimes, there would also be chunks of Beef or Surimi added. I recommend using whatever you... - 119.873
Do you like raw fish? Well, then this mulhoe recipe by Maangchi is for you. She is preparing this cold raw fish soup in Mexico with the freshest of fish. The vegetables, spicy, sweet and sour ingredients makes a very delicious refreshing raw fish soup. If you... - 119.617
Korean Food: Sempio's Braised Chicken (샘표 안동 찜닭)
You need not spend too much time to make the sauce for Andong jjimdak from scratch. Aeri shows us a short cut to make this delicious braised chicken vegetable dish. She uses Sempio’s ready-to-use sauce, mainly made with soy sauce and seasonings and free... - 119.232
Loco Moco Hawaii's original national fast food can now be made in your own kitchen. This is true comfort food. Forget about the calories and just dig in! - 119.075
Korean Braised Short Ribs
Serve this amazing dish to your loved ones and guests. Galbi Jjim is a very hearty dish and it's so easy to make. The meat will literally melt in your mouth. - 119.028
Pork Jja Jang Myun
This korean noodle dish is perfect for the wintry months. It's a comfort food that will warm you up. The thick, dark and rich gravy that coats the noodles, pork and vegetables is not very pretty but who said that for something to taste good it should look... - 118.999
Korean Food: Pork Kimchi Stew (돼지고기 김치찌개)
1. On a chopping board, chop the pork into bite-sized pieces.
2. Ina bowl, combine all the ingredients for the pork together and marinate for about 10 minutes.
3. On the chopping board, chop the well-fermented kimchi into ½-inch pieces, slice... - 118.932
Korean Food: Beef Deopbap (소고기 덮밥)
1. On a chopping board, cut the beef into thin slices. Keep aside.
2. In a blender, add all the beef ingredients and blend into a fine paste.
3. Add this paste to the beef slices in a bowl, mix well and cover the bowl with cling film and... - 118.413
Korean Bbq Beef Short Ribs
This festive season try your bbq beef short ribs in Korean style. Maangchi is making a totally different marinating sauce with onion, garlic and ginger. It’s pretty simple and can be marinated well in advance and barbequing takes only few minutes.... - 118.274
If you are looking for a easy and satisfying main course Korean dish, try Maangchi's Gamjatang or Korean pork bone soup. She is making this delicious full meal with about a little chopping and preparation, rest of the cooking is taken care by the low flames... - 118.184
Korean Soondubu Jjigae
Winter is the time to enjoy hearty flavors and soulful aromas of spicy stews. This hot and spicy Korean tofu stew popularly called Soondubu jjigae is the perfect thing to warm up your toes, unclog your sinuses and comfort you on a chilly night. Make sure to... - 118.116
Korean Stirfried Noodle- Japchae
Japchae is yet another very famous Korean dish, which is made with the method of stir frying. The main ingredient of this dish is of course various sauces, which makes the dish unforgettable. Check out the recipe video. - 118.065
Korean Style Ramen
For singletons, hostelites, students and the lazy cooks, Ramen the cheapest, instant variety, ultimate comfort food. But ramen is so much more. Anyone who’s ever been to Japan will know that “real” ramen permeates the culture there, and even their... - 117.362
Barbecued Beef Korean Style
Barbecues and summers go along so well, for a barbecue lover like you are we have an amazing dish called Korean BBQ beef. It is delicious and simple to make. The chef in the video demonstrates the dish and you will love the bbq beef and the clever tips from... - 117.352
Korean Samgyeopsal Bokumbop
When do Koreans make fried rice? When they have some samgyeopsal left over. Watch James whip up a super easy and quick Korean meal using leftover grilled pork belly, rice and veggies. So the next time you plan to make samgyeopsal, make sure you keep some... - 117.254
Korean Noodles In Black Bean Sauce
This is a very delightful dish that every Korean loves. It's quite different from Chinese version of black bean noodles. Watch, learn from this video and then try it. It won't disappoint you. Cheers to the authentic taste of Jjajangmyun a.k.a Noodles in... - 117.165
Korean Food Buckwheat Kimchi Noodles
This is actually what I had for dinner twice this week. It comes up so quickly, it’s fast, delicious, and easy. Also, it’s great bc I almost always have Kimchi on hand. Mama used to make this for us with Somen but I really like the texture of these... - 117.153
Korean Food: Cold Soybean Noodles (콩국수)
1. In a bowl, soak the dried soybeans in water for about 12 hours. After 12 hours, the soybeans will be tripled in size amounting to 3 cups of soaked soybeans.
2. In a pan of boiling water, add the soaked soybeans and once the water... - 117.108
Korean Food Kimchi Fried Rice
Easy, easy, easy! If you find Korean Cuisine to be intimidating, give this one a try. You can just use Kimchi, Rice, and Butter if you want it super simplified. Add Bacon, Egg, or Scallions to make it even better. - 116.86
Kimchi Stew (quick And Easy With Tuna), 김치 찌개
Stews make a healthy meal. And if you are one of those who are on a lookout for interesting stew recipes, here is one for you. The korean kimchi stew….it is delicious and easy to make. Try it out now! - 116.596
Crab Fried Rice
Don’t settle for boring just because it’s a weekday. If you’ve got 15 minutes, you can whip up this yummy Crab Fried Rice in no time and save everyone from dinner boredom! - 116.133
Want a Korean comfort dish? Maangchi is making a Korean porridge using abalone. This recipe of hers can be used for making different other varieties of porridge by simply replacing abalone with other seafood of your choice. She makes it incredibly easily with... - 115.948
Korean jang Ban Guk Su
Do you have a favorite cold noodle dish for hot summer days? If not try this one! James shows how to make a Korean spicy noodle salad, with lots thinly sliced raw vegetables and a hard cooked egg dressed with a sweet and spicy sauce made with red chili paste,... - 115.722
Korean Food: Mung Bean Porridge (녹두죽)
1. Wash and drain well the dried mung beans, short grain rice and sweet rice. Place them in separate bowls and fill each bowl with 1 cup of water. Set aside for 1 hour to soak.
2. In a pot over medium heat, add the drained mung beans and... - 115.551
One of the most popular Korean dishes, this grilled steak dish is as delicious as it is versatile. Watch this video to learn how to make this thinly sliced meat dish with a smoky char grilled, spicy-sweet flavor. What is great about this dish is that it can... - 115.47
Spicy Korean Beef Stir-fry
A spicy dish, it is quite popular in Korea. Packed with veggies, this beef stir-fry is a treat for all those who adore non-vegetarian foods. Watch the video to learn how simple and tasty this dish is! - 114.719
Korean Food: Kimchi Braised Chicken
Moist & succulent Chicken slowly braised in spiced Kimchi and fork tender Veggies--a perfect accompaniment to Rice and Soup--A wonderful mix of savory and hearty all with a kick + Korean twist! - 114.552
Korean Beef With Broccoli
If you love beef and you love broccoli then watch this video to learn how to make a really easy Korean style beef with broccoli stir-fry. The secret to the best beef and broccoli is to blanch the marinated beef in hot oil to seal in the juices then stir fry... - 114.328
Sweet And Spicy Dried Shredded Squid
1. On a plate, place the dried squid and using a scissor separate the dried squid for easy cooking.
2. In a large skillet on medium high, heat oil garlic and stir fry for a few seconds.
3. Add the cooking wine, soy sauce and stir fry for... - 114.218
Korean Spicy Tofu Stir-fry
Some of the best recipes are those which are made with intuition. Tofu is a great option for meatless cooking and goes so well with this spicy-sweet sauce. This Korean style spicy tofu stir-fry is a great dish for a vegetarian meal in a hurry. It’s a... - 114.071
Mixed Vegetable With Beef Meal
Imagine someone placing a colorful bowl of food including meat, rice and eggs! What a wonderful meal that would appear to be…and that’s exactly what this Korean recipe is! Rice surrounded buy the most colorful mix of veggies, some meat and a nice... - 114.012
Sempio Beef Bulgogi (소고기 불고기)
1. On a chopping board, place the beef and slice it thinly. Place the thinly sliced beef into a medium sized bowl.
2. Into the bowl, add 6 tablespoon of the bulgogi sauce and combine well with the beef slices. Cover the bowl with a cling wrap... - 113.879
Bibimbap is a signature Korean dish. The classic dish is quite simple to make. The ingredients are stirred together thoroughly just before eating. Check this video for more detail. - 113.87
Galbi Gui, the Korean word for "Barbecued Beef Short Rib", is cut thin, marinated in a delicious sweet sour marinade, and char-grilled to a wonderfully sweet caramelized stickiness! It is an excellent way to cook an otherwise tough but tasty cut. Join... - 113.774
Ever heard of sindooboo? It is a korean spicy tofu stew which is quite popular. The chef shows how to make this stew and also teach some korean. So, watch out for more… - 113.706
In the Season 2 finale, AKwan takes back his kitchen this week and is venturing into the world of Korean food. This week, he tries his hand at making japchae. Thanks to Maangchi for the recipe! - 113.07
Korean Galbi Barbeque
Bored of eating the same candied sweet potatoes and minced meat pie for every Thanksgiving dinner? Then spice up the holiday fare with something truly untraditional and freaking delicious — the Korean Galbi BBQ. Although authentic galbis are cooked in... - 112.865
Stir Fried Dried Anchovies
1. In a large skillet on medium high, heat oil and add the anchovies. Stir fry for about 1 minute and then set it aside to one part of the pan.
2. In the same pan, add garlic, soy sauce, corn syrup and red pepper paste in the other part. Stir fry for a... - 112.817
Korean Doenjang Jjigae
Doenjang Jjigae has a scrumptious taste, see how to cook the dish, try out and enjoy! - 112.483
Korean Food: Fried Mini Sausages And Veggies (소세지 야채볶음)
1. On a chopping board, place the mini sausage links score them on both sides and chop them into bite-sized pieces.
2. In a pan, heat oil and add the sausages and veggies and fry for about 5 minutes on medium-high, or until the onions are almost... - 112.191
Korean Dakdoritang Chicken Wing Curry
Fire up your taste buds with an explosion of bold flavor. This spicy Korean chicken wing curry is just the thing that to warm you up on a cold winter night. James adds some potatoes to this hearty stew. It is the ultimate comfort food for chicken wing and... - 111.74
Korean Food: Grilled Beef Ribs
Kalbi, the Korean word for "beef short rib", is cut thin, marinated in a delicious sweet sour marinade, and grilled very quickly. It is an excellent way to cook an otherwise tough but tasty cut. If you've ever been to a Korean restaurant, you know it is... - 111.371
Nibuta Simmered Pork
Nibuta Simmered Pork is a Korean dish with a scrumptious taste, try out and enjoy! - 111.08
Korean Stir-fry Chicken
Trying food from different cuisines adds variety and here is one such chicken recipe. Chef Dave shows how to cook Korean inspired stir fried chicken with common Korean seasonings and vegetables as well. Wholesome and meaty rice treat! - 110.654
Kori Chim (ox Tail Stew)
In this episode, Cathlyn makes another one of her old time favorite dishes, a popular korean delicacy - Kori Chim, braised ox tail stew! - 110.378
Korean Yellow Croaker Fish Stew
Lovers of fish and spicy stews will enjoy this Korean yellow croaker stew. This fish stew is one way to have warmth, autumnal flavor and the soulful reassurance of a full-bodied broth without working yourself senseless in the kitchen! Though there are ways to... - 110.375
Korean Food: Spicy Extra Soft Tofu Soup (순두부 찌개)
This spicy stew is filled with exotic flavors, perfect for warming up on a cold night, hearty though to stick to your ribs, and spicy enough to unblock your sinuses! Indulge in the savory and smooth textures of the extra soft tofu and have your senses... - 110.325
Korean Kimchi Bibim Guksu
Summer is the time for cool, nutritious and light dishes that need little or no cooking. This kimchi bibim guksu recipe is Korean cold noodle salad with spicy kimchi. Thought noodle salads are an anytime favorite, this cold one is great for lunch on a hot day... - 110.09
Korean Food: Bibimbap (비빔밥)
If are planning to cook a Korean dish at home, start with the iconic bibimbap, a mixed vegetable and rice dish, served in a hot stone pot. This bibimbap recipe takes long but is really many recipes folded into one and makes one attractive and delicious meal.... - 110.088
Spicy Pork And Kimchi Stir Fry
This Korean dish is not meant for the weak hearted! It fiery and garlicky and perfect for a cold day! Pork belly and kimchi are fried together until the flavors meld. Pork and cabbage instinctively go together. It’s one of those universal combinations that... - 109.975
Korean Hamburger With Sweet Potato Coleslaw And Fries
It's unlikely you'll ever get to try a hamburger in Korea, but James wants you to know that they exist, and that they're delicious. If you have never tastes a Korean Hamburger, then watch this video and learn how to make one! It’s meaty, sweet, creamy,... - 109.71
Stir-fried Dried Anchovies (sweet)
1. In a large skillet on medium high, heat oil and add the anchovies. Stir fry for about 1 minute. Once done, remove and set the stir fried anchovies aside in a bowl.
2. In the same pan, add brown sugar, garlic, soy sauce and corn syrup. Stir fry for a... - 109.609
Godeungoh Jorim - Korean Mackerel Stew
In this episode, Cathlyn introduces an easy to make, delicious Mackerel Stew - Godeungoh Jorim - an old time favorite for most Koreans! If you like fish stews, this recipe is one you have to try out! - 109.239
Korean Food: Spicy Seafood Noodles (짬뽕=jjambbong)
Some of the comfort foods we crave when the weather starts to cool require a lot of time and effort to get to the table but this Korean style spicy seafood and noodle stew is an easy one and is sure to warm the cockles (and mussels!) of your heart. It is a... - 109.129
Korean Food: Spicy Mackerel Fish Stew (고등어 조림)
This Korean fish stew is one way to have warmth, autumnal flavor and the soulful reassurance of a full-bodied broth without working yourself senseless in the kitchen! Though there are ways to make fish stew more difficult, this easy stew take no longer than... - 108.622
Sweet & Spicy Pork Stir-fry
A meal that can come together in half an hour start to finish--quick, simple, and economical, bright with bold flavors and a great balance between sweet and spicy, savory and succulent. - 108.619
Cathlyn's Korean Beef Bulgogi
Join Cathlyn in her Korean kitchen as she introduces you to the delicacies of Korean cuisine and Culture. She invites professional Chef Rene Fernandez to help her make the Korean classic “Bulgogi” or Korean beef barbecue. One of the most popular Korean... - 108.312
Korean Style Fried Chicken
Long day at work got you down? Brighten up your evening with this lip smacking Korean delight. Usually eaten as an after meal snack or with beer, the crackly, crusty Korean chicken spiced and flavored with honey, pepper, garlic and sake truly makes for a... - 108.164
Korean Main Dish Recipes By Category