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Kolache Roll Dough Recipes
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Place the sugar in a saucepan with 3/4 cup of the water.
Heat gently, stirring continuously, until the sugar has dissolved.
Remove the pan from the heat and add a further % cup of the cold water.
When the liquid is lukewarm, mix in the yeast.
Leave it to... - 40.815
In a large mixing bowl, dissolve yeast in warm milk.
Add sugar, butter, salt, lemon peel, eggs and 2 cups of flour; beat until smooth.
Add enough remaining flour to form a soft dough.
Turn onto a floured board; knead until smooth and elastic, about 6-8... - 41.703
Try this delicious version of Ukrainian Kolach recipe. I am sure, once you taste this deadly combination of eggs and yeast, you'll always love to share it with your friends and family! - 43.6085
1) In a saucepan, blend the heated milk and butter.
2) Put it aside and let it be cool to lukewarm.
3) Take 1/4 cup water and add yeast into it... - 48.3796
1. Heat milk in a small saucepan until lukewarm.
2. Sprinkle yeast into very warm water in a large bowl. ("Very warm water" should feel comfortably warm when dropped on wrist.) Stir; dissolve yeast.
3. Beat butter or margarine with sugar, salt and egg yolks... - 44.9906
Prepare dough and let rise.
Punch down, rol1 1/2" thick on a lightly floured board, and cut in rounds with a 3" cutter.
Arrange 1 1/2" apart on greased baking sheets, cover, and let rise in a warm, draft-free place until doubled in bulk, about 1/2 hour.
With... - 31.0713
Combine butter, cream cheese and flour in a large mixing bowl; cut together with pastry blender until like coarse crumbs.
Beat egg yolks with fork in a small bowl; add to crumbly mixture along with milk.
Work together with hands until mixed well and mixture... - 44.2217
Cream Cheese Kolache Pastries
Using metal blade, process flour, baking powder, and salt for 2 seconds to mix; set aside.
Cut butter and cream cheese into small chunks.
With processor running, drop chunks through feed tube and process until smooth and creamy.
Add sugar and process until... - 44.6236
1 In a small saucepan,scald milk.Cool to lukewarm
2 In a large bowl,add very warm water and sprinkle yeast in it. (Very warm water should feel comfortably warm when dropped on wrist.) Stir until the yeast dissolves.
3 In a large bowl of the electric... - 43.5565
Soften the yeast in the lukewarm water with 1 teaspoon sugar and let stand about 10 minutes.
Scald milk and cool to lukewarm.
Cream butter, add sugar, salt, egg yolk and rind and beat until smooth and well blended.
Stir in softened yeast mixture, then add the... - 39.1331
1. In small saucepan, heat milk until bubbles form around edge of pan; remove from heat. Stir in 1 tablespoon sugar and the salt; let cool to lukewarm.
2. If possible, check temperature of warm water with thermometer. Sprinkle yeast over water in large bowl;... - 46.5215
Cream butter and cream cheese, beating at medium speed of an electric mixer until light and fluffy.
Add flour to creamed mixture, mixing well.
Roll dough to 1/8 inch thickness on a lightly floured surface; cut into rounds with a 2 1/2 inch cookie... - 29.6903
Kolach is a delicious pastry from the Czech and Slovak Cuisines. This braided bread has become popular in US as well. Celebrate the Kolach festival in June with this irresistible glazed bread. Try this for any party if you want to. Tell me if you like this... - 43.9104
Poppy Seed Kolaches
In a mixing bowl, dissolve yeast in water.
Add the next seven ingredients and 2 cups of flour; beat until smooth.
Add enough remaining flour to form a soft dough.
Turn onto a floured board; knead until smooth and elastic, about 6-8 minutes.
Place in a greased... - 42.1033
1) Preheat oven to 425° F.
2) Take 1/2 cup lukewarm water and dissolve yeast in it.
3) Take a saucepan and mix sugar, salt and milk in it. Stir until dissolved.
4) Add 1 1/2 cups of melted butter along with 2 cups flour. Beat nicely.
5)... - 43.2693
Combine butter and cream cheese in large bowl; beat until smooth and creamy.
Gradually add flour to butter mixture, blending until mixture forms soft dough.
Divide dough in half; cover and refrigerate until firm.
Preheat oven to 375°F Roll out dough, 1/2 at... - 36.7918
Dissolve yeast in warm water in large bowl.
Stir in milk, sugar, salt, nutmeg, egg yolks, 1/2 cup margarine and 3 cups of the flour.
Beat until smooth.
Stir in enough remaining flour to make dough easy to handle.
Turn dough onto lightly floured surface; knead... - 39.0762
The kolacky or kolach is a czech pastry like preparation which is adapted here as a cookie. Flavored with vanilla and filled with jam, the kolacky are baked till brown around the edges. Served with tea or coffee as simply as desserts, they are simply... - 40.7537