Knockwurst Cabbage Recipes

GETTING READY 1) Coarsely shred the cabbage and keep it aside. MAKING 2) In a Dutch oven, heat the butter and add the onions. Slowly sauté for about 5 minutes. 3) Peel the potatoes and cut them into cubes. 4) To the onions, add the cabbage, potatoes and... - 43.9984

MAKING 1) In a slow cooker, place a layer of the knockwurst pieces, then place a layer of the cabbage and onions. 3) Alternately place the layers of the knockwurst and vegetables until all are used. 4) Sprinkle with the salt and caraway seeds, pour over the... - 34.6624

Cut knockwurst into 2-inch chunks. In slow-cooking pot, arrange alternate layers of meat* with onions and cabbage. Sprinkle with salt and caraway seeds. Pour bouillon over all. Cover and cook on low 5 to 6 hours or until cabbage is tender. Makes 6 servings - 32.2927

Heat the oil in a 3-quart flameproof casserole over moderate heat for 1 minute. Add the onion and carrots and saute, stirring occasionally, for 7 minutes or until the onion is golden. Add the sauerkraut and cook, stirring, for 1 minute. Add the stock, wine,... - 40.2136