- » Kheer
Kheer is an Indian dessert that is also known by many regional names such as Payasam in Tamil, Payesh in Bengali, and Ksheera in Sanskrit. Most of the people enjoy various kheer recipes as a ‘stand alone’ ... More »
Sweet Potato Kheer
Navratri is round the corner and give regular Sabudana Khichdi, Sabudana Vada a break and try this out very healthy and quick Sweet Potato Kheer. Its absolutely healthy one for Toddlers or kids. - 121.024
Delicious Homemade Kheer
Kheer is an Indian version of rice pudding that has a lot of magic going on in there. It is so good that that the making of this dish is broken down in such simple steps in this video by Manjula. I am big fan of saffron and love it when it gives that extra... - 112.811
Sevai Kheer (with Khoya)
Vermicelli, known as sevai in India is popular to make dessert called kheer. Check out chef Madhura showing how to make Sevai ka Kheer or Vermicelli porridge with Indian dessert flavorings and dried ingredients. Ideal for a festive occasion. - 100.752
Indian Daliya Kheer
Smooth, creamy, sweet daliya delicacy! A perfect healthy recipe for kids! - 96.994
Easy Lauki Kheer
How about a gourmet Indian Dessert? Chef Manjula has moved a step ahead from her traditional recipes and have come up with and easy lauki kheer recipe. It’s a delicious dessert to prepare with just a few ingredients from your kitchen cabinet. A must make... - 93.4702
Sevai Ki Kheer ( Sheer Khurma)
Sheer Korma or Sheer Khurma, in Urdu, literally means "Milk with Dates". This is a very special festival sweet or vermicelli pudding, necessarily made on the auspicious occasion of Eid ul Fitr by Muslims in South Asian countries especially in India, Pakistan... - 54.0269
A yummy traditional Indian rice kheer recipe (rice pudding). The quick and easy to make kheer is rice simmered and cooked in milk and an array of rich ingredients. Just the dessert you need to complete your Indian meal menu. - 48.6463
Rice & Garlic Kheer
People who are adventurous can try this unusual yet delicious dessert- Rice & Garlic Pudding.
The Garlic gets cooked in such a way that no one can find out that Garlic is being added. Ensure that the garlic is thinly sliced and cooked carefully.
This Pudding... - 47.2453
Chana Dal Payasam
I got to try out this Chana Dal Payasam at my friend's place. My GOD, It was simply mind blowing! The Chana Dal Payasam can be considered the gem of the Indian cuisine. I prefer to make Chana Dal Payasam as a Dessert for all my family get-togethers. The... - 44.8117
Rinse and drain the rice.
Bring the water to a boil in a heavy pan over medium heat.
Add the rice and bring to a boil again.
Lower the heat and simmer for about 25-30 minutes or until the rice is very soft.
Stir in all the remaining ingredients, except for... - 43.9632
Special Rice Kheer
1 Wash the rice well.
2 In a bowl, soak the rice in water for 15 minutes.
3 Drain well.
4 In a pan, boil the milk.
5 Gradually add in the rice and cook until tender.
6 Continue cooking until the kheer is quite thick.
7 Stir in... - 43.1594
1 Using a peeler or a knife, scrape the carrots.
2 Using a handheld grater or a grating attachment in the food processor, grate the carrots.
3 In a heavy bottomed pan, bring half of the milk to a boil.
4 Add in the grated carrots... - 42.5713
Chewra Kheer (pressed Rice)
1 In a frying pan, heat the ghee.
2 Add in the chewra and cook, stirring on low heat until golden brown.
3 In another pan, bring the milk to a boil with crushed cardamoms.
4 Gradually, stir in the fried chewra.
5 Cook, stirring until the milk... - 42.3419
Sevian Ki Kheer
1 In a pan, boil the milk along with ghee and sugar.
2 Add in the sevian.
3 Cook until the sevian are tender.
4 Add in the raisins, blanched and chopped almonds.
5 Cook on low heat for two minutes.
6 Remove from the heat.
7 Stir in the rose... - 42.1315
1 Wash the rice well.
2 In a bowl, soak the rice for 25 minutes.
3 In a heavy bottomed pan, boil the milk with cardamom seeds,.
4 Gradually add in the rice and stir until rice is quite tender, and well mixed with the milk.
5 ... - 42.0418
This kheer is very easy to make and will be very tasty. - 41.9999
Boil the milk in a thick bottomed pan.(It is better not to do this in a non stick pan as milk becomes brown at the bottom of the pan ) if u do not have a thick bottomed pan use a pressure cooker.
Grind the basmathi rice in the mixer( do not grind it finely.... - 41.9841
The Benami Kheer is a popular and amazingly satisfying dessert. This dessert is an absolute treat for your taste buds. I am sure you will love the Benami Kheer. - 41.7627
1. Wash, scrape and grate the carrots.
2. Place in a pan with water, enough to half-cook carrots.
3. Cover pan and cook over slow heat till carrots are half-cooked.
4. Add milk, sugar and ground blanched almonds to carrots.
5. Cook gently stirring all the... - 41.6361
Brown Rice Kheer
Brown rice kheer is an indian dessert made with brown rice instead of the traditional short grain rice. Cooked with milk, sugar and cardamoms for flavor, the brown rice kheer is filling and delicious. - 41.6309
Suji Ki Kheer
1 In a heavy bottomed pan, heat ghee.
2 Add in the suji and roast, stirring constantly until light brown.
3 In a pan, heat the milk and bring to boiling point.
4 Let it simmer for about 30 minutes.
5 Gradually add in the roasted suji, and... - 41.3841
Pistachio Topped Kheer
Combine the milk, rice, and cardamom pods in a heavy-bottomed pot.
Bring to boil.
Lower heat and reduce milk until you have 2 cups.
This may take about 1 1/4 hours.
Turn off heat.
Remove cardamom pods and discard.
Add sugar and nuts.
Leave to... - 41.0355
1 In a mixer jar, add in the corn grains.
2 Grind coarsely.
3 In a pan, bring the milk to a boil.
4 Add in the crushed corn.
5 Cook stirring constantly until thick.
6 Add in the sugar and mix well to dissolve.
7 Stir in the coconut milk... - 40.8128
1 In a pan, heat the ghee.
2 Add in the vermecelli and fry until golden brown.
3 Gradually pour in the milk, stirring constantly.
4 Cook over medium heat, until the vermicelli turns soft and the mixture is thick.
5 Add in the sugar, stirring well... - 40.6212
Sevn Kheer has a yumlogical taste. The milk, with vanilla essence and sugar gives the Sevn Kheer a prefect taste. Must catch it. - 40.575
This is a dessert very popular in India. If cooked with patience, turns out to be really good. Please do not add any water to the milk. Let it cook till the milk get actually very viscous. - 40.4012
Heat, ghee and add cardamom and cinnamon.
Add rice and half litre water.
Cook on gentle heat till water is absorbed.
Add milk and cook for fifteen minutes.
Stir vigorously, add salt and sugar and continue cooking, stirring continously till sugar is... - 40.3089
Safaed Boondi Ki Kheer
Mix milk with condensed milk, sugar to taste, cashewnut, saffron, cardamom and nutmeg powders, and simmer.
When completely blended, cool and reserve.
Mix flour with enough water to make a medium batter of dropping consistency.
Heat ghee and put tiny drops of... - 40.2414
Chawal Ni Kheer
Chawail Nl Kheer it is yummy. The vanilla essence with almonds gives the Chawail Nl Kheer a prefect taste. Must have it. - 39.8045
1)In a bowl, add blanched almonds and cashewnuts to 2 cups of hot Nestle Milk. Let it soak for 30 minutes.
2)In a blender, put the soaked nuts and milk. Make a fine paste.
3)In a deep pan, bring the remaining milk to a boil.
4)Put in the he ground... - 39.6658
Gur (jaggery) Ki Kheer.
Its my husband's favourite sweet dish.
If use Khajoor ka gur it will be more delicious. The Khajoor ka gur called in Begal" PATALI GUR".
In BANGLADESH kheer of PATALI GUR is very famous. My husband spend the major part of his child hood in... - 38.3192
Yummy Badam Kheer is super delicious. My children love having this Badam Kheer and so do I. At home we find excuses to make this well loved Badam Kheer. Try the Badam Kheer for yourself! - 37.8053
Combine milk, rice flour, honey, salt, and cinnamon in a large, heavy saucepan.
Cook over medium heat, stirring constantly until mixture thickens and boils.
Remove from heat.
Stir in pistachios, coconut, and orange flower water.
Cool to room... - 37.4782
Bring the milk to boil on a moderate fire.
Add sago, sugar and cardamom pods.
Reduce the fire and cook for five or six minutes, stirring continuously.
Add the rest of the ingredients.
Remove from the fire when the sago gets cooked.
The pudding will thicken on... - 36.7887
1 Wash the rice well.
2 In a pressure cooker, add the washed rice and milk.
3 Pressure cook for about 10 minutes.
4 Add in the condensed milk and cook for another 5 to 7 minutes, stirring constantly.
5 Cook until the kheer is... - 36.749
- Put the rice, milk and cardamom in a pan, bring to boil and simmer gently until the rice is soft and the grains are starting to break up. This should take about 20-25 min.
- Keep stirring occassionaly so that milk doesnt stick to the pan
- Add almonds,... - 36.7373
Makhana Ki Kheer
Mix sugar, milk and condensed milk.
Heat slowly till thick and creamy.
Add cashewnut powder to a little milk and mix with the hot mixture. There should be no lumps.
As the milk simmers, roast the makhanas in the ghee till pink and add to the hot milk.
Add... - 36.6272
1 In a pan, boil the milk.
2 Meanwhile, wash the sago well and drain.
3 Add in to the boiling milk, stirring constantly.
4 Cook over low heat.
5 In a bowl, dissolve the sugar in one cup of water.
6 When the milk begins to thicken, gradually stir... - 36.6242
Sweet Potato Kheer
1. Fry sultanas and cashewnuts and keep aside.
2. Boil or roast sweet potatoes in their jackets. Cool. Peel and mash.
3. Boil milk. Add sugar and potatoes.
4. Add fried sultanas and nuts.
5. Finish off with rose water, powdered cardamom and saffron. - 35.919
Carrot Sweet Kheer
Mix coarsely chopped blanched almonds (set aside some for garnish ) with grated carrots, sugar and milk.
Simmer, covered, very slowly over low heat until carrots absorb all milk about 2 hours.
Stir every 15 minutes.
Add heavy cream and grated lemon... - 35.2517
Although its been a while since Diwali has passed but my sweet tooth isn't satisfied yet and I wished to try something without feeling guilty. I decided to try this recipe of Indian Kheer with splenda i.e an artificial sweetener. I usually have it at home as... - 35.2166
Santra Ni Kheer
Cook milk till reduced by half and cool.
Peel and flake oranges, collecting any juice that may run out.
Dissolve sugar in orange juice and cool.
Add sugar and orange flakes to cooled milk.
Chill and serve.
A delightfully refreshing sweet for summer. - 33.9249
Paneer Ki Kheer
Simmer milk till it is reduced to 6 cups.
Add sugar and condensed milk and blend till thick.
Add paneer, nuts, cardamom powder and saffron.
Simmer very gently till thick and creamy.
Chill and serve. - 33.2471
Kheer - Delicious Indian Rice Pudding
Kheer has a great taste. Kheer gets its taste from rice mixed in milk and cream, flavored by sugar. Kheer is inspired by many restaurants worldwide. - 33.1412
Lotus Seed And White Gourd Kheer
Squeeze the water from the grated white gourd and place it in a sieve.
Put the milk in a large, wide-mouthed pan over a medium flame and keep stirring it till it thickens. Gradually add the sugar and the powdered lotus
Heat the saffron in half a cup of... - 32.936
Vermicelli cooked with reduced milk and dry fruit. - 32.7525
Doodh Ki Kheer
Wash rice and add to the milk and cook on a slow fire. Rice may also be pressure-cooked earlier and added to the milk.
When the milk turns a pinkish colour, add sugar and cook further.
Mash the rice with a ladle and when the kheer is thick and creamy, remove... - 32.7493
1 In a pan, heat the milk.
2 Let simmer until reduced to half its original quantity.
3 Stir in the sugar and mix until dissolved.
4 Place in the refrigerator and allow to cool.
5 Add in peeled oranges and stir to mix.
6 Serve cold. - 32.7481
Vegan Slow Cooker Kheer
Kheer is an Indian rice pudding flavored with cardamom that’s speckled with nuts and raisins. One of the things I like about it is that the rice breaks down to make it creamier than the typical American rice pudding.
It’s ridiculously easy and nutritious... - 32.2948
Dry roast the rawa in 1 tbsp ghee in a pan.
Add 1 cup water and cook without forming lumps.
Add the milk and reduce the heat.
Cook on a slow fire till the rawa and milk are blended and the kheer is thick.
Add sugar and stir constantly so that no lumps... - 31.6535
Kesari Chawal Ki Kheer
Kesari chawal ki kheer recipe is rice cooked with flavored milk and sugar. A delicious Indian dessert that your kids would love. An irresistible combination of rich delicious ingredients is what the kesari chawal kheer is all about. - 31.6003
1. Blanch and grind almonds into a smooth paste.
2. Boil the milk with sugar and almond paste.
3. Add powdered cardamoms and saffron.
4. Remove from heat. - 31.561
Laddu Ki Kheer
Boil 1 kg milk, for about 30 minutes till it is reduced to almost half the quantity.
Add chhoti illaichi and keep in the refrigerator to chill.
At serving time, crumble 6-8 boondi laddos and add to the kheer to get the desired consistency.
Add half of the... - 31.5536
Slice the jackfruit finely.
Cook with jaggery on a very low fire till soft.
Mix rice flour or semolina in coconut milk and 2 cups of water.
Cook, stirring constantly to avoid lumps.Mix with the jackfruit mixture.
Add cardamom powder and mix well.
Serve hot. - 31.2446
Gajar Ki Kheer
Sweetened Milk with grated Carrots, almonds, pistachios and raisins. - 30.733
A quick and easy recipe. A great way to use left-over rice. - 29.9523
Soak sago in water overnight.
Drain and cook in 3 cups of water till transparent and soft.
Add milk mixed with condensed milk and blend well.
Add chopped nuts, raisins, saffron and cardamom powder.
Simmer, and add sugar if needed.
Chill and serve garnished... - 28.545
1. Boil the milk, add sugar and cardamom powder and cook on a slow fire till milk is reduced to half its volume.
2. Add paneer cubes and cook for another 1/2 hour till it is thick.
3. Keep stirring constantly, remove and cool.
4. Add saffron and rose... - 26.7674
Kheer Kesar Ni ( Saffron Kheer )
1. Wash rice and cook till soft in 3 cups of water in a pressure cooker. Mix vigorously till the rice grains are mashed.
2. Heat the milk in a flat, wide mouthed vessel. Add the sugar, bring to the boil and then add the rice mixture and allow to cook over a... - 26.6716
Aam Kheer Or Mango Kheer
Take milk in a pan and boil it.
Add sugar and keep boiling till it the milk gets reduced to half of its volume.
Add the mango cubes to the slightly warm condensed milk.
Refrigerate and serve.
Aam Kheer is ready for you to enjoy! - 25.7741
Chokha Nl Kheer ( Rice Kheer ) Parsi Food
1. Soak the rice in a dekchi of cold water. Wash thoroughly. Place in a pressure cooker with 4 cups of water and cook till soft. Mash the rice.
2. Pour the milk in a large, thick, flat bottomed pan and bring to a boil. Add sufficient sugar so that the milk... - 25.6251
I got fresh apples from my farm and prepared this awesome dish.My children liked it a lot.So my trip to farm was worth it! - 0
Sewaiyan (vermicelli In Milk)
When you are in a hurry and your kids are hankering for something for their sweet tooth, this recipe will come as a savior for you. It makes use of 3 basic ingredients – vermicelli, sugar and milk – and you can make it in just 20 minutes flat. The sugar... - 0
Sooji Ki Kheer
Sooji ki kheer is a kind of pudding made by simmering sooji and milk together. The dish is simple to make and is normally given to small kids who cannot chew food. - 0
Vermicelli Kheer (semiya Payasam)
Vermicelli payasam is one of the most commonly made dessert in any Indian household. As is my style of cooking, I try to make it as easily and simply as possible with minimum ingredients. - 0
Lactogen Kheer For Babies And Toddlers
Preparing food for babies is one of the most challenging task. This recipe is perfect if you have not yet introduced dairy milk to your little one. - 0
Traditional Indian Kheer
Kheer is considered an auspicious dish in India. It has a great rich flavor and loved both by kids and adults. - 0
Creamy Kheer (creamy Rice Pudding)
A delicious and easy recipe for the dessert, which is great for any kind of gathering or festival. I made this with whole milk but you can substitute that with low fat milk for a healthier version. - 0
Healthy Carrot Kheer
It is a classic Indian dessert prepared in most festivals, specially in winters as carrots are seasonal at that time. This dish is rich in beta carotene(Vitamin A) making it great for all age groups. - 0
Semiya Payasam (kheer)
Kheer, when made in Kerala is known by the name "payasam". This sweet dish is most often made with rice. But many a times, it is also made with vermicelli (semiya). Typically the 'payasam' made in South India uses jaggery and coconut milk in place of sugar... - 0
Rich Thick Sabudana Kheer
This is a healthy version of kheer that is absolutely delicious. Check out this recipe to know its preparation. - 0
Musk Melon Kheer
You can do so much more with juicy summer melons than just slice them up. Use musk melon and make mouthwatering Melon Kheer. This delicious recipe will satisfy you all summer long. - 0
Chawal Ki Kheer- With A Dash Of Saffron
Chawal ki kheer is a popular Indian dessert made by boiling rice in milk and sweetening the pudding with sugar. Cardamom powder, saffron, and nuts can be added to the pudding for enhanced texture and flavor. - 0
This is a sweet and creamy dessert that is made during festivals and in Kerala it is also served with the sadya. It is easy to make and very tasty to be served during any special occasion. - 0
Chawal Ki Kheer
Chawal ki kheer or rice kheer, as the name suggests is made with rice. Rich in carbs and other essential nutrients, because of the milk used in the preparation, this pudding is ideal for all age groups. Condensed milk is also added to the kheer to make it... - 0
Kheer / Indian Rice Pudding
Learn how to make Indian Rice pudding (one of the most popular Indian dessert) made using milk, rice, sugar, saffron and green cardamom. - 0
Custard Apple Kheer
Delicious custard apple kheer is a creative kheer (sweetened kheer) recipe with seedless custard apple and milk. This kheer can be quickly and easily made and served as a dessert. - 0
A popular Indian pudding typically enjoyed during fasting/vrat or Navaratri. You can also prepare it during any festivals or special occasions. - 0
Quick Rice Kheer By Tarla Dalal
Contrary to the general notion that desserts, especially traditional ones, take a long time to prepare, here is how you can prepare rich and tasteful rice kheer in minutes! condensed milk and a dash of spices impart an intense flavor to this quick rice kheer... - 0
Paneer Kheer By Tarla Dalal
Paneer kheer, watch your kids lick off this delectable kheer from their bowls, up to the last drop! serve it hot right from the pressure cooker or refrigerate and serve chilled, as per your liking. - 0
Date And Apple Kheer (low-cal And Diabetes) By Tarla Dalal
Kheer has always been a part of the indian spread. Times have changed, but kheer continues to find a special place in our meal! over time, several variations of kheer have emerged. Here i present a very healthy version, especially for diabetics a dessert made... - 0
Kheer Recipes By Category