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Kakori Kebab Recipes
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1 Grind the raw papaya to a fine paste. Finely slice the onions and fry in oil, stirring till evenly golden. Remove onto an absorbent paper. When cool, grind to a paste. Roast the gram flour till fragrant.
2 Mince the mutton twice in the processor and a third... - 33.7706
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A very fine and delectable mutton kabab generally connoisseurs call it as “melt-in- mouth” kabab. - 45.3262