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1)Take a bowl and place bitter gourds in it. Sprinkle salt generously and rub them nicely. Leave it for at least 2 hours.
2)Then, wash it under running water properly to wash the salt.
3)Squeeze them and dry in sunlight until crisp.
4)Deep... - 26.2351
Kharbuze Ki Kachri
1)Slice the melons, remove the seeds and flesh and leave the skin with a layer of flesh.
2)Cut the skin into small pieces and dry them in sun completely.
3)Then, store them into airtight container.
4)Deep fry the fries and serve hot with... - 28.9146
Chaawal Ki Kachri
1)In a saucepan, mix rice flour and thrice amount of water and cook on medium heat. Stir constantly.
2)Stir in salt, baking powder and the arrowroot. Decrease heat and continue cooking.
3)As the mixture thickens, turn off heat and cool for 15 minutes.... - 43.5603
Mix together the lemon juice, salt, and 1 tablespoon of oil.
Brush on both sides of each eggplant slice.
Broil until tender and light brown.
In a nonstick frying pan, heat the remaining 1 tablespoon of oil over medium heat.
Add the onion, garlic,... - 46.3908
The delicious Tandoori lamb chops recipe is a mouth-watering delight. An appetizer fit for all occasions. This lip-smacking dish is going to be the center of all attention at your dinner. - 44.3364
Spicy Garlic Mustard Rice
Here is a fabulous rice dish that makes for palate-pleasing indulgence. Spiced up with garlic and mustard, this flavorful rice dish makes for easy and fast dish that yields great flavor and texture. While white rice boosts your carb intake, garlic and mustard... - 121.232
Homemade Onion Peas Pulao
Expecting guests at home and wondering how to 'wow' them? Simple, just include this flavored rice recipe in your spread and treat them to a meal they are like to remember for long. Very easy to make, onion peas pulao melds different textures and taste... - 108.513