Juice Sweetened Cake Recipes

Enjoy our collection of Juice Sweetened Cake recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Juice Sweetened Cake recipes.
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Lemon Squares Using Sweetened Condensed Milk

MAKING 1) In a bowl mix butter, flour, 1/2 cup (125 mL) sugar, baking powder, 1 egg and 2 egg yolks together. 2) Take 8" x 8" (2 L) ungreased pan and spread the mixture evenly on it. 3) Bake at 350°F (180°C) for 25-30 minutes. 4) Cool the mixture and keep... - 45.1181

Pineapple Oatmeal Coffee Cake

Combine oatmeal and pineapple juice in a mixing bowl. Stir to mix. Allow to rest for 10 to 15 minutes. Add baking powder, baking soda, and egg. Stir vigorously with a spoon. Then stir in flour. Transfer to a greased 9 in. (23 cm) round baking pan. Bake at... - 39.1108

Peach Shortcake Topping

Drop the peaches into boiling water for two minutes to loosen skins. Re move them from hot water; peel, and slice. Place the peaches in a bowl sprinkle with lemon juice, aspartame, and cinnamon. Stir to combine. - 24.5894

Cream Puff Filling

In medium size bowl, combine sweetened condensed milk and fruit concentrate; blend well. Fold whipped cream into sweetened condensed milk mixture. Let stand about 5 minutes. Refrigerate. At serving time, cut off tops of cream puffs, spoon filling into... - 27.8778

Brown Sugar Meringue

Heat oven to 400 degrees. Beat egg whites until frothy. Gradually beat in brown sugar and lemon juice. Continue beating until stiff and glossy. Spread on hot cake. Mark meringue into thirds across the cake. Sprinkle 1/3 with nuts, 1/3 with coconut and 1/3... - 30.4237

Brown Sugar Meringue

Just before cake is removed from oven, beat egg whites until foamy. Gradually beat sugar and lemon juice into egg whites, beating until stiff. Carefully spread on hot 13x9-inch cake. Sprinkle with nuts. Bake in 400° oven 8 to 10 minutes - 24.0291

Brown Sugar Glaze

Combine sugar, syrup and water in small saucepan. Bring slowly to a boil over low heat stirring frequently; simmer 2 minutes. Remove from heat; add lemon juice. While hot, pour over New Orleans Cake. - 23.067

Basic Sweet Dough

Sprinkle yeast into milk. Stir until yeast is dissolved. Add oil, honey, salt, eggs, and grated rind and lemon juice. Stir well. Stir in flour and spice. Dough should be softer than for loaf bread. Place the dough on a lightly floured board and knead. Put in... - 43.7047

Raspberry Cheesecake

1. Preheat oven to 325°F. 2. Moisten fingers with water and press cookie crumbs over bottom of 8 inch springform pan. 3. Chill while preparing remaining ingredients. 4. Beat yogurt cheese, honey, vanilla, and arrowroot. 5. Beat egg whites to soft peak... - 40.2674

Strawberry Tunnel Cream Cake

Invert cake onto serving plate. Cut 1/2-inch slice crosswise from top of cake; set aside. With sharp knife, cut around cake 1 inch from center hole and 1 inch from outer edge, leaving cake walls 1 inch thick. Remove cake from center, leaving 1-inch thick base... - 39.2398

Strawberry Cream Cake

Prepare angel food cake mix according to package directions, using a 10-inch tube pan. Invert pan on funnel or bottle for 2 hours or until cake is completely cooled. Loosen cake from sides of pan using a small metal spatula. Remove from pan, cut a 1-inch... - 39.0424

Dark Fruit Cake

The dark fruitcake is a rich and heavily loaded fruitcake that is baked with sugar spice and eveything nice. Baked with an assortment of spices and fruits along with brown sugar, the dark fruitcake is also filled with california walnuts. Sweetened with grape... - 44.6868

Stanford Hospital Prune Cake

Cream the butter and sugar well. Add the egg yolks, and beat smooth. Sift the flour, measure, then sift with the baking powder, soda, salt, and spices. Coat the prunes and nuts with some of the flour mixture; reserve. Add remaining flour mixture a little at a... - 42.0075

Rum Ring Cake

Blend the cake flour, sugar, baking powder, and salt in a mixing bowl. Make a well in the center of the dry ingredients and add the softened butter, eggs, and lemon peel. Beat until batter is smooth, about 5 minutes. Turn batter into a generously greased... - 40.8364

Banana Shortcake

GETTING READY 1. Cut the sponge cakes into halves and sprinkle fruit juice or sherry over them to absorbed. 2. Peel and slice the bananas. MAKING 3. Take individual glass serving dishes and place the bottom half of the cake in it. 4. Arrange the sliced... - 38.6443

Banana Cake Royale

Blend the flour, baking powder, baking soda, salt, and graham cracker crumbs; set aside. Add lemon juice to milk and stir in the sieved banana; set aside. Blend shortening and extract. Add the 3/4 cup sugar gradually, creaming until fluffy. Add the beaten egg... - 41.798

Angel Berry Cake

With sharp, thin-bladed knife, make slits at 1-inch intervals around top of cake, between center and rim, cutting through cake from top to bottom. With knife, insert berries into slits. Spoon juice evenly over berries. Whip cream with sugar, vanilla, and food... - 35.9011

Orange Rum Cake

Combine buttermilk and granulated fructose. Beat margarine until creamy. Beat in orange rind. Then beat in eggs, one at a time (beating well after each addition). Combine flour, baking powder, baking soda, and salt in a sifter. Sift into a bowl. Add sifted... - 42.9241

Blueberry Upside Down Cake

For topping, melt butter in a heavy 10 inch skillet with a heat resistant handle. Blend in sugar and salt. Add blueberries and spread evenly. Set aside. For cake batter, sift the flour, baking powder, and salt together; set aside. Beat egg yolks until thick... - 44.931

Magic Icebox Cake

Combine crumbs, 2 tablespoons sugar and butter thoroughly. Press 1 cup mixture on bottom and sides of buttered refrigerator tray; chill. Beat egg yolks until thick; add milk. Add rind, juice and almond extract; stir until thick. Beat egg whites until stiff... - 37.911

Pineapple Upside Down Cake

GETTING READY 1) Preheat the oven to 350 degrees. MAKING 2) In a 10-inch skillet or baking dish, melt butter.. 3) Over the melted butter, sprinkle sugar evenly. 4) On this, place the pineapple slices. 5) Arrange cherries on the center and pecans between the... - 48.4647

Apple Spice Custard Cake

Preheat oven to 350°. Prepare cake mix as package directs; stir in apples. Pour batter into well-greased and floured 13x9-inch baking pan. Bake 30 minutes or until wooden pick inserted near center comes out clean. Meanwhile, in medium bowl, combine sweetened... - 38.9587

Orange Strawberry Cake

Orange Strawberry Cake is my favorite cake. Its easy to make and exceedingly delcious. There is not a year that passes by without my family treating ourselves to some yummy Orange Strawberry Cake! - 41.6927

Festive Pound Cake With Fruit Compote

GETTING READY 1) Preheat oven hot to 350°F. MAKING 2) Take 10-inch angel food (tube cake) pan and grease generously with shortening. 3) Lightly dust with flour. 4) In a large bowl mix 2 1/2 cups sugar and butter. Beat until light and fluffy. 5) Stir in... - 47.9961

Black Forest Cake

This black forest cake is a chocolate cake made with cherries. Prepared with a creamy batter of flour, eggs, heavy cream and milk sweetened with sugar, the black forest cake is flavored with a bit of lemon juice, rind and vanilla. Baked with sour cherries, it... - 45.0455

Lemon Ice Cream

Beat egg whites until stiff. Beat egg yolks with same beater in medium bowl until thick. Beat in condensed milk, lemon juice, lime juice and water. Fold in lemon rind and egg whites. Pour into ice cube trays, 13 X 9 1/2 X 2-inch cake pan or a mold and freeze... - 30.4001

Strawberry Cream Filled Angel Cake

In medium size bowl, combine sweetened condensed milk, lemon juice and almond extract; blend well. Fold in whipped cream. Chill about 10 minutes. Turn cake upside down. Cut top off cake 1 inch down. To make a tunnel for filling, cut around cake 1 inch... - 39.0339

Cranberry Fruit Cake

This Fruit Cake makes me feel that God can be so mean ! I love this irresistible spongy treat so much that whenever I make it I don't feel like sharing it with any one ! But, I cannot because my hostel roommate Sally's always with me ! Oh God, why don't you... - 43.8489

White Cakes

1. When cake layers are cool, place 1 on a plate. 2. If fresh peaches are used, sweeten them to taste with sugar or honey, and add 2 tablespoons lemon juice to keep peaches from discoloring. Lemon juice may be needed if frozen fruit is used. 3. Blend cream... - 24.9394

Chilled Vanilla And Strawberry Cake

Blend the condensed milk and lemon juice. Stir until the mixture thickens. Add sliced strawberries. Fold in stiffly beaten egg whites. Line a narrow, oblong pan or spring-form cake pan with waxed paper. Cover with the strawberry mixture. Add a layer of... - 38.4765

Chocolate Cake With Chestnut Frosting

Prepare Chocolate Cake and cut into 3 layers. To make filling, mix chestnut puree, lemon juice and cream in a medium bowl until smooth. Spread filling over 1 cake layer and top with second layer. To make frosting, warm apricot jam over low heat and press... - 40.728

Easy Sugar-free Lemon Cake

As promised on my previous video, here's a recipe for an easy Lemon Cake sweetened with Tagatose, hope you like it! It's Day 15 of my Sugar Free November and things have been going great, more updates to follow. - 125.156

Red Raspberry Refrigerator Cake

GETTING READY 1) Make 1/2-inch slices from the cake. MAKING 2) Allow gelatine to soften in water. 3) Pour in hot water, stirring until gelatine is dissolved. 4) Stir in raspberries, lemon juice, sugar, and salt. 5) Into a bowl, pour the mixture and then... - 42.7561

Mock Black Forest Cake

Split cake horizontally into three layers. Boil sugar and water together for 2 minutes. Add cherries and cover. Simmer about 6 minutes. Chill and drain. Dry the cherries. Reserve juice and to 1/3 cup juice add the kirsch. Prick the cake layers all over with a... - 35.3673

Strawberry Pineapple Refrigerator Cake

Have cheese and eggs at room temperature. Mix well crumbs, butter, 1/4 cup sugar, and cinnamon. Press firmly on bottom of 9-inch springform or loose-bottomed pan; chill. In top part of double boiler combine 1 cup sugar and gelatin. Add egg yolks, salt, and... - 48.8011

Yogurt Honey Cakes

Mix water with sugar and lemon juice. Bring to a boil, lower heat, and simmer for five minutes. Stir in vanilla. Keep warm. Beat yogurt with cream and eggs. Sift flour with baking soda. Gradually stir flour into yogurt mixture. Heat butter and drop dough... - 45.2969

Pineapple Refrigerator Cake

Mix the sugar and egg yolks; add the lemon juice and pineapple syrup. Cook in top of double boiler, stirring constantly until thickened. Add 1 1/2 tablespoons gelatine which has been soaked in 1/2 cup cold water. Cool. When partly set fold in 1/2 cup finely... - 36.4809

Lemon Coffee Cake

Pour vinegar into a 1-cup measure and fill with evaporated milk. Pour into a bowl and stir in the soda. Cream butter and sugar together, then add eggs and lemon rind. Sift flour and baking powder together and add alternately with the milk mixture. Beat... - 37.4719

Sumptuous Strawberry Cake

If you are looking for a crowd-pleasing show-stopper of a cake, this is it. An impressive, easy to make cake, Betty's version of the dreamy creamy strawberry cake is nothing less than a delight to the senses. Plus, its extremely easy to whip up and... - 110.195

Lemon Refrigerator Cake

GETTING READY 1 Preheat the oven to 350°F. MAKING 2 In a bowl, cream 2 tablespoons butter. 3 Evenly spread over the sides and bottom of a 10" spring mold or pie plate. 4 Roll the crackers fine. 5 In a bowl, mix with 1/2 cup butter. 6 Pat... - 46.5215

Strawberry Tunnel Cream Cake

Invert cake onto serving plate. Cut 1-inch slice crosswise from top of cake; set aside. With sharp knife, cut around cake 1 inch from center hole and 1 inch from outer edge, leaving cake walls 1-inch thick. Remove cake from center, leaving 1-inch thick base... - 42.6051

Pineapple Upside Down Cake

1. Cream the butter and sugar until light and fluffy. Beat the eggs lightly and gradually add to the creamed mixture together with the essences. 2. Sieve the flour, stir in ground almonds and fold into the mixture using a metal tablespoon. Add the milk to... - 36.5711

Blueberry Shortcake

Roll pastry out; cut into 24 rounds with large cookie cutter. Place rounds on baking sheet. Bake at 400 degrees for 8 minutes or until lightly browned. Cool. Combine blueberries, lemon juice, sugar to taste, 1 cup water and 4 tablespoons butter in saucepan;... - 45.6626

British Favorite Strawberry Shortcakes

Who doesn't love strawberries and these strawberry shortcake makes for a great treat? Betty whomps up her classic strawberry shortcake recipe that is a breeze to make and delightful to devour. Stream the recipe video and emulate this British summertime... - 102.669

No Bake Strawberry Shortcake

Mamma mia, pass me some of that shortcakes here, I love, love, love this Raw vegan No Bake Strawberry Shortcake. In this video you will learn to make this in very less time. Being a vegan, this is shortcake recipe is almost orgasmic. - 127.886

Strawberry Shortcake With Filling

In large bowl, combine flour, sugar, baking powder and salt; with pastry blender or two knives, cut in butter until mixture resembles coarse crumbs. With fork, quickly stir in milk; form into ball. On lightly floured surface, knead dough 8 to 10 times; shape... - 42.5391

Strawberry Short Biscuits

Spring time calls for a fresh dessert with strawberries as they ripen! This is a cake which is deliciously put together! Watch the video for more! - 122.484

Orange Cake

GETTING READY 1) Preheat moderate oven (375°F.) MAKING 2) In a bowl, cream butter with 2 teaspoons sweetener. 3) Blend in eggs and beat. 4) Sieve flour, salt, and baking powder alternately with 1/3 cup orange juice. Add to the mixture and blend well. 5)... - 39.3226

Low-carb Mini Cheese Cake

Having friends over? Try this Low-carb mini cheese cake. This is a quick and easy recipe which makes a really delicious dessert. Serve it to your friends - they are going to be pleased as a punch! - 101.911

Quick Fruit Cake

Combine milk, pineapple juice, and orange juice in a large bowl. Beat until frothy. Add remaining fruit, sweetener, lemon juice, and vanilla. Combine bread crumbs and cinnamon. Add to fruit mixture and mix well. Pour into an 8x8x3-inch nonstick pan and bake... - 40.4868

Upside Down Apple Cake

1. Sift cake flour, baking powder and salt onto waxed paper; reserve. 2. Arrange sliced apples on bottom of a nonstick 8-inch square baking pan; sprinkle with lemon juice, 1 tablespoon of the brown sugar and cinnamon. 3. Beat egg whites until stiff with an... - 37.5666

Conscience Cake

Soften gelatin in cold water. Stir in eggs. Cook and stir over low heat until gelatin dissolves. Remove from heat. Add the sweetener, lime peel, and juice; chill till partially set. Mix nonfat dry milk with ice water; whip till soft peaks form. Gradually add... - 46.6165

Lemon Coconut Cake

Bake cake mix as directed on package. Cool. Stir together milk, lemon peel and juice until thickened. Refrigerate 30 minutes. Split cake to make 3 layers; fill each with about 1/3 cup lemon mixture. Spread remaining mixture over side and top of cake. Sprinkle... - 32.4237

Diet Cheese Cake

Done in 2 halves in blender (makes it creamier). Blend until liquefied. Pour into 8" x 11" x 3" Pyrex pan (rectangular). Mix 2 halves together in pan. Bake in oven at 350° for 30 mins. Sprinkle cinnamon (or more unsweetened pineapple juice for topping). Put... - 39.0206

Date Nut Cake

Heat oven to 350 degrees. Line a greased 9 x 5 x 3-inch loaf pan with heavy brown paper. Put dates and 1 cup of the pecans through the coarse blade of the food chopper (put a few dates and a few nuts in the chopper each time — the nuts will keep the dates - 33.4179

Banana Chocolate Cake

GETTING READY 1) Preheat the oven to 350°F. 2) Line a 8-inch springform pan with wax paper at the bottom. Spray non-stick cooking spray on the sides of the pan and keep aside. MAKING 3) In a large mixing bowl, beat the egg yolks, sugar and sweetener with... - 45.9959

Moss Rose Cake With Coconut

Add water to sugar and boil until it spins a thread. Pour slowly over the stiffly beaten egg whites and beat until thick enough to spread. Add vanilla and spread on cake, but do not put layers together. Mix the coconut (canned may be used) with the pulp,... - 28.561

Orange Polenta Cakes

In a 1 1/2- to 2-quart pan, combine orange peel, orange juice, and salt (if used). Bring to a boil over high heat. Gradually add polenta, stirring until blended. Reduce heat to medium and cook, stirring with a long-handled spoon, until polenta is thick (about... - 44.0827

Cake And Fruit Kabobs

In a small bowl, combine apples and banana; add lemon juice and toss gently. Thread fruit and cake alternately onto eight wooden skewers. For the sauce, in a microwave-safe bowl, combine the chocolate chips and milk. Microwave, uncovered, on high for 1... - 34.7972

Pineapple Refrigerator Cake

Soak the gelatin in the cold water for 5 min. Heat pineapple to boiling; then add the gelatin and stir until dissolved. Add 6 tablesp sugar and lemon juice, and chill until beginning to thicken. Meanwhile split the cake layers. Cut in slices, and use part of... - 38.8467

Strawberry Circle Cake

Cream butter and 2/3 cup sugar. Beat in egg and vanilla. Add sifted dry ingredients alternately with milk, beating until smooth. Pour into 8-inch layer pan, lined on the bottom with wax paper. Bake in moderate oven (350°F.) 25 to 30 minutes. Cool; turn out... - 41.0142

Lemon Cake Dessert

Heat oven to 350°. Grease and flour oblong pan, 13 X 9 X 2 inches. Blend all ingredients except confectioners' sugar, lemon juice and ice cream in large mixer bowl 1/2 minute on low speed, scraping bowl frequently. Beat 4 minutes on medium speed, scraping... - 38.338

Ambrosia Cakes

Sift the flour, baking soda, baking powder, and salt together; set aside. Cream butter with orange peel and extract. Gradually add sugar, creaming until fluffy. Add egg and beat thoroughly. Beating until smooth after each addition, alternately add dry... - 43.6108

Banana Cake

Line the base of 2 round glass baking dishes with waxed paper. Beat the butter with 1 cup sugar until light and fluffy. Gradually add the eggs, beating well. Mash 2 bananas and beat into the mixture. Grate the rind from 2 lemons and add to the mixture. Fold... - 38.983

Carrot Cake

GETTING READY 1) Preheat oven to 325 degree. 2) In an 8-inch springform pan, press cookie crumbs and let it chill. MAKING 3) Steam carrots until tender, drain, make a puree and keep aside. 4) Beat yogurt cheese with honey, vanilla, spices, arrowroot, orange... - 48.0092

Homemade Cassava Cake

Take a look at this classis cassava cake recipe, with a little twist. The chef here showcases some simple suggestions to make a scrumptious cake combined with cocomilk, cassava and cheese. A perfect dessert for any occasion and those little guests are sure to... - 96.2209

Raspberry Cake

MAKING 1. Take a 9 inch spring-form pan, with 3 inch depth. Grease with butter and sprinkle sugar. 2. Take butter slices and spread butter on one of their sides. Use the buttered slices to line the pan bottom and sides, with buttered portion pressing onto... - 37.0025

Deep South Yam Cake

GETTING READY 1) Preheat the oven to 350° F. MAKING 2) In a bowl, sift the flour, baking powder baking soda, salt and cinnamon together. 3) In a bowl, cream the margarine and sugar together. 4) Stir in rest of the ingredients, mix well. 5) Blend in the... - 48.0097

Citrus Flan Cake

GETTING READY 1. Preheat oven to 375° F. MAKING 2. In a small heavy bottomed saucepan, combine sugar and water. 3. Place pan on a medium flame and bring to a boil, stirring until sugar dissolves. 4. Reduce flame to low and simmer syrup for 20 to 25 minutes,... - 47.2746

Dutch Plum Cake

GETTING READY 1. Pre heat an oven at 187.5 C (375 F). 2. Grease an 8 inch x 8 inch baking pan with butter and keep aside. 3. In a small bowl, combine ¼ cup flour, 3/4 cup sugar and butter. Mix well using hands till they form a crumb texture. Keep... - 49.022

Coconut Orange Cake

GETTING READY 1. Preheat oven to 350 degrees. MAKING 2. For the cake : 3. In a large bowl, combine cake mix, eggs, and oil and beat until well blended. 4. Beat adding cream of coconut and sour cream until smooth. 5. Line bottoms of two 9-inch round cake pans... - 46.3962

Nesselrode-ice-cream Cake

If you like roast meat, then this Nesselrode-Ice-Cream Cake Recipe is a dish that you will love! Stock up on plenty of these ingredients as you can make this Nesselrode-Ice-Cream Cake Recipe time and again as many times as your family members request you for... - 45.4922

How To Make Japanese Cheesecake ( My Birthday Cake)

Yummy and soft cheesecake!! This video shows how to prepare Japanese style soft cheesecake. With a classic topping of fruits and nuts, they make a wonderful dessert. When served with fresh fruits or fruit sauce, it makes an amazing dessert which is loved by... - 122.902

Jewish Apple Cake

1. Preheat oven to 350°. 2. Coat a 10-inch tube pan with cooking spray,-dust with 2 teaspoons flour. Set prepared pan aside. 3. Beat granulated sugar and next 8 ingredients (granulated sugar through eggs) with a mixer at medium speed until blended. Lightly... - 32.7123

Individual Tres Leches Cakes

Tres Leches or “three milks” is a classic Mexican dessert traditionally made with yellow cake drenched with sweetened condensed milk, evaporated milk and cream; topped with whipped cream and a cherry. We make ours in individual dessert cups (no sharing... - 38.7377

Orange Chiffon Souffle

In saucepan combine nonfat dry milk, 2 tablespoons cornstarch, and 1/8 teaspoon salt. Gradually stir in the water. Cook and stir till mixture is thickened and bubbly Remove from heat; stir in orange peel, orange juice, and non-caloric sweetener equal to 2... - 44.1867

Lemon Butter Frosting

In medium size bowl, cream butter and lemon rind. Gradually stir in half of the sweetened condensed milk. Alternately stir in sugar and remaining milk; beat until smooth. Gradually add lemon juice until flavour is of desired tartness; beat well. Spread on... - 27.9192

Cheeseless Cheesecake

Preheat oven to 325°F. Combine crumbs, nutmeg and butter. Reserve a 1/4 cup crumbs for top. Sprinkle remaining crumbs in buttered 9 inch square pan. In large size bowl beat egg yolks. Add sweetened condensed milk; blend well. Add lemon juice, rind and... - 42.2199

Sponge Gateau

Place one round of sponge on the serving dish and sprinkle with sherry or juice. Cut out the centre of the other round, leaving a 1-in border all round. Place the border on the prepared base. Cut the ice cream quickly into chunks and pile into the... - 27.65

Apricot Cheesecake

Preheat oven to 350°F. Combine crumbs, sugar and butter; mix well. Press to bottom and up 1 inch around sides of 10 inch spring form pan. Bake in moderate (350°F.) oven 10 minutes. Cool. Drain apricots well; reserve liquid (about 1 cup). Reserve 6 or 8... - 43.4071

Swiss Roll

Use a 225 mm. x 350 mm. (9"x14") Swiss roll tin for the larger mixture and a 175 mm. x 275 mm. (7"x11") tin for the smaller mixture. Prepare the tin as follows — apply melted butter, put grease proof paper over it and apply melted butter once again... - 38.3406

Queen Victoria's Christmas Trifles

Queen Victoria's Christmas Trifles is a wonderfully delicious and delightful dessert that you can prepare for your Christmas dinners. It is a s-splendid finishing touch for your dinner! Try this Queen Victoria's Christmas Trifles recipe for yourself! - 43.4405

Luscious Tropical Cheesecake

1. Crust: In a bowl combine cookie crumbs, sugar and butter. Press in bottom of springform pan. Bake for 8 minutes or until set. Chill until firm. Fit a 3-inch (8 cm) wide strip of waxed or parchment paper around inside of pan. 2. Filling: Drain pineapple in... - 31.1658

Easy No Bake Cheesecake-childhood Favorite

This no bake cheesecake recipe was printed on a can of sweetened condensed milk back in the day. My grandmother made the hell out of it to the point I got sick of it. I can see why she loved it so much. It comes together in minutes with only 4 ingredients... - 113.631

Strawberry Shortcake Sauce Supreme

MAKING 1) In a bowl with the whipped cream, gently fold the yogurt until well blended. 2) Stir in the rhubarb sauce and lemon juice, mix thoroughly. SERVING 3) Use as required. - 26.3333

Blueberry Cheesecake

In a small saucepan combine water, sweetener, and lemon juice. Sprinkle in gelatin; allow to soften. Stir over low heat until gelatin dissolves. Cool. Process cottage cheese in blender container or food processor until smooth. Add gelatin mixture and vanilla... - 41.5361

Cherry-glazed Cheesecake

Desserts anyone? There really cannot be a better way to satisfy your sweet tooth. This cherry-glazed cheesecake is one that anyone with a slight liking for sweets would fall in love with. Come. Fall in love. - 53.098

Strawberry Gateau

MAKING 1. Make a hollow in the center of the Genoese 2. Place the Genoese on a silver or glass serving dish and soak it up with sherry and fruit juice 3. Pile the prepared fruit in the center of the hollow but reserve a few pieces for later use. Arrange the... - 35.8917

Apple Raisin Pie Supreme

Soak apples and raisins overnight in orange juice. Drain and save any excess juice. Add lemon juice, honey, salt, nutmeg, and cinnamon to the fruit. Put apples and raisins in bottom of uncooked crust. Dribble any remaining orange juice over fruit. Sprinkle... - 45.5109

Double Strawberry Shortcake

Wash, hull and sort strawberries. Pick out and slice any that are soft or under ripe. Add enough sliced good berries to make 1 cup, and spread in well-greased 8- or 9-inch ring mold. Sprinkle with 1/4 cup sugar. Halve remaining berries. Sweeten to taste with... - 45.4502

Orange Cheesecake

Preheat oven to 300°. Combine crumbs and margarine; press firmly on bottom of 9-inch springform pan or 13x9-inch baking pan. In large mixer bowl, beat cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Add juice concentrate, eggs... - 42.9299

No Bake Apricot Cheesecake

GETTING READY 1. In a small saucepan, cook butter and sugar until it boils. 2. Remove the pan from heat and stir in the corn flake crumbs. 3. Separate 2 tablespoon of crumb mixture and keep aside for garnishing. 4. In a 9-inch springform pan, press the... - 47.8604

Cherry Angel Roll

Prepare angel cake mix following package directions. Turn half the batter into greased and floured I5 1/2 x 10 1/2 x 1 inch baking pan, spreading evenly. Bake at 375° for 12 minutes. Loosen sides; turn out on towel sprinkled with sifted confectioners'... - 44.4959

Sugarless Cheesecake

Preheat the oven to 350° F. In a large mixing bowl, beat the cream cheese and sweetener until very smooth, about 3 minutes. Add the eggs, one at a time, beating well after each addition. Add the lemon juice, vanilla, and salt. Beat in the sour cream until... - 40.0047

Peachy Cheesecake

Desserts anyone? There really cannot be a better way to satisfy your sweet tooth. This peachy cheesecake is one that anyone with a slight liking for sweets would fall in love with. Come. Fall in love. - 45.512

Golden Cheese Sponge

Wish to cook something special for your folks this weekend? Try out this great dish, Golden Cheese Sponge - impressing your friends and family would've never been this easy! So just give it a try! - 47.4562

Cranberry Cheesecake

In a bowl, combine cracker crumbs and sugar; stir in butter. Press onto the bottom of a greased 9-in springform pan; set aside. In a mixing bowl, beat cream cheese and milk until smooth. Beat in lemon juice until smooth. Add eggs; beat on low speed just until... - 46.3112

Fruit Pavlova

Beat egg whites very stiff, fold in sugar and flavour with vanilla essence. Line the base and sides of a pie tin with greased, grease-proof paper. Place meringue mixture in it, making a depression in the central part. Bake in a slow oven for 2 hours. Cool,... - 41.2489

Snow-topped Torte

Beat egg yolks and powdered sugar together until light; fold in cinnamon, lemon juice, lemon' rind, bread crumbs and filberts. Beat egg whites and salt until stiff but not dry; fold into batter. Pour into 3 greased and waxed paper-lined 9-inch layer... - 39.6391

No Bake Chocolate Mint Cheesecake

GETTING READY 1. In a medium mixing bowl, combine chocolate wafer crumbs with melted butter. 2. In a 9 inch springform pan, pat the mixture firmly at the bottom. 3. Refrigerate the curst until chill. MAKING 4. In a saucepan, melt the YORK Peppermint Patties... - 48.8931

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