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Jicama Cucumber Tabbouleh Recipes
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Jicama Cucumber Tabbouleh
1. In a 2- to 3-quart pan over high heat, bring broth to a boil. Add bulgur, cover, and remove from heat. Let stand until bulgur is tender to bite, about 10 minutes. Drain and reserve liquid.
2. Pour bulgur into a wide bowl and let cool to room temperature,... - 31.6698