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Balti Masala Jhinga
Heat the oil and butter in a frying pan or wok over medium heat.
Add the onions and garlic, and saute until translucent.
Add the tomato paste and all the spices, and stir-fry for 1-2 minutes.
Stir in the peppers and saute for a minute longer.
Add the shrimp... - 42.4048
Peel and devein the prawns (shrimp) and set them aside.
Pour the water into a large pan.
Add 1 teaspoon salt, 1/2 teaspoon of the coriander, the onion and the peppercorns.
Bring to boiling point, then add the prawns (shrimp) and cook for 2 minutes, or until... - 38.4283
“Out of this world” is the least that can be said about this wonderful Jhinga Tulsi recipe. A yummy snack for your parties. Prawns marinated in Tulsi ( basil ), yoghurt and spices and roasted in the Tandoor or oven is just what you need for a hit party. - 37.3784
Always staying near coastal areas we are used to eating seafood.As we like prawns,we try to get as frequently as we can,though most of the times it gets confined only during parties.The reason skewered tandoori prawns is unique derives from the fact that it... - 0
Lately i have received lots of emails asking me how to prepare Sukha Jhinga!So thought would share this recipe with all of you.Marination which i have used for this dish is different!All those who are craving to have prawns hit on the recipe below! - 0
Jhinga Makhani Or Shrimp Or Prawn Makhani
This is a delicious gravy that you can make in a pressure cooker! Ingredients like onions, whole spices, red and green chilies, cashew nuts and tomatoes are pressure cooked and then ground to form the base of this mouth watering gravy. Inspired by the... - 0