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Jewish Baked Rice Pudding Recipes
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Rice Pudding
GETTING READY
1 Preheat the oven to 325° F.
MAKING
2 In a pan, cook the rice in the salted water for about 15 minutes.
3 Drain well.
4 Add in the milk.
5 In a bowl, beat the eggs.
6 Add in the sugar, vanilla, raisins, butter and rice mixture,... - 47.299
